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For: Stankey JA, Johnson ME, Lucey JA. Effect of selected Hofmeister salts on textural and rheological properties of nonfat cheese. J Dairy Sci 2011;94:4264-76. [PMID: 21854900 DOI: 10.3168/jds.2010-3698] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/08/2010] [Accepted: 05/16/2011] [Indexed: 11/19/2022]
Number Cited by Other Article(s)
1
Dulong V, Rihouey C, Gaignard C, Bridiau N, Gourvil P, Laroche C, Pierre G, Varacavoudin T, Probert I, Maugard T, Michaud P, Picton L, Le Cerf D. Exopolysaccharide from marine microalgae belonging to the Glossomastix genus: fragile gel behavior and suspension stability. Bioengineered 2024;15:2296257. [PMID: 38153265 PMCID: PMC10761178 DOI: 10.1080/21655979.2023.2296257] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/16/2023] [Accepted: 12/13/2023] [Indexed: 12/29/2023]  Open
2
Paula Vilela T, Gomes AM, Ferreira JP. Probing the structure-holding interactions in cheeses by dissociating agents - A review and an experimental evaluation with emmental cheese. Curr Res Food Sci 2020;3:201-206. [PMID: 32914136 PMCID: PMC7473331 DOI: 10.1016/j.crfs.2020.07.001] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/16/2020] [Revised: 06/25/2020] [Accepted: 07/07/2020] [Indexed: 12/03/2022]  Open
3
Culler M, Saricay Y, Harte F. The effect of emulsifying salts on the turbidity of a diluted milk system with varying pH and protein concentration. J Dairy Sci 2017;100:4241-4252. [DOI: 10.3168/jds.2017-12549] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/03/2017] [Accepted: 02/09/2017] [Indexed: 01/17/2023]
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