Effect of boar exposure at time of insemination on factors influencing fertility in gilts

Assessing the relationship between the rumen microbiota and feed efficiency in Nellore steers

BACKGROUND

Ruminants rely upon a complex community of microbes in their rumen to convert host-indigestible feed into nutrients. However, little is known about the association between the rumen microbiota and feed efficiency traits in Nellore (Bos indicus) cattle, a breed of major economic importance to the global beef market. Here, we compare the composition of the bacterial, archaeal and fungal communities in the rumen of Nellore steers with high and low feed efficiency (FE) phenotypes, as measured by residual feed intake (RFI).

RESULTS

The Firmicutes to Bacteroidetes ratio was significantly higher (P < 0.05) in positive-RFI steers (p-RFI, low feed efficiency) than in negative-RFI (n-RFI, high feed efficiency) steers. The differences in bacterial composition from steers with high and low FE were mainly associated with members of the families Lachnospiraceae, Ruminococcaceae and Christensenellaceae, as well as the genus Prevotella. Archaeal community richness was lower (P < 0.05) in p-RFI than in n-RFI steers and the genus Methanobrevibacter was either increased or exclusive of p-RFI steers. The fungal genus Buwchfawromyces was more abundant in the rumen solid fraction of n-RFI steers (P < 0.05) and a highly abundant OTU belonging to the genus Piromyces was also increased in the rumen microbiota of high-efficiency steers. However, analysis of rumen fermentation variables and functional predictions indicated similar metabolic outputs for the microbiota of distinct FE groups.

CONCLUSIONS

Our results demonstrate that differences in the ruminal microbiota of high and low FE Nellore steers comprise specific taxa from the bacterial, archaeal and fungal communities. Biomarker OTUs belonging to the genus Piromyces were identified in animals showing high feed efficiency, whereas among archaea, Methanobrevibacter was associated with steers classified as p-RFI. The identification of specific RFI-associated microorganisms in Nellore steers could guide further studies targeting the isolation and functional characterization of rumen microbes potentially important for the energy-harvesting efficiency of ruminants.

Differentially expressed mRNAs, proteins and miRNAs associated to energy metabolism in skeletal muscle of beef cattle identified for low and high residual feed intake

Background

Feed efficiency is one of the most important parameters that affect beef production costs. The energy metabolism of skeletal muscle greatly contributes to variations in feed efficiency. However, information regarding differences in proteins involved in the energy metabolism of the skeletal muscle in beef cattle divergently identified for feed efficiency is scarce. In this study, we aimed to investigate energy metabolism of skeletal muscle of Nellore beef cattle, identified for low and high residual feed intake using a proteomics approach. We further assessed the expression of candidate microRNAs as a one of the possible mechanisms controlling the biosynthesis of the proteins involved in energy metabolism that were differentially abundant between high and low residual feed intake animals.

Results

A greater abundance of 14–3-3 protein epsilon (P = 0.01) was observed in skeletal muscle of residual feed intake (RFI) high animals (RFI-High). Conversely, a greater abundance of Heat Shock Protein Beta 1 (P < 0.01) was observed in the skeletal muscle of RFI-Low cattle. A greater mRNA expression of YWHAE, which encodes the 14–3-3 protein epsilon, was also observed in the skeletal muscle of RFI-High animals (P = 0.01). A lower mRNA expression of HSPB1, which encodes the Heat Shock Protein Beta 1, was observed in the skeletal muscle of RFI-High animals (P = 0.01). The miR-665 was identified as a potential regulator of the 14–3-3 protein epsilon, and its expression was greater in RFI-Low animals (P < .001). A greater expression of miR-34a (P = 0.01) and miR-2899 (P < .001) was observed in the skeletal muscle of RFI-High animals, as both miRNAs were identified as potential regulators of HSPB1 expression.

Conclusion

Our results show that Nellore cattle divergently identified for feed efficiency by RFI present changes in the abundance of proteins involved in energy expenditure in skeletal muscle. Moreover, our data point towards that miR-665, miR34a and miR-2899 are likely involved in controlling both 14-3-3 epsilon and HSPB1 proteins identified as differentially abundant in the skeletal muscle of RFI-High and RFI-Low Nellore cattle.

Electronic supplementary material

The online version of this article (10.1186/s12864-019-5890-z) contains supplementary material, which is available to authorized users.

A review of factors influencing key biological components of maternal productivity in temperate beef cattle

Cow–calf efficiency or maternal productivity is highly correlated with total system efficiency of beef production. Balancing the needs of the cow herd with other production components is a daily challenge beef producers address to maximise the number of calves born and raised to weaning and, in turn, maximise maternal productivity. Pressure to satisfy modern consumer needs has shifted selection emphasis to production traits at the expense of fitness traits allowing adaptability to decline. Balancing the needs of the cow herd with production objectives presents cow–calf producers with the challenge of genetically tailoring their cattle to modern needs, while sustainably managing these cattle and natural resources. This balancing act is highlighted by the debate surrounding the application of residual feed intake to reduce costs associated with provision of feed for beef production. Some uncertainty surrounds the relationships between efficiency, production and maternal productivity traits. This review examines key components and definitions of maternal productivity. Management decisions as well as cow and calf traits have important interacting impacts on maternal productivity. Achieving a calving interval of 365 days represents the single most important production issue affecting maternal productivity and is dependent on heifer development during early life and energy reserves (i.e. body condition score) in subsequent years. Management issues such as calving date and selection decisions interact with environmental factors such as photoperiod and production traits such as feed intake, and previous production levels, to influence heifer development and cow body energy reserves. Some proposed definitions of maternal productivity simply include weaning weight per cow mated which can be averaged over all progeny weaned during a cow’s lifetime. Ideally, a definition should include the inputs and outputs of maternal productivity. Some definitions express maternal productivity over large time scales, e.g. a cow’s productive lifetime. Most definitions focus on the cow–calf unit, while some include progeny growth and feed intake to slaughter. This review recommends a definition that focuses on the cow–calf unit, as follows: (weight of calf weaned and cow weight change)/(metabolisable energy intake per cow and calf unit). This definition has the capacity to be scaled up, to include progeny postweaning production, as well as being applicable over varying time scales (e.g. 1 year to a cow’s whole productive life). Improvements in all facets of maternal productivity using this definition can be expected to improve beef-production efficiency.

