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Karaś MA, Turska-Szewczuk A, Komaniecka I, Łotocka B. Lipidomics Analysis of Multilamellar Bodies Produced by Amoeba Acanthamoeba castellanii in Co-Culture with Klebsiella aerogenes. Pathogens 2023; 12:pathogens12030411. [PMID: 36986333 PMCID: PMC10057378 DOI: 10.3390/pathogens12030411] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/31/2023] [Revised: 02/27/2023] [Accepted: 03/02/2023] [Indexed: 03/08/2023] Open
Abstract
Multilamellar bodies (MLBs) are membrane-bound cytoplasmic organelles of lysosomal origin. In some protozoa, they were considered as lipid storage secretory organelles and feasible participants in cell-to-cell communication. However, for Acanthamoeba castellanii, similar vesicles were indicated only as possible transmission vectors of several pathogenic bacteria without attributing them biological roles and activities. Since amoebae belonging to the genus Acanthamoeba are not only of environmental but also of clinical significance, it is of great importance to fully understand their physiology. Thus, determination of MLB lipid composition could partly address these questions. Because MLBs are secreted by amoebae as a result of bacteria digestion, the co-culture technique with the use of “edible” Klebsiella aerogenes was used for their production. Lipids obtained from The MLB fraction, previously purified from bacterial debris, were analyzed by high-performance thin-layer chromatography, gas chromatography coupled with mass spectrometry, and high-resolution mass spectrometry. Lipidomic analysis revealed that in MLBs, a very abundant lipid class was a non-phosphorous, polar glycerolipids, diacylglyceryl-O-(N,N,N)-trimethylhomoserine (DGTS). Since DGTSs are regarded as a source of nitrogen and fatty acids, MLBs can be considered as lipid storage organelles produced in stress conditions. Further, the identification of phytoceramides and possible new betaine derivatives indicates that MLBs might have a distinct bioactive potential.
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Affiliation(s)
- Magdalena Anna Karaś
- Department of Genetics and Microbiology, Institute of Biological Science, Faculty of Biology and Biotechnology, Maria Curie-Skłodowska University, Akademicka 19, 20-033 Lublin, Poland
- Correspondence:
| | - Anna Turska-Szewczuk
- Department of Genetics and Microbiology, Institute of Biological Science, Faculty of Biology and Biotechnology, Maria Curie-Skłodowska University, Akademicka 19, 20-033 Lublin, Poland
| | - Iwona Komaniecka
- Department of Genetics and Microbiology, Institute of Biological Science, Faculty of Biology and Biotechnology, Maria Curie-Skłodowska University, Akademicka 19, 20-033 Lublin, Poland
| | - Barbara Łotocka
- Department of Botany, Faculty of Agriculture and Biology, Warsaw University of Life Sciences, Nowoursynowska 159, 02-776 Warsaw, Poland
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Shen Y, Kalograiaki I, Prunotto A, Dunne M, Boulos S, Taylor NMI, Sumrall ET, Eugster MR, Martin R, Julian-Rodero A, Gerber B, Leiman PG, Menéndez M, Peraro MD, Cañada FJ, Loessner MJ. Structural basis for recognition of bacterial cell wall teichoic acid by pseudo-symmetric SH3b-like repeats of a viral peptidoglycan hydrolase. Chem Sci 2020; 12:576-589. [PMID: 34163788 PMCID: PMC8179006 DOI: 10.1039/d0sc04394j] [Citation(s) in RCA: 9] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/24/2022] Open
Abstract
