Experimental Investigations of Innovative Biomass Energy Harnessing Solutions

Could energy equilibrium and greenhouse gas emissions in agroecosystems play a key role in crop replacement? A case study in orange and kiwi orchards

The development of agriculture is linked to energy resources. Consequently, energy analysis in agroecosystems could be a useful tool for monitoring some measures in the agricultural sector to mitigate greenhouse gas emissions. The objectives of this study were to (a) evaluate differences of energy indices in orange and kiwi orchards, and (b) point out whether inputs, outputs, efficiency, productivity, and carbon footprint can play a key role in crop replacement. Proportional stratified random sampling was used to select 26 orchards (10 oranges, 16 kiwis) from the Prefecture of Arta, western Greece, during 2015 and 2016. Univariate statistical methods were combined with multivariate ones. Nitrogen, Mg, Zn, herbicides, insecticides, fungicides, renewable energy inputs, fruit production, total outputs, and energy efficiency and productivity were statistically significantly high in the orange orchards. Phosphorus, Ca, irrigation, machinery, total inputs, intensity, non-renewable energy consumption, and carbon footprint were statistically significantly high in the kiwi orchards. The most important energy inputs for both fruit crops were fertilizers, fuels, irrigation, machinery, and herbicides. The orange orchards seem to be more friendly to the environment than the kiwi orchards by having low total energy inputs 32,210.3 MJ ha^-1, intensity 1.4, consumption of non-renewable energy 0.7 MJ kg^-1 and CO₂ equivalent/fruit production 0.08 kg kg^-1, and high energy outputs 105,120.0 MJ ha^-1 and fruit production 53,648.0 kg ha^-1. The findings of the present study show a relation between climate change and the production of farming systems, which can be a tool for decision makers. The correlation of the abovementioned parameters ensure higher profits and could help in achieving the best possible sustainable management of the agricultural ecosystems.

Cationic Dye Adsorption on Hydrochars of Winery and Citrus Juice Industries Residues: Performance, Mechanism, and Thermodynamics

With the increasing needs of clean water supplies, the use of biomass wastes and residues for environmental remediation is essential for environmental sustainability. In this study, the residues from winery and citrus juice industries, namely grape skin and orange peel, respectively, were first converted to hydrochars by hydrothermal carbonization (HTC) and then a cationic dye (methylene blue) adsorption was studied on hydrochars. Hydrochars from both feedstocks were produced at three different temperatures (180, 220, and 250 °C) and a fixed residence time (1 h) to evaluate the hydrochar’s performance on the dye adsorption. The hydrochars were characterized in terms of their pH, pH at point of zero charge (pHPZC), surface functionalities, and surface area. A batch adsorption study of the dye was carried out with variable adsorbate concentration, pH, and temperature. Two adsorption isotherms namely Langmuir and Freundlich models were fitted at 4, 20, and 36 °C. The thermodynamic properties of adsorption (Gibbs free energy (ΔG), enthalpy (ΔH) and entropy (ΔS)) were evaluated from the isotherms fittings. Results showed that the dye adsorption on both hydrochars was significant and followed Langmuir isotherm. The maximum adsorption capacity on citrus waste hydrochar was higher than the winery waste hydrochar at any corresponding HTC temperature. Although hydrochars showed the lowest surface area (46.16 ± 0.11 and 34.08 ± 1.23 m2/g for citrus and winery wastes, respectively) at 180 °C, their adsorption was the highest, owing to their maximum density of total oxygen functional groups (23.24 ± 0.22 and 32.69 ± 1.39 µmol/m2 for citrus and winery wastes, respectively), which decreased with the increase in HTC temperature. This research shows a sustainable route for the production of highly effective adsorbent materials at lower HTC temperatures from citrus and winery wastes.

Nutrient balance for anaerobic co-digestion of tannery wastes: Energy efficiency, waste treatment and cost-saving

The macronutrients ratio present in tannery wastes is normally not ideal for anaerobic digestion (AD). In most cases, it is necessary to add nutrients to obtain a more balanced AD process and to ensure favorable conditions for the growth and metabolism of microorganisms. The aim of this study was to verify the influence of the components of nutrient solution added to AD of tannery wastes with regard to the energy and waste treatment efficiency and to the cost-saving analysis. The findings provides better understanding of the nutritional requirement of co-AD of tannery wastes, with the highest value of biogas production of 30.14 mL/g of added VSS, besides representing a step in the search for a more balanced, efficient and viable process. The results obtained proving the competitiveness of co-AD of tannery wastes instead of disposing it in landfills (saving off about 71% in terms of electric consumption).