A review of whole farm-system analysis in evaluating greenhouse-gas mitigation strategies from livestock production systems

Recognition is increasingly given to the need of improving agricultural production and efficiency to meet growing global food demand, while minimising environmental impacts. Livestock forms an important component of global food production and is a significant contributor to anthropogenic greenhouse-gas (GHG) emissions. As such, livestock production systems (LPS) are coming under increasing pressure to lower their emissions. In developed countries, LPS have been gradually reducing their emissions per unit of product (emissions intensity; EI) over time through improvements in production efficiency. However, the global challenge of reducing net emissions (NE) from livestock requires that the rate of decline in EI surpasses the productivity increases required to satisfy global food demand. Mechanistic and dynamic whole farm-system models can be used to estimate farm-gate GHG emissions and to quantify the likely changes in farm NE, EI, farm productivity and farm profitability as a result of applying various mitigation strategies. Such models are also used to understand the complex interactions at the farm-system level and to account for how component mitigation strategies perform within the complexity of these interactions, which is often overlooked when GHG mitigation research is performed only at the component level. The results of such analyses can be used in extension activities and to encourage adoption, increase awareness and in assisting policy makers. The present paper reviews how whole farm-system modelling has been used to assess GHG mitigation strategies, and the importance of understanding metrics and allocation approaches when assessing GHG emissions from LPS.

Selection for residual feed intake affects appetite and body composition rather than energetic efficiency

Residual feed intake (RFI) is the difference between an animal’s actual feed intake and that which would be expected based on production. This experiment was to test the hypothesis that part of the variation in RFI may be due to differences in energetic efficiency through changes in heat production, these being in part due to differences in protein metabolism. Following three generations of divergent selection for RFI, eight High and eight Low-RFI heifers were fed at both 105% and 180% of predicted maintenance feed requirements. Between-RFI line and feeding-level differences were assessed for energy intake, protein metabolism, heat production, body composition, energy and nitrogen balance and digestibility. The RFI lines did not differ in protein metabolism or heat production. The High-RFI heifers deposited 51% and 56% more subcutaneous fat at the P8 rump and 12/13th rib sites, respectively, with no difference in eye muscle area gain or average daily weight gain. The greater fat deposition of High-RFI heifers was due to a larger ad libitum feed consumption compared with the Low-RFI heifers. Energy and nitrogen balance did not differ between the RFI lines. The energy transactions indicated no difference in the efficiency of energy use on 105% maintenance, although when fed 180% of maintenance the differences in feed intake suggest variation in appetite as the mechanism contributing to RFI. All of the extra energy consumed by High-RFI heifers above maintenance and deposition of protein was associated with additional energy retained as fat. This study suggests that selection for RFI may not lead to improved efficiency of energy use.

Genetic divergence in residual feed intake affects growth, feed efficiency, carcass and meat quality characteristics of Angus steers in a large commercial feedlot

Growth, feed intake, feed efficiency, and carcass and meat quality characteristics of 136 Angus steers differing in genetic merit for post-weaning residual feed intake (RFIp) were measured over 251 days in a large commercial feedlot. The steers were evaluated in two groups, low (Low-RFI) and high (High-RFI) genetic RFIp, measured by estimated breeding values for RFIp (RFIp-EBV). The difference in RFIp-EBV between the Low- and High-RFI groups was 1.05 kg/day (–0.44 vs 0.61 kg/day; P < 0.05). The Low- and High-RFI steers were similar (P > 0.05) in age (445 vs 444 days) and weight (435 vs 429 kg) at induction, and at the end of the feeding period (705 vs 691 kg). Average daily gain (ADG) over 251 days had a small negative association with variation in RFIp-EBV (P < 0.05), reflecting a 3.6% greater ADG accompanying a difference of 1 kg/day in RFIp-EBV. Pen feed intake and feed conversion by the Low-RFI group were 10.4 kg/day and 9.3 kg/kg, and for the High-RFI group were 11.1 kg/day and 10.4 kg/kg, but without availability of individual animal feed-intake data it was not possible to test for significant differences. Carcass weight and dressing-percentage was similar for the Low- and High-RFI steers. High-RFI steers had a significantly (P < 0.05) greater depth of subcutaneous rib fat at induction and finished with 5 mm more (P < 0.05) fat at the 10/11th ribs on the carcass than the Low-RFI steers. Cross-sectional area of the eye-muscle and three measures of intramuscular or marbling fat did not differ (P > 0.05) between the Low- and High-RFI steers. Shear force was higher (P < 0.05) in meat samples aged for 1 day from the Low-RFI steers, but there was no difference (P > 0.05) from the High-RFI steers after 7 days of ageing. Compression values for meat samples aged for 1 day did not differ between the RFI groups but were higher in meat samples aged for 7 days from the Low-RFI steers. For these Angus steers, genetic superiority in RFI was associated phenotypically with superior weight gain, decreased rib fat depth, slightly less tender meat, and no compromise in marbling fat or other carcass and meat quality traits.

Comparative transcriptome analysis of the Pacific White Shrimp (Litopenaeus vannamei) muscle reveals the molecular basis of residual feed intake

Feed efficiency is an economically important trait in genetic improvement programs of L. vannamei. Residual feed intake (RFI), an ideal measure of feed efficiency, is the difference between observed feed intake and expected feed requirement predicted from maintenance and production. Exploring the molecular basis of RFI is essential to facilitate the genetic breeding of feed efficiency in L. vannamei. However, few studies have been reported in this aspect. In this study, we sequenced muscle transcriptomes of a high-efficiency group, a low-efficiency group and a control group originating from two families, and compared the gene expression patterns between each extreme group and the control group. A total of 383 differentially expressed genes were identified, most of which were involved in cell proliferation, growth and signaling, glucose homeostasis, energy and nutrients metabolism. Functional enrichment analysis of these genes revealed 13 significantly enriched biological pathways, including signaling pathways such as PI3K-Akt signaling pathway, AMPK signaling pathway and mTOR signaling pathway, as well as some important pathways such as ubiquitin mediated proteolysis, cell cycle, pentose phosphate pathway and glycolysis/gluconeogenesis. These genes and pathways provide initial insight into the molecular mechanisms driving the feed efficiency in L. vannamei.

