1
|
Lundell S, Biligetu B. Differential gene expression of salt-tolerant alfalfa in response to salinity and inoculation by Ensifer meliloti. BMC PLANT BIOLOGY 2024; 24:633. [PMID: 38971752 PMCID: PMC11227210 DOI: 10.1186/s12870-024-05337-5] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/07/2024] [Accepted: 06/25/2024] [Indexed: 07/08/2024]
Abstract
BACKGROUND Alfalfa (Medicago sativa L.) experiences many negative effects under salinity stress, which may be mediated by recurrent selection. Salt-tolerant alfalfa may display unique adaptations in association with rhizobium under salt stress. RESULTS To elucidate inoculation effects on salt-tolerant alfalfa under salt stress, this study leveraged a salt-tolerant alfalfa population selected through two cycles of recurrent selection under high salt stress. After experiencing 120-day salt stress, mRNA was extracted from 8 random genotypes either grown in 0 or 8 dS/m salt stress with or without inoculation by Ensifer meliloti. Results showed 320 and 176 differentially expressed genes (DEGs) modulated in response to salinity stress or inoculation x salinity stress, respectively. Notable results in plants under 8 dS/m stress included upregulation of a key gene involved in the Target of Rapamycin (TOR) signaling pathway with a concomitant decrease in expression of the SNrK pathway. Inoculation of salt-stressed plants stimulated increased transcription of a sulfate-uptake gene as well as upregulation of the Lysine-27-trimethyltransferase (EZH2), Histone 3 (H3), and argonaute (AGO, a component of miRISC silencing complexes) genes related to epigenetic and post-transcriptional gene control. CONCLUSIONS Salt-tolerant alfalfa may benefit from improved activity of TOR and decreased activity of SNrK1 in salt stress, while inoculation by rhizobiumstimulates production of sulfate uptake- and other unique genes.
Collapse
Affiliation(s)
- Seth Lundell
- Department of Plant Sciences, College of Agriculture and Bio-Resources, University of Saskatchewan, 51 Campus Dr., Saskatoon, SK, S7N5A8, Canada
| | - Bill Biligetu
- Department of Plant Sciences, College of Agriculture and Bio-Resources, University of Saskatchewan, 51 Campus Dr., Saskatoon, SK, S7N5A8, Canada.
| |
Collapse
|
2
|
Dong Z, Huang J, Qi T, Fu Q, Meng A, Fu Y. Effects of Plant Regulators on the Seed Germination and Antioxidant Enzyme Activity of Cotton under Compound Salt Stress. PLANTS (BASEL, SWITZERLAND) 2023; 12:4112. [PMID: 38140439 PMCID: PMC10747209 DOI: 10.3390/plants12244112] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/31/2023] [Revised: 11/25/2023] [Accepted: 12/06/2023] [Indexed: 12/24/2023]
Abstract
Salinity stress significantly hampers cotton seed germination and seedling growth. Employing plant growth regulators stands out as an effective strategy to mitigate salt stress. In this study, we assessed the impact of varying concentrations of natural composite salt conditions (0%, 0.6%, and 1.2%) on cotton seed germination, seedling growth, and physiology. Additionally, we explored the effects of compound sodium nitrophenolate (CSN: 2 mg·L-1 and 10 mg·L-1), 24-epibrassinolide (EBR: 0.02 mg·L-1 and 0.1 mg·L-1), and gibberellic acid (GA: 60 mg·L-1 and 300 mg·L-1), against a control (CK: distilled water) group. The results indicate that with an increase in the composite salt concentration, the germination potential (GP) and germination rate (GR) of cotton seeds gradually decrease. Simultaneously, the fresh weight and root vitality of seedlings also correspondingly decrease, while the degree of membrane lipid peroxidation increases. Under high-salt (1.2%) conditions, soaking treatments with CSN and EBR significantly enhance both GP (45-59% and 55-64%) and GR (30-33% and 39-36%) compared to the CK. However, the GA treatment does not increase the GP and GR of cotton. Moreover, under high-salt (1.2%) conditions, CSN and EBR treatments result in the increased activities of superoxide dismutase (56-66% and 71-80%), peroxidase (20-24% and 37-51%), and catalase (26-32% and 35-46%). Consequently, cotton exhibits a relatively good tolerance to natural composite salts. Soaking treatments with CSN and EBR effectively improve cotton germination by enhancing antioxidant enzyme activities, thereby strengthening cotton's tolerance to salt stress. These findings offer new insights for enhancing the salt tolerance of cotton.
