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For: Carlsson L, Williams PL, Hayes-Conroy JS, Lordly D, Callaghan E. School Gardens: Cultivating Food Security in Nova Scotia Public Schools? CAN J DIET PRACT RES 2016;77:119-24. [PMID: 26916844 DOI: 10.3148/cjdpr-2015-051] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
Number Cited by Other Article(s)
1
Everitt T, Carlsson L, Yantha B, Jean-Neilson M, MacIsaac S. Conceptualising sustainability in Canadian dietetic practice: A scoping review. J Hum Nutr Diet 2023;36:2127-2146. [PMID: 37565587 DOI: 10.1111/jhn.13227] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/18/2022] [Accepted: 08/01/2023] [Indexed: 08/12/2023]
2
Holloway TP, Jayasinghe S, Dalton L, Kilpatrick ML, Hughes R, Patterson KAE, Soward R, Burgess K, Byrne NM, Hills AP, Ahuja KDK. Enhancing Food Literacy and Food Security through School Gardening in Rural and Regional Communities. INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH 2023;20:6794. [PMID: 37754653 PMCID: PMC10530311 DOI: 10.3390/ijerph20186794] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/25/2023] [Revised: 08/24/2023] [Accepted: 09/19/2023] [Indexed: 09/28/2023]
3
Introducing Food Sustainability in Formal Education: A Teaching-Learning Sequence Contextualized in the Garden for Secondary School Students. EDUCATION SCIENCES 2022. [DOI: 10.3390/educsci12030168] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
4
Characteristics of successful primary school-based experiential nutrition programmes: a systematic literature review. Public Health Nutr 2020;24:4642-4662. [PMID: 33050980 DOI: 10.1017/s1368980020004024] [Citation(s) in RCA: 16] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]
5
Carlsson L, Callaghan E, Broman G. How Can Dietitians Leverage Change for Sustainable Food Systems in Canada? CAN J DIET PRACT RES 2019;80:164-171. [PMID: 30907124 DOI: 10.3148/cjdpr-2019-005] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
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