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Liu S, Cai C, Li L, Yu L, Wang Q, Wang X. Transcriptome Analysis Reveals the Molecular Mechanisms of BR Negative Regulatory Factor StBIN2 Maintaining Tuber Dormancy. Int J Mol Sci 2024; 25:2244. [PMID: 38396922 PMCID: PMC10889842 DOI: 10.3390/ijms25042244] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/07/2023] [Revised: 02/08/2024] [Accepted: 02/09/2024] [Indexed: 02/25/2024] Open
Abstract
Potato is an important food crop. After harvest, these tubers will undergo a period of dormancy. Brassinosteroids (BRs) are a new class of plant hormones that regulate plant growth and seed germination. In this study, 500 nM of BR was able to break the dormancy of tubers. Additionally, exogenous BR also upregulated BR signal transduction genes, except for StBIN2. StBIN2 is a negative regulator of BR, but its specific role in tuber dormancy remains unclear. Transgenic methods were used to regulate the expression level of StBIN2 in tubers. It was demonstrated that the overexpression of StBIN2 significantly prolonged tuber dormancy while silencing StBIN2 led to premature sprouting. To further investigate the effect of StBIN2 on tuber dormancy, RNA-Seq was used to analyze the differentially expressed genes in OE-StBIN2, RNAi-StBIN2, and WT tubers. The results showed that StBIN2 upregulated the expression of ABA signal transduction genes but inhibited the expression of lignin synthesis key genes. Meanwhile, it was also found that StBIN2 physically interacted with StSnRK2.2 and StCCJ9. These results indicate that StBIN2 maintains tuber dormancy by mediating ABA signal transduction and lignin synthesis. The findings of this study will help us better understand the molecular mechanisms underlying potato tuber dormancy and provide theoretical support for the development of new varieties using related genes.
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Affiliation(s)
- Shifeng Liu
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China; (S.L.); (C.C.); (L.L.); (L.Y.); (Q.W.)
- Potato Research and Development Center, Sichuan Agricultural University, Chengdu 611130, China
| | - Chengcheng Cai
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China; (S.L.); (C.C.); (L.L.); (L.Y.); (Q.W.)
- Potato Research and Development Center, Sichuan Agricultural University, Chengdu 611130, China
| | - Liqin Li
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China; (S.L.); (C.C.); (L.L.); (L.Y.); (Q.W.)
- Potato Research and Development Center, Sichuan Agricultural University, Chengdu 611130, China
| | - Liping Yu
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China; (S.L.); (C.C.); (L.L.); (L.Y.); (Q.W.)
- Potato Research and Development Center, Sichuan Agricultural University, Chengdu 611130, China
| | - Qiang Wang
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China; (S.L.); (C.C.); (L.L.); (L.Y.); (Q.W.)
- Potato Research and Development Center, Sichuan Agricultural University, Chengdu 611130, China
| | - Xiyao Wang
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China; (S.L.); (C.C.); (L.L.); (L.Y.); (Q.W.)
- Potato Research and Development Center, Sichuan Agricultural University, Chengdu 611130, China
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Liu T, Wu Q, Zhou S, Xia J, Yin W, Deng L, Song B, He T. Molecular Insights into the Accelerated Sprouting of and Apical Dominance Release in Potato Tubers Subjected to Post-Harvest Heat Stress. Int J Mol Sci 2024; 25:1699. [PMID: 38338975 PMCID: PMC10855572 DOI: 10.3390/ijms25031699] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/28/2023] [Revised: 01/23/2024] [Accepted: 01/23/2024] [Indexed: 02/12/2024] Open
Abstract
Climate change-induced heat stress (HS) increasingly threatens potato (Solanum tuberosum L.) production by impacting tuberization and causing the premature sprouting of tubers grown during the hot season. However, the effects of post-harvest HS on tuber sprouting have yet to be explored. This study aims to investigate the effects of post-harvest HS on tuber sprouting and to explore the underlying transcriptomic changes in apical bud meristems. The results show that post-harvest HS facilitates potato tuber sprouting and negates apical dominance. A meticulous transcriptomic profiling of apical bud meristems unearthed a spectrum of differentially expressed genes (DEGs) activated in response to HS. During the heightened sprouting activity that occurred at 15-18 days of HS, the pathways associated with starch metabolism, photomorphogenesis, and circadian rhythm were predominantly suppressed, while those governing chromosome organization, steroid biosynthesis, and transcription factors were markedly enhanced. The critical DEGs encompassed the enzymes pivotal for starch metabolism, the genes central to gibberellin and brassinosteroid biosynthesis, and influential developmental transcription factors, such as SHORT VEGETATIVE PHASE, ASYMMETRIC LEAVES 1, SHOOT MERISTEMLESS, and MONOPTEROS. These findings suggest that HS orchestrates tuber sprouting through nuanced alterations in gene expression within the meristematic tissues, specifically influencing chromatin organization, hormonal biosynthesis pathways, and the transcription factors presiding over meristem fate determination. The present study provides novel insights into the intricate molecular mechanisms whereby post-harvest HS influences tuber sprouting. The findings have important implications for developing strategies to mitigate HS-induced tuber sprouting in the context of climate change.
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Affiliation(s)
- Tengfei Liu
- College of Food Science and Engineering, Shandong Agricultural University, Taian 271018, China;
| | - Qiaoyu Wu
- Institute of Biotechnology, Guizhou Academy of Agricultural Sciences, Guizhou Key Laboratory of Agricultural Biotechnology, Key Laboratory of Crop Genetic Resources and Germplasm Innovation in Karst Mountainous Areas, Ministry of Agriculture and Rural Affairs, Guiyang 550025, China; (Q.W.); (S.Z.); (W.Y.); (L.D.)
| | - Shuai Zhou
- Institute of Biotechnology, Guizhou Academy of Agricultural Sciences, Guizhou Key Laboratory of Agricultural Biotechnology, Key Laboratory of Crop Genetic Resources and Germplasm Innovation in Karst Mountainous Areas, Ministry of Agriculture and Rural Affairs, Guiyang 550025, China; (Q.W.); (S.Z.); (W.Y.); (L.D.)
| | - Junhui Xia
- National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, Key Laboratory of Potato Biology and Biotechnology (HZAU), Ministry of Agriculture and Rural Affairs, Potato Engineering and Technology Research Center of Hubei Province, College of Horticulture and Forestry Science, Huazhong Agricultural University, Wuhan 430070, China; (J.X.); (B.S.)