Collapse
Affiliation(s)
- Zhiduo Dong
- Institute of Soil Fertilizer, Agricultural Water Saving, Xinjiang Academy of Agricultural Sciences, Urumqi 830091, China; (Z.D.); (J.H.); (A.M.); (Y.F.)
- College of Water Conservancy and Civil Engineering, Xinjiang Agricultural University, Urumqi 830052, China;
| | - Jian Huang
- Institute of Soil Fertilizer, Agricultural Water Saving, Xinjiang Academy of Agricultural Sciences, Urumqi 830091, China; (Z.D.); (J.H.); (A.M.); (Y.F.)
- Key Laboratory of Saline-Alkali Soil Improvement and Utilization (Saline-Alkali Land in Arid and Semi-Arid Regions), Ministry of Agriculture and Rural Affairs, Urumqi 830091, China
| | - Tong Qi
- Institute of Soil Fertilizer, Agricultural Water Saving, Xinjiang Academy of Agricultural Sciences, Urumqi 830091, China; (Z.D.); (J.H.); (A.M.); (Y.F.)
- Key Laboratory of Saline-Alkali Soil Improvement and Utilization (Saline-Alkali Land in Arid and Semi-Arid Regions), Ministry of Agriculture and Rural Affairs, Urumqi 830091, China
- College of Land Science and Technology, China Agricultural University, Beijing 100193, China
| | - Qiuping Fu
- College of Water Conservancy and Civil Engineering, Xinjiang Agricultural University, Urumqi 830052, China;
| | - Ajing Meng
- Institute of Soil Fertilizer, Agricultural Water Saving, Xinjiang Academy of Agricultural Sciences, Urumqi 830091, China; (Z.D.); (J.H.); (A.M.); (Y.F.)
- Key Laboratory of Saline-Alkali Soil Improvement and Utilization (Saline-Alkali Land in Arid and Semi-Arid Regions), Ministry of Agriculture and Rural Affairs, Urumqi 830091, China
| | - Yanbo Fu
- Institute of Soil Fertilizer, Agricultural Water Saving, Xinjiang Academy of Agricultural Sciences, Urumqi 830091, China; (Z.D.); (J.H.); (A.M.); (Y.F.)
- National Soil Quality Aksu Observation Experimental Station, Aksu 843000, China
| |
Collapse
|
3
|
Epigenetic Changes Occurring in Plant Inbreeding. Int J Mol Sci 2023; 24:ijms24065407. [PMID: 36982483 PMCID: PMC10048984 DOI: 10.3390/ijms24065407] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/29/2022] [Revised: 03/01/2023] [Accepted: 03/10/2023] [Indexed: 03/18/2023] Open
Abstract
Inbreeding is the crossing of closely related individuals in nature or a plantation or self-pollinating plants, which produces plants with high homozygosity. This process can reduce genetic diversity in the offspring and decrease heterozygosity, whereas inbred depression (ID) can often reduce viability. Inbred depression is common in plants and animals and has played a significant role in evolution. In the review, we aim to show that inbreeding can, through the action of epigenetic mechanisms, affect gene expression, resulting in changes in the metabolism and phenotype of organisms. This is particularly important in plant breeding because epigenetic profiles can be linked to the deterioration or improvement of agriculturally important characteristics.
Collapse
|
4
|
Lu K, Li C, Guan J, Liang WH, Chen T, Zhao QY, Zhu Z, Yao S, He L, Wei XD, Zhao L, Zhou LH, Zhao CF, Wang CL, Zhang YD. The PPR-Domain Protein SOAR1 Regulates Salt Tolerance in Rice. RICE (NEW YORK, N.Y.) 2022; 15:62. [PMID: 36463341 PMCID: PMC9719575 DOI: 10.1186/s12284-022-00608-x] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 08/30/2022] [Accepted: 11/27/2022] [Indexed: 06/17/2023]
Abstract
Previous studies in Arabidopsis reported that the PPR protein SOAR1 plays critical roles in plant response to salt stress. In this study, we reported that expression of the Arabidopsis SOAR1 (AtSOAR1) in rice significantly enhanced salt tolerance at seedling growth stage and promoted grain productivity under salt stress without affecting plant productivity under non-stressful conditions. The transgenic rice lines expressing AtSOAR1 exhibited increased ABA sensitivity in ABA-induced inhibition of seedling growth, and showed altered transcription and splicing of numerous genes associated with salt stress, which may explain salt tolerance of the transgenic plants. Further, we overexpressed the homologous gene of SOAR1 in rice, OsSOAR1, and showed that transgenic plants overexpressing OsSOAR1 enhanced salt tolerance at seedling growth stage. Five salt- and other abiotic stress-induced SOAR1-like PPRs were also identified. These data showed that the SOAR1-like PPR proteins are positively involved in plant response to salt stress and may be used for crop improvement in rice under salinity conditions through transgenic manipulation.
