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Rodrigues LS, da Silva JAR, da Silva WC, da Silva ÉBR, Belo TS, Sousa CEL, Rodrigues TCGDC, Silva AGME, Prates JAM, Lourenço-Júnior JDB. A Review of the Nutritional Aspects and Composition of the Meat, Liver and Fat of Buffaloes in the Amazon. Animals (Basel) 2024; 14:1618. [PMID: 38891665 PMCID: PMC11171311 DOI: 10.3390/ani14111618] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/23/2024] [Revised: 04/09/2024] [Accepted: 05/25/2024] [Indexed: 06/21/2024] Open
Abstract
Thus, this review aims to deepen the understanding of buffalo farming in the Amazon, presenting the quality and nutritional value of buffalo meat and liver. This information serves as a subsidy to improve practices related to the breeding system, nutrition, health and sustainability associated with aquatic buffaloes. For this, a review of the databases was carried out using the descriptors "nutritional value of buffalo meat", "nutritional value of buffalo liver" and "buffalo breeding in the Amazon". Thus, the consumption of foods derived from aquatic buffaloes has important nutritional value for human consumption. In view of this, it is possible to conclude that the nutrition of these animals is influenced by the biodiversity of the Amazon, giving unique characteristics to its products, also highlighting the importance of carrying out research that aims to value the potential use of this species and strengthen the economy of the region.
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Affiliation(s)
- Laurena Silva Rodrigues
- Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Castanhal 68746-360, Brazil; (L.S.R.); (É.B.R.d.S.); (T.C.G.d.C.R.); (A.G.M.e.S.); (J.d.B.L.-J.)
| | | | - Welligton Conceição da Silva
- Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Castanhal 68746-360, Brazil; (L.S.R.); (É.B.R.d.S.); (T.C.G.d.C.R.); (A.G.M.e.S.); (J.d.B.L.-J.)
| | - Éder Bruno Rebelo da Silva
- Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Castanhal 68746-360, Brazil; (L.S.R.); (É.B.R.d.S.); (T.C.G.d.C.R.); (A.G.M.e.S.); (J.d.B.L.-J.)
| | - Tatiane Silva Belo
- Department of Veterinary Medicine, University Center of the Amazon (UNAMA), Santarem 68010-200, Brazil; (T.S.B.); (C.E.L.S.)
| | - Carlos Eduardo Lima Sousa
- Department of Veterinary Medicine, University Center of the Amazon (UNAMA), Santarem 68010-200, Brazil; (T.S.B.); (C.E.L.S.)
| | - Thomaz Cyro Guimarães de Carvalho Rodrigues
- Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Castanhal 68746-360, Brazil; (L.S.R.); (É.B.R.d.S.); (T.C.G.d.C.R.); (A.G.M.e.S.); (J.d.B.L.-J.)
| | - André Guimarães Maciel e Silva
- Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Castanhal 68746-360, Brazil; (L.S.R.); (É.B.R.d.S.); (T.C.G.d.C.R.); (A.G.M.e.S.); (J.d.B.L.-J.)
| | - José António Mestre Prates
- Center for Interdisciplinary Research in Animal Health (CIISA), Faculty of Veterinary Medicine, University of Lisbon, 1300-477 Lisboa, Portugal;
- Associate Laboratory for Animal and Veterinary Science (AL4Animals), 1300-477 Lisboa, Portugal
| | - José de Brito Lourenço-Júnior
- Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Castanhal 68746-360, Brazil; (L.S.R.); (É.B.R.d.S.); (T.C.G.d.C.R.); (A.G.M.e.S.); (J.d.B.L.-J.)