| | - Wang Yin
- Institute of Biotechnology, Guizhou Academy of Agricultural Sciences, Guizhou Key Laboratory of Agricultural Biotechnology, Key Laboratory of Crop Genetic Resources and Germplasm Innovation in Karst Mountainous Areas, Ministry of Agriculture and Rural Affairs, Guiyang 550025, China; (Q.W.); (S.Z.); (W.Y.); (L.D.)
| | - Lujun Deng
- Institute of Biotechnology, Guizhou Academy of Agricultural Sciences, Guizhou Key Laboratory of Agricultural Biotechnology, Key Laboratory of Crop Genetic Resources and Germplasm Innovation in Karst Mountainous Areas, Ministry of Agriculture and Rural Affairs, Guiyang 550025, China; (Q.W.); (S.Z.); (W.Y.); (L.D.)
| | - Botao Song
- National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, Key Laboratory of Potato Biology and Biotechnology (HZAU), Ministry of Agriculture and Rural Affairs, Potato Engineering and Technology Research Center of Hubei Province, College of Horticulture and Forestry Science, Huazhong Agricultural University, Wuhan 430070, China; (J.X.); (B.S.)
| | - Tianjiu He
- Institute of Biotechnology, Guizhou Academy of Agricultural Sciences, Guizhou Key Laboratory of Agricultural Biotechnology, Key Laboratory of Crop Genetic Resources and Germplasm Innovation in Karst Mountainous Areas, Ministry of Agriculture and Rural Affairs, Guiyang 550025, China; (Q.W.); (S.Z.); (W.Y.); (L.D.)
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3
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Li R, Zhang B, Li T, Yao X, Feng T, Ai H, Huang X. Identification and Characterization of the BZR Transcription Factor Genes Family in Potato ( Solanum tuberosum L.) and Their Expression Profiles in Response to Abiotic Stresses. PLANTS (BASEL, SWITZERLAND) 2024; 13:407. [PMID: 38337940 PMCID: PMC10856970 DOI: 10.3390/plants13030407] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/15/2023] [Revised: 01/20/2024] [Accepted: 01/29/2024] [Indexed: 02/12/2024]
Abstract
Brassinazole resistant (BZR) genes act downstream of the brassinosteroid signaling pathway regulating plant growth and development and participating in plant stress responses. However, the BZR gene family has not systematically been characterized in potato. We identified eight BZR genes in Solanum tuberosum, which were distributed among seven chromosomes unequally and were classified into three subgroups. Potato and tomato BZR proteins were shown to be closely related with high levels of similarity. The BZR gene family members in each subgroup contained similar conserved motifs. StBZR genes exhibited tissue-specific expression patterns, suggesting their functional differentiation during evolution. StBZR4, StBZR7, and StBZR8 were highly expressed under white light in microtubers. StBZR1 showed a progressive up-regulation from 0 to 6 h and a progressive down-regulation from 6 to 24 h after drought and salt stress. StBZR1, StBZR2, StBZR4, StBZR5, StBZR6, StBZR7 and StBZR8 were significantly induced from 0 to 3 h under BR treatment. This implied StBZR genes are involved in phytohormone and stress response signaling pathways. Our results provide a theoretical basis for understanding the functional mechanisms of BZR genes in potato.
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Affiliation(s)
- Ruining Li
- Center for Crop Biotechnology, Anhui Science and Technology University, Chuzhou 239000, China
| | - Bolin Zhang
- Center for Crop Biotechnology, Anhui Science and Technology University, Chuzhou 239000, China
| | - Ting Li
- Center for Crop Biotechnology, Anhui Science and Technology University, Chuzhou 239000, China
| | - Xuyang Yao
- Center for Crop Biotechnology, Anhui Science and Technology University, Chuzhou 239000, China
| | - Tingting Feng
- Center for Crop Biotechnology, Anhui Science and Technology University, Chuzhou 239000, China
| | - Hao Ai
- Center for Crop Biotechnology, Anhui Science and Technology University, Chuzhou 239000, China
| | - Xianzhong Huang
- Center for Crop Biotechnology, Anhui Science and Technology University, Chuzhou 239000, China
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Liu S, Cai C, Li L, Wen H, Liu J, Li L, Wang Q, Wang X. StSN2 interacts with the brassinosteroid signaling suppressor StBIN2 to maintain tuber dormancy. HORTICULTURE RESEARCH 2023; 10:uhad228. [PMID: 38156286 PMCID: PMC10753161 DOI: 10.1093/hr/uhad228] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 07/10/2023] [Accepted: 10/29/2023] [Indexed: 12/30/2023]
Abstract
After harvest, potato tubers undergo an important period of dormancy, which significantly impacts potato quality and seed vigor. StSN2 has been reported as a key gene for maintaining tuber dormancy; in this study, we explored the molecular mechanism by which StSN2 maintains dormancy. StBIN2 was first identified as a candidate protein that interacts with StSN2 by co-immunoprecipitation/mass spectrometry, and both qPCR and enzyme activity experiments showed that StSN2 can promote the StBIN2 expression and activity. In addition, the interaction between StSN2 and StBIN2 was verified by yeast two-hybrid, luciferase complementation experiments and co-immunoprecipitation. Bioinformatics analysis and site-directed mutagenesis confirmed the critical role of cysteine residues of StBIN2 in its binding to StSN2. Similar to that of StSN2, overexpression of StBIN2 extended the dormancy of potato tuber. Interaction between StSN2 and StBIN2 increased the activity of the StBIN2 enzyme, inhibited the expression of StBZR1, and suppressed BR signaling. On the contrary, this interaction promoted the expression of StSnRK2.2/2.3/2.4/2.6 and StABI5, key genes of ABA signaling, and the phosphorylation of StSnRK2.3, thereby promoting ABA signaling. Altogether, our results indicate that StSN2 interacts with StBIN2 through key cysteine residues and StBIN2 maintains tuber dormancy by affecting ABA and BR signaling. Findings of this research offer new insights into the molecular mechanism by which StSN2 maintains potato tuber dormancy through interaction with StSIN2 and provide guidance for potato improvement.