Collapse
Affiliation(s)
- Kai Lu
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Cheng Li
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Ju Guan
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Wen-Hua Liang
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Tao Chen
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Qing-Yong Zhao
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Zhen Zhu
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Shu Yao
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Lei He
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Xiao-Dong Wei
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Ling Zhao
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Li-Hui Zhou
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Chun-Fang Zhao
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Cai-Lin Wang
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China
| | - Ya-Dong Zhang
- Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Jiangsu High Quality Rice Research and Development Center, Nanjing Branch of China National Center for Rice Improvement, 210014, Nanjing, China.
| |
Collapse
|
5
|
Mousavi SS, Karami A, Saharkhiz MJ, Etemadi M, Zarshenas MM. Evaluation of metabolites in Iranian Licorice accessions under salinity stress and Azotobacter sp. inoculation. Sci Rep 2022; 12:15837. [PMID: 36151202 PMCID: PMC9508240 DOI: 10.1038/s41598-022-20366-6] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/16/2022] [Accepted: 09/12/2022] [Indexed: 11/09/2022] Open
Abstract
Licorice (Glycyrrhiza glabra L.) is an industrial medicinal plant that is potentially threatened by extinction. In this study, the effects of salinity (0 and 200 mM sodium chloride (NaCl)) and Azotobacter inoculation were evaluated on 16 licorice accessions. The results showed that salinity significantly reduced the fresh and dry biomass (FW and DW, respectively) of roots, compared to plants of the control group (a decrease of 15.92% and 17.26%, respectively). As a result of bacterial inoculation, the total sugar content of roots increased by 21.56% when salinity was applied, but increased by 14.01% without salinity. Salinity stress increased the content of glycyrrhizic acid (GA), phenols, and flavonoids in licorice roots by 104.6%, 117.2%, and 56.3%, respectively. Integrated bacterial inoculation and salt stress significantly increased the GA content in the accessions. Bajgah and Sepidan accessions had the highest GA contents (96.26 and 83.17 mg/g DW, respectively), while Eghlid accession had the lowest (41.98 mg/g DW). With the bacterial application, the maximum amounts of glabridin were obtained in Kashmar and Kermanshah accessions (2.04 and 1.98 mg/g DW, respectively). Bajgah and Kashmar accessions had higher amounts of rutin in their aerial parts (6.11 and 9.48 mg/g DW, respectively) when their roots were uninoculated. In conclusion, these results can assist in selecting promising licorice accessions for cultivation in harsh environments.
Collapse
Affiliation(s)
- Seyyed Sasan Mousavi
- Department of Horticultural Science, School of Agriculture, Shiraz University, Shiraz, 71441-13131, Iran
| | - Akbar Karami
- Department of Horticultural Science, School of Agriculture, Shiraz University, Shiraz, 71441-13131, Iran.
| | - Mohammad Jamal Saharkhiz
- Department of Horticultural Science, School of Agriculture, Shiraz University, Shiraz, 71441-13131, Iran.,Medicinal Plants Processing Research Center, Shiraz University of Medical Sciences, Shiraz, Iran
| | - Mohammad Etemadi
- Department of Horticultural Science, School of Agriculture, Shiraz University, Shiraz, 71441-13131, Iran
| | - Mohammad Mehdi Zarshenas
- Medicinal Plants Processing Research Center, Shiraz University of Medical Sciences, Shiraz, Iran.,Department of Traditional Pharmacy, School of Pharmacy, Shiraz University of Medical Sciences, Shiraz, Iran
| |
Collapse
|
6
|
Crop Improvement: Where Are We Now? BIOLOGY 2022; 11:biology11101373. [PMID: 36290279 PMCID: PMC9598755 DOI: 10.3390/biology11101373] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Download PDF] [Subscribe] [Scholar Register] [Received: 09/13/2022] [Accepted: 09/15/2022] [Indexed: 11/17/2022]
|
7
|
Phenotypic Variability of Wheat and Environmental Share in Soil Salinity Stress [3S] Conditions. SUSTAINABILITY 2022. [DOI: 10.3390/su14148598] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Abstract
Through choosing bread wheat genotypes that can be cultivated in less productive areas, one can increase the economic worth of those lands, and increase the area under cultivation for this strategic crop. As a result, more food sources will be available for the growing global population. The phenotypic variation of ear mass and grain mass per ear, as well as the genotype × environment interaction, were studied in 11 wheat (Triticum aestivum L.) cultivars and 1 triticale (Triticosecale W.) cultivar grown under soil salinity stress (3S) during three vegetation seasons. The results of the experiment set on the control variant (solonetz) were compared to the results obtained from soil reclaimed by phosphogypsum in the amount of 25 t × ha−1 and 50 t × ha−1. Using the AMMI analysis of variance, there was found to be a statistically significant influence of additive and non-additive sources of variation on the phenotypic variation of the analyzed traits. Although the local landrace Banatka and the old variety Bankut 1205 did not have high enough genetic capacity to exhibit high values of ear mass, they were well-adapted to 3S. The highest average values of grain mass per ear and the lowest average values of the coefficient of variation were obtained in all test variants under microclimatic condition B. On soil reclaimed by 25 t × ha−1 and 50 t × ha−1 of phosphogypsum, in microclimate C, the genotypes showed the highest stability. The most stable genotypes were Rapsodija and Renesansa. Under 3S, genotype Simonida produced one of the most stable reactions for grain mass per ear.
