Mesophilic Semi-Continuous Anaerobic Digestion of Strawberry Extrudate Pretreated with Steam Explosion

Valorization of strawberry extrudate waste: Recovery of phenolic compounds by direct-hydrothermal treatment and subsequent methane production by mesophilic semi-continuous anaerobic digestion

Strawberry extrudate (SE) is an underused by-product from strawberry industry. Recovery of the phenolic compounds present in SE would represent a very interesting valorisation option. Two main challenges need to be solved, firstly, the solubilisation and recovery of the phenolic compounds contained in SE, and, after that, the stabilisation of the resulted de-phenolized SE. The present research evaluates the potential of a biorefinery process combining a hydrothermal pre-treatment, followed by a phenolic extraction process and, finally, the anaerobic digestion of the remaining SE for producing energy that will contribute to compensate the energy requirements of the whole system. Following the hydrothermal pre-treatment at 170 °C for 60 min, an extraction of 0.6 ± 0.1 g of gallic acid per kilogram of SE was achieved using an adsorbent resin, representing a recovery rate of 64 %. Long-term semi-continuous anaerobic digestion of de-phenolized SE was evaluated at different organic loading rates to evaluate the stability of the process. The anaerobic digestion of pre-treated SE achieved a stable methane production value of 243 ± 34 mL CH4·g volatile solids-1·d-1 at an organic loading rate (ORL) of 1.25 g volatile solids·L-1·d-1. During the operation at this ORL, the control parameters including pH, alkalinity, soluble chemical organic demand (sCOD), and volatile fatty acid (VFA) remained stable and consistently constant. Specifically, the VFA in the reactor during this stable period achieved a value of 102 ± 128 mg O2/L. Also, an economic balance showed that the minimal price of the generated phenolic extract for having benefited from the proposed biorefinery system was 0.812 €·(g of gallic acid equivalents)-1, a price within the range of phenolic compounds used in the food industry.

Effect of metals on mesophilic anaerobic digestion of strawberry extrudate in batch mode

According to recent studies, the anaerobic digestion of strawberry extrudate is a promising option with potential in the berry industry biorefinery. However, the lack and/or unbalance of concentrations of metals in some agro-industrial residues could hamper methane production during the anaerobic digestion of these kinds of wastes. In this study, a fractional factorial design was applied to screen the supplementation requirements regarding six metals (Co, Ni, Fe, Cu, Mn, and Zn) for methane production from strawberry extrudate (SE). The logistic model was used to fit the experimental data of methane production-time. It allowed identifying two different stages in the anaerobic process and obtaining the kinetic parameters for each step. Maximum methane production obtained in the first (B_max) kinetic stage, the methane production in the second stage (P), and the maximum methane production rates (R_max) concluded a statistically significant effect for Ni and Zn. The second set of experiments was carried out with Ni and Zn through a central composite design to study the concentration effect in the anaerobic digestion process of the strawberry extrudate. The parameters P and R_max demonstrated a positive interaction between Ni and Zn. Although, B_max did not prove a statistically significant effect between Ni and Zn.

Steam Explosion Pretreatment of Lignocellulosic Biomass: A Mini-Review of Theorical and Experimental Approaches

Steam Explosion (SE) is one of the most efficient and environmentally friendly processes for the pretreatment of lignocellulosic biomass. It is an important tool for the development of the biorefinery concept to mitigate the recalcitrance of biomass. However, the two distinct steps of SE, steam cracking and explosive decompression, leading to the breakdown of the lignocellulosic matrix have generally been studied in empiric ways and clarification are needed. This mini-review provides new insights and recommendations regarding the properties of subcritical water, process modeling and the importance of the depressurization rate.

A Review of the State of the Art of Biomethane Production: Recent Advancements and Integration of Renewable Energies

Anaerobic Digestion (AD) is a well-established process that is becoming increasingly popular, especially as a technology for organic waste treatment; the process produces biogas, which can be upgraded to biomethane, which can be used in the transport sector or injected into the natural gas grid. Considering the sensitivity of Anaerobic Digestion to several process parameters, mathematical modeling and numerical simulations can be useful to improve both design and control of the process. Therefore, several different modeling approaches were presented in the literature, aiming at providing suitable tools for the design and simulation of these systems. The purpose of this study is to analyze the recent advancements in the biomethane production from different points of view. Special attention is paid to the integration of this technology with additional renewable energy sources, such as solar, geothermal and wind, aimed at achieving a fully renewable biomethane production. In this case, auxiliary heat may be provided by solar thermal or geothermal energy, while wind or photovoltaic plants can provide auxiliary electricity. Recent advancements in plants design, biomethane production and mathematical modeling are shown in the paper, and the main challenges that these fields must face with are discussed. Considering the increasing interest of industries, public policy makers and researchers in this field, the efficiency and profitability such hybrid renewable solutions for biomethane production are expected to significantly improve in the next future, provided that suitable subsidies and funding policies are implemented to support their development.