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Affiliation(s)
- Shifeng Liu
- State Key Laboratory of Crop Gene Exploration and Utilization in Southwest China, Sichuan Agricultural University, Chengdu 611130, China
| | - Chengcheng Cai
- State Key Laboratory of Crop Gene Exploration and Utilization in Southwest China, Sichuan Agricultural University, Chengdu 611130, China
| | - Luopin Li
- State Key Laboratory of Crop Gene Exploration and Utilization in Southwest China, Sichuan Agricultural University, Chengdu 611130, China
| | - He Wen
- State Key Laboratory of Crop Gene Exploration and Utilization in Southwest China, Sichuan Agricultural University, Chengdu 611130, China
| | - Jie Liu
- State Key Laboratory of Crop Gene Exploration and Utilization in Southwest China, Sichuan Agricultural University, Chengdu 611130, China
| | - Liqin Li
- State Key Laboratory of Crop Gene Exploration and Utilization in Southwest China, Sichuan Agricultural University, Chengdu 611130, China
| | - Qiang Wang
- State Key Laboratory of Crop Gene Exploration and Utilization in Southwest China, Sichuan Agricultural University, Chengdu 611130, China
| | - Xiyao Wang
- State Key Laboratory of Crop Gene Exploration and Utilization in Southwest China, Sichuan Agricultural University, Chengdu 611130, China
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5
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Chiab N, Kammoun M, Nouri-Ellouz O, Gargouri-Bouzid R. New potential roles of StDREB1 and VvWRKY2 transcription factors in potato dormancy and sprouting patterns. JOURNAL OF PLANT PHYSIOLOGY 2023; 289:154077. [PMID: 37683547 DOI: 10.1016/j.jplph.2023.154077] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/14/2023] [Revised: 07/30/2023] [Accepted: 08/24/2023] [Indexed: 09/10/2023]
Abstract
In a previous study, transgenic potato plants overexpressing the StDREB1 or the VvWRKY2 transcription factor (TF) proved to have higher productivity and ameliorated tuber quality in comparison to wildtype (WT; the BF15 variety) plants. Interestingly, when stored at 4 °C, we noticed that the tubers of transgenic potato plants exhibited a delay in sprouting, hence a longer dormancy period. Therefore, we decided to study the dormancy and sprouting of these tubers (the two transgenic and the WT lines) through a physiological and biochemical characterization. WT and genetically modified (GM) tubers were stored at 4 °C for different periods (0, 30, 90, 180, and 240 days) followed by placing them in a germination chamber and the sprouting parameters were then monitored. According to our findings, the overexpression of these two TFs led to modifications in the sprouting kinetic of tubers through an extension of the dormancy period and changes in the sprouting process. Indeed, WT tubers emitted apical and lateral sprouts while those from GM plants showed mainly apical sprouts. In addition, higher reactive oxygen species (ROS) rates, indicators of tuber aging, were recorded in WT tubers compared to GM ones. The higher antioxidant enzyme activities in GM tubers seem to be responsible for aging modification in comparison to WT. The above results suggest the first report on new roles of the StDREB1 and VvWRKY2 TF which seemed to be involved in the regulation of potato tuber aging via a reduction of the main biochemical factors concentration and the ROS content leading to a longer dormancy period and a modified sprouting pattern.
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Affiliation(s)
- Nour Chiab
- Plant amelioration and Agri-resources valorization laboratory, National Engineering School of Sfax (ENIS), Soukra Road Km 4, 3038, Sfax, Tunisia.
| | - Mariem Kammoun
- Plant amelioration and Agri-resources valorization laboratory, National Engineering School of Sfax (ENIS), Soukra Road Km 4, 3038, Sfax, Tunisia
| | - Oumèma Nouri-Ellouz
- Plant amelioration and Agri-resources valorization laboratory, National Engineering School of Sfax (ENIS), Soukra Road Km 4, 3038, Sfax, Tunisia
| | - Radhia Gargouri-Bouzid
- Plant amelioration and Agri-resources valorization laboratory, National Engineering School of Sfax (ENIS), Soukra Road Km 4, 3038, Sfax, Tunisia
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6
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Yanxia Z, Jianping J, Yanfen H, Qingsong D, Kunhua W. Comparative transcriptome analysis of the effects of friction and exogenous gibberellin on germination in Abrus cantoniensis. PLANT SIGNALING & BEHAVIOR 2022; 17:2149113. [PMID: 36448597 PMCID: PMC9721420 DOI: 10.1080/15592324.2022.2149113] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 10/15/2022] [Revised: 11/14/2022] [Accepted: 11/16/2022] [Indexed: 06/17/2023]
Abstract
The seeds of Abrus cantoniensis (A. cantonensis) have dormancy characteristics with very low germination under natural conditions. In general, its seed dormancy could be broken by friction or soaking with exogenous gibberellins (GA3). To date, the molecular mechanism underlying the effects of GA3 and friction on its seed germination is unclear. In this study, we tested the effects of different treatments, including soaking in sterile water (G1), friction (G2), soaking in GA3 (G3), combined treatment of friction, and GA3 (G4)) on seed germination. Then, we have investigated the seed transcriptome profiles corresponding to the different treatments by RNA sequencing. The results showed that seed germination was significantly increased by combined treatment with friction and GA3. RNA-Seq analysis generated 84.80 gigabases (Gb) of sequences. 82,996 out of 121,776 unigenes were annotated. Comparative transcriptome analysis observed that 1,130, 1,097, and 708 unigenes were deferentially expressed in G1 vs. G2, G1 vs. G3, and G1 vs. G4 groups, respectively. Additionally, 20 putatively candidate genes related to seed germination, including CYP78A5, Bg7s, GA-20-ox, rd22, MYB4, LEA, CHS, and STH-2, and other potential candidates with abundant expression were identified. Our findings provide first insights into gene expression profiles and physiological response for friction combined with GA3 on A. cantoniensis seed germination.
