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For: Gullón B, Yáñez R. Recovery of High Value-Added Compounds from Food By-Product. Foods 2022;11:1670. [PMID: 35741868 DOI: 10.3390/foods11121670] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/23/2022] [Revised: 05/30/2022] [Accepted: 06/02/2022] [Indexed: 11/16/2022]  Open
Number Cited by Other Article(s)
1
Panzella L. Polyphenols and Their Impact on Human Health. Int J Mol Sci 2023;24:16683. [PMID: 38069006 PMCID: PMC10706309 DOI: 10.3390/ijms242316683] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/17/2023] [Accepted: 11/20/2023] [Indexed: 12/18/2023]  Open
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