Endolysins are bacteriophage-encoded peptidoglycan hydrolases targeting the cell wall of host bacteria via their cell wall-binding domains (CBDs). The molecular basis for selective recognition of surface carbohydrate ligands by CBDs remains elusive. Here, we describe, in atomic detail, the interaction between the Listeria phage endolysin domain CBD500 and its cell wall teichoic acid (WTA) ligands. We show that 3′O-acetylated GlcNAc residues integrated into the WTA polymer chain are the key epitope recognized by a CBD binding cavity located at the interface of tandem copies of beta-barrel, pseudo-symmetric SH3b-like repeats. This cavity consists of multiple aromatic residues making extensive interactions with two GlcNAc acetyl groups via hydrogen bonds and van der Waals contacts, while permitting the docking of the diastereomorphic ligands. Our multidisciplinary approach tackled an extremely challenging protein–glycopolymer complex and delineated a previously unknown recognition mechanism by which a phage endolysin specifically recognizes and targets WTA, suggesting an adaptable model for regulation of endolysin specificity. Combining genetic, biochemical and computational approaches, we elucidated the molecular mechanisms underlying the recognition of Listeria wall teichoic acid by bacteriophage-encoded SH3b repeats.![]()
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Affiliation(s)
- Yang Shen
- Institute of Food, Nutrition and Health, ETH Zurich Schmelzbergstrasse 7 8092 Zurich Switzerland
| | - Ioanna Kalograiaki
- Centro de Investigaciones Biológicas, Margarita Salas, Consejo Superior de Investigaciones Científicas Ramiro de Maeztu 9 28040 Madrid Spain.,Centro de Investigación Biomédica en Red-Enfermedades Respiratorias (CIBERES) Avenida de Monforte de Lemos 3-5 28029 Madrid Spain
| | - Alessio Prunotto
- Laboratory for Biomolecular Modeling, EPFL IBI-SV Station 19 1015 Lausanne Switzerland
| | - Matthew Dunne
- Institute of Food, Nutrition and Health, ETH Zurich Schmelzbergstrasse 7 8092 Zurich Switzerland
| | - Samy Boulos
- Institute of Food, Nutrition and Health, ETH Zurich Schmelzbergstrasse 9 8092 Zurich Switzerland
| | - Nicholas M I Taylor
- Structural Biology of Molecular Machines Group, Protein Structure & Function Programme, Novo Nordisk Foundation Center for Protein Research, Faculty of Health and Medical Sciences, University of Copenhagen Blegdamsvej 3B Copenhagen 2200 Denmark
| | - Eric T Sumrall
- Institute of Food, Nutrition and Health, ETH Zurich Schmelzbergstrasse 7 8092 Zurich Switzerland
| | - Marcel R Eugster
- Institute of Food, Nutrition and Health, ETH Zurich Schmelzbergstrasse 7 8092 Zurich Switzerland
| | - Rebecca Martin
- Institute of Food, Nutrition and Health, ETH Zurich Schmelzbergstrasse 7 8092 Zurich Switzerland
| | - Alicia Julian-Rodero
- Institute of Food, Nutrition and Health, ETH Zurich Schmelzbergstrasse 7 8092 Zurich Switzerland
| | - Benjamin Gerber
- Institute of Food, Nutrition and Health, ETH Zurich Schmelzbergstrasse 7 8092 Zurich Switzerland
| | - Petr G Leiman
- University of Texas Medical Branch, Department of Biochemistry and Molecular Biology, Sealy Center for Structural Biology and Molecular Biophysics 301 University Blvd Galveston TX 77555-0647 USA
| | - Margarita Menéndez
- Centro de Investigación Biomédica en Red-Enfermedades Respiratorias (CIBERES) Avenida de Monforte de Lemos 3-5 28029 Madrid Spain.,Instituto de Química-Física Rocasolano, Consejo Superior de Investigaciones Cientificas Serrano 119 28006 Madrid Spain
| | - Matteo Dal Peraro
- Laboratory for Biomolecular Modeling, EPFL IBI-SV Station 19 1015 Lausanne Switzerland
| | - Francisco Javier Cañada
- Centro de Investigaciones Biológicas, Margarita Salas, Consejo Superior de Investigaciones Científicas Ramiro de Maeztu 9 28040 Madrid Spain.,Centro de Investigación Biomédica en Red-Enfermedades Respiratorias (CIBERES) Avenida de Monforte de Lemos 3-5 28029 Madrid Spain
| | - Martin J Loessner
- Institute of Food, Nutrition and Health, ETH Zurich Schmelzbergstrasse 7 8092 Zurich Switzerland
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