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Liu S, Chen Y, Li X, Lv J, Yang X, Li J, Bai Y, Zhang S. Linking soil nutrients, microbial community composition, and enzyme activities to saponin content of Paris polyphylla after addition of biochar and organic fertiliser. CHEMOSPHERE 2024; 363:142856. [PMID: 39043271 DOI: 10.1016/j.chemosphere.2024.142856] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/19/2024] [Revised: 07/09/2024] [Accepted: 07/14/2024] [Indexed: 07/25/2024]
Abstract
The application of organic fertilisers and biochar has become widespread in agroforestry ecosystems to enhance the yield and quality of crops and medicinal plants. However, their specific impact on both the yield and quality of Paris polyphylla (P. polyphylla), along with the underlying mechanisms, remains unclear. In this study, we investigated the distinct effects of organic fertiliser (at concentrations of 5% and 10%) and biochar application (at levels of 2% and 4%) on P. polyphylla saponin content. This content is intricately regulated by available soil nutrients, enzyme activities, and microbial community compositions and activities. Our results clearly demonstrated a significant increase in the saponin content, including total saponin, polyphyllin I (PPI), polyphyllin II (PPII), polyphyllin VI (PPVI), and polyphyllin VII (PPVII), in P. polyphylla following the application of both biochar and organic fertiliser. Moreover, in comparison to the control group, the addition of biochar and organic fertiliser led to a considerable rise in the activity of glycosyltransferase enzyme (GTS) and cycloartenol synthase (CAS) in P. polyphylla. Additionally, it increased soil available potassium (AK) and soil organic matter (SOM) concentration, along with the activity of urease, acid phosphatase, and catalase, although biochar amendment resulted in a decrease in nitrate nitrogen (NO3--N) concentration. Crucially, our findings revealed a positive correlation between total saponin content and the activity of CAS in P. polyphylla, soil AK, SOM concentration, and the activities of urease, acid phosphatase, and catalase. Conversely, there was a negative correlation with NO3--N content. Furthermore, the application of organic fertiliser and biochar significantly influenced microbial community structures and specific microbial taxa. Notably, total saponin content exhibited a positive relationship with the relative abundances of Dehalococcoidia, Saccharomycetes, and Agaricomycetes taxa while showing a negative correlation with the abundance of Verrucomicrobiae. In conclusion, the observed increase in saponin content can be attributed to the modulation of specific microbial taxa in soils, as well as alterations in soil nutrients and enzyme activities resulting from the application of biochar and organic fertiliser. This study identifies a potential mechanism for enhancing saponin content in the artificial cultivation of P. polyphylla.
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Affiliation(s)
- Shouzan Liu
- College of Food and Health, Zhejiang A&F University, Hangzhou, 311300, China
| | - Ye Chen
- College of Food and Health, Zhejiang A&F University, Hangzhou, 311300, China
| | - Xin Li
- Tea Research Institute, Chinese Academy of Agricultural Sciences, Hangzhou, 311300, China
| | - Junyan Lv
- College of Food and Health, Zhejiang A&F University, Hangzhou, 311300, China; Tea Research Institute, Chinese Academy of Agricultural Sciences, Hangzhou, 311300, China
| | - Xing Yang
- School of Ecology and Environment, Hainan University, Haikou, Hainan, 570100, China
| | - Jiao Li
- School of Resources and Environment, Northeast Agricultural University, Harbin, 150030, China
| | - Yan Bai
- College of Food and Health, Zhejiang A&F University, Hangzhou, 311300, China.
| | - Shaobo Zhang
- Tea Research Institute, Chinese Academy of Agricultural Sciences, Hangzhou, 311300, China.
