Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from the commission related to Lutein for use in particular nutritional uses

Bisphenol A Release from Fiber-Reinforced vs. Conventional Stainless-Steel Fixed Retainers: An In Vitro Study

OBJECTIVES

The objectives of this study were to investigate in vitro BPA release from two common fiberglass fixed lingual canine-to-canine retainers and to compare these amounts with those released from a conventional multistranded stainless-steel orthodontic retainer.

METHODS

Fifty-four recently extracted teeth were divided into groups of six teeth each, formed in an arch shape. Three different retainer types were evaluated: Ribbond, EverStick Ortho and Wildcut wire. Three identical specimens were constructed for each retainer type. BPA release was determined with validated the liquid chromatography-tandem mass spectrometry method at 1 and 24 h, as well as at 7, 14 and 30 days. The method's limits of detection and quantification were 0.32 ng/mL and 0.96 ng/mL, respectively. A two-way mixed, repeated-measures analysis of variance with Greenhouse-Geisser correction was employed to verify the existence of any significant differences.

RESULTS

Higher levels of BPA were released from the polyethylene fiber and glass fiber retainer in comparison with the conventional retainer in the present study. The differences between the systems over time were not statistically significant at the 95% confidence level.

CONCLUSIONS

In vitro BPA release during the first month did not differ between the examined retainer types. The highest BPA concentrations were observed at 1 month.

Dietary exposure to the food preservative tert-Butylhydroquinone (tBHQ) impairs zebrafish (Danio rerio) survival, growth, organ development, and gene expression in Nrf2a-dependent and independent ways

Tert-Butylhydroquinone (tBHQ), a preservative used to prevent oxidative deterioration of oil, fat, and meat products, has been linked to both chemoprotective and adverse effects. This study investigates the impact of dietary tBHQ consumption on survival, growth parameters, organ development, and gene expression in zebrafish (Danio rerio). As tBHQ activates the transcription factor nuclear factor erythroid 2-related factor 2 (Nrf2a), a zebrafish line with a mutation in the DNA-binding domain of Nrf2a was used to identify Nrf2a-dependent vs independent effects. Homozygous Nrf2a wildtype (wt) and mutant (m) larvae were fed a diet containing 5% tBHQ or a control diet. Survival and growth parameters were assessed at 15 days and at 5 months, and samples were collected for RNA sequencing at 5 months. Dietary exposure to tBHQ throughout the larval and juvenile periods negatively impacted growth and survival. RNA-seq analysis found differentially expressed genes related to growth and development and upregulation of several immune system-related pathways. The findings herein demonstrate that dietary tBHQ exposure may impair growth and survival in both Nrf2a dependent and independent manners.