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Kozlova O, Velichkovich N, Faskhutdinova E, Neverova O, Petrov A. Methods for Extracting Immune-Response Modulating Agents of Plant Origin. FOOD PROCESSING: TECHNIQUES AND TECHNOLOGY 2023; 53:680-688. [DOI: 10.21603/2074-9414-2023-4-2468] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/02/2025]
Abstract
Numerous adverse factors may violate the human immune system and trigger various diseases. Immune-response modulating agents, or immunomodulators, help the immune system to function properly. Biologically active substances extracted from medicinal plants are especially promising in this respect. The article reviews traditional and novel methods for extracting biologically active immune-response modulating agents from plant raw materials.
The review covered articles published in English and Russian in 2019–2023 and indexed in Scopus, Web of Science, and eLIBRARY.
Extraction efficiency depends on such factors as solvent, temperature, and particle size, but the method is the most important one. Traditional extraction methods include percolation, maceration, Soxhlet extraction, heat reflux extraction, and decoction. However, they are solvent-consuming and expensive. Modern extraction methods rely on carbon dioxide, microwave treatment, ultrasonic processing, and pressure. They proved quite efficient in extracting biologically active substances from ginseng (Panax ginseng). Carbon dioxide, or supercritical, extraction was able to isolate polyphenol quercetin from quince fruit (Cydonia oblonga) and other biologically active substances from alfalfa (Medicago sativa). Maceration with methanol was applied to meadowsweet (Filipendula ulmaria) while Soxhlet extraction proved especially effective with smoke tree (Cotinus coggygria), moorland spotted orchid (Dactylorhiza maculata), and greater butterfly-orchid (Platanthera chlorantha).
Both traditional and novel extraction methods find their application in medicine and food science, where they yield plant extracts of biologically active immune-response modulating agents.
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Milentyeva I, Fedorova A, Larichev T, Altshuler O. Biologically active compounds in Scutellaria baicalensis L. callus extract: Phytochemical analysis and isolation. FOODS AND RAW MATERIALS 2023. [DOI: 10.21603/2308-4057-2023-1-564] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/18/2023] Open
Abstract
Plant cells and tissue cultures are sources of secondary plant metabolites. Substances produced by callus cultures can expand the raw material base in pharmacy and food production. However, isolating biologically active substances from medicinal plants is a labor- and time-consuming process. As a result, new and efficient technological processes adapted for extraction from callus cultures are in high demand, and new algorithms of isolation and purification of biologically active substances remain a relevant task.
This research featured callus cultures of Scutellaria baicalensis. The procedures for phytochemical analysis and isolation of biologically active substances involved such physicochemical research methods as high-performance chromatography (HPLC), thin-layer chromatography (TLC), UV spectrometry, and IR spectrometry.
The high performance liquid chromatography confirmed the presence of flavonoids represented by baicalein (5,6,7-trioxyflavone), baicalin (baicalein 7-O-glucuronide), scutellarein (5,6,7,4-tetraoxyflavone), scutellarin (7-O-glucuronide scutellarein), vagonin, and oroxylin. The spectral analyses also detected skutebaicalin. The highest total content of diterpene belonged to the samples extracted with 70% ethanol at 70°C. The content of diterpene was 0.09 mg/cm3 in terms of betulin. The biologically active substances were isolated from the callus extracts of S. baicalensis with a recovery rate of ≥ 80%. The purification scheme made it possible to obtain highly-pure individual biologically active compounds: trans-cinnamic acid, baicalin, and oroxylin A had a purity of ≥ 95%; baicalein had a purity of ≥ 97%; scutellarin and luteolin reached ≥ 96%.
The new technological extraction method made it possible to obtain extracts from S. baicalensis callus cultures, which were tested for the component composition. The developed isolation algorithm and purification scheme yielded biologically active substances with a purification degree of ≥ 95%.
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Le V, Sukhikh A, Larichev T, Ivanova S, Prosekov A, Dmitrieva A. Isolation of the Main Biologically Active Substances and Phytochemical Analysis of Ginkgo biloba Callus Culture Extracts. Molecules 2023; 28:1560. [PMID: 36838548 PMCID: PMC9966355 DOI: 10.3390/molecules28041560] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/29/2022] [Revised: 02/01/2023] [Accepted: 02/03/2023] [Indexed: 02/10/2023] Open
Abstract
The work reveals the results of studying the content of biologically active substances in samples of extracts of Ginkgo biloba callus cultures. Callus cultures grown in vitro on liquid nutrient media were the objects of the study. Considering various factors affecting the yield of the target components during extraction, the volume fraction of the organic modifier in the extracting mixture, the temperature factor, and the exposure time were identified as the main ones. The maximum yield of extractive substances (target biologically active substances with a degree of extraction of at least 50%) from the samples of callus culture extracts was detected at a ratio of extragent of 70% ethanol, a temperature of 50 °C, and exposure time of 6 h. Flavonoids, such as luteolin, quercetin, isoramentin, kaempferol, and amentoflavone, were isolated in the extract samples. As a result of column chromatography, fractions of individual biologically active substances (bilobalide, ginkgolide A, B, and C) were determined. The proposed schemes are focused on preserving the nativity while ensuring maximum purification from associated (ballast) components. Sorbents (Sephadex LH-20, poly-amide, silica gel) were used in successive stages of chromatography with rechromatography. The degree of purity of individually isolated substances was at least 95%.