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Zhang H, Nie M, Du X, Chen S, Liu H, Wu C, Tang Y, Lei Z, Shi G, Zhao X. Selenium and Bacillus proteolyticus SES increased Cu-Cd-Cr uptake by ryegrass: highlighting the significance of key taxa and soil enzyme activity. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2024; 31:29113-29131. [PMID: 38568308 DOI: 10.1007/s11356-024-32959-x] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/25/2023] [Accepted: 03/13/2024] [Indexed: 04/24/2024]
Abstract
Many studies have focused their attention on strategies to improve soil phytoremediation efficiency. In this study, a pot experiment was carried out to investigate whether Se and Bacillus proteolyticus SES promote Cu-Cd-Cr uptake by ryegrass. To explore the effect mechanism of Se and Bacillus proteolyticus SES, rhizosphere soil physiochemical properties and rhizosphere soil bacterial properties were determined further. The findings showed that Se and Bacillus proteolyticus SES reduced 23.04% Cu, 36.85% Cd, and 9.85% Cr from the rhizosphere soil of ryegrass. Further analysis revealed that soil pH, organic matter, soil enzyme activities, and soil microbial properties were changed with Se and Bacillus proteolyticus SES application. Notably, rhizosphere key taxa (Bacteroidetes, Actinobacteria, Firmicutes, Patescibacteria, Verrucomicrobia, Chloroflexi, etc.) were significantly enriched in rhizosphere soil of ryegrass, and those taxa abundance were positively correlated with soil heavy metal contents (P < 0.01). Our study also demonstrated that in terms of explaining variations of soil Cu-Cd-Cr content under Se and Bacillus proteolyticus SES treatment, soil enzyme activities (catalase and acid phosphatase) and soil microbe properties showed 42.5% and 12.2% contributions value, respectively. Overall, our study provided solid evidence again that Se and Bacillus proteolyticus SES facilitated phytoextraction of soil Cu-Cd-Cr, and elucidated the effect of soil key microorganism and chemical factor.
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Affiliation(s)
- Huan Zhang
- College of Resources and Environment, Huazhong Agricultural University / Research Center of Trace Elements, Wuhan, 430070, China
- Key Laboratory of Se-Enriched Products Development and Quality Control, Ministry of Agriculture and Rural Affairs/ National-Local Joint Engineering Laboratory of Se-Enriched Food Development, Ankang, 725000, China
| | - Min Nie
- College of Resources and Environment, Huazhong Agricultural University / Research Center of Trace Elements, Wuhan, 430070, China
| | - Xiaoping Du
- Key Laboratory of Se-Enriched Products Development and Quality Control, Ministry of Agriculture and Rural Affairs/ National-Local Joint Engineering Laboratory of Se-Enriched Food Development, Ankang, 725000, China
| | - Suhua Chen
- National-Local Joint Engineering Research Center of Heavy Metals Pollutants Control and Resource Utilization (Nanchang Hangkong University), Nanchang, 330063, China
| | - Hanliang Liu
- Key Laboratory of Geochemical Exploration, Institute of Geophysical and Geochemical Exploration, CAGS, Langfang, 065000, Hebei, China
| | - Chihhung Wu
- Fujian Provincial Key Laboratory of Resources and Environment Monitoring & Sustainable Management and Utilization, Sanming University, Sanming, 365004, China
| | - Yanni Tang
- College of Resources and Environment, Huazhong Agricultural University / Research Center of Trace Elements, Wuhan, 430070, China
| | - Zheng Lei
- College of Resources and Environment, Huazhong Agricultural University / Research Center of Trace Elements, Wuhan, 430070, China
| | - Guangyu Shi
- School of Environmental Science and Engineering, Suzhou University of Science and Technology, Suzhou, 215009, China
| | - Xiaohu Zhao
- College of Resources and Environment, Huazhong Agricultural University / Research Center of Trace Elements, Wuhan, 430070, China.
- Key Laboratory of Se-Enriched Products Development and Quality Control, Ministry of Agriculture and Rural Affairs/ National-Local Joint Engineering Laboratory of Se-Enriched Food Development, Ankang, 725000, China.