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Affiliation(s)
- Zhu Yanxia
- Guangxi Key Laboratory of Medicinal Resources Protection and Genetic Improvement, Guangxi Botanical Garden of Medicinal Plants, Nanning, China
| | - Jiang Jianping
- Guangxi Key Laboratory of High-quality Formation and Utilization of Dao-di Herbs, Guangxi Botanical Garden of Medicinal Plants, Nanning, China
| | - Huang Yanfen
- Guangxi Key Laboratory of Medicinal Resources Protection and Genetic Improvement, Guangxi Botanical Garden of Medicinal Plants, Nanning, China
| | - Dong Qingsong
- Guangxi Key Laboratory of Medicinal Resources Protection and Genetic Improvement, Guangxi Botanical Garden of Medicinal Plants, Nanning, China
| | - Wei Kunhua
- Guangxi Key Laboratory of Medicinal Resources Protection and Genetic Improvement, Guangxi Botanical Garden of Medicinal Plants, Nanning, China
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7
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Huang H, Ettoumi FE, Li L, Xu Y, Luo Z. Emulsification-based interfacial synthesis of citral-loaded hollow MIL-88A for the inhibition of potato tuber sprouting. Food Chem 2022; 393:133360. [PMID: 35679707 DOI: 10.1016/j.foodchem.2022.133360] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/06/2022] [Revised: 05/27/2022] [Accepted: 05/29/2022] [Indexed: 11/04/2022]
Abstract
Economic value of the global potato harvest is impacted by sprouting during storage. We examined how sprouting might be reduced or eliminated using citral, a naturally occurring component in citrus fruit peel. The current study integrated both loading and sustained release of citral using emulsification-based interfacial synthesis of hollow MIL-88A. The structural properties and compositions of MIL-88A and hollow MIL-88A were confirmed using SEM, EDS, and XRD. BET analysis showed a surface area of 30.36 m2 g-1, pore volume of 0.21 cm3 g-1, and an average pore radius of 13.56 nm for hollow MIL-88A. Citral was successfully loaded into 10 g of MIL-88A and hollow MIL-88A, with a total citral load of 0.21 cm3 and 1.82 cm3, respectively. The citral-loaded hollow MIL-88A induced a sustained release of citral, which effectively inhibited the sprouting, leading to higher starch content by 41%, lower weight losses, reducing sugar content, α-Amylase, β-amylase, and starch phosphorylase activities by 75%, 55%, 34%, 31%, and 43%, respectively. The citral-loaded hollow MIL-88A might inhibit sprouting by suppressing gibberellin and indole-3-acetic acid while maintaining abscisic acid.
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Li L, Lyu C, Chen J, Lu Y, Yang S, Ni S, Zheng S, Yu L, Wang X, Wang Q, Lu L. Snakin-2 interacts with cytosolic glyceraldehyde-3-phosphate dehydrogenase 1 to inhibit sprout growth in potato tubers. HORTICULTURE RESEARCH 2022; 9:uhab060. [PMID: 35043182 PMCID: PMC8972991 DOI: 10.1093/hr/uhab060] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/23/2021] [Accepted: 11/12/2021] [Indexed: 05/05/2023]
Abstract
The potato tuber is the main nutrient supply and reproductive organ; however, tuber sprouting can reduce its commercial value. Snakin-2 (StSN2) was first reported as an antimicrobial peptide that positively regulates potato disease resistance. Our recent study suggested StSN2 overexpression inhibited sprout growth, while the sprouting process was accelerated in StSN2 RNAi lines. Cytoplasmic glyceraldehyde-3- phosphate dehydrogenase 1 (StGAPC1) was identified as a candidate protein that interacts with StSN2 by coimmunoprecipitation/mass spectrometry (CoIP/MS) experiments. Here, we report that the expression levels of StSN2 and StGAPC1 decreased during sprouting compared with dormancy. Coexpression of StSN2 and StGAPC1 in bud eyes and apical buds was verified by immunofluorescence analysis of paraffin sections. In addition, interaction of StSN2 and StGAPC1 was confirmed by yeast two-hybrid, coimmunoprecipitation and split luciferase complementation assays. Overexpression of StGAPC1 depressed sprout growth, which is similar to the function of StSN2, and StSN2- and StGAPC1-overexpressing lines showed decreased glucose, fructose and galactose content. The interaction of StSN2 and StGAPC1 enhanced StGAPC1 activity and decreased its oxidative modification to inhibit sprout growth. Our results suggest that StSN2 plays a regulatory role in tuber sprout growth through interaction with StGAPC1.
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Affiliation(s)
- Liqin Li
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China
| | - Chengcheng Lyu
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China
| | - Jing Chen
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China
| | - Yifei Lu
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China
| | - Shiming Yang
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China
| | - Su Ni
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China
| | - Shunlin Zheng
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China
| | - Liping Yu
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China
| | - Xiyao Wang
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China
| | - Qiang Wang
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China
| | - Liming Lu
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China
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9
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Zhang G, Tang R, Niu S, Si H, Yang Q, Rajora OP, Li XQ. Heat-stress-induced sprouting and differential gene expression in growing potato tubers: Comparative transcriptomics with that induced by postharvest sprouting. HORTICULTURE RESEARCH 2021; 8:226. [PMID: 34654802 PMCID: PMC8519922 DOI: 10.1038/s41438-021-00680-2] [Citation(s) in RCA: 13] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 12/16/2020] [Revised: 08/08/2021] [Accepted: 08/17/2021] [Indexed: 06/13/2023]
Abstract
Crops face increased risk from heat stress due to climate change. Potato (Solanum tuberosum L.) tubers grown in hot summers often have defects including pre-harvest sprouting ("heat sprouts"). We have used 18 potato cultivars to investigate whether heat stress (HS) conditions alone could cause heat sprouting and dormancy changes in tubers. We also examined transcriptomic responses of potato to HS and whether these responses are like those induced by postharvest sprouting. We demonstrated that HS alone caused heat sprouts and shortened postharvest dormancy period, heat-sprouted tubers became dormant after harvest, and cultivars varied substantially for producing heat spouts but there was no clear association with cultivar maturity earliness. Cultivar Innovator did not show any heat sprouts and still had long dormancy. Dormancy-associated genes (DOG1 and SLP) were downregulated in HS tubers like in postharvest sprouting tubers. We have identified 1201 differentially expressed genes, 14 enriched GO terms and 12 enriched KEGG pathways in response to HS in growing tubers of 'Russet Burbank'. Transcriptomic response of 'Russet Burbank' to HS showed significant similarities to that of postharvest non-HS sprouted tubers. Gibberellin biosynthesis pathway was enriched in heat-stressed tubers and was likely involved in heat sprouting and dormancy release. Heat sprouting and postharvest sprouting shared common candidate genes and had significant similarity in gene expression. Our study has significance for selecting potato cultivars for farming, planning storage and utilization of heat-stressed tubers, identifying sprouting-related genes, understanding heat-stress biology, and breeding heat-tolerant potato cultivars, especially for sustainable potato production under climate change.
