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1	Nara K, Torigata S, Osanai H, Kohno B, Kato Y. Influence of Culture Medium on the Composition of Water-soluble Polysaccharides in Ganoderma lucidum Fruit Body. J JPN SOC FOOD SCI 2011. [DOI: 10.3136/nskkk.58.216] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/11/2023] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse

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Nara K, Torigata S, Osanai H, Kohno B, Kato Y. Influence of Culture Medium on the Composition of Water-soluble Polysaccharides in Ganoderma lucidum Fruit Body. J JPN SOC FOOD SCI 2011. [DOI: 10.3136/nskkk.58.216] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/11/2023]