Collapse
|
8
|
Das D, Singha DL, Paswan RR, Chowdhury N, Sharma M, Reddy PS, Chikkaputtaiah C. Recent advancements in CRISPR/Cas technology for accelerated crop improvement. PLANTA 2022; 255:109. [PMID: 35460444 DOI: 10.1007/s00425-022-03894-3] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/10/2022] [Accepted: 03/29/2022] [Indexed: 06/14/2023]
Abstract
Precise genome engineering approaches could be perceived as a second paradigm for targeted trait improvement in crop plants, with the potential to overcome the constraints imposed by conventional CRISPR/Cas technology. The likelihood of reduced agricultural production due to highly turbulent climatic conditions increases as the global population expands. The second paradigm of stress-resilient crops with enhanced tolerance and increased productivity against various stresses is paramount to support global production and consumption equilibrium. Although traditional breeding approaches have substantially increased crop production and yield, effective strategies are anticipated to restore crop productivity even further in meeting the world's increasing food demands. CRISPR/Cas, which originated in prokaryotes, has surfaced as a coveted genome editing tool in recent decades, reshaping plant molecular biology in unprecedented ways and paving the way for engineering stress-tolerant crops. CRISPR/Cas is distinguished by its efficiency, high target specificity, and modularity, enables precise genetic modification of crop plants, allowing for the creation of allelic variations in the germplasm and the development of novel and more productive agricultural practices. Additionally, a slew of advanced biotechnologies premised on the CRISPR/Cas methodologies have augmented fundamental research and plant synthetic biology toolkits. Here, we describe gene editing tools, including CRISPR/Cas and its imitative tools, such as base and prime editing, multiplex genome editing, chromosome engineering followed by their implications in crop genetic improvement. Further, we comprehensively discuss the latest developments of CRISPR/Cas technology including CRISPR-mediated gene drive, tissue-specific genome editing, dCas9 mediated epigenetic modification and programmed self-elimination of transgenes in plants. Finally, we highlight the applicability and scope of advanced CRISPR-based techniques in crop genetic improvement.
Collapse
Affiliation(s)
- Debajit Das
- Biological Sciences and Technology Division, CSIR-North East Institute of Science and Technology (CSIR-NEIST), Jorhat, Assam, 785006, India
| | - Dhanawantari L Singha
- Biological Sciences and Technology Division, CSIR-North East Institute of Science and Technology (CSIR-NEIST), Jorhat, Assam, 785006, India
| | - Ricky Raj Paswan
- Department of Agricultural Biotechnology, Assam Agricultural University, Jorhat, Assam, 785013, India
| | - Naimisha Chowdhury
- Biological Sciences and Technology Division, CSIR-North East Institute of Science and Technology (CSIR-NEIST), Jorhat, Assam, 785006, India
| | - Monica Sharma
- Biological Sciences and Technology Division, CSIR-North East Institute of Science and Technology (CSIR-NEIST), Jorhat, Assam, 785006, India
| | - Palakolanu Sudhakar Reddy
- International Crop Research Institute for the Semi Arid Tropics (ICRISAT), Patancheru, Hyderabad, 502 324, India
| | - Channakeshavaiah Chikkaputtaiah
- Biological Sciences and Technology Division, CSIR-North East Institute of Science and Technology (CSIR-NEIST), Jorhat, Assam, 785006, India.
- Academy of Scientific and Innovative Research (AcSIR), Ghaziabad, 201 002, India.
| |
Collapse
|