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For: Xue R, Lv J, Gao J, Fu R, Li W, Lei X, Wu G, Xue L, Zhang Z. Protective effect of tea polyphenols on the blood-brain barrier. Transl Neurosci 2013;4. [DOI: 10.2478/s13380-013-0133-2] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/31/2023]  Open
Number Cited by Other Article(s)
1
Effect of cinnamon on antioxidant content and ZO-1 gene expression in brain following middle cerebral artery occlusion in rats receiving high-fat diet. PHYSIOLOGY AND PHARMACOLOGY 2021. [DOI: 10.52547/phypha.27.1.4] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
2
Wang J, Ma H, Pan Z, Qu W. Sonochemical effect of flat sweep frequency and pulsed ultrasound (FSFP) treatment on stability of phenolic acids in a model system. ULTRASONICS SONOCHEMISTRY 2017;39:707-715. [PMID: 28732997 DOI: 10.1016/j.ultsonch.2017.05.034] [Citation(s) in RCA: 31] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/22/2017] [Revised: 05/17/2017] [Accepted: 05/22/2017] [Indexed: 05/17/2023]
3
Xue R, Wu G, Wei X, Lv J, Fu R, Lei X, Zhang Z, Li W, He J, Zhao H, Zhao J, Ding X. Tea polyphenols may attenuate the neurocognitive impairment caused by global cerebral ischemia/reperfusion injury via anti-apoptosis. Nutr Neurosci 2014;19:63-9. [DOI: 10.1179/1476830514y.0000000160] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/26/2023]
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