A New Design for Wood Stoves Based on Numerical Analysis and Experimental Research

This work proposes a comprehensive approach to modifying the design of wood stoves with a heating power up to 20 kW, including design works, simulations, and experimental research. The work is carried out in two stages. In the first part, a numerical model is proposed of the fireplace insert including fluid flow, the chemical combustion reaction, and heat exchange (FLUENT software is applied to solve the problem). The results of the simulation were compared with the experiment carried out on the test bench. A comparison of the experimental and numerical results was made for the temperature distribution along with the concentration of CO, CO2, and O2. Construction changes were proposed in the second stage, together with numerical simulations whose goal was an increase in the efficiency of the heating devices. The results obtained show that the average temperature in the chimney flue, which has a low value that is a determinant of the higher efficiency of the heating devices, was reduced relative to the initial design of the fireplace intake by 11%–16% in all cases. The retrofit enhanced stable heat release from the wood stove, which increased the efficiency and reduced the harmful components of combustion.

A PESTLE Analysis of Biofuels Energy Industry in Europe

Biofuels production is expected to be an intrinsic confluence to the renewable energy sector in the coming years under the European regulations for renewable energy. Key standpoints of the biofuels promotions are the reduction of national carbon emissions and rural deployment. Despite jubilant outlook of biofuels for sustainable development, research efforts still tend to link the biofuel industry and regional growth. The aim of this study is to explore and review the biofuels industry through a socio-political, techno-economic, legal and environmental (PESTLE) analysis approach, and discuss the interrelation between technological facets and sustainable deployment.

Experimental Investigation on the Energy Consumption, Physical, and Thermal Properties of a Novel Pellet Fuel Made from Wood Residues with Microalgae as a Binder

Co-pelletization of waste biomass and microalgae is an attractive option for using bioenergy efficiently. This work investigates the potential of microalgae as a binder to improve the energy consumption and physical and thermal properties of a novel pellet. Wood waste biomass was blended with microalgae in proportions of 15%, 30%, and 50% to investigate its properties using a single pelleting device and thermodynamic analysis. The results showed that, under the conditions of temperature (80–160 °C), pressure (120–200 MPa), and moisture content (6%–14%), blending microalgae can effectively increase the bulk density and mechanical durability of the pellets by 9%–36% and 0.7%–1.6%, respectively, and can significantly reduce the energy consumption of pelleting by 23.5%–40.4%. Blending microalgae can significantly reduce the energy consumption of pelleting by 23.5%–40.4%. Moreover, when the amount of Chlorella vulgaris powder (CVP) is 50%, a maximum bulk density (BD) of 1580.2 kg/m3, a durability (DU) of 98%, and a minimum energy consumption of 25.2 kJ/kg were obtained under the optimum conditions of temperature (120 °C), pressure (120 MPa), and moisture content (10%), respectively. Besides, the interaction between the microalgae and sawdust does exist, and their effect on the co-combustion process is inhibitive (0–300 °C) and accelerative (300–780 °C). When the amount of microalgae was 15%, the average activation energy of the pellet was a minimum value, which was 133.21 kJ/mol and 134.60 kJ/mol calculated by the Kissinger–Akahira–Sunose method and Ozawa–Flynn–Wall method, respectively. Therefore, the energy consumption, physical, and thermal properties of the novel pellet could be improved and meet the ISO standard (International Organization for Standardization of 17225, Geneva, Switzerland, 2016) by blending 15% of microalgae. Overall, the use of microalgae as a binder can indeed improve pellet quality, and it can be considered a significant way to utilize microalgae in the future.

Sustainable Valorization of Animal Manure and Recycled Polyester: Co-pyrolysis Synergy

In this study sustainable valorization of cattle manure, recycled polyester, and their blend (1:1 wt.%) were examined by the thermogravimetric analysis (TGA) method. Pyrolysis tests were performed at 10, 30, and 50 °C/min heating rate from room temperature to 1000 °C under a nitrogen environment with a flow of 100 cm3/min. Kinetics of decomposition were analyzed by using Flynn–Wall–Ozawa (FWO) method. Based on activation energies and conversion points, a single region was established for recycled polyester while three regions of pyrolysis were obtained for cattle manure and their blend. Comparison between experimental and theoretical profiles indicated synergistic interactions during co-pyrolysis in the high temperature region. The apparent activation energies calculated by FWO method for cattle manure, recycled polyester. and their blend were 194.62, 254.22 and 227.21 kJ/mol, respectively. Kinetics and thermodynamic parameters, including E, ΔH, ΔG, and ΔS, have shown that cattle manure and recycled polyester blend is a remarkable feedstock for bioenergy.