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For: Mateo MJ, O'Callaghan DJ, O'Donnell CP. Comparison between red-green-blue imaging and visible-near infrared reflectance as potential process analytical tools for monitoring syneresis. J Dairy Sci 2010;93:1882-9. [PMID: 20412901 DOI: 10.3168/jds.2009-2777] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/29/2009] [Accepted: 01/18/2010] [Indexed: 11/19/2022]
Number Cited by Other Article(s)
1
Panthi RR, Kelly AL, O'Callaghan DJ, Sheehan JJ. Measurement of syneretic properties of rennet-induced curds and impact of factors such as concentration of milk: A review. Trends Food Sci Technol 2019. [DOI: 10.1016/j.tifs.2019.07.023] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
2
Combining Haar Wavelet and Karhunen Loeve Transforms for medical images watermarking. BIOMED RESEARCH INTERNATIONAL 2014;2014:313078. [PMID: 24809047 PMCID: PMC3997911 DOI: 10.1155/2014/313078] [Citation(s) in RCA: 20] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 11/09/2013] [Accepted: 02/19/2014] [Indexed: 11/17/2022]
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