Genetic assessment of residual feed intake as a feed efficiency trait in the Pacific white shrimp Litopenaeus vannamei

BACKGROUND

Residual feed intake (RFI) was investigated as a measure of feed efficiency in a breeding population of Litopenaeus vannamei. Shrimp from 34 families were housed individually and feed efficiency and growth traits were recorded during two successive growth periods. The objectives of this study were (1) to estimate the heritability of RFI and related traits, including feed efficiency ratio (FER), average daily gain (ADG) and daily feed intake (DFI), (2) to determine the relationships between RFI and other traits, and (3) to evaluate the variation of these traits across two growth periods.

RESULTS

Shrimp displayed large inter-individual variation in RFI, FER, ADG and DFI during each growth period. Heritability estimates of all these traits during both periods reached high values (0.577 ± 0.232 to 0.707 ± 0.252). RFI showed weak and no genetic correlations with ADG during the two growth periods between days 1 to 21 (0.135 ± 0.204) and 22 to 42 (-0.018 ± 0.128), respectively, but high positive genetic correlations with DFI (>0.8). Weak and moderate negative genetic correlations were observed between RFI and FER during the two periods (-0.126 ± 0.208 and -0.387 ± 0.183). As evidenced by the high genetic correlations between the two periods for each trait (>0.6), trait performance of the shrimp tended to be consistent across periods.

CONCLUSIONS

For the first time, accurate measurement of individual feed efficiency on a large scale was achieved in shrimp. Although the estimated heritability reported here for RFI may be overestimated, it is a heritable trait in L. vannamei that can be improved by genetic improvement. For L. vannamei, the biggest potential advantage in using RFI as a measure of feed efficiency is that it is independent of growth rate, and thus genetic selection on RFI has the potential to improve feed efficiency and reduce feed intake, without compromising growth performance.

The influence of azaperone treatment at weaning on reproductive performance of sows: altering effects of season and parity

Azaperone treatment can control aggression and decrease stress due to weaning, re-grouping and hierarchical fighting of gilts and sows. However, the effects of this butyrophenone neuroleptic and sedative administered at weaning on pig reproductive function are poorly characterized. In this year-long study, a total of 619 cross-bred sows (Polish Large White×Polish Landrace) kept on a commercial farm received an i.m. injection of azaperone (Stresnil®; 2 mg/kg BW) just before weaning and were artificially inseminated during the ensuing estrus with 3×109 spermatozoa per dose of an inseminate; 1180 sows served as untreated controls. Immediately after weaning, the sows were moved to four pens of seven to nine animals each. A teaser boar was used twice daily to check for estrus and sows were bred at heat detection. Subsequently, all sows stayed in individual stalls until pregnancy testing on day 30 post-artificial insemination and were then re-grouped until farrowing. The proportion of pigs that were in estrus within 6 days post-weaning was significantly lower in azaperone-treated groups of animals than in controls (71.4% v. 84.2%). Overall, the azaperone-treated sows had a significantly longer weaning-to-estrus interval (WEI; 8.7±10.1 v. 6.3±8.1 days; mean±SD) and a significantly larger litter size (LS: 11.8±3.0 v.11.3±3.2; azaperone-treated v. control sows). Treatment of the winter-farrowing sows was associated with increased LS (12.8±2.6 and 11.3±3.1 piglets/sow, respectively; P<0.05) and longer (P<0.05) weaning-to-effective-service intervals (11.7±19.3 and 8.4±12.3 days, respectively) as well as farrowing intervals (155.7±19.7 and 152.2±16.1 days, respectively) compared with untreated controls. In the summer months, significantly longer WEIs (12.1±21.0 v. 8.4±16.9 days) were accompanied by a significant decline in LS only in azaperone-treated sows that were inseminated within 6 days post-weaning (10.8±2.9 v. 11.5±3.3 piglets/sow; azaperone-treated v. controls). Azaperone-treated second parity sows had greater LS (P<0.001) along with prolonged WEIs (P<0.05) in comparison to their respective controls, regardless of the timing of estrus. An application of azaperone at weaning increased the annual piglet productivity of winter-farrowing animals and of second parity sows but depressed it significantly in summer. The extra cost and labor due to delayed onset of estrus may cancel out any reproductive benefits of azaperone treatment.

Regulation of lipid deposition in farm animals: Parallels between agriculture and human physiology

For many years, clinically oriented scientists and animal scientists have focused on lipid metabolism and fat deposition in various fat depots. While dealing with a common biology across species, the goals of biomedical and food animals lipid metabolism research differ in emphasis. In humans, mechanisms and regulation of fat synthesis, accumulation of fat in regional fat depots, lipid metabolism and dysmetabolism in adipose, liver and cardiac tissues have been investigated. Further, energy balance and weight control have also been extensively explored in humans. Finally, obesity and associated maladies including high cholesterol and atherosclerosis, cardiovascular disease, insulin resistance, hypertension, metabolic syndrome and health outcomes have been widely studied. In food animals, the emphasis has been on regulation of fatty acid synthesis and lipid deposition in fat depots and deposition of intramuscular fat. For humans, understanding the regulation of energy balance and body weight and of prevention or treatment of obesity and associated maladies have been important clinical outcomes. In production of food animals lowering fat content in muscle foods while enhancing intramuscular fat (marbling) have been major targets. In this review, we summarize how our laboratories have addressed the goal of providing lean but yet tasty and juicy muscle food products to consumers. In addition, we here describe efforts in the development of a new porcine model to study regulation of fat metabolism and obesity. Commonalities and differences in regulation of lipid metabolism between humans, rodents and food animals are emphasized throughout this review.