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Affiliation(s)
- Violeta Le
- Natural Nutraceutical Biotesting Laboratory, Kemerovo State University, Kemerovo 650043, Russia
| | - Andrey Sukhikh
- Laboratory of Physico-Chemical Studies of Pharmacologically Active and Natural Compounds, Kemerovo State University, Kemerovo 650043, Russia
| | - Timothy Larichev
- Department of Fundamental and Applied Chemistry, Kemerovo State University, Kemerovo 650043, Russia
| | - Svetlana Ivanova
- Natural Nutraceutical Biotesting Laboratory, Kemerovo State University, Kemerovo 650043, Russia
- Department of General Mathematics and Informatics, Kemerovo State University, Kemerovo 650043, Russia
| | - Alexander Prosekov
- Laboratory of Biocatalysis, Kemerovo State University, Kemerovo 650043, Russia
| | - Anastasia Dmitrieva
- Natural Nutraceutical Biotesting Laboratory, Kemerovo State University, Kemerovo 650043, Russia
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Babich O, Milentyeva I, Dyshlyuk L, Ostapova E, Altshuler O. Structure and properties of antimicrobial peptides produced by antagonist microorganisms isolated from Siberian natural objects. FOODS AND RAW MATERIALS 2022. [DOI: 10.21603/2308-4057-2022-1-27-39] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022] Open
Abstract
Introduction. Public healthcare urgently needs new pharmaceuticals – alternative to traditional antibiotics – that pathogens develop no resistance to. Of special interest in this regard are antimicrobial, ribosomally synthesized bacterial peptides or bacteriocins. In this work, we aimed to study the structure and properties of antimicrobial peptides produced by antagonist microorganisms isolated from the natural objects of the Siberian region.
Study objects and methods. The study objects were bacteria isolated from the natural sources of Kuzbass. After culturing bacteria, total protein was precipitated from the culture fluid and separated into fractions by gel permeation HPLC. Their amino acid sequences were determined by MALDI-TOF mass spectrometry. The antibacterial (against Bacillus pumilus and Escherichia coli) and fungicidal (against Aspergillus flavus and Aspergillus niger) properties of the peptides were studied by the disk diffusion method.
Results and discussion. Seven peptides with different amino acid sequences were isolated from the culture fluid of bacteria, five of which had no analogues in the PepBank and Uniprot data banks. The peptide with an amino acid sequence of VMCLARKCSQGLIVKAPLM (2061.66 Da) was homologous to the cysteine membrane protein Giardia lamblia P15, and the peptide with an amino acid sequence of AVPSMKLCIQWSPVRASPCVMLGI (2587.21 Da) showed a homology with the Planctomycetes bacterium I41 peptides. We found antibacterial (against gram-positive and gram-negative bacteria) and fungicidal (against Aspergillus) properties in the peptide fractions.
Conclusion. Antimicrobial peptides produced by bacteria isolated from the natural objects of the Siberian region can be used to create pharmaceuticals as an alternative to traditional antibiotics to treat infectious diseases.
