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1	Zhu Z, Zhou Q, Sun DW. Measuring and controlling ice crystallization in frozen foods: A review of recent developments. Trends Food Sci Technol 2019. [DOI: 10.1016/j.tifs.2019.05.012] [Citation(s) in RCA: 51] [Impact Index Per Article: 10.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse

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Zhu Z, Zhou Q, Sun DW. Measuring and controlling ice crystallization in frozen foods: A review of recent developments. Trends Food Sci Technol 2019. [DOI: 10.1016/j.tifs.2019.05.012] [Citation(s) in RCA: 51] [Impact Index Per Article: 10.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022]