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Rodrigues LS, da Silva JAR, Lourenço-Júnior JDB, Maciel e Silva AG, Rodrigues TCGDC, da Silva WC, da Silva TC, de Castro VCG, Alfaia CM, de Almeida AM, Prates JAM. Evaluation of the Composition of the Cholesterol, Tocopherols, β-Carotene and Fatty Acids Profile of the Liver Tissue of Male Water Buffaloes ( Bubalus bubalis) Managed in Different Ecosystems of the Eastern Amazon. Animals (Basel) 2023; 13:3785. [PMID: 38136822 PMCID: PMC10740842 DOI: 10.3390/ani13243785] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/07/2023] [Revised: 09/27/2023] [Accepted: 09/28/2023] [Indexed: 12/24/2023] Open
Abstract
The diet offered to animals has a great influence on the composition of tissues and, consequently, the quality. The objective of this study was to evaluate the influence of Amazonian ecosystems, in the dry and rainy periods of the year, on the composition of cholesterol, tocopherols, β-carotene and the fatty acid profile of the livers of water buffaloes (Bubalus bubalis) reared in the Eastern Amazon, in an extensive or intensive system. Total lipid content was influenced by the location and time of year (p < 0.05). Ninety-six male water buffaloes were used (12 per sampling period), aged between 24 and 36 months, with average weights of 432 kg (end of the rainy season) and 409 kg (end of the dry season). Total cholesterol, α-tocopherol and γ-tocopherol influenced the relationship between extensive vs intensive ecosystems, location, periods and the interaction between the location and period of the year (p < 0.05). Animals raised in a pasture ecosystem had the highest values of omega-3, and those raised in confinement, the highest values of omega-6 (p < 0.05). The proportions of n-6/n-3 and hypocholesterolemia (7.14) and hypercholesterolemia (3.08%) (h/H) were found in greater amounts in animals raised in confinement (p < 0.05). The atherogenic index (AI) had a higher value in the rainy season, in animals raised in Santarém (2.37%), with no difference between pasture and feedlot ecosystems, except in animals raised in the rainy season in Nova Timboteua, with a lower AI (1.53%). The thrombogenicity index (TI) was higher in the livers of confined animals (0.32%) and lower (0.18%) in those raised in Nova Timboteua (rainy season). Amazonian ecosystems influence the nutritional values of buffalo liver, with the best nutritional values in animals in the extensive system.
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Affiliation(s)
- Laurena Silva Rodrigues
- Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Castanhal 68746-360, Brazil; (L.S.R.); (J.d.B.L.-J.); (A.G.M.e.S.); (T.C.G.d.C.R.)
| | - Jamile Andrea Rodrigues da Silva
- Institute of Animal Health and Production, Federal Rural University of the Amazônia (UFRA), Belem 66077-830, Brazil; (J.A.R.d.S.); (T.C.d.S.)
| | - José de Brito Lourenço-Júnior
- Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Castanhal 68746-360, Brazil; (L.S.R.); (J.d.B.L.-J.); (A.G.M.e.S.); (T.C.G.d.C.R.)
| | - André Guimarães Maciel e Silva
- Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Castanhal 68746-360, Brazil; (L.S.R.); (J.d.B.L.-J.); (A.G.M.e.S.); (T.C.G.d.C.R.)
| | - Thomaz Cyro Guimarães de Carvalho Rodrigues
- Postgraduate Program in Animal Science (PPGCAN), Institute of Veterinary Medicine, Federal University of Para (UFPA), Castanhal 68746-360, Brazil; (L.S.R.); (J.d.B.L.-J.); (A.G.M.e.S.); (T.C.G.d.C.R.)
| | - Welligton Conceição da Silva
- Institute of Animal Health and Production, Federal Rural University of the Amazônia (UFRA), Belem 66077-830, Brazil; (J.A.R.d.S.); (T.C.d.S.)
| | - Thiago Carvalho da Silva
- Institute of Animal Health and Production, Federal Rural University of the Amazônia (UFRA), Belem 66077-830, Brazil; (J.A.R.d.S.); (T.C.d.S.)
| | - Vinicius Costa Gomes de Castro
- Postgraduate Program in Animal Health and Production in the Amazon (PPGSPAA), Federal Rural University of the Amazon (UFRA), Belem 66077-830, Brazil;
| | - Cristina Mateus Alfaia
- Center for Interdisciplinary Research in Animal Health (CIISA), Faculty of Veterinary Medicine, University of Lisbon, 1300-477 Lisboa, Portugal; (C.M.A.); (J.A.M.P.)
| | - André Martinho de Almeida
- LEAF—Linking Landscape, Environment, Agriculture and Food Research Center, Associate Laboratory TERRA, Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda, 1349-017 Lisboa, Portugal;
| | - José António Mestre Prates
- Center for Interdisciplinary Research in Animal Health (CIISA), Faculty of Veterinary Medicine, University of Lisbon, 1300-477 Lisboa, Portugal; (C.M.A.); (J.A.M.P.)
