Effect of varied dietary levels and forms of mercury on swine

Pollution status of heavy metals and metalloids in Chinese lakes: Distribution, bioaccumulation and risk assessment

Due to intensive human activities, most of Chinese lakes are suffering from the pollution of heavy metals and metalloids. Previous studies on heavy metals and metalloids in Chinese lakes were limited to a few lakes and mainly focused on sediments, to date the knowledge on heavy metals and metalloids in multiple media of Chinese lakes from a national perspective is scarce. We collected the data of nine heavy metals and metalloids including Copper (Cu), Cadmium (Cd), Lead (Pb), Mercury (Hg), Arsenic (As), Chromium (Cr), Nickel (Ni), Zinc (Zn), and Manganese (Mn) in water, surface sediments, and fish of 87 Chinese lakes sampled in the period from 2009 to 2019 from the literature, summarized the distribution of heavy metals and metalloids, evaluated their pollution, and apportioned their sources from a national perspective. Concentration of individual heavy metal and metalloid in water, surface sediments, and fish in Chinese lakes was in the ranges of 0.0080-282 μg/L, 0.020-33858 μg/g, and 0.00030-207 μg/g, respectively. 5.6 % and 33.3 % of lake water were polluted by Cd and As. 88.2 %, 78.6 %, and 66 % of lake sediments were polluted by Cd, Hg, and As. 35.3 %, 11.3 %, 52.4 %, and 12.8 % of Cd, Pb, As, and Cr concentrations in lake fish exceeded the food limits. Concentrations of heavy metals and metalloids in fish viscera were higher than those in other organs. Higher partition coefficient and bioaccumulation factors were found for Pb and Cd, Hg and Zn, respectively. Concentrations of heavy metals and metalloids in both water and sediments of lakes in eastern China were higher than those in western China. Concentrations of heavy metals and metalloids in both lake water and sediments of urban lakes were higher than those of rural lakes. Lakes with extremely high ecological risk of heavy metals and metalloids were mainly located in central China and eastern China. Pollution of heavy metals and metalloids in Chinese lakes was closely correlated with regional economic development. Heavy metals and metalloids in Chinese lakes were mainly derived from industrial, domestic, and mixed discharges. Cd and Hg were selected as the heavy metals for priority control in Chinese lakes.

Evaluation of mercury, lead, and cadmium in the waste material of crevalle jack fish from the Gulf of Urabá, Colombian Caribbean, as a possible raw material in the production of sub-products

The Gulf of Urabá, currently considered a national strategic ecoregion, could be threatened by the presence of heavy metals such as mercury (Hg), lead (Pb), and cadmium (Cd), which directly affect the aquatic ecosystem. In Colombia, investigations on marine species pollution are scarce; however, their products are consumed. The aim of this study was to quantify the contents of Hg, Pb, and Cd in muscle and in waste material (head-gills, viscera, fins-tail), in one of one of the most commercialized resources, the crevalle jack (Caranx hippos), and to determine their presence in some of the body portions that are used in the production of sub-products. The concentrations of Hg, Pb, and Cd were compared between the waste material and muscle of the crevalle jack fish that were caught from each of the following sites the community usually uses to catch them: Bahía Candelaria, Bahía Marirrío, Bocas del Roto, and Bocas del Atrato. They were captured every 1 year in each climatic period. All body portions exceeded the maximum allowed limits for Pb (0.667-23.378 mg kg^-1); the highest Hg concentrations were found in muscle (0.515-7.019 mg kg^-1) and viscera (0.172-1.883 mg kg^-1), and for Cd, the parts with the highest levels were the fins-tail (0.040-0.15 mg kg^-1) and viscera (0.040-0.174 mg kg^-1). Considering the obtained results, it is not recommended to use the waste material for the production of fish meal or fish silage due to the adverse effects it could cause on both animals and humans.

