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Citation(s) in RCA

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Number Cited by Other Article(s)
1
The effect of hydrogen peroxide on the growth of thermophilic lactic starter and acid gelation of UHT milk. Int Dairy J 2011. [DOI: 10.1016/j.idairyj.2010.11.012] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
2
Bechtle RM, Claydon T. Glucose-Residue Polymers as Protectants against Heat Denaturation of Whey Proteins. J Dairy Sci 1971. [DOI: 10.3168/jds.s0022-0302(71)86040-x] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
3
Fish NL, Pinkston PJ, Claydon T. Comparison of Milk Proteolysis by Bacillus subtilis Protease and by Pseudomonas fluorescens. J Dairy Sci 1969. [DOI: 10.3168/jds.s0022-0302(69)86893-1] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
4
Bechtle RM. Effect of Sodium Acetate on Protease Activity. J Dairy Sci 1969. [DOI: 10.3168/jds.s0022-0302(69)86835-9] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
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