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Koser S, Anwar Z, Iqbal Z, Anjum A, Aqil T, Mehmood S, Irshad M. Utilization of Aspergillus oryzae to produce pectin lyase from various agro-industrial residues. JOURNAL OF RADIATION RESEARCH AND APPLIED SCIENCES 2019. [DOI: 10.1016/j.jrras.2014.05.001] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
Affiliation(s)
- Safia Koser
- Department of Biochemistry, NSMC, University of Gujrat, Pakistan
| | - Zahid Anwar
- Department of Biochemistry, NSMC, University of Gujrat, Pakistan
| | - Zafar Iqbal
- Institute of Biochemistry and Biotechnology, University of Punjab, Lahore, Pakistan
| | - Awais Anjum
- Department of Microbiology, Quaid-e-Azam University, Islamabad, Pakistan
| | - Tahir Aqil
- Department of Botany, University of Gujrat, Pakistan
| | - Sajid Mehmood
- Department of Biochemistry, NSMC, University of Gujrat, Pakistan
| | - Muhammad Irshad
- Department of Biochemistry, NSMC, University of Gujrat, Pakistan
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Uzuner S, Cekmecelioglu D. Enhanced pectinase production by optimizing fermentation conditions of Bacillus subtilis growing on hazelnut shell hydrolyzate. ACTA ACUST UNITED AC 2015. [DOI: 10.1016/j.molcatb.2015.01.003] [Citation(s) in RCA: 30] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
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