Dietary concentrate supplementation increases milk production and reduces predicted greenhouse gas emission intensity in pasture-based commercial dairy farms

Controlled studies have extensively documented that concentrate supplements typically increase enteric CH4 emissions and milk yield and reduce emissions per unit of milk produced and dry matter intake. However, no studies have been conducted to determine the effect of concentrate on predicted greenhouse gas emissions from dairy farms representing the Australian pasture-based farming system. Thus, this study sought to determine how dietary concentrate supplementation affects enteric and manure CH4, and N2O of Australian pasture-based dairy farms. The Australian Dairy Carbon Calculator was used, which incorporates emission factors and methodologies used in the National Greenhouse Gas Inventory as reported to the Intergovernmental Panel on Climate Change. Primary data were collected and analyzed from 120 commercial farms in Australia's major dairy regions. Then the farms were divided into 4 groups based on their dietary concentrate supplementation: ≤1 (low; 15 farms), 1 to 2 (moderate; 35 farms), 2 to 3 (high; 35 farms), and ≥3 (very high; 35 farms) t of concentrate dry matter (tDM) per cow per year. Sources of greenhouse gas emissions were CO2 from concentrate production, enteric CH4, and manure CH4 and N2O. Total dry matter intake, milk yield, and daily enteric CH4 production (g/d) quadratically increased with concentrate level, whereas greenhouse gas emission intensity of milk production (kg of CO2 equivalent per kg of fat- and protein-corrected milk) decreased by 14% for farms supplementing with ≥3 tDM/cow per year compared with those supplementing with ≤1 tDM/cow per year of dietary concentrate. The N2O and CH4 emissions from manure increased quadratically and linearly, respectively, with the increasing supplementation of concentrate. Farms supplementing 2 to 3 tDM/cow per year showed substantial increases in gross income, gross margin, earnings before interest and tax, and net income ($/cow per year) compared with those supplementing of ≤1, 1 to 2, and ≥3 tDM/cow per year. Overall, increasing dietary concentrate supplementation for dairy cows resulted in increased milk production per cow, reduced greenhouse gas emissions per unit of milk produced, and increased income and profit. However, a comprehensive life cycle assessment study is needed to account for carbon sequestration by other farm components, such as pastures and trees, which were not considered in the present study. In addition, the present study was based on modeling and did not gather ground truth information for DMI, digestibility, crude protein, and urinary and fecal N excretion. Therefore, data should be interpreted with caution, and studies gathering such information are encouraged.

Assessment of Ammonia Emissions and Greenhouse Gases in Dairy Cattle Facilities: A Bibliometric Analysis

A deeper understanding of gas emissions in milk production is crucial for promoting productive efficiency, sustainable resource use, and animal welfare. This paper aims to analyze ammonia and greenhouse gas emissions in dairy farming using bibliometric methods. A total of 187 English-language articles with experimental data from the Scopus and Web of Science databases (January 1987 to April 2024) were reviewed. Publications notably increased from 1997, with the highest number of papers published in 2022. Research mainly focuses on ammonia and methane emissions, including quantification, volatilization, and mitigation strategies. Other gases like carbon dioxide, nitrous oxide, and hydrogen sulfide were also studied. Key institutions include the University of California-Davis and Aarhus University. Bibliometric analysis revealed research evolution, identifying trends, gaps, and future research opportunities. This bibliometric analysis offers insights into emissions, air quality, sustainability, and animal welfare in dairy farming, highlighting areas for innovative mitigation strategies to enhance production sustainability. This research contributes to academia, enhancing agricultural practices, and informing environmental policies. It is possible to conclude that this research is a valuable tool for understanding the evolution of research on gas emissions in dairy cattle facilities, providing guidance for future studies and interventions to promote more sustainable production.

