Nishikawa A, Inoue T, Umemura T, Inoue K, Yoshida M, Sekita K, Ishii Y, Ogawa K, Hirose A, Takagi A, Tsutsumi T, Ohno Y, Shibutani M, Takahashi M, Sugita-Konishi Y, Akiyama H, Kanno J. [Current topics in biological safety tests on foods, food additives and contaminants].
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 2011;
51:415-43. [PMID:
21228533 DOI:
10.3358/shokueishi.51.415]
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