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Wang W, Man Z, Li X, Zhao Y, Chen R, Pan T, Wang L, Dai X, Xiao H, Liu F. Multi-phenotype response and cadmium detection of rice stem under toxic cadmium exposure. THE SCIENCE OF THE TOTAL ENVIRONMENT 2024; 917:170585. [PMID: 38301779 DOI: 10.1016/j.scitotenv.2024.170585] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/18/2023] [Revised: 01/08/2024] [Accepted: 01/29/2024] [Indexed: 02/03/2024]
Abstract
Rice stem is the sole conduit for cadmium translocation from underground to aboveground. The presence of cadmium can trigger responses of rice stem multi-phenotype, affecting metabolism, reducing yield, and altering composition, which is related to crop growth, food safety, and new energy utilization. Exploring the adversity response of plant phenotypes can provide a reliable assessment of growth status. However, the phytotoxicity and mechanism of cadmium stress on rice stem remain unclear. Here, we systematically revealed the response mechanisms of cadmium accumulation, adversity physiology, and morphological characteristic in rice stem under cadmium stress for the first time with concentration gradients of CK, 5, 25, 50, and 100 μM, and duration gradients of Day 5, Day 10, Day 15, and Day 20. The results indicated that cadmium stress led to a significant increase in cadmium accumulation, accompanied by the adversity response in stem phenotypes. Specifically, cadmium can cause fluctuations in soluble protein and disturbance of malondialdehyde (MDA), which reflects lipid peroxidation induced by cadmium accumulation. Lipid peroxidation inhibited rice growth by causing (1) a reduction in stem length, diameter, and weight, (2) suppression of air cavity, vascular bundle, parenchyma, and epidermal hair, and (3) disruption of cell structure. Furthermore, rapid detection of cadmium was realized based on the combination of laser-induced breakdown spectroscopy (LIBS) and machine learning, which took less than 3 min. The established qualitative model realized the precise discrimination of cadmium stress degrees with a prediction accuracy exceeding 92 %, and the quantitative model achieved the outstanding prediction effect of cadmium, with Rp of 0.9944. This work systematically revealed the phytotoxicity of cadmium on rice stem multi-phenotype from a novel perspective of lipid peroxidation and realized the rapid detection of cadmium in rice stem, which provided the technical tool and theoretical foundation for accurate prevention and efficient control of heavy metal risks in crops.
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Affiliation(s)
- Wei Wang
- Key Laboratory of Urban Environment and Health, Ningbo Observation and Research Station, Institute of Urban Environment, Chinese Academy of Sciences, Xiamen 361021, China; College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China; Zhejiang Key Laboratory of Urban Environmental Processes and Pollution Control, CAS Haixi Industrial Technology Innovation Center in Beilun, Ningbo 315830, China
| | - Zun Man
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China
| | - Xiaolong Li
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China
| | - Yiying Zhao
- Institute of Digital Agriculture, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
| | - Rongqin Chen
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China
| | - Tiantian Pan
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China
| | - Leiping Wang
- Key Laboratory of Urban Environment and Health, Ningbo Observation and Research Station, Institute of Urban Environment, Chinese Academy of Sciences, Xiamen 361021, China; Zhejiang Key Laboratory of Urban Environmental Processes and Pollution Control, CAS Haixi Industrial Technology Innovation Center in Beilun, Ningbo 315830, China
| | - Xiaorong Dai
- College of Biological and Environmental Sciences, Zhejiang Wanli University, Ningbo 315100, China
| | - Hang Xiao
- Key Laboratory of Urban Environment and Health, Ningbo Observation and Research Station, Institute of Urban Environment, Chinese Academy of Sciences, Xiamen 361021, China; Zhejiang Key Laboratory of Urban Environmental Processes and Pollution Control, CAS Haixi Industrial Technology Innovation Center in Beilun, Ningbo 315830, China
| | - Fei Liu
- College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China.