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Wu X, Yang F, Zhang J, Gao F, Hu YC, Yang K, Wang P. Biochar's role in improving pakchoi quality and microbial community structure in rhizosphere soil. PeerJ 2024; 12:e16733. [PMID: 38515457 PMCID: PMC10956520 DOI: 10.7717/peerj.16733] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/01/2023] [Accepted: 12/07/2023] [Indexed: 03/23/2024] Open
Abstract
Background Biochar amendments enhance crop productivity and improve agricultural quality. To date, studies on the correlation between different amounts of biochar in pakchoi (Brassica campestris L.) quality and rhizosphere soil microorganisms are limited, especially in weakly alkaline soils. The experiment was set up to explore the effect of different concentrations of biochar on vegetable quality and the correlation between the index of quality and soil bacterial community structure changes. Methods The soil was treated in the following ways via pot culture: the blank control (CK) without biochar added and with biochar at different concentrations of 1% (T1), 3% (T2), 5% (T3), and 7% (T4). Here, we investigatedthe synergistic effect of biochar on the growth and quality of pakchoi, soil enzymatic activities, and soil nutrients. Microbial communities from pakchoi rhizosphere soil were analyzed by Illumina MiSeq. Results The results revealed that adding 3% biochar significantly increased plant height, root length, and dry weight of pakchoi and increased the contents of soluble sugars, soluble proteins, Vitamin C (VC), cellulose, and reduced nitrate content in pakchoi leaves. Meanwhile, soil enzyme activities and available nutrient content in rhizosphere soil increased. This study demonstrated that the the microbial community structure of bacteria in pakchoi rhizosphere soil was changed by applying more than 3% biochar. Among the relatively abundant dominant phyla, Gemmatimonadetes, Anaerolineae, Deltaproteobacteria and Verrucomicrobiae were reduced, and Alphaproteobacteria, Gammaproteobacteria, Bacteroidia, and Acidimicrobiia relative abundance increased. Furthermore, adding 3% biochar reduced the relative abundance of Gemmatimonas and increased the relative abundances of Ilumatobacter, Luteolibacter, Lysobacter, Arthrobacter, and Mesorhizobium. The nitrate content was positively correlated with the abundance of Gemmatimonadetes, and the nitrate content was significantly negatively correlated with the relative abundance of Ilumatobacter. Carbohydrate transport and metabolism in the rhizosphere soil of pakchoi decreased, and lipid transport and metabolism increased after biochar application. Conclusion Overall, our results indicated that applying biochar improved soil physicochemical states and plant nutrient absorption, and affected the abundance of dominant bacterial groups (e.g., Gemmatimonadetes and Ilumatobacter), these were the main factors to increase pakchoi growth and promote quality of pakchoi. Therefore, considering the growth, quality of pakchoi, and soil environment, the effect of using 3% biochar is better.