Optimization and modeling of ammonia nitrogen removal from anaerobically digested liquid dairy manure using vacuum thermal stripping process

During anaerobic digestion (AD) of liquid dairy manure, organic nitrogen converts to ammonia nitrogen (NH₃-N) and subsequently escalates the NH₃-N concentrations in manure. Among different available NH₃-N removal processes treating anaerobically digested liquid dairy manure (ADLDM), vacuum thermal stripping is reported to be an effective technique. However, none of the studies have performed multi-parameter optimization, which is of utmost significance in maximizing process efficiency. In this study, critical operational parameters for vacuum thermal stripping of NH₃-N from ADLDM were optimized and modeled for the first time via integrating grey relational analysis (GRA)-based Taguchi design, response surface methodology (RSM), and RSM-artificial neural network (ANN). The initial experimental trials conducted using the GRA coupled with Taguchi L₁₆ orthogonal array revealed the order of influence of the process parameters on NH₃-N removal as vacuum pressure (kPa) > temperature (°C) > treatment time (min) > mixing speed (rpm) > pH. The values of the first three most influential operating parameters were then further optimized and modeled using RSM and RSM-ANN models. Under the optimized conditions (temperature: 69.6 °C, vacuum pressure: 43.5 kPa, and treatment time: 87.65 min), the NH₃-N removal efficiency of 93.58 ± 0.59 % was experimentally observed and was in line with the RSM and RSM-ANN models' predicted values. While the RSM-ANN model showed a better prediction potential than did the RSM model when compared statistically. Moreover, the nutrient contents (nitrogen, N and sulfur, S) of the recovered NH₃-N as ammonium sulfate ((NH₄)₂SO₄) were in reasonable agreement with the market-available (NH₄)₂SO₄ fertilizer. The results presented in this study provide important insights into improving the treatment process performance and will help design and operate future pilot- and full-scale vacuum thermal stripping processes in dairy farms.

Condensed and Hydrolyzable Tannins for Reducing Methane and Nitrous Oxide Emissions in Dairy Manure-A Laboratory Incubation Study

The objectives of this study were to (1) examine the effects of plant condensed (CT) and hydrolyzable tannin (HT) extracts on CH4 and N2O emissions; (2) identify the reactions responsible for manure-derived GHG emissions, and (3) examine accompanying microbial community changes in fresh dairy manure. Five treatments were applied in triplicate to the freshly collected dairy manure, including 4% CT, 8% CT, 4% HT, 8% HT (V/V), and control (no tannin addition). Fresh dairy manure was placed into 710 mL glass incubation chambers. In vitro composted dairy manure samples were collected at 0, 24, 48, and 336 h after the start of incubation. Fluxes of N2O and CH4 were measured for 5-min/h for 14 d at a constant ambient incubation temperature of 39 °C. The addition of quebracho CT significantly decreased the CH4 flux rates compared to the tannin-free controls (215.9 mg/m2/h), with peaks of 75.6 and 89.6 mg/m2/h for 4 and 8% CT inclusion rates, respectively. Furthermore, CT significantly reduced cumulative CH4 emission by 68.2 and 57.3% at 4 and 8% CT addition, respectively. The HT treatments failed to affect CH4 reduction. However, both CT and HT reduced (p < 0.001) cumulative and flux rates of N2O emissions. The decrease in CH4 flux with CT was associated with a reduction in the abundance of Bacteroidetes and Proteobacteria.

Sustainability of the Dairy Industry: Emissions and Mitigation Opportunities

Dairy cattle provide a major benefit to the world through upcycling human inedible feedstuffs into milk and associated dairy products. However, as beneficial as this process has become, it is not without potential negatives. Dairy cattle are a source of greenhouse gases through enteric and waste fermentation as well as excreting nitrogen emissions through their feces and urine. However, these negative impacts vary widely due to how and what these animals are fed. In addition, there are many promising opportunities for further reducing emissions through feed and waste additives. The present review aims to further expand on where the industry is today and the potential avenues for improvement. This area of research is still not complete and additional information is required to further improve our dairy systems impact on sustainable animal products.