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Affiliation(s)
- Guodong Zhang
- Gansu Provincial Key Laboratory of Aridland Crop Science, Gansu Key Laboratory of Crop Genetic and Germplasm Enhancement, Gansu Agricultural University, Lanzhou, China
- College of Agronomy, Gansu Agricultural University, Lanzhou, China
- Fredericton Research and Development Centre, Agriculture and Agri-Food Canada, Government of Canada, Fredericton, New Brunswick, Canada
| | - Ruimin Tang
- Fredericton Research and Development Centre, Agriculture and Agri-Food Canada, Government of Canada, Fredericton, New Brunswick, Canada
- College of Life Sciences, Nanjing Agricultural University, Nanjing, China
| | - Suyan Niu
- Fredericton Research and Development Centre, Agriculture and Agri-Food Canada, Government of Canada, Fredericton, New Brunswick, Canada
- Institute of Bioengineering, Zhengzhou Normal University, Zhengzhou, China
| | - Huaijun Si
- Gansu Provincial Key Laboratory of Aridland Crop Science, Gansu Key Laboratory of Crop Genetic and Germplasm Enhancement, Gansu Agricultural University, Lanzhou, China.
- College of Life Science and Technology, Gansu Agricultural University, Lanzhou, China.
| | - Qing Yang
- College of Life Sciences, Nanjing Agricultural University, Nanjing, China.
| | - Om P Rajora
- Faculty of Forestry and Environmental Management, University of New Brunswick, Fredericton, Canada.
| | - Xiu-Qing Li
- Fredericton Research and Development Centre, Agriculture and Agri-Food Canada, Government of Canada, Fredericton, New Brunswick, Canada.
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10
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Zhang Y, Liu J, Yu J, Zhang H, Yang Z. Relationship between the Phenylpropanoid Pathway and Dwarfism of Paspalum seashore Based on RNA-Seq and iTRAQ. Int J Mol Sci 2021; 22:ijms22179568. [PMID: 34502485 PMCID: PMC8431245 DOI: 10.3390/ijms22179568] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/02/2021] [Revised: 08/27/2021] [Accepted: 08/31/2021] [Indexed: 11/24/2022] Open
Abstract
Seashore paspalum is a major warm-season turfgrass requiring frequent mowing. The use of dwarf cultivars with slow growth is a promising method to decrease mowing frequency. The present study was conducted to provide an in-depth understanding of the molecular mechanism of T51 dwarfing in the phenylpropane pathway and to screen the key genes related to dwarfing. For this purpose, we obtained transcriptomic information based on RNA-Seq and proteomic information based on iTRAQ for the dwarf mutant T51 of seashore paspalum. The combined results of transcriptomic and proteomic analysis were used to identify the differential expression pattern of genes at the translational and transcriptional levels. A total of 8311 DEGs were detected at the transcription level, of which 2540 were upregulated and 5771 were downregulated. Based on the transcripts, 2910 proteins were identified using iTRAQ, of which 392 (155 upregulated and 237 downregulated) were DEPs. The phenylpropane pathway was found to be significantly enriched at both the transcriptional and translational levels. Combined with the decrease in lignin content and the increase in flavonoid content in T51, we found that the dwarf phenotype of T51 is closely related to the abnormal synthesis of lignin and flavonoids in the phenylpropane pathway. CCR and HCT may be the key genes for T51 dwarf. This study provides the basis for further study on the dwarfing mechanism of seashore paspalum. The screening of key genes lays a foundation for further studies on the molecular mechanism of seashore paspalum dwarfing.
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Ye Z, Yu J, Yan W, Zhang J, Yang D, Yao G, Liu Z, Wu Y, Hou X. Integrative iTRAQ-based proteomic and transcriptomic analysis reveals the accumulation patterns of key metabolites associated with oil quality during seed ripening of Camellia oleifera. HORTICULTURE RESEARCH 2021; 8:157. [PMID: 34193845 PMCID: PMC8245520 DOI: 10.1038/s41438-021-00591-2] [Citation(s) in RCA: 21] [Impact Index Per Article: 5.3] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/17/2020] [Revised: 04/28/2021] [Accepted: 05/04/2021] [Indexed: 05/12/2023]
Abstract
Camellia oleifera (C. oleifera) is one of the four major woody oil-bearing crops in the world and has relatively high ecological, economic, and medicinal value. Its seeds undergo a series of complex physiological and biochemical changes during ripening, which is mainly manifested as the accumulation and transformation of certain metabolites closely related to oil quality, especially flavonoids and fatty acids. To obtain new insights into the underlying molecular mechanisms, a parallel analysis of the transcriptome and proteome profiles of C. oleifera seeds at different maturity levels was conducted using RNA sequencing (RNA-seq) and isobaric tags for relative and absolute quantification (iTRAQ) complemented with gas chromatography-mass spectrometry (GC-MS) data. A total of 16,530 transcripts and 1228 proteins were recognized with significant differential abundances in pairwise comparisons of samples at various developmental stages. Among these, 317 were coexpressed with a poor correlation, and most were involved in metabolic processes, including fatty acid metabolism, α-linolenic acid metabolism, and glutathione metabolism. In addition, the content of total flavonoids decreased gradually with seed maturity, and the levels of fatty acids generally peaked at the fat accumulation stage; these results basically agreed with the regulation patterns of genes or proteins in the corresponding pathways. The expression levels of proteins annotated as upstream candidates of phenylalanine ammonia-lyase (PAL) and chalcone synthase (CHS) as well as their cognate transcripts were positively correlated with the variation in the flavonoid content, while shikimate O-hydroxycinnamoyltransferase (HCT)-encoding genes had the opposite pattern. The increase in the abundance of proteins and mRNAs corresponding to alcohol dehydrogenase (ADH) was associated with a reduction in linoleic acid synthesis. Using weighted gene coexpression network analysis (WGCNA), we further identified six unique modules related to flavonoid, oil, and fatty acid anabolism that contained hub genes or proteins similar to transcription factors (TFs), such as MADS intervening keratin-like and C-terminal (MIKC_MADS), type-B authentic response regulator (ARR-B), and basic helix-loop-helix (bHLH). Finally, based on the known metabolic pathways and WGCNA combined with the correlation analysis, five coexpressed transcripts and proteins composed of cinnamyl-alcohol dehydrogenases (CADs), caffeic acid 3-O-methyltransferase (COMT), flavonol synthase (FLS), and 4-coumarate: CoA ligase (4CL) were screened out. With this exploratory multiomics dataset, our results presented a dynamic picture regarding the maturation process of C. oleifera seeds on Hainan Island, not only revealing the temporal specific expression of key candidate genes and proteins but also providing a scientific basis for the genetic improvement of this tree species.