Daily methane emissions and emission intensity of grazing beef cattle genetically divergent for residual feed intake

As daily methane production (DMP; g CH4/day) is strongly correlated with dry matter intake (DMI), the breeding of cattle that require less feed to achieve a desired rate of average daily gain (ADG) by selection for a low residual feed intake (RFI) can be expected to reduce DMP and also emission intensity (EI; g CH4/kg ADG). An experiment was conducted to compare DMP and EI of Angus cattle genetically divergent for RFI and 400-day weight (400dWT). In a 6-week grazing study, 64 yearling-age cattle (30 steers, 34 heifers) were grazed on temperate pastures, with heifers and steers grazing separate paddocks. Liveweight (LW) was monitored weekly and DMP of individual cattle was measured by a GreenFeed emission monitoring unit in each paddock. Thirty-nine of the possible 64 animals had emission data recorded for 15 or more days, and only data for these animals were analysed. For these cattle, regression against their mid-parent estimated breeding value (EBV) for post-weaning RFI (RFI-EBV) showed that a lower RFI-EBV was associated with higher LW at the start of experiment. Predicted dry matter intake (pDMI), predicted DMP (pDMP) and measured DMP (mDMP) were all negatively correlated with RFI-EBV (P < 0.05), whereas ADG, EI, predicted CH4 yield (pMY; g CH4/kg DMI) were not correlated with RFI-EBV (P > 0.1). Daily CH4 production was positively correlated with animal LW and ADG (P < 0.05). The associations between ADG and its dependent traits EI and pMY and predicted feed conversion ratio (kg pDMI/kg ADG) were strongly negative (r = –0.82, –0.57 and –0.85, P < 0.001) implying that faster daily growth by cattle was accompanied by lower EI, MY and feed conversion ratio. These results show that cattle genetically divergent for RFI do not necessarily differ in ADG, EI or pMY on pasture and that, if heavier, cattle with lower RFI-EBV can actually have higher DMP while grazing moderate quality pastures.

A comparative study of boar semen extenders with different proposed preservation times and their effect on semen quality and fertility

The present study compared the quality characteristics of boar semen diluted with three extenders of different proposed preservation times (short-term, medium-term and long-term). A part of extended semen was used for artificial insemination on the farm (30 sows/extender), while the remaining part was stored for three days (16–18 °C). Stored and used semen was also laboratory assessed at insemination time, on days 1 and 2 after the collection (day 0). The long-term extender was used for a short time, within 2 days from semen collection, with the aim to investigate a possible advantage over the others regarding laboratory or farm fertility indicators at the beginning of the preservation time. Viability, motility, kinetic indicators, morphology and DNA fragmentation were estimated. The results showed reduced viability, higher values for most of the kinetics, and higher immotile spermatozoa from day 1 to day 2 in all extenders; however, the long-term extender was superior compared to the other two on both days. With regard to morphology and chromatin integrity, the percentage of abnormal and fragmented spermatozoa increased on day 2 compared to day 1 for all of the extenders. However, based on the farrowing rate and the number of piglets born alive after the application of conventional artificial insemination within 2 days from semen collection/dilution, it was found that the medium-term diluents were more effective. In conclusion, it seems that the in vivo fertilization process involves more factors than simply the quality of laboratory evaluated sperm indicators, warranting further research.

Artificial insemination in pigs today

Use of artificial insemination (AI) for breeding pigs has been instrumental for facilitating global improvements in fertility, genetics, labor, and herd health. The establishment of AI centers for management of boars and production of semen has allowed for selection of boars for fertility and sperm production using in vitro and in vivo measures. Today, boars can be managed for production of 20 to 40 traditional AI doses containing 2.5 to 3.0 billion motile sperm in 75 to 100 mL of extender or 40 to 60 doses with 1.5 to 2.0 billion sperm in similar or reduced volumes for use in cervical or intrauterine AI. Regardless of the sperm dose, in liquid form, extenders are designed to sustain sperm fertility for 3 to 7 days. On farm, AI is the predominant form for commercial sow breeding and relies on manual detection of estrus with sows receiving two cervical or two intrauterine inseminations of the traditional or low sperm doses on each day detected in standing estrus. New approaches for increasing rates of genetic improvement through use of AI are aimed at methods to continue to lower the number of sperm in an AI dose and reducing the number of inseminations through use of a single, fixed-time AI after ovulation induction. Both approaches allow greater selection pressure for economically important swine traits in the sires and help extend the genetic advantages through AI on to more production farms.

Impact of swine reproductive technologies on pig and global food production

Reproductive technologies have dramatically changed the way pigs are raised for pork production in developed and developing countries. This has involved such areas as pigs produced/sow, more consistent pig flow to market, pig growth rate and feed efficiency, carcass yield and quality, labor efficiency, and pig health. Some reproductive technologies are in widespread use for commercial pork operations [Riesenbeck, Reprod Domest Anim 46:1-3, 2011] while others are in limited use in specific segments of the industry [Knox, Reprod Domest Anim 46:4-6, 2011]. Significant changes in the efficiency of pork production have occurred as a direct result of the use of reproductive technologies that were intended to improve the transfer of genes important for food production [Gerrits et al., Theriogenology 63:283-299, 2005]. While some technologies focused on the efficiency of gene transfer, others addressed fertility and labor issues. Among livestock species, pig reproductive efficiency appears to have achieved exceptionally high rates of performance (PigCHAMP 2011) [Benchmark 2011, Ames, IA, 12-16]. From the maternal side, this includes pigs born per litter, farrowing rate, as well as litters per sow per year. On the male side, boar fertility, sperm production, and sows served per sire have improved as well [Knox et al., Theriogenology, 70:1202-1208, 2008]. These shifts in the efficiency of swine fertility have resulted in the modern pig as one of the most efficient livestock species for global food production. These reproductive changes have predominantly occurred in developed countries, but data suggests transfer and adoption of these in developing countries as well (FAO STAT 2009; FAS 2006) [World pig meat production: food and agriculture organization of the United Nations, 2009; FAS, 2006) Worldwide Pork Production, 2006]. Technological advancements in swine reproduction have had profound effects on industry structure, production, efficiency, quality, and profitability. In all cases, the adoption of these technologies has aided in the creation of a sustainable supply of safe and affordable pork for consumers around the world [den Hartog, Adv Pork Prod 15:17-24, 2004].