Theoretical Methane Emission Estimation from Volatile Fatty Acids in Bovine Rumen Fluid

Methane production from livestock farming is recognized as an important contributor to global GHGs. Volatile fatty acids (VFAs) found in bovine rumen may be utilized as a substrate for methanogens to form CH4, and thus improvement of quantitative VFA measurements can help facilitate greater understanding and mitigation of CH4 production. This study aims to contribute to the development of more accurate methods for the quantification and specification of VFAs in bovine rumen. The VFAs were analyzed using the conventional method and an alternative catalytic esterification reaction (CER) method. Substantial differences in the detected concentrations of the C3+ VFAs (chain length ≥ 3) were observed between both methods, especially for butyric acid. Evaluation of the sensitivity of both methods to detecting the VFA concentrations in standard solutions confirmed that the values resulting from the CER method were closer to the known concentrations of the standard solution than those from the conventional method. The results of this study provide the first quantitative proof to show the improved accuracy of the measurements of C3+ VFAs when using the CER method compared with the conventional method. Therefore, the CER method can be recommended to analyze the VFAs found in rumen, especially butyric acid and other C3+ VFAs.

Evaluation of gallnut tannin and Lactobacillus plantarum as natural modifiers for alfalfa silage: Ensiling characteristics, in vitro ruminal methane production, fermentation profile and microbiota

AIMS

The potential of gallnut tannin (GT) and Lactobacillus plantarum (LP) on fermentation characteristics, in vitro ruminal methane (CH₄ ) production and microbiota of alfalfa silage was investigated.

METHODS AND RESULTS

Alfalfa was ensiled with GT (20 and 50 g kg^-1 dry matter [DM]) and LP (3 × 10⁸  CFU per gram fresh matter) alone or in combination for 60 days. The GT and LP alone or in combination decreased DM losses, pH and non-protein nitrogen contents of alfalfa silage. All additive treatments decreased ruminal CH₄ production, and increased propionic acid molar proportions and Fibrobacter succinogenes numbers. The LP treatment increased nutrient degradation, cellobiase, pectinase and protease activities, and Prevotella ruminicola abundance, whereas high-dose GT treatment inhibited these variables. Importantly, LP together with GT alleviated the adverse effects of high-dose GT supply alone by enhancing pectinase and protease activities as well as Rumincoccus flavefaciens and P. ruminicola growth.

CONCLUSIONS

Combination of GT and LP can be used as an efficient additive to improve silage quality and utilization by ruminants.

SIGNIFICANCE AND IMPACT OF THE STUDY

Using GT-LP combination has practical implications, particularly concerning effects of tannins on ruminal CH₄ mitigation, which may alleviate inhibitory effects of tannins on feed digestion through modulating ruminal microbiota.

A mechanistic model of methane emission from animal slurry with a focus on microbial groups

Liquid manure (slurry) from livestock releases methane (CH4) that contributes significantly to global warming. Existing models for slurry CH4 production-used for mitigation and inventories-include effects of organic matter loading, temperature, and retention time but cannot predict important effects of management, or adequately capture essential temperature-driven dynamics. Here we present a new model that includes multiple methanogenic groups whose relative abundance shifts in response to changes in temperature or other environmental conditions. By default, the temperature responses of five groups correspond to those of four methanogenic species and one uncultured methanogen, although any number of groups could be defined. We argue that this simple mechanistic approach is able to describe both short- and long-term responses to temperature where other existing approaches fall short. The model is available in the open-source R package ABM (https://github.com/sashahafner/ABM) as a single flexible function that can include effects of slurry management (e.g., removal frequency and treatment methods) and changes in environmental conditions over time. Model simulations suggest that the reduction of CH4 emission by frequent emptying of slurry pits is due to washout of active methanogens. Application of the model to represent a full-scale slurry storage tank showed it can reproduce important trends, including a delayed response to temperature changes. However, the magnitude of predicted emission is uncertain, primarily as a result of sensitivity to the hydrolysis rate constant, due to a wide range in reported values. Results indicated that with additional work-particularly on the magnitude of hydrolysis rate-the model could be a tool for estimation of CH4 emissions for inventories.

