Microalgal Phenolics: Systematic Review with a Focus on Methodological Assessment and Meta-Analysis

A critical review and analysis of the literature relevant to the phenolic content of eucaryotic microalgae was performed. Several issues were identified and discussed. In summary, the main problems with the reporting on the phenolic content of microalgae are the following: (1) despite its usefulness in the determination of phenolic content in plant samples, the Folin-Ciocalteu assay is non-suitable for microalgal research due to the high presence of interfering compounds in microalgal extracts such as chlorophyll and its derivatives in organic extracts and free aromatic amino acids or nucleotides in aqueous extracts; (2) while there is chromatographic evidence for the presence of simple phenolic acids in most microalgal clades, the lack of critical enzymes of phenolic biosynthesis in most microalgae, as well as the high variability of phenolic profiles even in the same genus, require more extensive research before conclusions are drawn; (3) the accumulation and metabolism of external phenolics by microalgae has been almost universally neglected in studies focusing on the phenolic content of microalgae, even when natural seawater or complex organic media are used in the cultivation process. Despite these issues, the literature focusing on the bioremediation of waste streams rich in phenolics through microalgae demonstrates the ability of those organisms to adsorb, internalize, and in many cases oxidize or transform a wide range of phenolic compounds, even at very high concentrations. Simple phenolics found in waste streams, such as olive mill waste, have been shown to enhance the antioxidant activity and various bioactivities of microalgal extracts, while complex biotransformation products of phenolics have also been characterized. In conclusion, the de novo biosynthesis of phenolic compounds via eucaryotic microalgae requires further investigation with better designed experiments and suitable analytical methods, while the response of microalgae to phenolic compounds in their growth medium is of great practical interest, both in terms of waste treatment and for the production of functional foods, cosmetics, and pharmaceuticals.

Using wastewater as a cultivation alternative for microalga Dunaliella salina: Potentials and challenges

Untreated or poorly treated wastewater still represents environmental issues world-widely. Wastewater, especially saline wastewater treatment, is still primarily associated with high costs from physical and chemical processes, as high salinity hinders biological treatment. One favourable way is to find the suitable biological pathways and organisms to improve the biological treatment efficiency. In this context, halophilic microorganisms could be strong candidates to address the economics and effectiveness of the saline wastewater treatment process. Dunaliella salina is a photoautotrophic microalga that grows in saline environments. It is known for producing marketable bio-compounds such as carotenoids, lipids, and proteins. A biological treatment based on D. salina cultivation offers the opportunity to treat saline wastewater, reducing the threat of possible eutrophication from inappropriate discharge. At the same time, D. salina cultivation could yield compounds of industrial relevance to turn saline wastewater treatment into a profitable and sustainable process. Most research on D. salina has primarily focused on bioproduct generation, leaving thorough reviews of its application in wastewater treatment inadequate. This paper discusses the future challenges and opportunities of using D. salina to treat wastewater from different sources. The main conclusions are (1) D. salina effectively recovers some heavy metals (driven by metal binding capacity and exposure time) and nutrients (driven by pH, their bioavailability, and functional groups in the cell); (2) salinity plays a significant role in bioproducts generation, and (3) wastewater can be combined with the generation of bioproducts.

Life cycle assessment of microalgal cultivation medium: biomass, glycerol, and beta-carotene production by Dunaliella salina and Dunaliella tertiolecta

Purpose

Dunaliella is a halophilic genus of microalgae with high potential in the global food market. The microalgal cultivation process contributes to not only economic impact but also environmental impact, especially regarding the artificial medium composition. In this context, a life cycle assessment was carried out to analyze the impacts associated with the components of the modified Johnson medium (MJM) and to predict the best scenarios to cultivate Dunaliella tertiolecta and Dunaliella salina for biomass, glycerol, and beta-carotene production.

Method

Two chains were analyzed separately: (1) Dunaliella salina (strain DF 15) cultivated in 8 scenarios combining different nitrogen (0.1 and 1.0 g L-1 KNO3) and magnesium (1.1-2.3 g L-1 MgCl2.6H2O) concentrations to produce biomass, glycerol, and beta-carotene and (2) Dunaliella tertiolecta (strain CCAP 19/30) cultivated in 5 scenarios combining different nitrogen (0.1 and 1.0 g L-1 KNO3) and salt (116.9-175.4 g L-1 sea salt) concentrations to produce biomass and glycerol. In addition, we evaluated the potential of cultivating these species to reduce the carbon footprint of the proposed scenarios.

Results and discussion

For D. salina, S5 (1 g L-1 KNO3, 1.1 g L-1 MgCl2.6H2O) had the lowest environmental damage for biomass (74.2 mPt) and glycerol production (0.95 Pt) and S3 (0.1 g L-1 KNO3, 1.9 g L-1 MgCl2.6H2O) for beta-carotene (3.88 Pt). T4 (1 g L-1 KNO3, 116.9 g L-1 sea salt) was the best for D. tertiolecta for biomass (74 mPt) and glycerol (0.49 Pt). "Respiratory inorganics," "Non-renewable energy," and "Global warming" were the most impacted categories. "Human health," "Climate change," and "Resources" had the highest share of all damage categories. All the scenarios presented negative carbon emission after proposing using brine as alternative salt source: S5 was the best scenario (- 157.5 kg CO2-eq) for D. salina and T4 for D. tertiolecta (- 213.6 kg CO2-eq).

Conclusion

The LCA proved its importance in accurately predicting the optimal scenarios for MJM composition in the analyzed bioproducts, as confirmed by the Monte Carlo simulation. Although the absolute values of impacts and productivity cannot be directly compared to large-scale cultivation, the validity of the LCA results at this scale remains intact. Productivity gains could outweigh the impacts of "surplus" MJM components. Our study showcased the potential of combining D. salina and D. tertiolecta cultivation with CO2 capture, leading to a more environmentally friendly cultivation system with a reduced carbon footprint.

Supplementary Information

The online version contains supplementary material available at 10.1007/s11367-023-02209-2.