The post-cervical insemination does not impair the reproductive performance of primiparous sows

The study evaluated the reproductive performance of primiparous sows submitted to post-cervical insemination (PCAI) compared with cervical artificial insemination (CAI). Difficulty with catheter introduction, the occurrence of bleeding or semen backflow during insemination, and volume and sperm cell backflow up to 60 min after insemination were also evaluated. Sows were homogenously distributed, according to body weight loss in lactation, lactation length, weaned piglets, weaning-to-oestrus interval and total born in previous farrowing, in two treatments: PCAI (n = 165) with 1.5 × 10(9) sperm cells in 45 ml (2.4 ± 0.04 doses per sow) and CAI (n = 165) with 3 × 10(9) sperm cells in 90 ml (2.5 ± 0.04 doses per sow). During PCAI, sows were inseminated in the absence of boars. Transabdominal real-time ultrasonography was performed at oestrus onset, immediately before the first insemination and at 24 h after last insemination. There was no difference (P > 0.05) between treatments in farrowing rate (91.5% × 89.1%) and litter size (12.5 × 11.9 piglets born, respectively for PCAI and CAI sows). Successful passage of the intrauterine catheter in all the inseminations was possible in 86.8% (165/190) of sows initially allocated to PCAI treatment. Difficulty of introducing the catheter in at least one insemination did not affect the reproductive performance of PCAI sows (P > 0.05). Bleeding during insemination did not affect (P > 0.05) the farrowing rate in both treatments, but litter size was reduced in CAI and PCAI sows (P ≤ 0.06). Percentage of spermatozoa present in backflow within 1 h after insemination was greater in CAI than PCAI sows (P < 0.01). More than 85% of primiparous sows can be successfully post-cervical inseminated with doses containing 1.5 × 10(9) sperm cells in the absence of the boar during insemination without impairing the reproductive performance.

Assessment of residual body weight gain and residual intake and body weight gain as feed efficiency traits in the turkey (Meleagris gallopavo)

Background

Since feed represents 70% of the total cost in poultry production systems, an animal’s ability to convert feed is an important trait. In this study, residual feed intake (RFI) and residual body weight gain (RG), and their linear combination into residual feed intake and body weight gain (RIG) were studied to estimate their genetic parameters and analyze the potential differences in feed intake between the top ranked birds based on the criteria for each trait.

Methods

Phenotypic and genetic analyses were completed on 8340 growing tom turkeys that were measured for feed intake and body weight gain over a four-week period from 16 to 20 weeks of age.

Results

The heritabilities of RG and RIG were 0.19 ± 0.03 and 0.23 ± 0.03, respectively. Residual body weight gain had moderate genetic correlations with feed intake (−0.41) and body weight gain (0.43). All three linear combinations to form the RIG traits had genetic correlations ranging from −0.62 to −0.52 with feed intake, and slightly weaker, 0.22 to 0.34, with body weight gain. Sorted into three equal groups (low, medium, high) based on RG, the most efficient group (high) gained 0.62 and 1.70 kg more (P < 0.001) body weight than that of the medium and low groups, yet the feed intake for the high group was less (P < 0.05) than that of the medium group (19.52 vs. 19.75 kg). When separated into similar partitions, the high RIG group (most efficient) had both the lowest (P < 0.001) feed intake (18.86 vs. 19.57 and 20.41 kg) and the highest (P < 0.001) body weight gain (7.41 vs. 7.03 and 6.43 kg) relative to the medium and low groups, respectively.

Conclusions

The difference in feed intake between the top ranked birds based on different residual feed efficiency traits may be small when looking at the average individual, however, when extrapolated to the production level, the lower feed intake values could lead to significant savings in feed costs over time.

The relationship between feed efficiency traits and fertility in young beef bulls

Awda, B. J., Miller, S. P., Montanholi, Y. R., Vander Voort, G., Caldwell, T., Buhr, M. M. and Swanson, K. C. 2013. The relationship between feed efficiency traits and fertility in young beef bulls. Can. J. Anim. Sci. 93: 185–192. Great efforts have been taken in recent years for improving feed efficiency in beef cattle. Despite there being several studies on biological factors associated with this trait, little is known about the potential relationships between fertility and feed efficiency in beef cattle. The objective of this study was to examine the relationship between feed efficiency traits and bull fertility traits [sperm motility, viability and scrotal circumference (SC)]. From a total of 328 crossbred beef bulls that were subjected to a performance test (112 d in each of 6 yr), SC was measured and semen collected from 110 bulls using the electroejaculation method (average age±SE=417±2.5 d). Sperm were extended, cooled, and frozen in liquid nitrogen. Two residual feed intake (RFI) measures were considered with different prediction models for dry matter intake (DMI), RFIKoch included size and growth rate and RFIbkft included the additional adjustment for backfat thickness (BKFT). Sperm viability, motility and progressive motility of the 10 bulls with the greatest RFIKoch (Hi-RFIKoch) were greater than those of the 10 bulls with the lowest RFIKoch (Lo-RFIKoch; P<0.05, 0.01, and 0.05, respectively). Sperm motility (P<0.01), progressive motility and SC (P<0.05) of the 10 bulls with the greatest RFIbkft (Hi-RFIbkft) were greater than those of the 10 bulls with the lowest RFIbkft (Lo-RFIbkft). In summary, these data indicate that young beef bulls with greater feed efficiency have decreased sperm motility, sperm viability and SC, which is an undesirable effect of selection for improved feed efficiency that needs to be addressed through multiple trait selection.