Influence of Treatments and Covers on NH3 Emissions from Dairy Cow and Buffalo Manure Storage

The storage of livestock manure is responsible for ammonia emissions into the atmosphere. Different natural covers could be used during animal manure storage, but the mitigation effect is influenced by the manure characteristics due to the housing or treatment systems. Starting from cattle and buffalo manure, the objectives of this study were (i) to assess the effect of anaerobic digestion (AD) and solid–liquid separation (SLS) on ammonia emissions during storage as well as natural crust development and (ii) to investigate the reduction in ammonia emissions by using a layer of straw to cover the stored animal manure. Storage conditions were simulated in a small-scale application in a climate-controlled room. Results showed that the higher organic matter content of cow raw slurry facilitated the surface crust formation starting from the first days of storage. AD with SLS increased ammonia emissions (48.5%) due to the increase of the ammoniacal nitrogen content. On the other hand, animal manure covered with a layer of straw showed a 7.3% reduction of ammonia emissions. This study suggests that treatments and covering strategies must be calibrated to different manure types to enhance the mitigation effect.

Does overwintering change the inoculum effect on methane emissions from stored liquid manure?

Greenhouse gas (GHG) emissions, especially methane (CH₄ ), from manure storage facilities can be substantial. Methane production requires adapted microbial communities ("inoculum") to be present in the manure. Complete removal of liquid dairy manure (thus removing all inoculum) from storage tanks in the spring has been shown to significantly reduce CH₄ emissions over the following warm season. This study examined whether the same mitigation effect would occur after fall removal of liquid dairy manure. Emissions of CH₄ , nitrous oxide (N₂ O), ammonia (NH₃ ), and CO₂ were measured from six 11.88-m³ tanks equipped with flow-through chambers. There were three inoculated controls (20% inoculum) and three uninoculated treatments, where inoculum was completely removed in the fall/winter (0% inoculum). Direct N₂ O and NH₃ (indirect N₂ O) were minor contributors to the total GHG budget, contributing <2% on a CO₂ equivalent (CO₂ e) basis. Removal of inoculum led to a 34% decrease in total emissions on a CO₂ e basis and to a 29% decrease in the CH₄ conversion factor compared with the inoculated control (0.37 vs. 0.52; p = .01). Overall, removing inoculum in the fall reduced CH₄ emissions from manure storage tanks; however, fall inoculum removal was less effective than in a previous study where inoculum was removed in the spring. The timing of inoculum removal may affect the efficiency of this CH₄ mitigation strategy. However, this method may be impractical for larger manure storage tanks. Further study is required to overcome challenges of time-sensitive, complete inoculum removal from farm-scale storage tanks.

Animal performance, and enteric methane, manure methane and nitrous oxide emissions from Murrah buffalo calves fed diets with different forage-to-concentrate ratios

The present study aimed to evaluate the effects of dietary forage:concentrate ratios on growth performance and enteric and faecal greenhouse-gas emissions from growing buffalo calves. Fifteen Murrah male calves (bodyweight = 233.35 ± 30.92 kg; 8–12 months age) were randomly assigned to three dietary groups that were fed a mixture of berseem fodder, wheat straw and concentrate at the ratios of 20:60:20 (C20), 20:40:40 (C40) and 20:20:60 (C60) respectively, for 120 days. Enteric methane (CH4) production was estimated by the sulfur hexafluoride tracer technique. Faeces were stored for 12 weeks and CH4 and nitrous oxide (N2O) fluxes from stored faeces were estimated every 14 days. Dry-matter intake, feed conversion efficiency and nitrogen retention were not affected (P &gt; 0.05) but average daily gain and urinary nitrogen loss (g/day) were higher for C60 than the C20 diet (P &lt; 0.05). Daily enteric CH4 emission (g/day) was not affected but CH4 yield (g/kg dry-matter intake) and energy loss through CH4 as a proportion of energy intake were lower for C60 than the C20 diet (P &lt; 0.05). Faeces composition was not affected, and large variations of greenhouse-gas emissions were observed for first 10 days of storage. Methane emissions from stored faces were 1.28 ± 0.40, 1.94 ± 0.34 and 3.90 ± 0.27 mg/kg faeces per day for C20, C40 and C60 diets respectively, being higher for C60 than the C40 and C20 diets (P &lt; 0.05). Methane-flux rate from faeces was greater for C60 than the C20 and C40 diets (0.75 vs 0.26 and 0.37 g/animal respectively; P &lt; 0.05). Diet C60 increased N2O fluxes from stored faeces by 63% and 58% respectively, expressed in mg/kg faeces per day and mg/animal per day, compared with C20 diet (P &lt; 0.05). Overall, dietary concentrate proportion of up to 60% in growing buffalo calf diets improved growth performance without increasing enteric CH4 emission, but CH4 and N2O production from faeces were increased. This work has provided information for gas emissions factors from open storage of faeces. More detailed studies on gaseous emissions from open lots on farms are required.