- Associate Laboratory for Animal and Veterinary Science (AL4Animals), 1300-477 Lisboa, Portugal
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Fűrész A, Penksza K, Sipos L, Turcsányi-Járdi I, Szentes S, Fintha G, Penksza P, Viszló L, Szalai F, Wagenhoffer Z. Examination of the Effects of Domestic Water Buffalo ( Bubalus bubalis) Grazing on Wetland and Dry Grassland Habitats. PLANTS (BASEL, SWITZERLAND) 2023; 12:plants12112184. [PMID: 37299162 DOI: 10.3390/plants12112184] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/28/2023] [Revised: 04/21/2023] [Accepted: 05/29/2023] [Indexed: 06/12/2023]
Abstract
In nature conservation today, there is a global problem with the aggressive expansion of invasive plant species and the conservation of valuable grassland vegetation. Based on this, the following question has been formed: Is the domestic water buffalo (Bubalus bubalis) appropriate for managing various habitat types? How does grazing by water buffalo (Bubalus bubalis) affect on grassland vegetation? This study was carried out in four areas of Hungary. One of the sample areas was in the Mátra Mountains, on dry grassland areas where grazing had been applied for two, four and six years. The other sample areas were in the Zámolyi Basin, where wet fens with a high risk of Solidago gigantea and in a typic Pannonian dry grassland were investigated. In all areas, grazing was carried out with domestic water buffalo (Bubalus bubalis). During the study, we carried out a coenological survey, examining the change of cover of plant species, their feed values and the biomass of the grassland. According to the results, both the number and cover of economically important grasses (from 28% to 34.6%) and legumes (from 3.4% to 25.4%) increased in Mátra as well as the high proportion of shrubs (from 41.8% to 4.4%) shifted toward grassland species. In the areas of the Zámolyi Basin, invasive Solidago has been suppressed completely, the pasture has been converted completely (from 16% to 1%) and the dominant species has become Sesleria uliginosa. Thus, we have found that grazing with buffalo is suitable as a habitat management method in both dry grasslands and wet grasslands. Therefore, in addition to its effectiveness in the control of Solidago gigantea, grazing with buffalo is successful in both nature conservation and economic aspects of grassland vegetation.
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Affiliation(s)
- Attila Fűrész
- Institute of Agronomy, Hungarian University of Agriculture and Life Science, Páter Károly u., 2100 Gödöllő, Hungary
| | - Károly Penksza
- Institute of Agronomy, Hungarian University of Agriculture and Life Science, Páter Károly u., 2100 Gödöllő, Hungary
| | - László Sipos
- Department of Postharvest, Commercial and Sensory Science, Institute of Food Science and Technology, Hungarian University of Agriculture and Life Sciences, Villányi út, 1118 Budapest, Hungary
- Institute of Economics, Centre of Economic and Regional Studies, Tóth Kálmán u., 1097 Budapest, Hungary
| | - Ildikó Turcsányi-Járdi
- Institute of Agronomy, Hungarian University of Agriculture and Life Science, Páter Károly u., 2100 Gödöllő, Hungary
| | - Szilárd Szentes
- Animal Breeding, Nutrition and Laboratory Animal Science Department, University of Veterinary Medicine Budapest, István u., 1078 Budapest, Hungary
| | - Gabriella Fintha
- Doctoral School of Biological Sciences, Hungarian University of Agriculture and Life Science, Páter Károly u., 2100 Gödöllő, Hungary
- MTA-EKE Lendület Environmental Microbiome Research Group, Eszterházy Károly University, Leányka u., 3300 Eger, Hungary
| | - Péter Penksza
- Department of Postharvest, Commercial and Sensory Science, Institute of Food Science and Technology, Hungarian University of Agriculture and Life Sciences, Villányi út, 1118 Budapest, Hungary
| | - Levente Viszló
- Pro Vértes Nature Conservation Foundation, Kenderesi út, 8083 Csákvár, Hungary
| | - Ferenc Szalai
- The Water Buffalo Reserve of Mátra, Lapos Tanya, 3064 Pásztó, Hungary
| | - Zsombor Wagenhoffer
- Animal Breeding, Nutrition and Laboratory Animal Science Department, University of Veterinary Medicine Budapest, István u., 1078 Budapest, Hungary
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