Cadmium alters the reproductive endocrine disruption and enhancement of growth in the early and adult stages of Oreochromis mossambicus

Heavy metal cadmium (Cd) traces are able to promote growth (growth promoter) and induce early maturation in Oreochromis mossambicus fries of both sexes, whereas, in the adults, they degenerate the gonads and their function. The gathered data on length-weight relation, gonado-somatic index, hepato-somatic index, egg numbers and reproductive hormones such as gonadotropins (GtH-I and GtH-II) and gonadial hormones such as progesterone, testosterone and estradiol levels all prove Cd as an endocrine disruptor.

Expression of genes involved in energy homeostasis in the duodenum and liver of Holstein-Friesian and Jersey cows and their F1 hybrid

Differences in feed intake and production efficiency in lactating Holstein-Friesian (HF), Jersey (JE), and JE × HF (F1) dairy cows have been reported. The liver-gut axis is important in the regulation of energy homeostasis, appetite behaviour, and production efficiency. The objectives of this study were to determine: 1) the effect of dairy cow genotype on the expression profiles of genes involved in energy homeostasis in duodenal and hepatic tissue, and 2) the association between the expression of these genes across both tissues and with economically important production efficiency traits. The expression of 27 candidate genes involved in energy homeostasis, feed intake, and energy storage was measured by qPCR. Duodenal expression of the pro-opiomelanocortin ( POMC), glucagon-like peptide 1 receptor ( GLP1R), and insulin-like growth factor 1 ( IGF1) genes was highest in HF. In contrast, hepatic expression of the leptin receptor ( LEPR), insulin-like growth factor 1 receptor ( IGF1R), protein kinase, AMP-activated, beta 1 ( AMPKB1), and POMC genes was highest in the F1 cross. In the duodenum, positive correlations were observed between mRNA expression of anorectic peptides ( POMC and GLP1R), whereas a negative correlation was detected between orexigenic (ghrelin) and anorectic (peptide YY) gene expression. A negative correlation was observed between duodenal POMC gene expression and both residual feed intake and milk production efficiency traits, while GLP1R gene expression was negatively correlated with milk production efficiency traits. A heterotic effect was observed in hepatic expression of AMKPB1, IGF1R, LEPR, POMC in the F1 genotype, possibly mediating improved feed efficiency in cross-bred cows. In conclusion, key genes involved in energy homeostasis and appetite behaviour are differentially expressed due to cow genotype in a tissue-dependent fashion. POMC and GLP1R are potential candidate genes for the identification of single nucleotide polymorphisms regulating energetic efficiency in the dairy cow, which may be incorporated into future breeding programmes.

Onset of puberty and early-life reproduction in Angus females divergently selected for post-weaning residual feed intake

Angus cattle that had been divergently selected for Low and High post-weaning residual feed intake (RFI) were used in two projects to evaluate early-life reproductive performance and onset of puberty in females. In the first project, data on the 1999-born females (n = 64) were evaluated for weight, subcutaneous fat (P8 fat depth) and reproductive performance over two breeding cycles. These females that were the result of 1.0–2.5 (mean of 1.8) generations of selection, had mean (±s.e.) post-weaning RFI of –0.82 ± 0.19 kg/day and 0.57 ± 0.18 kg/day for the Low and High RFI selection lines, respectively. In the second project, ultrasonography was used to scan the ovaries of the 2008-born heifers (n = 121) on four occasions following weaning. In these heifers the presence of corpus luteum provided evidence of ovulation, and hence the commencement of onset of puberty. The average of the estimated breeding value (EBV) for RFI of the parents of the Low RFI and the High RFI selection line heifers were –0.72 ± 0.05 and 0.37 ± 0.03 kg/day, respectively. In the first project, no significant selection line differences were evident for weight, age at first mating, pregnancy and calving rates (percentage of females that were pregnant, or the percentage that calved out of the total number used for mating), calf birthweight and weight of calf born per female exposed to bull. Females from the Low RFI line had significantly (P < 0.05) lower P8 fat depth relative to their High RFI contemporaries at most of the measurement dates (e.g. 9.2 ± 0.5 versus 12.0 ± 0.5 mm at the start of first mating). Low RFI females also calved significantly (P < 0.05) later in the calving season than High RFI females (35.7 ± 3.0 versus 27.6 ± 2.4 days). The results indicate that there is a delayed pregnancy date during the first mating season leading to a later calving date for the Low RFI heifers. The later first calving date was then maintained at subsequent calving. The later calving, however, did not impact on pregnancy and calving rates. In the second project, it was observed that irrespective of selection line, heifers that had attained onset of puberty had significantly (P < 0.05) greater P8 fat depth than those that had not. Hence the expectation was that, relative to High RFI heifers, the Low RFI heifers with their lower P8 fat, will attain onset of puberty at a slightly older age. This expected trend was observed but the difference was not significant, and further investigations are recommended.

Impact of reduced marker set estimation of genomic relationship matrices on genomic selection for feed efficiency in Angus cattle

BACKGROUND

Molecular estimates of breeding value are expected to increase selection response due to improvements in the accuracy of selection and a reduction in generation interval, particularly for traits that are difficult or expensive to record or are measured late in life. Several statistical methods for incorporating molecular data into breeding value estimation have been proposed, however, most studies have utilized simulated data in which the generated linkage disequilibrium may not represent the targeted livestock population. A genomic relationship matrix was developed for 698 Angus steers and 1,707 Angus sires using 41,028 single nucleotide polymorphisms and breeding values were estimated using feed efficiency phenotypes (average daily feed intake, residual feed intake, and average daily gain) recorded on the steers. The number of SNPs needed to accurately estimate a genomic relationship matrix was evaluated in this population.

RESULTS

Results were compared to estimates produced from pedigree-based mixed model analysis of 862 Angus steers with 34,864 identified paternal relatives but no female ancestors. Estimates of additive genetic variance and breeding value accuracies were similar for AFI and RFI using the numerator and genomic relationship matrices despite fewer animals in the genomic analysis. Bootstrap analyses indicated that 2,500-10,000 markers are required for robust estimation of genomic relationship matrices in cattle.

