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Jia C, Huang Y, Cheng Z, Zhang N, Shi T, Ma X, Zhang G, Zhang C, Hua R. Combined Transcriptomics and Metabolomics Analysis Reveals Profenofos-Induced Invisible Injury in Pakchoi ( Brassica rapa L.) through Inhibition of Carotenoid Accumulation. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2024; 72:15321-15333. [PMID: 38917998 DOI: 10.1021/acs.jafc.4c03262] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/27/2024]
Abstract
Profenofos insecticide poses risks to nontarget organisms including mammals and hydrobionts, and its effects on crops are not known. This study examined the invisible toxicity of profenofos on pakchoi (Brassica rapa L.), using transcriptome and metabolome analyses. Profenofos inhibited the photosynthetic efficiency and light energy absorption by leaves and severely damaged the chloroplasts, causing the accumulation of reactive oxygen species (ROS). Metabolomic analysis confirmed that profenofos promoted the conversion of β-carotene into abscisic acid (ABA), as evidenced by the upregulation of the carotenoid biosynthesis pathway genes: zeaxanthin epoxidase (ZEP), 9-cis-epoxycarotenoid dioxygenase (NCED3), and xanthoxin dehydrogenase (XanDH). The inhibitory effects on carotenoid accumulation, photosynthesis, and increased ABA and ROS contents of the leaves led to invisible injury and stunted growth of the pakchoi plants. The findings of this study revealed the toxicological risk of profenofos to nontarget crops and provide guidance for the safe use of insecticides.
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Affiliation(s)
- Caiyi Jia
- Key Laboratory of Agri-Food Safety of Anhui Province, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
- College of Resources and Environment, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
| | - Youkun Huang
- Key Laboratory of Agri-Food Safety of Anhui Province, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
- College of Resources and Environment, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
| | - Zechao Cheng
- Key Laboratory of Agri-Food Safety of Anhui Province, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
- College of Resources and Environment, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
| | - Nan Zhang
- Key Laboratory of Agri-Food Safety of Anhui Province, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
- College of Resources and Environment, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
| | - Taozhong Shi
- Key Laboratory of Agri-Food Safety of Anhui Province, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
- College of Resources and Environment, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
| | - Xin Ma
- Key Laboratory of Agri-Food Safety of Anhui Province, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
- College of Resources and Environment, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
| | - Genrong Zhang
- Key Laboratory of Agri-Food Safety of Anhui Province, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
- College of Resources and Environment, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
| | - Chao Zhang
- College of Agronomy, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, P. R. China
| | - Rimao Hua
- Key Laboratory of Agri-Food Safety of Anhui Province, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
- College of Resources and Environment, Anhui Agricultural University, No. 130 Changjiangxilu, Hefei 230036, China
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Collado CE, Hwang SJ, Hernández R. Supplemental greenhouse lighting increased the water use efficiency, crop growth, and cutting production in Cannabis sativa. FRONTIERS IN PLANT SCIENCE 2024; 15:1371702. [PMID: 38911978 PMCID: PMC11190854 DOI: 10.3389/fpls.2024.1371702] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 01/16/2024] [Accepted: 05/06/2024] [Indexed: 06/25/2024]
Abstract
The expanding cannabis production sector faces economic challenges, intensified by freshwater scarcity in the main US production areas. Greenhouse cultivation harnesses sunlight to reduce production costs, yet the impact of greenhouse light levels on crucial production components, such as plant growth, branching, and water use efficiency (WUE), remains poorly understood. This study aimed to assess the effects of combined sunlight and supplemental lighting on the crop's main production components and leaf gas exchange of Cannabis sativa 'Suver Haze' in the vegetative stage. Within a greenhouse, LED lighting provided at intensities of ~150, 300, 500, and 700 µmol m-2 s-1 (18-hour photoperiod), combined with solar radiation, resulted in average daily light integrals of 17.9, 29.8, 39.5, and 51.8 mol m-2 d-1. Increasing light levels linearly increased biomass, leaf area, and the number of branches per plant and square meter, with respective rates of 0.26 g, 32.5 cm2, and 0.41 branches per mole of additional light. As anticipated, crop evapotranspiration increased by 1.8-fold with the increase in light intensity yet crop WUE improved by 1.6-fold when comparing the lowest and highest light treatments. Moreover, water requirements per unit of plant biomass decreased from 0.37 to 0.24 liters per gram when lighting increased from ~18 to 52 mol m-2 d-1, marking a 35% reduction in evapotranspiration. These results were supported by increments in leaf photosynthesis and WUE with light enhancement. Furthermore, our findings indicate that even 52 mol m-2 d-1 of supplemental lighting did not saturate any of the crop responses to light and can be economically viable for cannabis nurseries. In conclusion, light supplementation strongly enhanced photosynthesis and plant growth while increasing WUE. Additionally, a comprehensive discussion highlights the shared physiological mechanisms governing WUE in diverse plant species and their potential for water conservation under enhanced lighting conditions.
