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For: Takabatake R, Akiyama H, Sakata K, Onishi M, Koiwa T, Futo S, Minegishi Y, Teshima R, Mano J, Furui S, Kitta K. Development and evaluation of event-specific quantitative PCR method for genetically modified soybean A2704-12. Shokuhin Eiseigaku Zasshi 2011;52:100-7. [PMID: 21515963 DOI: 10.3358/shokueishi.52.100] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
Number Cited by Other Article(s)
1
Takabatake R, Egi T, Soga K, Narushima J, Yoshiba S, Shibata N, Nakamura K, Kondo K, Kishine M, Mano J, Kitta K. Development and Interlaboratory Validation of a Novel Reproducible Qualitative Method for GM Soybeans Using Comparative Cq-Based Analysis for the Revised Non-GMO Labeling System in Japan. Anal Chem 2022;94:13447-13454. [PMID: 36154001 DOI: 10.1021/acs.analchem.2c02447] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
2
Wu Y, Li J, Li X, Zhai S, Gao H, Li Y, Zhang X, Wu G. Development and strategy of reference materials for the DNA-based detection of genetically modified organisms. Anal Bioanal Chem 2019;411:1729-1744. [DOI: 10.1007/s00216-019-01576-w] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/09/2018] [Revised: 12/21/2018] [Accepted: 01/03/2019] [Indexed: 12/11/2022]
3
Tsai JJ, Chang CY, Liao EC. Comparison of Allergenicity at Gly m 4 and Gly m Bd 30K of Soybean after Genetic Modification. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2017;65:1255-1262. [PMID: 28132509 DOI: 10.1021/acs.jafc.6b05135] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/06/2023]
4
TAKABATAKE R, MASUBUCHI T, FUTO S, MINEGISHI Y, NOGUCHI A, KONDO K, TESHIMA R, KURASHIMA T, MANO J, KITTA K. Selection of Suitable DNA Extraction Methods for Genetically Modified Maize 3272, and Development and Evaluation of an Event-Specific Quantitative PCR Method for 3272. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 2016;57:1-6. [DOI: 10.3358/shokueishi.57.1] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
5
Tsukahara K, Takabatake R, Masubuchi T, Futo S, Minegishi Y, Noguchi A, Kondo K, Nishimaki-Mogami T, Kurashima T, Mano J, Kitta K. Development and Evaluation of Event-Specific Quantitative PCR Method for Genetically Modified Soybean MON87701. SHOKUHIN EISEIGAKU ZASSHI. JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN 2016;57:187-192. [PMID: 28025452 DOI: 10.3358/shokueishi.57.187] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
6
TAKABATAKE R, MASUBUCHI T, FUTO S, MINEGISHI Y, NOGUCHI A, KONDO K, TESHIMA R, KURASHIMA T, MANO J, KITTA K. Development and Validation of an Event-Specific Quantitative PCR Method for Genetically Modified Maize MIR162. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 2014;55:205-9. [DOI: 10.3358/shokueishi.55.205] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
7
Liu Y, Zhang MH, Yu YB, Sun Z, Zhen Z, Gao XJ. Event-Specific Qualitative and Quantitative Detection in Transgenic Soybean OsDREB3 Based on the 5′ Flanking Sequence. FOOD BIOTECHNOL 2014. [DOI: 10.1080/08905436.2013.871289] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
8
Cottenet G, Blancpain C, Sonnard V, Chuah PF. Development and validation of a multiplex real-time PCR method to simultaneously detect 47 targets for the identification of genetically modified organisms. Anal Bioanal Chem 2013;405:6831-44. [DOI: 10.1007/s00216-013-7125-5] [Citation(s) in RCA: 44] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/24/2013] [Revised: 05/29/2013] [Accepted: 06/05/2013] [Indexed: 11/28/2022]
9
Kim JH, Jeong D, Kim YR, Kwon YK, Rhee GS, Zhang D, Kim HY. Development of a multiplex PCR method for testing six GM soybean events. Food Control 2013. [DOI: 10.1016/j.foodcont.2012.10.015] [Citation(s) in RCA: 21] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
10
Mano J, Masubuchi T, Hatano S, Futo S, Koiwa T, Minegishi Y, Noguchi A, Kondo K, Akiyama H, Teshima R, Kurashima T, Takabatake R, Kitta K. [Development and validation of event-specific quantitative PCR method for genetically modified maize LY038]. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 2013;54:25-30. [PMID: 23470871 DOI: 10.3358/shokueishi.54.25] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
11
Takabatake R, Onishi M, Koiwa T, Futo S, Minegishi Y, Akiyama H, Teshima R, Kurashima T, Mano J, Furui S, Kitta K. Development and interlaboratory validation of quantitative polymerase chain reaction method for screening analysis of genetically modified soybeans. Biol Pharm Bull 2013;36:131-4. [PMID: 23302646 DOI: 10.1248/bpb.b12-00766] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/16/2023]
12
MANO J, FURUI S, TAKASHIMA K, KOIWA T, FUTO S, MINEGISHI Y, AKIYAMA H, TESHIMA R, KURASHIMA T, TAKABATAKE R, KITTA K. Development and Validation of Event-Specific Quantitative PCR Method for Genetically Modified Maize MIR604. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 2012;53:166-71. [DOI: 10.3358/shokueishi.53.166] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
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