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Hao P, Lin B, Ren Y, Hu H, Lou W, Yi K, Xue B, Huang L, Li X, Hua S. How Antioxidants, Osmoregulation, Genes and Metabolites Regulate the Late Seeding Tolerance of Rapeseeds ( Brassica napus L.) during Wintering. Antioxidants (Basel) 2023; 12:1915. [PMID: 38001769 PMCID: PMC10669261 DOI: 10.3390/antiox12111915] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/21/2023] [Revised: 10/14/2023] [Accepted: 10/23/2023] [Indexed: 11/26/2023] Open
Abstract
Rapeseed seeding dates are largely delayed under the rice-rape rotation system, but how rapeseeds adapt to the delayed environment remains unclear. Here, five seeding dates (20 October, 30 October, 10 November, 20 November and 30 November, T1 to T5) were set and the dynamic differences between two late-seeding-tolerant (LST) and two late-seeding-sensitive (LSS) rapeseed cultivars were investigated in a field experiment. The growth was significantly repressed and the foldchange (LST/LSS) of yield increased from 1.50-T1 to 2.64-T5 with the delay in seeding. Both LST cultivars showed higher plant coverage than the LSS cultivars according to visible/hyperspectral imaging and the vegetation index acquired from an unmanned aerial vehicle. Fluorescence imaging, DAB and NBT staining showed that the LSS cultivars suffered more stress damage than the LST cultivars. Antioxidant enzymes (SOD, POD, CAT, APX) and osmoregulation substances (proline, soluble sugar, soluble protein) were decreased with the delay in seeding, while the LST cultivar levels were higher than those of the LSS cultivars. A comparative analysis of transcriptomes and metabolomes showed that 55 pathways involving 123 differentially expressed genes (DEGs) and 107 differentially accumulated metabolites (DAMs) participated in late seeding tolerance regulation, while 39 pathways involving 60 DEGs and 68 DAMs were related to sensitivity. Levanbiose, α-isopropylmalate, s-ribosyl-L-homocysteine, lauroyl-CoA and argino-succinate were differentially accumulated in both cultivars, while genes including isocitrate dehydrogenase, pyruvate kinase, phosphoenolpyruvate carboxykinase and newgene_7532 were also largely regulated. This study revealed the dynamic regulation mechanisms of rapeseeds on late seeding conditions, which showed considerable potential for the genetic improvement of rapeseed.
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Affiliation(s)
- Pengfei Hao
- Institute of Crop and Nuclear Technology Utilization, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; (P.H.); (B.L.); (K.Y.); (B.X.); (L.H.); (X.L.)
| | - Baogang Lin
- Institute of Crop and Nuclear Technology Utilization, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; (P.H.); (B.L.); (K.Y.); (B.X.); (L.H.); (X.L.)
| | - Yun Ren
- Huzhou Agricultural Science and Technology Development Center, Huzhou Academy of Agricultural Sciences, Huzhou 313000, China;
| | - Hao Hu
- Institute of Digital Agriculture, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; (H.H.); (W.L.)
| | - Weidong Lou
- Institute of Digital Agriculture, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; (H.H.); (W.L.)
| | - Kaige Yi
- Institute of Crop and Nuclear Technology Utilization, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; (P.H.); (B.L.); (K.Y.); (B.X.); (L.H.); (X.L.)
| | - Bowen Xue
- Institute of Crop and Nuclear Technology Utilization, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; (P.H.); (B.L.); (K.Y.); (B.X.); (L.H.); (X.L.)
| | - Lan Huang
- Institute of Crop and Nuclear Technology Utilization, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; (P.H.); (B.L.); (K.Y.); (B.X.); (L.H.); (X.L.)
| | - Xi Li
- Institute of Crop and Nuclear Technology Utilization, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; (P.H.); (B.L.); (K.Y.); (B.X.); (L.H.); (X.L.)
| | - Shuijin Hua
- Institute of Crop and Nuclear Technology Utilization, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China; (P.H.); (B.L.); (K.Y.); (B.X.); (L.H.); (X.L.)
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Zhou C, Wu S, Li C, Quan W, Wang A. Response Mechanisms of Woody Plants to High-Temperature Stress. PLANTS (BASEL, SWITZERLAND) 2023; 12:3643. [PMID: 37896106 PMCID: PMC10610489 DOI: 10.3390/plants12203643] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/14/2023] [Revised: 10/12/2023] [Accepted: 10/17/2023] [Indexed: 10/29/2023]
Abstract
High-temperature stress is the main environmental stress that restricts the growth and development of woody plants, and the growth and development of woody plants are affected by high-temperature stress. The influence of high temperature on woody plants varies with the degree and duration of the high temperature and the species of woody plants. Woody plants have the mechanism of adapting to high temperature, and the mechanism for activating tolerance in woody plants mainly counteracts the biochemical and physiological changes induced by stress by regulating osmotic adjustment substances, antioxidant enzyme activities and transcription control factors. Under high-temperature stress, woody plants ability to perceive high-temperature stimuli and initiate the appropriate physiological, biochemical and genomic changes is the key to determining the survival of woody plants. The gene expression induced by high-temperature stress also greatly improves tolerance. Changes in the morphological structure, physiology, biochemistry and genomics of woody plants are usually used as indicators of high-temperature tolerance. In this paper, the effects of high-temperature stress on seed germination, plant morphology and anatomical structure characteristics, physiological and biochemical indicators, genomics and other aspects of woody plants are reviewed, which provides a reference for the study of the heat-tolerance mechanism of woody plants.