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Affiliation(s)
- Xia Wu
- College of Horticulture and Landscape, Heilongjiang Bayi Agricultural University, Daqing, Heilongjiang, China
- Post-doctoral Workstation of Agricultural Products Processing Quality Supervision, Inspection and Testing Center (Daqing), Ministry of Agriculture, Daqing, Heilongjiang, China
- Heilongjiang Bayi Agricultural University, Ministry of Agriculture and Rural Aûairs, Key Laboratory of Low-carbon Green Agriculture Carbon in Northeastrn China, Daqing, Heilongjiang, China
| | - Fengjun Yang
- College of Horticulture and Landscape, Heilongjiang Bayi Agricultural University, Daqing, Heilongjiang, China
| | - Jili Zhang
- College of Agriculture, Heilongjiang Bayi Agricultural University, Daqing, Heilongjiang, China
| | - Feng Gao
- College of Horticulture and Landscape, Heilongjiang Bayi Agricultural University, Daqing, Heilongjiang, China
| | - Yi Chen Hu
- College of Horticulture and Landscape, Heilongjiang Bayi Agricultural University, Daqing, Heilongjiang, China
| | - Kejun Yang
- Post-doctoral Workstation of Agricultural Products Processing Quality Supervision, Inspection and Testing Center (Daqing), Ministry of Agriculture, Daqing, Heilongjiang, China
- College of Agriculture, Heilongjiang Bayi Agricultural University, Daqing, Heilongjiang, China
| | - Peng Wang
- Post-doctoral Workstation of Agricultural Products Processing Quality Supervision, Inspection and Testing Center (Daqing), Ministry of Agriculture, Daqing, Heilongjiang, China
- College of Agriculture, Heilongjiang Bayi Agricultural University, Daqing, Heilongjiang, China
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Maqbool Z, Shahbaz Farooq M, Rafiq A, Uzair M, Yousuf M, Ramzan Khan M, Huo S. Unlocking the potential of biochar in the remediation of soils contaminated with heavy metals for sustainable agriculture. FUNCTIONAL PLANT BIOLOGY : FPB 2024; 51:FP23257. [PMID: 38310926 DOI: 10.1071/fp23257] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/02/2023] [Accepted: 12/20/2023] [Indexed: 02/06/2024]
Abstract
Agricultural soils contaminated with heavy metals (HMs) impose a threat to the environmental and to human health. Amendment with biochar could be an eco-friendly and cost-effective option to decrease HMs in contaminated soil. This paper reviews the application of biochar as a soil amendment to immobilise HMs in contaminated soil. We discuss the technologies of its preparation, their specific properties, and effect on the bioavailability of HMs. Biochar stabilises HMs in contaminated soil, enhance the overall quality of the contaminated soil, and significantly reduce HM uptake by plants, making it an option in soil remediation for HM contamination. Biochar enhances the physical (e.g. bulk density, soil structure, water holding capacity), chemical (e.g. cation exchange capacity, pH, nutrient availability, ion exchange, complexes), and biological properties (e.g. microbial abundance, enzymatic activities) of contaminated soil. Biochar also enhances soil fertility, improves plant growth, and reduces the plant availability of HMs. Various field studies have shown that biochar application reduces the bioavailability of HMs from contaminated soil while increasing crop yield. The review highlights the positive effects of biochar by reducing HM bioavailability in contaminated soils. Future work is recommended to ensure that biochars offer a safe and sustainable solution to remediate soils contaminated with HMs.
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Affiliation(s)
- Zubaira Maqbool
- School of Food Science and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China; and Department of Soil Science and Environmental Science, Arid Agriculture University, Rawalpindi, Pakistan
| | - Muhammad Shahbaz Farooq
- School of Food Science and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China; and Rice Research Program, Crop Sciences Institute (CSI), National Agricultural Research Centre (NARC), Park Road, Islamabad 44000, Pakistan
| | - Anum Rafiq
- Institute Soil and Water Conservation, Northwest A&F University, Yangling, Shaanxi 712100, China
| | - Muhammad Uzair
- National Institute of Genomics and Advanced Biotechnology (NIGAB), National Agriculture Research Center (NARC), Park Road, Islamabad, Pakistan
| | - Muhammad Yousuf
- Pakistan Agriculture Research Council (PARC), G5, Islamabad, Pakistan
| | - Muhammad Ramzan Khan
- National Institute of Genomics and Advanced Biotechnology (NIGAB), National Agriculture Research Center (NARC), Park Road, Islamabad, Pakistan
| | - Shuhao Huo
- School of Food Science and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China
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Li D, Qu C, Cheng X, Chen Y, Yan H, Wu Q. Effect of different fertilization strategies on the yield, quality of Euryales Semen and soil microbial community. Front Microbiol 2023; 14:1310366. [PMID: 38098669 PMCID: PMC10719947 DOI: 10.3389/fmicb.2023.1310366] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/09/2023] [Accepted: 11/14/2023] [Indexed: 12/17/2023] Open
Abstract