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Affiliation(s)
- Zhouchen Ye
- College of Horticulture, Hainan University, Haikou, China
| | - Jing Yu
- College of Horticulture, Hainan University, Haikou, China
| | - Wuping Yan
- College of Horticulture, Hainan University, Haikou, China
| | - Junfeng Zhang
- College of Horticulture, Hainan University, Haikou, China
| | - Dongmei Yang
- College of Horticulture, Hainan University, Haikou, China
| | - Guanglong Yao
- College of Horticulture, Hainan University, Haikou, China
| | - Zijin Liu
- College of Horticulture, Hainan University, Haikou, China
| | - Yougen Wu
- College of Horticulture, Hainan University, Haikou, China.
| | - Xilin Hou
- State Key Laboratory of Crop Genetics & Germplasm Enhancement, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (East China), Ministry of Agriculture and Rural Affairs of the P.R. China, Engineering Research Center of Germplasm Enhancement and Utilization of Horticultural Crops, Ministry of Education of the P.R. China, Institute of Plasma Engineering, Nanjing, China.
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12
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The Cysteine-Rich Peptide Snakin-2 Negatively Regulates Tubers Sprouting through Modulating Lignin Biosynthesis and H 2O 2 Accumulation in Potato. Int J Mol Sci 2021; 22:ijms22052287. [PMID: 33669030 PMCID: PMC7956376 DOI: 10.3390/ijms22052287] [Citation(s) in RCA: 12] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/13/2021] [Revised: 02/10/2021] [Accepted: 02/11/2021] [Indexed: 01/10/2023] Open
Abstract
Potato tuber dormancy is critical for the post-harvest quality. Snakin/Gibberellic Acid Stimulated in Arabidopsis (GASA) family genes are involved in the plants’ defense against pathogens and in growth and development, but the effect of Snakin-2 (SN2) on tuber dormancy and sprouting is largely unknown. In this study, a transgenic approach was applied to manipulate the expression level of SN2 in tubers, and it demonstrated that StSN2 significantly controlled tuber sprouting, and silencing StSN2 resulted in a release of dormancy and overexpressing tubers showed a longer dormant period than that of the control. Further analyses revealed that the decrease expression level accelerated skin cracking and water loss. Metabolite analyses revealed that StSN2 significantly down-regulated the accumulation of lignin precursors in the periderm, and the change of lignin content was documented, a finding which was consistent with the precursors’ level. Subsequently, proteomics found that cinnamyl alcohol dehydrogenase (CAD), caffeic acid O-methyltransferase (COMT) and peroxidase (Prx), the key proteins for lignin synthesis, were significantly up-regulated in silencing lines, and gene expression and enzyme activity analyses also supported this effect. Interestingly, we found that StSN2 physically interacts with three peroxidases catalyzing the oxidation and polymerization of lignin. In addition, SN2 altered the hydrogen peroxide (H2O2) content and the activities of superoxide dismutase (SOD) and catalase (CAT). These results suggest that StSN2 negatively regulates lignin biosynthesis and H2O2 accumulation, and ultimately inhibits the sprouting of potato tubers.
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Arnon-Rips H, Sabag A, Tepper-Bamnolker P, Chalupovich D, Levi-Kalisman Y, Eshel D, Porat R, Poverenov E. Effective suppression of potato tuber sprouting using polysaccharide-based emulsified films for prolonged release of citral. Food Hydrocoll 2020. [DOI: 10.1016/j.foodhyd.2020.105644] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
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14
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Li L, Deng M, Lyu C, Zhang J, Peng J, Cai C, Yang S, Lu L, Ni S, Liu F, Zheng S, Yu L, Wang X. Quantitative phosphoproteomics analysis reveals that protein modification and sugar metabolism contribute to sprouting in potato after BR treatment. Food Chem 2020; 325:126875. [PMID: 32387993 DOI: 10.1016/j.foodchem.2020.126875] [Citation(s) in RCA: 16] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/18/2019] [Revised: 01/02/2020] [Accepted: 04/19/2020] [Indexed: 12/12/2022]
Abstract
Brassinosteroids (BRs), a new class of steroid hormones, are involved in the regulation of plant cell elongation and seed germination. Nevertheless, the molecular mechanism of the effect of BRs on tuber sprouting remains largely unknown. In this study, quantitative phosphoproteomics was employed to investigate the protein phosphorylation changes in sprouting induced by BRs. Our results showed that BRs accelerated the conversion of starch into soluble sugar in tubers. A functional enrichment cluster analysis suggested that the "amino acid metabolism pathway" was upregulated and that "plant hormone signal transduction and protein export" were downregulated. BR treatment also changed the phosphorylation of proteins involved in the BR, ABA, starch and sugar signal transduction pathways, such as serine/threonine-protein kinase (BSK), 14-3-3, alpha-glucan water dikinase (GWD), sucrose-phosphate synthase (SPS), sucrose synthase (SS) and alkaline/neutral invertase (A/N-INV). These results shed more light on the pattern of protein phosphorylation in BR promoting potato sprouting.
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Key Words
- 1,3-DPG, PubChem CID: 683
- 2-DPG, PubChem CID: 59
- 3-DPG, PubChem CID: 724
- Amylopectin, PubChem CID: 439207
- Amylose, PubChem CID: 53477771
- Brassinosteroids
- Glucose, PubChem CID: 107526
- PGAL, PubChem CID: 729
- Phosphoproteomics
- Potato
- Sprouting
- Sucrose, PubChem CID: 5988
- α-D-Glucose, PubChem CID: 79025
- α-D-Glucose-1P, PubChem CID: 65533
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Affiliation(s)
- Liqin Li
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
| | - Mengsheng Deng
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
| | - Chengcheng Lyu
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
| | - Jie Zhang
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
| | - Jie Peng
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
| | - Chengcheng Cai
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
| | - Shimin Yang
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
| | - Liming Lu
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
| | - Su Ni
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
| | - Fan Liu
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
| | - Shunlin Zheng
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
| | - Liping Yu
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
| | - Xiyao Wang
- College of Agronomy, Sichuan Agriculture University, Chengdu 611130, China.
