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Furukawa M, Niida Y, Kobayashi K, Furuishi M, Umezawa R, Shikino O, Suzuki T. Arctangent normalization and principal-component analyses merge method to classify characteristics utilizing time-dependent material data. ANAL SCI 2023; 39:1957-1966. [PMID: 37596373 DOI: 10.1007/s44211-023-00403-8] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/07/2023] [Accepted: 08/01/2023] [Indexed: 08/20/2023]
Abstract
We propose a technique for classifying paints with time-dependent properties using a new method of merging principal-component analyses (the "PCA-merge" method) that utilizes shifting of the barycenter of the PCA score plot. To understand the molecular structure, elemental concentrations, and the concentrations in the evolved gaseous component of various paints, we performed comprehensive characterizations using Fourier transform infrared spectroscopy, inductively coupled plasma mass spectrometry, and head-space-gas chromatograph/mass spectrometry while drying the paint films for 1-48 h. As various detected intensity- and time-axis variables have different dimensions that cannot be handled equally, we normalized those data as an angle parameter (θ) using arctangent to reduce the influence of high/low intensity data and the various analytical instrument. We could classify the paints into suitable categories by applying multivariate analysis to this arctangent-normalized data set. In addition, we developed a new PCA-merge method to analyze data groups that include different time components. This method merges the PCA data groups of each time-component axis into that of specific-component axes and distinguishes each sample by utilizing the shift in the barycenter of the PCA score plot. The proposed method enables the simultaneous utilization of various data groups that contain information about static and dynamic properties. This provides further insight into the characteristics of the paint materials via shifts in the barycenter of the PCA scores without requiring numerous peak identifications.
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Affiliation(s)
- Makoto Furukawa
- PerkinElmer Japan G.K., 134 Godo, Hodogaya, Yokohama, Kanagawa, 240-0005, Japan.
| | - Yasuhiro Niida
- PerkinElmer Japan G.K., 134 Godo, Hodogaya, Yokohama, Kanagawa, 240-0005, Japan
| | - Kyoko Kobayashi
- PerkinElmer Japan G.K., 134 Godo, Hodogaya, Yokohama, Kanagawa, 240-0005, Japan
| | - Makiko Furuishi
- PerkinElmer Japan G.K., 134 Godo, Hodogaya, Yokohama, Kanagawa, 240-0005, Japan
- Office K Co., Ltd., Shinjuku, Tokyo, 161-0033, Japan
| | - Rika Umezawa
- PerkinElmer Japan G.K., 134 Godo, Hodogaya, Yokohama, Kanagawa, 240-0005, Japan
| | - Osamu Shikino
- PerkinElmer Japan G.K., 134 Godo, Hodogaya, Yokohama, Kanagawa, 240-0005, Japan
| | - Toshiyuki Suzuki
- PerkinElmer Japan G.K., 134 Godo, Hodogaya, Yokohama, Kanagawa, 240-0005, Japan
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Takahashi JI, Maeda M, Nakagawa I, Chikano M, Shinmura Y. Distinguishing between raw honey from Japanese and European honey bees using loop-mediated isothermal amplification. J JPN SOC FOOD SCI 2022. [DOI: 10.3136/nskkk.69.385] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
| | - Mito Maeda
- Faculty of Life Sciences, Kyoto Sangyo University
| | | | - Mao Chikano
- Faculty of Life Sciences, Kyoto Sangyo University
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Suzuki Y. Achieving Food Authenticity and Traceability Using an Analytical Method Focusing on Stable Isotope Analysis. ANAL SCI 2021; 37:189-199. [PMID: 33229826 DOI: 10.2116/analsci.20sar14] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/14/2020] [Accepted: 11/13/2020] [Indexed: 11/23/2022]
Abstract
High-value agricultural products are characterized by the geographical conditions of the production areas such as climatic and soil conditions. These products are protected by the geographical indication (GI) protection system, which has been introduced in more than 100 countries. Because GI products are expensive in the market, products are often mislabeled as GI. Thus, there is an urgent need for the development of analytical methods that enable the tracing of geographical origins of food materials. Stable isotope analysis is used to trace the geographical origin of food materials. In this study, we review the applications for tracing the geographical origin of agricultural products (especially rice, beef, and honey) focusing on an analytical method for analyzing stable isotopes (δD, δ13C, δ15N, δ18O, and δ34S).
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Affiliation(s)
- Yaeko Suzuki
- Food Research Institute, National Agriculture and Food Research Organization (NARO), 2-1-12 Kannondai, Tsukuba, Ibaraki, 305-8642, Japan.
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