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For: Merayo M, Rizzo SA, Rossetti L, Pighin D, Grigioni G. Effect of Aging and Retail Display Conditions on the Color and Oxidant/Antioxidant Status of Beef from Steers Finished with DG-Supplemented Diets. Foods 2022;11:884. [PMID: 35327306 PMCID: PMC8954531 DOI: 10.3390/foods11060884] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/10/2022] [Revised: 02/06/2022] [Accepted: 02/10/2022] [Indexed: 11/17/2022]  Open
Number Cited by Other Article(s)
1
Meat Products: From Animal (Farm) to Meal (Fork). Foods 2022;11:foods11070933. [PMID: 35407019 PMCID: PMC8997938 DOI: 10.3390/foods11070933] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/17/2022] [Accepted: 03/22/2022] [Indexed: 02/01/2023]  Open
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