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Guan L, Zhao M, Qian Y, Yu H, Xia J, Wu E. Phenotypic analysis combined with tandem mass tags (TMT) labeling reveal the heterogeneity of strawberry stolon buds. BMC PLANT BIOLOGY 2019; 19:505. [PMID: 31744478 PMCID: PMC6862844 DOI: 10.1186/s12870-019-2096-0] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/23/2019] [Accepted: 10/23/2019] [Indexed: 05/31/2023]
Abstract
BACKGROUND Ramet propagation in strawberry (Fragaria × ananassa) is the most effective way in production. However, the lack of systematically phenotypic observations and high-throughput methods limits our ability to analyze the key factors regulating the heterogeneity in strawberry stolon buds. RESULTS From observation, we found that the axillary bud located in the first node quickly stepped into dormancy (DSB), after several bract and leaf buds were differentiated. The stolon apical meristem (SAM) degenerated as the new ramet leaf buds (RLB), and the new active axillary stolon buds (ASB) differentiated continually after the differentiation of the first leaf. Using the tandem mass tags (TMT) labeling method, a total of 7271 strawberry proteins were identified. Between ASB and DSB, the spliceosome DEPs, such as Ser/Arg-rich (SR) and heterogeneous nuclear ribonucleoprotein particle (hnRNP), showed the highest enrichment and high PPI connectivity. This indicated that the differences in DEPs (e.g., SF-3A and PK) at the transcriptional level may be causing the differences between the physiological statuses of ASB and DSB. As expected, the photosynthetic pre-form RLB mainly differentiated from ASB and DSB judging by the DEP enrichment of photosynthesis. However, there are still other specialized features of DEPs between RLB and DSB and between ASB and DSB. The DEPs relative to DNA duplication [e.g., minichromosome maintenance protein (MCM 2, 3, 4, 7)], provide a strong hint of functional gene duplication leading the bud heterogeneity between RLB and DSB. In addition, the top fold change DEP of LSH 10-like might be involved in the degeneration of SAM into RLBs, based on its significant function in modulating the plant shoot initiation. As for RLB/ASB, the phenylpropanoid biosynthesis pathway probably regulates the ramet axillary bud specialization, and further promotes the differentiation of xylem when ASB develops into a new stolon [e.g., cinnamyl alcohol dehydrogenase 1 (CAD1) and phenylalanine ammonia-lyase 1 (PAL1)]. CONCLUSIONS By using phenotypic observation combined with proteomic networks with different types of strawberry stolon buds, the definite dormancy phase of DSB was identified, and the biological pathways and gene networks that might be responsible for heterogeneity among different stolon buds in strawberry were also revealed.
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Affiliation(s)
- Ling Guan
- Institute of Pomology, Jiangsu Academy of Agricultural Sciences Jiangsu Key Laboratory for Horticultural Crop Genetic improvement, Nanjing, 210014, China
| | - Mizhen Zhao
- Institute of Pomology, Jiangsu Academy of Agricultural Sciences Jiangsu Key Laboratory for Horticultural Crop Genetic improvement, Nanjing, 210014, China.
| | - Yaming Qian
- Institute of Pomology, Jiangsu Academy of Agricultural Sciences Jiangsu Key Laboratory for Horticultural Crop Genetic improvement, Nanjing, 210014, China
| | - Hongmei Yu
- Institute of Pomology, Jiangsu Academy of Agricultural Sciences Jiangsu Key Laboratory for Horticultural Crop Genetic improvement, Nanjing, 210014, China
| | - Jin Xia
- Institute of Pomology, Jiangsu Academy of Agricultural Sciences Jiangsu Key Laboratory for Horticultural Crop Genetic improvement, Nanjing, 210014, China
| | - Ejiao Wu
- Institute of Pomology, Jiangsu Academy of Agricultural Sciences Jiangsu Key Laboratory for Horticultural Crop Genetic improvement, Nanjing, 210014, China
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16
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Pino-Otín MR, Val J, Ballestero D, Navarro E, Sánchez E, González-Coloma A, Mainar AM. Ecotoxicity of a new biopesticide produced by Lavandula luisieri on non-target soil organisms from different trophic levels. THE SCIENCE OF THE TOTAL ENVIRONMENT 2019; 671:83-93. [PMID: 30927731 DOI: 10.1016/j.scitotenv.2019.03.293] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/28/2018] [Revised: 02/27/2019] [Accepted: 03/19/2019] [Indexed: 06/09/2023]
Abstract
Plant-based biopesticides have become an eco-friendly alternative to synthetic pesticides by reducing the undesired environmental impacts and side-effects on human health. However, their effects on the environment and especially on non-target organisms have been little studied. This study analyses the ecotoxicological effects of the extract of Lavandula luisieri on soil non-target organisms from different trophic levels: the earthworm Eisenia fetida, the plant Allium cepa and a natural-soil microbial community whose taxonomy was analysed through 16S rRNA gene sequencing. The extract tested is the hydrolate -product from a semi industrial steam distillation process- of a Spanish pre-domesticated variety of L. luisieri. This hydrolate has been recently shown to have bionematicide activity against the root-knot nematode Meloidogyne javanica. A previous study showed that the main components of the hydrolate are camphor and 2,3,4,4-Tetramethyl-5-methylidenecyclopent-2-en-1-one. Hydrolate caused acute toxicity (LC50 2.2% v/v) on A. cepa, while only a slight toxicity on E. fetida (LC50 > 0.4 mL/g). All the concentrations tested (from 1 to 100% v/v) caused a significant decrease in bacterial growth (LC50 9.8% v/v after 120 h of exposure). The physiological diversity of the community was also significantly altered, except in the case of the lowest concentration of hydrolate (1% v/v). The ability of soil microbial communities to use a variety of carbon sources increased for all substrates at the highest concentrations. These results show that both the plants and bacterial communities of the soil can be affected by the application of biopesticides based on these hydrolates, which highlights the need for a more detailed risk assessment during the development of plant-based products.
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Affiliation(s)
- Mª Rosa Pino-Otín
- Universidad San Jorge, Villanueva de Gállego, 50830, Zaragoza, Spain.