Methane emissions of manure from dairy cows fed red clover- or corn silage-based diets supplemented with linseed oil

The objective of this study was to investigate the effects of forage source (red clover silage: RCS vs. corn silage: CS) and diet supplementation with linseed oil (LO) on CH₄ emissions of manure from dairy cows. For this purpose, 12 lactating cows were used in a 2 × 2 factorial arrangement of treatments. Cows were fed (ad libitum) RCS- or CS-based diets (forage:concentrate ratio 60:40; dry matter basis) without or with LO addition (4% dry matter). Feces and urine were collected from each cow and mixed with residual sludge obtained from a manure storage structure. Manure was incubated for 17 wk at 20°C under anaerobic conditions (O₂-free N₂) in 500-mL glass bottles. Methane emissions and changes in chemical composition of the manure were monitored during the entire incubation period. The total amount of feces and urine excreted by cows was not affected by dietary treatments and averaged 6.6 kg/d of volatile solids (VS). Compared with manure from cows fed RCS-based diets, maximum CH₄ production potential of manure from cows fed CS-based diets was 54% higher (182 vs. 118 L/kg of VS) throughout the incubation period. Maximum CH₄ production potential from manure also increased (by 17%) when cows were fed LO-supplemented diets compared with those fed nonsupplemented diets. Similar to maximum CH₄ production potential, VS degraded during incubation (i.e., VS loss) was higher from manure from cows fed CS-based diets versus cows fed RCS-based diets (30.6 vs. 22.5%), and increased (+3 percentage units, on average) with the addition of LO to the diets. Ammonia concentration in manure was higher when cows were fed CS-based diets compared with RCS-based diets, and declined with LO supplementation to CS and RCS diets. It is concluded that both dietary forage source and fat supplementation affect maximum CH₄ production potential from manure and this should be taken into account when such dietary options are recommended to mitigate enteric CH₄ emissions from dairy cows.

Influence of diet and manure management on ammonia and greenhouse gas emissions from dairy barns

Dairy systems are a source of pollutant emissions, such as greenhouse gases (GHG) and NH3 that are associated with impacts on the environment. Gas emissions in barns are related mainly to diet intake and chemical composition, N excretion and manure management. A reduction in dietary N is known to be an effective way to reduce N excretion and the resulting NH3 emissions. However, most studies consider manure in liquid form with frequent removal from the barn. In deep litter systems, several processes can occur during the accumulation of solid manure that result in variable gas emissions. The objective of this experiment was to investigate the influence of the interaction between dietary CP (low or high) and manure management (liquid or solid) on gas emissions (NH3, N2O, CH4) at the barn level. Dietary treatments provided either low (LowN; 12% CP) or high (HighN; 18% CP) degradable protein to modify the amount of total ammonia nitrogen (TAN) excreted. The cows were housed for two 8-week periods in two mechanically ventilated rooms equipped to manage manure either in liquid (LM; slurry) or solid form (SM; deep litter). In the LM treatment, N balance was measured for 4 days. As expected, animals fed the LowN diet ingested 35% less N and excreted 65% less N in their urine, with no reduction in faecal N excretion and N secretion in milk. On the LowN diet, excretion of urea-N and NH3-N emissions were reduced regardless of the manure management. On the HighN diet, urinary urea-N excretion was three times as high, while NH3-N emissions were 3.0 and 4.5 times as high in LM and SM, respectively. Manure management strongly influenced CH4-C emissions, which were 30% higher in SM than in LM, due to the accumulation of litter. Moreover, gas emissions from solid manure increased over the accumulation period, except for NH3 on the LowN diet. Finally, our results suggest that methods used for national inventories would become more accurate by considering the variability in TAN excretion, which is the primary factor that influences NH3 emissions.