Introduction Euryales Semen, a medicinal herb widely utilized in Asia, faces a critical constraint in its production, primarily attributed to fertilizer utilization. Understanding the impact of different fertilization schemes on Euryales Semen (ES) planting and exploring the supporting mechanism are crucial for achieving high yield and sustainable development of the ES planting industry. Methods In this study, a field plot experiment was conducted to evaluate the effects of four different fertilization treatments on the yield and quality of ES using morphological characteristics and metabolomic changes. These treatments included a control group and three groups with different organic fertilizer to chemical fertilizer ratios (3:7, 5:5, and 7:3). The results of this study revealed the mechanisms underlying the effect of the different treatments on the yield and quality of Euryales Semen. These insights were achieved through analyses of soil physicochemical properties, soil enzyme activity, and soil microbial structure. Results We found that the quality and yield of ES were the best at a ratio of organic fertilizer to chemical fertilizer of 7:3. The optimality of this treatment was reflected in the yield, soil available nitrogen, soil available phosphorus, and soil enzyme activity of ES. This ratio also increased soil microbial diversity, resulting in an increase and decrease in Proteobacteria and Firmicutes abundances, respectively. In addition, linear discriminant analysis showed that Chloroflexi, Gammaproteobacteria, and Hypocreales-incertae-sedis were significantly enriched in the ratio of organic fertilizer to chemical fertilizer of 7:3. Variance partitioning analysis showed that the soil properties, enzyme activities, and their interactions cumulatively can explain 90.80% of the differences in Euryales Semen yield and metabolome. In general, blending organic and chemical fertilizers at a 7:3 ratio can enhance soil fertility, boost Euryales Semen yield and quality, and bring forth conditions that are agriculturally beneficial to microbial (bacteria and fungi) dynamics. Discussion This study initially revealed the scientific connotation of the effects of different fertilization patterns on the planting of Euryales Semen and laid a theoretical foundation for the study of green planting patterns of Euryales Semen with high quality and yield.
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Affiliation(s)
- Dishuai Li
- School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China
| | - Cheng Qu
- School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China
- Jiangsu Collaborative Innovation Center of Chinese Medicinal Resources Industrialization, Nanjing, China
- National and Local Collaborative Engineering Center of Chinese Medicinal Resources Industrialization and Formulae Innovative Medicine, Nanjing, China
| | - Xuemei Cheng
- School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China
| | - Yexing Chen
- School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China
| | - Hui Yan
- School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China
- Jiangsu Collaborative Innovation Center of Chinese Medicinal Resources Industrialization, Nanjing, China
- National and Local Collaborative Engineering Center of Chinese Medicinal Resources Industrialization and Formulae Innovative Medicine, Nanjing, China
| | - Qinan Wu
- School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China
- Jiangsu Collaborative Innovation Center of Chinese Medicinal Resources Industrialization, Nanjing, China
- National and Local Collaborative Engineering Center of Chinese Medicinal Resources Industrialization and Formulae Innovative Medicine, Nanjing, China
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Zhang SH, Wang Y, Hu JJ, Chen WJ, Wu JL, Seah RWX, Zhu YC, Guo ZP, Chen J. Bamboo charcoal affects soil properties and bacterial community in tea plantations. Open Life Sci 2023; 18:20220681. [PMID: 37589012 PMCID: PMC10426720 DOI: 10.1515/biol-2022-0681] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/29/2023] [Revised: 05/16/2023] [Accepted: 07/18/2023] [Indexed: 08/18/2023] Open
Abstract
Bamboo charcoal, a type of manufactured biochar, is produced by pyrolyzing bamboo residue under anoxic conditions. Its beneficial properties in absorption, catalyst support, and agricultural function have attracted significant attention; however, relatively few studies have examined its effects on the soil microbiota. In this study, we analyzed the effects of bamboo charcoal on soil physicochemical properties, enzymes, and microbial community structure in tea plantations and investigated the optimal amount of bamboo charcoal to be added to organic fertilizer. The results show that bamboo charcoal can further increase soil available nitrogen, total and available phosphorus and potassium, organic carbon content, pH, and urease activity. However, only the combined use of bamboo charcoal and organic fertilizer significantly increased total nitrogen, sucrase, and β-glucosidase activities in the soil. Bamboo charcoal also significantly increased the Chao1 and Shannon indices of microbiota diversity in a concentration-dependent manner. The structure of the bacterial community changed significantly after the bamboo charcoal addition, with Proteobacteria, Actinobacteria, and Firmicutes increasing and Acidobacteria decreasing. This study provides fundamental insights into the suitability of bamboo charcoal application for the ecological remediation of diseased soils.