| | - Jonatan Val
- Universidad San Jorge, Villanueva de Gállego, 50830, Zaragoza, Spain; Colegio Internacional Ánfora, c/ Pirineos, 8, Cuarte de Huerva, 50410, Zaragoza, Spain
| | - Diego Ballestero
- Universidad San Jorge, Villanueva de Gállego, 50830, Zaragoza, Spain
| | - Enrique Navarro
- Instituto Pirenaico de Ecología, Consejo Superior de Investigaciónes Científicas, Av. Montañana 1005, 50059, Zaragoza, Spain
| | - Esther Sánchez
- Colegio Internacional Ánfora, c/ Pirineos, 8, Cuarte de Huerva, 50410, Zaragoza, Spain
| | | | - Ana M Mainar
- I3A, Universidad de Zaragoza, c/ Mariano Esquillor s/n, 50018, Zaragoza, Spain
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17
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Hou J, Liu T, Reid S, Zhang H, Peng X, Sun K, Du J, Sonnewald U, Song B. Silencing of α-amylase StAmy23 in potato tuber leads to delayed sprouting. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2019; 139:411-418. [PMID: 30981157 DOI: 10.1016/j.plaphy.2019.03.044] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/27/2019] [Revised: 03/01/2019] [Accepted: 03/28/2019] [Indexed: 06/09/2023]
Abstract
Potato tuber dormancy is critical for the postharvest quality. The supply of carbohydrates is considered as one of the important factors controlling the rate of potato tuber sprouting. Starch is the major carbohydrate reserve in potato tuber, but very little is known about the specific starch degrading enzymes responsible for controlling tuber dormancy and sprouting. In this study, we demonstrate that an α-amylase gene StAmy23 is involved in starch breakdown and regulation of tuber dormancy. Silencing of StAmy23 delayed tuber sprouting by one to two weeks compared with the control. This phenotype is accompanied by reduced levels of reducing sugars and elevated levels of malto-oligosaccharides in tuber cortex and pith tissue below the bud eye of StAmy23-deficient potato tubers. Changes in soluble sugars is accompanied by a slight variation of phytoglycogen structure and starch granule size. Our results suggest that StAmy23 may stimulate sprouting by hydrolyzing soluble phytoglycogen to ensure supply of sugars during tuber dormancy.
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Affiliation(s)
- Juan Hou
- Key Laboratory of Horticultural Plant Biology (HZAU), Ministry of Education; Key Laboratory of Potato Biology and Biotechnology, Ministry of Agriculture and Rural Affairs; Huazhong Agricultural University, Wuhan, 430070, People's Republic of China; College of Horticulture, Henan Agricultural University, Zhengzhou, 450002, People's Republic of China
| | - Tengfei Liu
- Key Laboratory of Horticultural Plant Biology (HZAU), Ministry of Education; Key Laboratory of Potato Biology and Biotechnology, Ministry of Agriculture and Rural Affairs; Huazhong Agricultural University, Wuhan, 430070, People's Republic of China
| | - Stephen Reid
- Biochemistry Division, Department of Biology, Friedrich-Alexander-University Erlangen-Nuernberg, 91058, Erlangen, Germany
| | - Huiling Zhang
- Key Laboratory of Horticultural Plant Biology (HZAU), Ministry of Education; Key Laboratory of Potato Biology and Biotechnology, Ministry of Agriculture and Rural Affairs; Huazhong Agricultural University, Wuhan, 430070, People's Republic of China; College of Forestry, Henan University of Science and Technology, Luoyang, 471000, People's Republic of China
| | - Xiaojun Peng
- Key Laboratory of Horticultural Plant Biology (HZAU), Ministry of Education; Key Laboratory of Potato Biology and Biotechnology, Ministry of Agriculture and Rural Affairs; Huazhong Agricultural University, Wuhan, 430070, People's Republic of China
| | - Kaile Sun
- College of Horticulture, Henan Agricultural University, Zhengzhou, 450002, People's Republic of China
| | - Juan Du
- Key Laboratory of Horticultural Plant Biology (HZAU), Ministry of Education; Key Laboratory of Potato Biology and Biotechnology, Ministry of Agriculture and Rural Affairs; Huazhong Agricultural University, Wuhan, 430070, People's Republic of China
| | - Uwe Sonnewald
- Biochemistry Division, Department of Biology, Friedrich-Alexander-University Erlangen-Nuernberg, 91058, Erlangen, Germany.
| | - Botao Song
- Key Laboratory of Horticultural Plant Biology (HZAU), Ministry of Education; Key Laboratory of Potato Biology and Biotechnology, Ministry of Agriculture and Rural Affairs; Huazhong Agricultural University, Wuhan, 430070, People's Republic of China.
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18
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Luo X, Cao D, Li H, Zhao D, Xue H, Niu J, Chen L, Zhang F, Cao S. Complementary iTRAQ-based proteomic and RNA sequencing-based transcriptomic analyses reveal a complex network regulating pomegranate (Punica granatum L.) fruit peel colour. Sci Rep 2018; 8:12362. [PMID: 30120285 PMCID: PMC6098015 DOI: 10.1038/s41598-018-30088-3] [Citation(s) in RCA: 23] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/30/2017] [Accepted: 07/23/2018] [Indexed: 12/25/2022] Open
Abstract
Peel colour is an important factor affecting the marketability of pomegranate fruits. Therefore, elucidating the genetic mechanism of fruit peel colour development may be useful for breeding pomegranate cultivars with enhanced fruit peel colours. In this study, we combined an iTRAQ-based proteome-level analysis with an RNA sequencing-based transcriptome-level analysis to detect the proteins and genes related to fruit peel colour development in pomegranate. We analysed the ‘Tunisia’ (red fruit) and ‘White’ (white fruit) pomegranate cultivars at two stages of fruit development. A total of 27 differentially abundant proteins (increased abundance) and 54 differentially expressed genes (16 up-regulated and 38 down-regulated) were identified from our proteomics and transcriptomics data. The identified proteins and genes contribute to pomegranate fruit peel colour by participating in the biosynthesis of anthocyanins, stilbenoids, diarylheptanoids, gingerols, flavonoids, and phenylpropanoids. Several candidate proteins and genes corresponded to enzymes related to general reactions (PAL, 4CL, DFR, LDOX/ANS, CHS, and F3′5′H) and glycosylation (GT1 and UGAT) of compounds and pigments related to the colour of pomegranate fruit peel. Complementary proteome- and transcriptome-level analyses revealed a complex molecular network controlling fruit peel colour. The candidate genes identified in this study may be useful for the marker-based breeding of new pomegranate cultivars.
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Affiliation(s)
- Xiang Luo
- Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, Zhengzhou, 450009, P. R. China
| | - Da Cao
- Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, Zhengzhou, 450009, P. R. China
| | - Haoxian Li
- Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, Zhengzhou, 450009, P. R. China
| | - Diguang Zhao
- Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, Zhengzhou, 450009, P. R. China
| | - Hui Xue
- Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, Zhengzhou, 450009, P. R. China
| | - Juan Niu
- Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, Zhengzhou, 450009, P. R. China
| | - Lina Chen
- Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, Zhengzhou, 450009, P. R. China
| | - Fuhong Zhang
- Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, Zhengzhou, 450009, P. R. China
| | - Shangyin Cao
- Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, Zhengzhou, 450009, P. R. China.
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