CONCLUSIONS

This research shows that breeding values and their accuracies may be estimated for commercially important sires for traits recorded in experimental populations without the need for pedigree data to establish identity by descent between members of the commercial and experimental populations when at least 2,500 SNPs are available for the generation of a genomic relationship matrix.

Effects of early weaning on growth, feed efficiency and carcass traits in Shorthorn cattle

This study aimed to examine the impact of early weaning on residual feed intake, and other production and carcass traits, in a group of cattle subjected to early or conventional weaning treatments, but otherwise managed as contemporaries. Shorthorn (n = 140) calves were randomly allocated by sex and sire to early and conventional weaning treatments. Early weaned animals (n = 69) were weaned at an average of 123 days of age and 145 kg liveweight, while conventionally weaned steers and heifers (n = 71) were 259 days old at weaning and 273 kg. Following conventional weaning, animals were managed as contemporaries through backgrounding, and entered feedlot finishing at a mean age of 353 and 408 days for heifers and steers, respectively, for finishing and feed intake testing. At the conclusion of feed intake testing hip height was measured, and animals were ultrasound scanned to assess fat depth, eye muscle area and percent intramuscular fat. Early weaned animals were significantly lighter (P < 0.001) than their conventionally weaned contemporaries, when weighed at conventional weaning. The weight difference observed at conventional weaning of 19.4 kg between treatment groups persisted throughout the experiment, with significant (P < 0.05) differences of 17.1, 15.6 and 15.8 kg at feedlot entry, and the start and end of the feed intake test period, respectively. Weaning treatment also approached significance for daily feed intake (P = 0.06), with early weaned animals tending to eat less than their conventionally weaned contemporaries (daily feed intake = 11.6 and 12.0 kg, respectively). Weaning treat\ment did not significantly affect feed efficiency whether measured as residual feed intake (P = 0.64) or feed conversion ratio (P = 0.27). None of the other traits measured were significantly affected by weaning treatment. These data showed that early weaning, as implemented for this experiment, resulted in animals that were lighter than their conventionally weaned contemporaries through backgrounding and finishing. Weaning treatment did not, however, influence feed efficiency or the post-weaning growth and carcass composition traits measured for this experiment.

Genetics of steer daily and residual feed intake in two tropical beef genotypes, and relationships among intake, body composition, growth and other post-weaning measures

Genetic parameters for Brahman (BRAH) and Tropical Composite (TCOMP) cattle were estimated for steer production traits recorded at weaning (WEAN), 80 days post-weaning (POSTW), feedlot entry (ENTRY) and after ∼120 days feedlot finishing (EXIT). The TCOMP was 50% Bos indicus, African Sanga or other tropically adapted Bos taurus, and 50% non-tropically adapted Bos taurus. Data involved 2216 steers, comprising 1007 BRAH by 53 sires and 1209 TCOMP by 50 sires. Individual daily feed intake (DFI) and residual feed intake (RFI) were assessed on 680 BRAH and 783 TCOMP steers over an ~70-day feedlot test. Other traits were liveweight (LWT), average daily gain (ADG), ultrasonically scanned rump (SP8) fat depth, rib (SRIB) fat depth, M. longissimus area (SEMA) and intra-muscular fat % (SIMF), body condition score (CS), hip height (HH), flight time (FT) and serum insulin-like growth factor-I concentration (IGF-I). BRAH were significantly (P < 0.05) lighter at ENTRY and EXIT, and had lower DFI (10.8 v. 13.2 kg/day) and RFI (–0.30 v. 0.17 kg/day), greater SP8 (5.8 v. 5.1 mm) but similar SRIB at ENTRY, lower SRIB (8.2 v. 8.9 mm) but similar SP8 at EXIT, and greater HH than TCOMP. Heritabilities for DFI, RFI, LWT, ADG, scanned body composition, HH and IGF-I measures, across measurement times, were generally in the 20 to 60% range for both genotypes. Genetic variance for RFI was 0.19 (kg/day)2 in BRAH and 0.41 (kg/day)2 in TCOMP, suggesting a clear potential to genetically change RFI in both genotypes. Trait variances and genetic correlations often differed between the genotypes, supporting the use of genotype-specific parameters in genetic evaluation. The genotype differences may be associated with evolutionary changes that have occurred in B. indicus as a part of their adaptation to tropical environments. Measures with potential to be used as genetic indicators of DFI were LWT measures in BRAH and TCOMP, ADG at ENTRY in TCOMP, and SP8 and SIMF at ENTRY in BRAH. Measures with potential to be genetic indicators of RFI were HH and ADG at ENTRY in BRAH, and IGF-I in both genotypes. Taller and faster-growing BRAH steers at ENTRY had genetically lower RFI. IGF-I was negatively genetically correlated with RFI whether IGF-I was measured at POSTW, ENTRY or EXIT. SRIB fatness at EXIT was strongly positively genetically correlated with RFI in TCOMP but only lowly correlated in BRAH. Fatness at ENTRY was lowly and negatively genetically correlated with RFI. The results emphasise the need for a population-specific understanding of trait relationships and of trait differences between measurement times if genetic indicator traits are to be utilised in genetic evaluation of RFI.

Effect of Cloprostenol Treatment at Artificial Insemination on Sow Fertility

In two experiments, we examined the effect of administration of cloprostenol at artificial insemination on fertility of multiparous sows. Lactation length was 21 days and only sows exhibiting estrus by 7 days after weaning were included. Cloprostenol was administered by IM injection (175 microg; n=126) or supplemented in the semen dose (525 microg; n=129). Control sows (n=130) received no hormone. In either experiment, there was no effect of any treatment on subsequent litter sizes. In experiment 1, there was no effect of treatment on farrowing rate, but in experiment 2, farrowing rate was higher (p < 0.05) in sows receiving cloprostenol by injection. Taken together, these results indicate no consistent effect of cloprostenol administration by intramuscular injection or by inclusion in the semen dose on sow fertility and so its routine use is not warranted.