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Sukhikh S, Asyakina L, Korobenkov M, Skrypnik L, Pungin A, Ivanova S, Larichev T, Larina V, Krol O, Ulrikh E, Chupakhin E, Babich O. Chemical Composition and Content of Biologically Active Substances Found in Cotinus coggygria, Dactylorhiza maculata, Platanthera chlorantha Growing in Various Territories. PLANTS 2021; 10:plants10122806. [PMID: 34961277 PMCID: PMC8707839 DOI: 10.3390/plants10122806] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 12/06/2021] [Revised: 12/14/2021] [Accepted: 12/15/2021] [Indexed: 11/16/2022]
Abstract
Medicinal plants (Cotinus coggygria, Dactylorhiza maculata, Platanthera chlorantha) growing in various territories (Kaliningrad, Moscow, and Minsk regions) were the objects of research. This paper presents a study of the chemical composition of these plants. To analyze the qualitative and quantitative composition of biologically active substances, the method of high-performance liquid chromatography was used. Atomic absorption spectrometry was used to study the content of trace elements. The content of organic acids and vitamins was determined by capillary electrophoresis using the Kapel-105/105M capillary electrophoresis system with high negative polarity. Extracts of medicinal plants were obtained on a Soxhlet apparatus using 70% ethanol as an extractant. It was found that among the biologically active substances in the plants under discussion, hyperoside, rutin (C. coggygria), Ferulic acid and Gallic acid (D. maculata), triene hydrocarbon (3,7-Dimethyl-1,3,6-octatriene), unsaturated alcohol (3,7-Dimethyl-2,6-octadien-1-ol), and benzyl acetate (P. chlorantha) prevailed. Samples of these medicinal plants contained trace elements (phosphorus, potassium, calcium, sodium, magnesium, and sulfur) and many aliphatic organic acids (succinic acid, benzoic acid, fumaric acid, citric acid, oxalic acid, and tartaric acid). The largest amount of biologically active substances and secondary metabolites of the studied plants from the Eastern Baltic is associated with climatic and ecological differences from other regions. The composition of these plants determines the potential of their use in feed additives for livestock and poultry as part of measures to improve the quality of livestock products. The use of medicinal plants for the production of feed additives is relevant in terms of improving regional economies, as well as improving the quality of life and nation’s health by providing ecologically clean livestock products.
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Affiliation(s)
- Stanislav Sukhikh
- Institute of Living Systems, Immanuel Kant Baltic Federal University, A. Nevskogo Street 14, 236016 Kaliningrad, Russia; (S.S.); (L.S.); (A.P.); (V.L.); (O.K.); (E.C.); (O.B.)
| | - Lyudmila Asyakina
- International Research Center “X-ray Coherent Optics”, Immanuel Kant Baltic Federal University, A. Nevskogo Street 14, 236016 Kaliningrad, Russia; (L.A.); (M.K.)
- Department of Bionanotechnology, Kemerovo State University, Krasnaya Street 6, 650043 Kemerovo, Russia
| | - Maxim Korobenkov
- International Research Center “X-ray Coherent Optics”, Immanuel Kant Baltic Federal University, A. Nevskogo Street 14, 236016 Kaliningrad, Russia; (L.A.); (M.K.)
| | - Liubov Skrypnik
- Institute of Living Systems, Immanuel Kant Baltic Federal University, A. Nevskogo Street 14, 236016 Kaliningrad, Russia; (S.S.); (L.S.); (A.P.); (V.L.); (O.K.); (E.C.); (O.B.)
| | - Artem Pungin
- Institute of Living Systems, Immanuel Kant Baltic Federal University, A. Nevskogo Street 14, 236016 Kaliningrad, Russia; (S.S.); (L.S.); (A.P.); (V.L.); (O.K.); (E.C.); (O.B.)
| | - Svetlana Ivanova
- Natural Nutraceutical Biotesting Laboratory, Kemerovo State University, Krasnaya Street 6, 650043 Kemerovo, Russia
- Department of General Mathematics and Informatics, Kemerovo State University, Krasnaya Street 6, 650043 Kemerovo, Russia
- Correspondence: ; Tel.: +7-384-239-6832
| | - Timothy Larichev
- Department of Fundamental and Applied Chemistry, Kemerovo State University, Krasnaya Street, 6, 650043 Kemerovo, Russia;
| | - Viktoria Larina
- Institute of Living Systems, Immanuel Kant Baltic Federal University, A. Nevskogo Street 14, 236016 Kaliningrad, Russia; (S.S.); (L.S.); (A.P.); (V.L.); (O.K.); (E.C.); (O.B.)
| | - Olesia Krol
- Institute of Living Systems, Immanuel Kant Baltic Federal University, A. Nevskogo Street 14, 236016 Kaliningrad, Russia; (S.S.); (L.S.); (A.P.); (V.L.); (O.K.); (E.C.); (O.B.)
| | - Elena Ulrikh
- Institute of Agroengineering and Food System, Kaliningrad State Technical University, Soviet Avenue, 1, 236022 Kaliningrad, Russia;
| | - Evgeny Chupakhin
- Institute of Living Systems, Immanuel Kant Baltic Federal University, A. Nevskogo Street 14, 236016 Kaliningrad, Russia; (S.S.); (L.S.); (A.P.); (V.L.); (O.K.); (E.C.); (O.B.)
| | - Olga Babich
- Institute of Living Systems, Immanuel Kant Baltic Federal University, A. Nevskogo Street 14, 236016 Kaliningrad, Russia; (S.S.); (L.S.); (A.P.); (V.L.); (O.K.); (E.C.); (O.B.)
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