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Affiliation(s)
- Si-Hai Zhang
- College of Liangshan, Lishui University, Lishui323000, China
| | - Yue Wang
- College of Horticulture Science, Zhejiang A&F University, Hangzhou311300, China
| | - Jin-Jie Hu
- College of Ecology, Lishui University, No. 1 Xueyuan Road, Lishui323000, China
| | - Wei-Jia Chen
- College of Ecology, Lishui University, No. 1 Xueyuan Road, Lishui323000, China
| | - Jia-Le Wu
- College of Ecology, Lishui University, No. 1 Xueyuan Road, Lishui323000, China
| | - Rachel Wan Xin Seah
- Department of Biological Science, National University of Singapore, Singapore117558, Singapore
| | - Yang-Chun Zhu
- College of Ecology, Lishui University, No. 1 Xueyuan Road, Lishui323000, China
| | - Zhi-Ping Guo
- College of Ecology, Lishui University, No. 1 Xueyuan Road, Lishui323000, China
| | - Jie Chen
- College of Ecology, Lishui University, No. 1 Xueyuan Road, Lishui323000, China
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Zhang M, Liu Y, Wei Q, Gu X, Liu L, Gou J. Biochar application ameliorated the nutrient content and fungal community structure in different yellow soil depths in the karst area of Southwest China. FRONTIERS IN PLANT SCIENCE 2022; 13:1020832. [PMID: 36352867 PMCID: PMC9638009 DOI: 10.3389/fpls.2022.1020832] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 08/16/2022] [Accepted: 10/03/2022] [Indexed: 06/16/2023]
Abstract
The influence of biochar on the change of nutrient content and fungal community structure is still not clear, especially in different yellow soil depths in karst areas. A soil column leaching simulation experiment was conducted to investigate the influence of biochar on soil content, enzymatic activity, and fungal community diversity and structural composition. Three biochar amounts were studied, namely, 0%(NB, no biochar), 1.0%(LB, low-application-rate biochar), and 4.0% (HB, high-application-rate biochar). The results showed that biochar increased the pH value and the contents of soil organic matter (SOM), total nitrogen (TN), available phosphorus (AP), and available potassium (AK) but reduced the microbial biomass carbon (MBC) and microbial biomass nitrogen (MBN). Furthermore, this effect was enhanced with increasing biochar amount. Biochar was conducive to improving the nutrient availability in topsoil (0-20 cm), especially TN, AK, and MBN. Meanwhile, biochar affected the enzymatic activity, especially the sucrase activity. Biochar affected the diversity and structure of the fungal community, of which HB treatment had the most obvious effect. Among these treatments, Aspergillus, unclassified_Chaetomiaceae, Mortierella, Spizellomyces, Penicillium, Fusarium, and unclassified_Chromista fungal genera were the highest. Moreover, biochar inhibited the growth of harmful pathogens and increased the abundance of beneficial fungi in soil, and the effect was enhanced with increasing biochar amount and soil depth. Redundancy analysis (RDA) showed that AK was an important factor in yellow soil, although the main environmental factors affecting the fungal community structure were different in different soil depths. Overall, biochar had a positive effect on improving the land productivity and micro-ecological environment of yellow soil in the karst area.
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