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Affiliation(s)
- Chao Zhou
- Key Laboratory for Information System of Mountainous Area and Protection of Ecological Environment of Guizhou Province, Guizhou Normal University, Guiyang 550001, China; (C.Z.); (C.L.)
| | - Shengjiang Wu
- Guizhou Academy of Tobacco Science, Guiyang 550081, China;
| | - Chaochan Li
- Key Laboratory for Information System of Mountainous Area and Protection of Ecological Environment of Guizhou Province, Guizhou Normal University, Guiyang 550001, China; (C.Z.); (C.L.)
| | - Wenxuan Quan
- Key Laboratory for Information System of Mountainous Area and Protection of Ecological Environment of Guizhou Province, Guizhou Normal University, Guiyang 550001, China; (C.Z.); (C.L.)
| | - Anping Wang
- Key Laboratory for Information System of Mountainous Area and Protection of Ecological Environment of Guizhou Province, Guizhou Normal University, Guiyang 550001, China; (C.Z.); (C.L.)
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Han X, Li YH, Yao MH, Yao F, Wang ZL, Wang H, Li H. Transcriptomics Reveals the Effect of Short-Term Freezing on the Signal Transduction and Metabolism of Grapevine. Int J Mol Sci 2023; 24:ijms24043884. [PMID: 36835298 PMCID: PMC9965549 DOI: 10.3390/ijms24043884] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/18/2023] [Revised: 02/05/2023] [Accepted: 02/06/2023] [Indexed: 02/17/2023] Open
Abstract
Low temperature is an important factor limiting plant growth. Most cultivars of Vitis vinifera L. are sensitive to low temperatures and are at risk of freezing injury or even plant death during winter. In this study, we analyzed the transcriptome of branches of dormant cv. Cabernet Sauvignon exposed to several low-temperature conditions to identify differentially expressed genes and determine their function based on Gene Ontology (GO) and Kyoto Encyclopedia of Genes and Genomes (KEGG)enrichment analyses. Our results indicated that exposure to subzero low temperatures resulted in damage to plant cell membranes and extravasation of intracellular electrolytes, and that this damage increased with decreasing temperature or increasing duration. The number of differential genes increased as the duration of stress increased, but most of the common differentially expressed genes reached their highest expression at 6 h of stress, indicating that 6 h may be a turning point for vines to tolerate extreme low temperatures. Several pathways play key roles in the response of Cabernet Sauvignon to low-temperature injury, namely: (1) the role of calcium/calmodulin-mediated signaling; (2) carbohydrate metabolism, including the hydrolysis of cell wall pectin and cellulose, decomposition of sucrose, synthesis of raffinose, and inhibition of glycolytic processes; (3) the synthesis of unsaturated fatty acids and metabolism of linolenic acid; and (4) the synthesis of secondary metabolites, especially flavonoids. In addition, pathogenesis-related protein may also play a role in plant cold resistance, but the mechanism is not yet clear. This study reveals possible pathways for the freezing response and leads to new insights into the molecular basis of the tolerance to low temperature in grapevine.
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Affiliation(s)
- Xing Han
- College of Enology, Northwest A&F University, Xianyang 712100, China
| | - Yi-Han Li
- College of Enology, Northwest A&F University, Xianyang 712100, China
| | - Mo-Han Yao
- College of Plant Protection, Northwest A&F University, Xianyang 712100, China
| | - Fei Yao
- College of Enology, Northwest A&F University, Xianyang 712100, China
| | - Zhi-Lei Wang
- College of Enology, Northwest A&F University, Xianyang 712100, China
| | - Hua Wang
- College of Enology, Northwest A&F University, Xianyang 712100, China
- China Wine Industry Technology Institute, Yinchuan 750021, China
- Shaanxi Engineering Research Center for Viti-Viniculture, Xianyang 712100, China
- Correspondence: (H.W.); (H.L.); Tel.: +86-029-8708-1099 (H.W.); +86-029-8708-2805 (H.L.)
| | - Hua Li
- College of Enology, Northwest A&F University, Xianyang 712100, China
- China Wine Industry Technology Institute, Yinchuan 750021, China
- Shaanxi Engineering Research Center for Viti-Viniculture, Xianyang 712100, China
- Correspondence: (H.W.); (H.L.); Tel.: +86-029-8708-1099 (H.W.); +86-029-8708-2805 (H.L.)
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