Invited review: Nitrogen in ruminant nutrition: A review of measurement techniques

Nitrogen is a component of essential nutrients critical for the productivity of ruminants. If excreted in excess, N is also an important environmental pollutant contributing to acid deposition, eutrophication, human respiratory problems, and climate change. The complex microbial metabolic activity in the rumen and the effect on subsequent processes in the intestines and body tissues make the study of N metabolism in ruminants challenging compared with nonruminants. Therefore, using accurate and precise measurement techniques is imperative for obtaining reliable experimental results on N utilization by ruminants and evaluating the environmental impacts of N emission mitigation techniques. Changeover design experiments are as suitable as continuous ones for studying protein metabolism in ruminant animals, except when changes in body weight or carryover effects due to treatment are expected. Adaptation following a dietary change should be allowed for at least 2 (preferably 3) wk, and extended adaptation periods may be required if body pools can temporarily supply the nutrients studied. Dietary protein degradability in the rumen and intestines are feed characteristics determining the primary AA available to the host animal. They can be estimated using in situ, in vitro, or in vivo techniques with each having inherent advantages and disadvantages. Accurate, precise, and inexpensive laboratory assays for feed protein availability are still needed. Techniques used for direct determination of rumen microbial protein synthesis are laborious and expensive, and data variability can be unacceptably large; indirect approaches have not shown the level of accuracy required for widespread adoption. Techniques for studying postruminal digestion and absorption of nitrogenous compounds, urea recycling, and mammary AA metabolism are also laborious, expensive (especially the methods that use isotopes), and results can be variable, especially the methods based on measurements of digesta or blood flow. Volatile loss of N from feces and particularly urine can be substantial during collection, processing, and analysis of excreta, compromising the accuracy of measurements of total-tract N digestion and body N balance. In studying ruminant N metabolism, nutritionists should consider the longer term fate of manure N as well. Various techniques used to determine the effects of animal nutrition on total N, ammonia- or nitrous oxide-emitting potentials, as well as plant fertilizer value, of manure are available. Overall, methods to study ruminant N metabolism have been developed over 150 yr of animal nutrition research, but many of them are laborious and impractical for application on a large number of animals. The increasing environmental concerns associated with livestock production systems necessitate more accurate and reliable methods to determine manure N emissions in the context of feed composition and ruminant N metabolism.

Growth performance, and enteric and manure greenhouse gas emissions from Murrah calves fed diets with different forage to concentrate ratios

The present study investigated the effects of different dietary forage to concentrate ratios on animal performance, and enteric and manure greenhouse gas emissions in growing calves. Fifteen male Murrah calves (153.5 ± 18.17 kg; 6 to 12 months) were randomly assigned to 3 dietary treatments and fed corn fodder, wheat straw and concentrate in 3 different proportions: 20:60:20 (C20); 20:40:40 (C40) and 10:30:60 (C60), for a period of 120 days. Increasing dietary concentrate proportion had no significant (P > 0.05) effect on dry matter intake (DMI) but increased crude protein (CP) and total digestible nutrient intake (P < 0.05). Average daily gain and feed conversion efficiency were significantly higher (P < 0.05) for C60 compared with C20 and for C40, these did not differ with C20 and C60 (P > 0.05). The apparent digestibility of dry matter, organic matter and CP were higher (P < 0.05), but acid detergent fiber digestibility was lower (P < 0.05) for C60 compared with C20 whereas, ether extract and neutral detergent fiber digestibilities were not affected (P > 0.05). Daily methane (CH₄) emission (g/d), CH₄ energy loss (MJ/d) and CH₄ yield (CH₄ g/kg organic matter intake [OMI], CH₄ g/kg digestible OMI, and CH₄ % of metabolizable energy intake) were significantly higher for C20 compared with C60 (P < 0.05). Methane yield as g/kg DMI although lower for C60 compared with C20 but the difference was not significant (P > 0.05). Manure CH₄ (g/kg DMI) and nitrous oxide (N₂O mg/kg nitrogen) emissions were not affected (P > 0.05), but N₂O emission on mg/kg DM basis was significantly higher (P < 0.05) from the manure of calves fed C60 than that for C20. Thus, increasing dietary concentrate proportion improved animal performance, and reduced enteric CH₄ emission (g/day) without any significant effect on manure N₂O (mg/kg nitrogen) and CH₄ emissions.

