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For: Gil AG, Arbillaga L, López de Cerain A. Non-clinical toxicity studies on bioactive compounds within the framework of nutritional and health claims. Int J Food Sci Nutr 2015;66 Suppl 1:S13-21. [PMID: 26241007 DOI: 10.3109/09637486.2015.1042844] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]

For:	Gil AG, Arbillaga L, López de Cerain A. Non-clinical toxicity studies on bioactive compounds within the framework of nutritional and health claims. Int J Food Sci Nutr 2015;66 Suppl 1:S13-21. [PMID: 26241007 DOI: 10.3109/09637486.2015.1042844] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]

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Luciano CG, Caicedo Chacon WD, Valencia GA. Starch‐Based Coatings for Food Preservation: A Review. STARCH-STARKE 2022. [DOI: 10.1002/star.202100279] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]