Uterine activity, sperm transport, and the role of boar stimuli around insemination in sows

This paper describes changes in spontaneous myometrial activity around estrus, factors that affect myometrial activity, and the possible role of uterine contractions in the process of (artificial) insemination, sperm transport and fertilization. Myometrial activity in the sow increases during estrus. The activity is myogenic in origin, but several factors have been shown to affect myometrial activity. Natural mating stimulates uterine contractions through several mechanisms. The presence of a boar, rather than the act of mating, induces central oxytocin release in the sow and thus increases uterine activity. Estrogens in the ejaculate of a boar can trigger prostaglandin release by the endometrium and thus increase uterine activity. Tactile stimulation of the genital tract (cervix) or tactile stimulation of the back and flanks of the sow during artificial insemination does not cause a release of oxytocin. There is hardly any evidence for the effects of these latter stimuli on uterine activity, and if they are present at all, the effects are very small. Evidence for the effects of synthetic boar odor on oxytocin release and/or uterine activity is inconsistent. The mere presence of a boar during insemination, in contrast, clearly stimulates uterine activity through the release of oxytocin. Hormonal stimulation (intrauterine) of uterine activity with estrogens, prostaglandins, or oxytocins before, during or after insemination generally improves fertilization rate, especially in situations with reduced fertility. Therefore, uterine contractions are believed to play an important role in the transport of sperm cells to the oviducts after insemination. Whether uterine contractions are absolutely necessary for sperm transport through the uterine horns, however, is not clear. Intensive stimulation of uterine contractions using hormones can also reduce the fertilization rate, probably by increasing the reflux of sperm cells during insemination. In this respect, the presence of a boar during AI seems more adequate, as only sows with a low level of uterine activity show an increase in uterine activity in response to this stimulus.

Maternal productivity of Angus cows divergently selected for post-weaning residual feed intake

Data on 185 Angus cows were used to study the effect of divergent selection for residual feed intake on maternal productivity across 3 mating seasons, starting from 2000. The cows were the result of 1 to 2.5 generations of selection (mean of 1.5), and differed in estimated breeding value for residual feed intake by 0.8 kg/day. In general, cows lost subcutaneous fat (measured 2 times a year) during the period when they were nursing calves, and gained fat thereafter. No significant selection line differences in fatness were observed except for those measured at the start of the 2000 (10.8 ± 0.4 v. 9.3 ± 0.4 mm), 2001 (11.3 ± 0.4 v. 9.8 ± 0.4 mm) and 2002 (7.0 ± 0.5 v. 5.7 ± 0.5 mm) mating seasons, where high residual feed intake cows had significantly (P<0.05) higher rib fat depths. No significant selection line differences in weight (measured 4 times a year) were observed. However, the cows either maintained or lost weight during the calf nursing period, and gained weight thereafter, with mean weights ranging from 450 to 658 kg. There were no significant selection line differences in pregnancy (mean 90.4%), calving (mean 88.7%) and weaning (mean of 80.8%) rates, milk yield (mean 7.7 kg/day) and weight of calf weaned per cow exposed to bull (mean 195 kg). The study indicates that after 1.5 generations of divergent selection for residual feed intake there are no significant selection line differences for maternal productivity traits.

Influence of hormone supplementation to extended semen on artificial insemination, uterine contractions, establishment of a sperm reservoir, and fertility in swine

This study was performed to quantify the effect of hormone addition to semen using a low-fertility model to evaluate its effectiveness and mode of action. At 24 h after the onset of estrus, all gilts received a single low-dose AI (0.5 x 10(9) sperm/80 mL) with no hormone (control, C), estrogens (E, 11.5 microg), PGF2alpha (PG, 5 mg of Lutalyse), or oxytocin (OT, 4 IU), which were then evaluated for semen backflow (n = 48), oviductal and uterine sperm numbers (n = 28), uterine contractions (n = 12), pregnancy rate (PR, n = 120), and number of fetuses (n = 67). In Exp. 1, backflow of semen from the uterus was collected for 8 h after AI, whereas PR and fetuses were assessed at d 25 to 30 after AI. In Exp. 2, backflow was collected and reproductive tracts flushed to determine sperm numbers in the oviducts and the anterior segments of the uterus. In Exp. 3, sows were monitored for uterine contractions for 1 h before AI and for 2 h after AI. In Exp. 1, there was a treatment x time interaction for fluid loss (P < 0.001), but by 8 h after AI, there was no difference in the total volume (70 +/- 1 mL) of semen lost between hormone treatments (85%) compared to controls (90%). There was also a treatment x time interaction (P < 0.05) for number of sperm lost in the backflow (2.1 +/- 0.1 x 10(8)), but by 8 h following AI, there was no effect on total sperm lost for the hormone treatments (38%) compared to C (54%). There was a trend (P = 0.10) for increased numbers of sperm in the uteri of hormone-treated gilts (6.0 +/- 1.3 x 10(4)) compared with C gilts (2.2 +/- 1.3 x 10(4), but there was no effect of treatment on sperm numbers in the oviducts (3.2 +/- 1.3 x 10(4)). Within 0.5 h of AI, there was an increase in the frequency of contractions for PG compared with the other treatments (14.2 vs. 6.3/h, P < 0.005), however there was no effect on amplitude (54 mmHg) or duration (35 s) of contractions. The PR was not influenced by treatment and averaged 54% (P > 0.60), but total numbers of healthy fetuses were increased (P < 0.04) by PG (8.7) and tended (P = 0.06) to be increased for OT (8.4), but not for E (7.2) compared to C (5.8). Hormone addition to semen increased numbers of fetuses and this may be related to an alteration in the pattern of fluid and sperm loss after AI and a tendency for increased numbers of sperm in the anterior segment of the uterus. Therefore, in situations of lowered fertility, hormone addition could be a strategy to limit infertility in swine.