Targeting Bacteria and Methanogens To Understand the Role of Residual Slurry as an Inoculant in Stored Liquid Dairy Manure

Microbial communities in residual slurry left after removal of stored liquid dairy manure have been presumed to increase methane emission during new storage, but these microbes have not been studied. While actual manure storage tanks are filled gradually, pilot- and farm-scale studies on methane emissions from such systems often use a batch approach. In this study, six pilot-scale outdoor storage tanks with (10% and 20%) and without residual slurry were filled (gradually or in batch) with fresh dairy manure, and methane and methanogenic and bacterial communities were studied during 120 days of storage. Regardless of filling type, increased residual slurry levels resulted in higher abundance of methanogens and bacteria after 65 days of storage. However, stronger correlation between methanogen abundance and methane flux was observed in gradually filled tanks. Despite some variations in the diversity of methanogens or bacteria with the presence of residual slurry, core phylotypes were not impacted. In all samples, the phylum Firmicutes predominated (∼57 to 70%) bacteria: >90% were members of ClostridiaMethanocorpusculum dominated (∼57 to 88%) archaeal phylotypes, while Methanosarcina gradually increased with storage time. During peak flux of methane, Methanosarcina was the major player in methane production. The results suggest that increased levels of residual slurry have little impact on the dominant methanogenic or bacterial phylotypes, but large population sizes of these organisms may result in increased methane flux during the initial phases of storage.IMPORTANCE Methane is the major greenhouse gas emitted from stored liquid dairy manure. Residual slurry left after removal of stored manure from tanks has been implicated in increasing methane emissions in new storages, and well-adapted microbial communities in it are the drivers of the increase. Linking methane flux to the abundance, diversity, and activity of microbial communities in stored slurries with different levels of residual slurry can help to improve the mitigation strategy. Mesoscale and lab-scale studies conducted so far on methane flux from manure storage systems used batch-filled tanks, while the actual condition in many farms involves gradual filling. Hence, this study provides important information toward determining levels of residual slurry that result in significant reduction of well-adapted microbial communities prior to storage, thereby reducing methane emissions from manure storage tanks filled under farm conditions.

Transformation of Organic Matter and the Emissions of Methane and Ammonia during Storage of Liquid Manure as Affected by Acidification

Acidification of livestock manure can reduce emission of the greenhouse gases methane (CH) and nitrous oxide (NO), as well as ammonia (NH). We examined the relation between emission of these gases and transformation of organic matter as affected by acidification. Liquid cattle manure was acidified with sulfuric acid to pH 5.5 at a pilot scale (100 L), and we measured effects on CH, NO, CO and NH emissions and on transformation of pH buffer components and organic matter. Acidification reduced NH emissions by 62% (47 d) and emission of CH by 68% (57 d). Emissions of NO were negligible, probably due to the absence of a surface crust. Reductions in NH and CH emission were highest at the start but declined over time concomitantly with a gradual increase in the stored liquid manure pH. Acidification did not significantly affect CO emissions. Emission of CO was high, five- to ten-fold of CH emissions, until Day 16 of storage, after which the CO emission rate declined to around twice the CH emission rate; consequently, the majority of C loss during the early stages of storage was CO. Cumulative emission of C in CO and CH closely matched depletion of dissolved organic carbon (DOC), suggesting that DOC may be a predictor for CH emission from dilute slurries. volatile fatty acid and total ammoniacal nitrogen concentrations in surface layers were substantially higher than at the center of stored liquid manure, perhaps resulting from microbial activity at the surface. This pattern deserves attention when predicting NH emission from stored slurry.