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Affiliation(s)
- Cristian E. Collado
- Department of Horticultural Science, North Carolina State University, Raleigh, NC, United States
| | - Seung Jae Hwang
- Division of Horticultural Sciences, Institute of Agriculture & Life Sciences, Research Institute of Life Sciences, Division of Crop Sciences, Gyeongsang National University, Jinju, Republic of Korea
| | - Ricardo Hernández
- Department of Horticultural Science, North Carolina State University, Raleigh, NC, United States
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Delatorre-Castillo JP, Delatorre-Herrera J, Lay KS, Arenas-Charlín J, Sepúlveda-Soto I, Cardemil L, Ostria-Gallardo E. Preconditioning to Water Deficit Helps Aloe vera to Overcome Long-Term Drought during the Driest Season of Atacama Desert. PLANTS 2022; 11:plants11111523. [PMID: 35684295 PMCID: PMC9183172 DOI: 10.3390/plants11111523] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 05/02/2022] [Revised: 05/23/2022] [Accepted: 05/30/2022] [Indexed: 11/16/2022]
Abstract
Throughout evolution, plants have developed different strategies of responses and adaptations that allow them to survive in different conditions of abiotic stress. Aloe vera (L.) Burm.f. is a succulent CAM plant that can grow in warm, semi-arid, and arid regions. Here, we tested the effects of preconditioning treatments of water availability (100, 50, and 25% of soil field capacity, FC) on the response of A. vera to prolonged drought growing in the hyper-arid core of the Atacama Desert. We studied leaf biomass, biochemical traits, and photosynthetic traits to assess, at different intervals of time, the effects of the preconditioning treatments on the response of A. vera to seven months of water deprivation. As expected, prolonged drought has deleterious effects on plant growth (a decrease of 55–65% in leaf thickness) and photosynthesis (a decrease of 54–62% in Emax). There were differences in the morphophysiological responses to drought depending on the preconditioning treatment, the 50% FC pretreatment being the threshold to better withstand prolonged drought. A diurnal increase in the concentration of malic acid (20–30 mg mg−1) in the points where the dark respiration increased was observed, from which it can be inferred that A. vera switches its C3-CAM metabolism to a CAM idling mode. Strikingly, all A. vera plants stayed alive after seven months without irrigation. Possible mechanisms under an environmental context are discussed. Overall, because of a combination of morphophysiological traits, A. vera has the remarkable capacity to survive under severe and long-term drought, and further holistic research on this plant may serve to produce biotechnological solutions for crop production under the current scenario of climatic emergency.
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Affiliation(s)
- José P. Delatorre-Castillo
- Faculty of Renewable Natural Resources, Desert Agriculture Area, Universidad Arturo Prat, Iquique 1100000, Chile; (J.P.D.-C.); (J.D.-H.); (K.S.L.); (J.A.-C.); (I.S.-S.)
| | - José Delatorre-Herrera
- Faculty of Renewable Natural Resources, Desert Agriculture Area, Universidad Arturo Prat, Iquique 1100000, Chile; (J.P.D.-C.); (J.D.-H.); (K.S.L.); (J.A.-C.); (I.S.-S.)
| | - Kung Sang Lay
- Faculty of Renewable Natural Resources, Desert Agriculture Area, Universidad Arturo Prat, Iquique 1100000, Chile; (J.P.D.-C.); (J.D.-H.); (K.S.L.); (J.A.-C.); (I.S.-S.)
| | - Jorge Arenas-Charlín
- Faculty of Renewable Natural Resources, Desert Agriculture Area, Universidad Arturo Prat, Iquique 1100000, Chile; (J.P.D.-C.); (J.D.-H.); (K.S.L.); (J.A.-C.); (I.S.-S.)
| | - Isabel Sepúlveda-Soto
- Faculty of Renewable Natural Resources, Desert Agriculture Area, Universidad Arturo Prat, Iquique 1100000, Chile; (J.P.D.-C.); (J.D.-H.); (K.S.L.); (J.A.-C.); (I.S.-S.)
| | - Liliana Cardemil
- Plant Molecular Biology Center, Department of Biology, Faculty of Sciences, Universidad de Chile, Santiago de Chile 7800003, Chile;
| | - Enrique Ostria-Gallardo
- Laboratory of Plant Physiology, Center of Advanced Studies in Arid Zones (CEAZA), La Serena 1710088, Chile
- Correspondence: ; Tel.: +56-51-2204378
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