Biomarkers of adverse response to mercury: histopathology versus thioredoxin reductase activity

Exposure to mercury is normally assessed by measuring its accumulation in hair, blood or urine. Currently, the biomarkers of effect that have been proposed for mercurials, such as coproporphyrines or oxidative stress markers, are not sensitive enough and lack specificity. Selenium and selenoproteins are important targets for mercury and thioredoxin reductase (TrxR) in particular was shown to be very sensitive to mercury compounds both in vitro and in vivo. In this study we looked into the relation between the inhibition of thioredoxin reductase (TrxR) activity and histopathological changes caused by exposure to mercurials. Juvenile zeabra-seabreams were exposed to Hg²⁺ or MeHg for 28 days and histopathological changes were analyzed in the liver and kidney as well as TrxR activity. Both mercurials caused histopathological changes in liver and kidney, albeit Hg²⁺ caused more extensive and severe lesions. Likewise, both mercurials decreased TrxR activity, being Hg²⁺ a stronger inhibitor. Co-exposure to Hg²⁺ and Se fully prevented TrxR inhibition in the liver and reduced the severity of lesions in the organ. These results show that upon exposure to mercurials, histopathological alterations correlate with the level of TrxR activity and point to the potential use of this enzyme as a biomarker of mercury toxicity.

Fish meal in animal feed and human exposure to persistent bioaccumulative and toxic substances

Persistent and bioaccumulative toxic substances (PBTSs) that end up in fish are health hazards and the object of fish-consumption advisories. Some of these substances are present as extraneous contaminants, e.g., man-made lipophilic pollutants such as organohalogen pollutants, and others such as monomethyl mercury can be considered naturally occurring. Omnivores (e.g., poultry and swine) and especially ruminants that are fed contaminated fish meal can pass monomethyl mercury and organohalogen pollutants to eggs, meat, and dairy products. Differences in fish meal PBTS profiles and farm animal (e.g., poultry, swine, cattle, and farmed fish) physiology modulate PBTSs in animal products. Fish-consumption advisories issued to protect human health do not extend to fish by-products fed to farmed animals. Animals (especially farmed fish) that are fed fish meal can bioconcentrate monomethyl mercury in protein matrices, and organohalogen pollutants can be passed on in the fat components of derived foods. Policies to decrease exposure to monomethyl mercury and organohalogen pollutants must consider farming practices that use fish by-products. A risk assessment of toxic contaminants in fish meal may indicate that food safety objectives must consider the human health impact of foods derived from animals fed contaminated meal.

Higher faecal excretion and lower tissue accumulation of mercury in Wistar rats from contaminated fish than from methylmercury chloride added to fish

A short-term low level exposure experiment was conducted on rats in order to determine urinary and faecal excretion, accumulation, and biological responses to methylmercury from fish products. Male Wistar rats were fed fish-meal diets containing methylmercury contaminated fish (1.45 or 2.61 mgHg/kg as methylmercury), uncontaminated fish supplemented with methylmercury chloride (CH3HgCl) at similar levels (1.24 and 2.49 mgHg/kg, respectively) or uncontaminated fish as a control (0.052 mgHg/kg) for 4 weeks (n=6 rats per treatment). After 2 and 4 weeks of exposure, rats were placed in metabolic chambers for 48 h to assess overall faecal and urinary excretion of mercury. The overall faecal excretion in rats fed fish supplemented with CH3HgCl (12%) was significantly lower (P <0.05) than rats fed methylmercury in fish muscle (19%) or rats fed control diet (76%). Urinary excretion did not differ among the experimental groups. Rats fed the highest level of CH3HgCl had a significantly higher (P <0.05) blood, liver, kidney and brain mercury contamination compared to rats fed methylmercury contaminated fish or rats fed control diet. Metallothionein levels in kidney were significantly higher in CH3HgCl-fed rats compared to rats fed contaminated fish. The results indicate a higher faecal excretion and lower tissue accumulation, and metallothionein induction in rats following exposure to methylmercury naturally incorporated in fish compared to methylmercury chloride added to the same matrix.