Effects of Feeding Encapsulated Nitrate to Beef Cattle on Ammonia and Greenhouse Gas Emissions from Their Manure in a Short-Term Manure Storage System

A study was conducted to investigate effects of feeding encapsulated nitrate (EN) to beef cattle on ammonia (NH) and greenhouse gas emissions from their manure. Eight beef heifers were randomly assigned to diets containing 0 (control), 1, 2, or 3% EN (55% forage dry matter; EN replaced encapsulated urea in the control diet and therefore all diets were iso-nitrogenous) in a replicated 4 × 4 Latin square design. Urine and feces collected from individual animals were reconstituted into manure and incubated over 156 h using a steady-state flux chamber system to monitor NH, methane (CH), carbon dioxide (CO), and nitrous oxide (NO) emissions. Urinary, fecal, and manure nitrate (NO)-N concentration linearly increased ( < 0.001) with feeding EN, and urinary urea concentration tended to be lower ( = 0.078) for EN versus Control. The hourly emissions of NH, CO, and NO (mg head h) were not affected, although NH emission rates tended to be lower ( = 0.070) for EN compared with Control at 0 to 12 h. Cumulative NH, CO, and NO emissions over 156 h were not affected, but CH emissions were less (4.5 vs. 7.4 g head; = 0.027) for EN compared with Control. In conclusion, although NH emissions were initially lower for EN manures, total NH emitted over 156 h was not affected. Dietary EN lowered CH emissions from manure, and, despite greater NO concentrations in EN manure, NO emissions were not affected in this short-term incubation.

Control of ammonia air pollution through the management of thermal processes in cowsheds

Experimental researches performed in manufacturing cowsheds have demonstrated a variation of ammonia concentration and the factors influencing this most during different periods of the year. The process of ammonia evaporation from manure is influenced by many varying and interrelated factors with temperature and the intensity of air ventilation being the most critical ones. The influence of these factors on the process of ammonia evaporation was established by laboratory researches. An increase in temperature results in an exponential increase in ammonia emission, whereas the dependence of the emission on the air velocity is best expressed by a second degree polynomial. The results obtained may be used as a forecast of the ammonia emissions from cowsheds during different periods of the year. Intensive ventilation is required for the removal of excess moisture from the housing, and this limits the possibilities to reduce ammonia emissions by controlling the intensity of ventilation. A reduction in the amount of ventilation is only recommended if the air quality indices meet the requirements applied to the housing. Better opportunities to reduce ammonia emissions are provided through management of the thermal processes in a cowshed. If the average annual air temperature (11.3°C) is reduced by one degree in a cubicle housing cowshed, the ammonia emissions will decrease by 10%.

Reduction of the livestock ammonia emission under the changing temperature during the initial manure nitrogen biomineralization

Experimental data were applied for the modelling optimal cowshed temperature environment in laboratory test bench by a mass-flow method. The principal factor affecting exponent growth of ammonia emission was increasing air and manure surface temperature. With the manure temperature increasing from 4°C to 30°C, growth in the ammonia emission grew fourfold, that is, from 102 to 430 mg m⁻²h⁻¹. Especial risk emerges when temperature exceeds 20°C: an increase in temperature of 1°C contributes to the intensity of ammonia emission by 17 mg m⁻²h⁻¹. The temperatures of air and manure surface as well as those of its layers are important when analysing emission processes from manure. Indeed, it affects the processes occurring on the manure surface, namely, dehydration and crust formation. To reduce ammonia emission from cowshed, it is important to optimize the inner temperature control and to manage air circulation, especially at higher temperatures, preventing the warm ambient air from blowing direct to manure. Decrease in mean annual temperature of 1°C would reduce the annual ammonia emission by some 5.0%. The air temperature range varied between −15°C and 30°C in barns. The highest mean annual temperature (14.6°C) and ammonia emission (218 mg m⁻²h⁻¹) were observed in the semideep cowshed.