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Abba SI, Yassin MA, Shah SMH, Egbueri JC, Elzain HE, Agbasi JC, Saini G, Usaman J, Khan NA, Aljundi IH. Trace element pollution tracking in the complex multi-aquifer groundwater system of Al-Hassa oasis (Saudi Arabia) using spatial, chemometric and index-based techniques. ENVIRONMENTAL RESEARCH 2024; 249:118320. [PMID: 38331148 DOI: 10.1016/j.envres.2024.118320] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/06/2023] [Revised: 01/15/2024] [Accepted: 01/25/2024] [Indexed: 02/10/2024]
Abstract
In a global context, trace element pollution assessment in complex multi-aquifer groundwater systems is important, considering the growing concerns about water resource quality and sustainability worldwide. This research addresses multiple objectives by integrating spatial, chemometric, and indexical study approaches, for assessing trace element pollution in the multi-aquifer groundwater system of the Al-Hassa Oasis, Saudi Arabia. Groundwater sampling and analysis followed standard methods. For this purpose, the research employed internationally recognized protocols for groundwater sampling and analysis, including standardized techniques outlined by regulatory bodies such as the United States Environmental Protection Agency (USEPA) and the World Health Organization (WHO). Average values revealed that Cr (0.041) and Fe (2.312) concentrations surpassed the recommended limits for drinking water quality, posing serious threats to groundwater usability by humans. The trace elemental concentrations were ranked as: Li < Mn < Co < As < Mo < Zn < Al < Ba < Se < V < Ni < Cr < Cu < B < Fe < Sr. Various metal(loid) pollution indices, including degree of contamination, heavy metal evaluation index, heavy metal pollution index, and modified heavy metal index, indicated low levels of groundwater pollution. Similarly, low values of water pollution index and weighted arithmetic water quality index were observed for all groundwater points, signifying excellent groundwater quality for drinking and domestic purposes. Spatial distribution analysis showed diverse groundwater quality across the study area, with the eastern and western parts displaying a less desirable quality, while the northern has the best, making water users in the former more vulnerable to potential pollution effects. Thus, the zonation maps hinted the necessity for groundwater quality enhancement from the western to the northern parts. Chemometric analysis identified both human activities and geogenic factors as contributors to groundwater pollution, with human activities found to have more significant impacts. This research provides the scientific basis and insights for protecting the groundwater system and ensuring efficient water management.
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Affiliation(s)
- S I Abba
- Interdisciplinary Research Centre for Membranes and Water Security, King Fahd University of Petroleum and Minerals, Dhahran, 31261, Saudi Arabia.
| | - Mohamed A Yassin
- Interdisciplinary Research Centre for Membranes and Water Security, King Fahd University of Petroleum and Minerals, Dhahran, 31261, Saudi Arabia; College of Petroleum Engineering and Geosciences, King Fahd University of Petroleum and Minerals, Dhahran 31261, Saudi Arabia.
| | - Syed Muzzamil Hussain Shah
- Interdisciplinary Research Centre for Membranes and Water Security, King Fahd University of Petroleum and Minerals, Dhahran, 31261, Saudi Arabia
| | - Johnbosco C Egbueri
- Department of Geology, Chukwuemeka Odumegwu Ojukwu University, Uli, Nigeria.
| | - Hussam Eldin Elzain
- Water Research Center, Sultan Qaboos University, P.O. 50, AlKhoud 123, Oman.
| | - Johnson C Agbasi
- Department of Geology, Chukwuemeka Odumegwu Ojukwu University, Uli, Nigeria.
| | - Gaurav Saini
- Department of Civil Engineering, Netaji Subhas University of Technology, Delhi, India.
| | - Jamilu Usaman
- Interdisciplinary Research Centre for Membranes and Water Security, King Fahd University of Petroleum and Minerals, Dhahran, 31261, Saudi Arabia
| | - Nadeem A Khan
- Interdisciplinary Research Centre for Membranes and Water Security, King Fahd University of Petroleum and Minerals, Dhahran, 31261, Saudi Arabia
| | - Isam H Aljundi
- Interdisciplinary Research Centre for Membranes and Water Security, King Fahd University of Petroleum and Minerals, Dhahran, 31261, Saudi Arabia; Department of Chemical Engineering, King Fahd University of Petroleum and Minerals, Dhahran, 31261, Saudi Arabia.
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Alhamdan AM. Utilizing VIS-NIR Technology to Generate a Quality Index (Q i) Model of Barhi Date Fruits at the Khalal Stage Stored in a Controlled Environment. Foods 2024; 13:345. [PMID: 38275712 PMCID: PMC10815365 DOI: 10.3390/foods13020345] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/13/2023] [Revised: 01/12/2024] [Accepted: 01/18/2024] [Indexed: 01/27/2024] Open
Abstract
Saudi Arabia is a prominent producer of dates, producing 1.6 million tons annually. There is a need to evaluate the physical properties and quality of fruits non-destructively and then modeled and predict them throughout the storage period. The aim of the current study was to generate a quality index (Qi) and visible-near-infrared spectra (VIS-NIR) models non-destructively to predict properties of Barhi dates including objective and sensory evaluations. A total of 1000 Barhi fruits were sorted into three stages of maturation, ranging from 80 to 100% yellowish. The physical properties (hardness, color, TSS, pH, and sensory evaluations) of Barhi dates were measured and modeled with Qi based on VIS-NIR of fresh Barhi fruits and during storage in ambient (25 °C), cold (1 °C), and CA (1 °C with 5%:5% O2:CO2, 85% RH) conditions for up to 3 months. The prediction of Qi was non-destructively based on VIS-NIR utilizing PLSR and ANN data analysis. The results showed that the shelf-life of stored Barhi fruits were 20, 40, and 120 days corresponding to 25 °C, cold (1 °C), and CA, respectively. It was found that VIS-NIR spectroscopy was helpful in estimating the Qi of Barhi fruits for PLSR and ANN data analysis, respectively, in calibration with an R2 of 0.793 and 0.912 and RMSEC of 0.110 and 0.308 and cross-validation with an R2 of 0.783 and 0.912 and RMSEC of 0.298 and 0.308. The VIS-NIR spectrum has proven to be an effective method for the evaluation of the Qi of Barhi fruits and their physical properties throughout the supply chain in the handling, processing, transportation, storage and retail sectors. It was found that ANN is more suitable than PLSR analysis.
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Affiliation(s)
- Abdullah M Alhamdan
- Dates Industry and Technology Chair, Department of Agricultural Engineering, College of Food and Agricultural Sciences, King Saud University, Riyadh 12372, Saudi Arabia
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