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For: Matys A, Wiktor A, Dadan M, Witrowa-Rajchert D. Influence of Ultrasound and the Conditions of Convective Drying with Dehumidified Air on the Course of the Process and Selected Properties of Apple Tissue. Foods 2021;10:1840. [PMID: 34441617 DOI: 10.3390/foods10081840] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/25/2021] [Revised: 07/28/2021] [Accepted: 08/04/2021] [Indexed: 11/16/2022]  Open
Number Cited by Other Article(s)
1
Houška M, Silva FVM. The Effect of Processing Methods on Food Quality and Human Health: Latest Advances and Prospects. Foods 2022;11:foods11040611. [PMID: 35206086 PMCID: PMC8870817 DOI: 10.3390/foods11040611] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/14/2022] [Accepted: 02/16/2022] [Indexed: 02/04/2023]  Open
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