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Generalism in nature: a community ecology perspective. COMMUNITY ECOL 2023. [DOI: 10.1007/s42974-022-00130-6] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/11/2023]
Abstract
AbstractLife on Earth is complex and generally abounds in food webs with other living organisms in terms of an ecological community. Besides such complexity, and the fact that populations of most living organisms have never been studied in terms of their molecular ecology, it is best to tread carefully when describing a given species as a ‘generalist’, more especially in terms of dietary and habitat breadth. We very much doubt that population homogeneity ever exists—because populations are always undergoing molecular-genetic changes, sometimes rapid, in response to various ecological challenges (e.g. climate, intra- and interspecific competition). In any case, a population may already have begun to undergo cryptic speciation. Such entities can occupy different habitats or exhibit different dietary breadths as a result of various ecological interactions formed over different spatial scales. These scales include everything from local (including islands) to geographic. The fossil evidence reveals that specialisations have existed over vast swathes of time. Besides, as is well documented, evolution only occurs as a result of adaptations leading to specialisation, and ultimately, specialist entitles, i.e. species and lower levels of ecological-evolutionary divergence. Here, focusing on diet, we posit that the terms mono-, oligo-and polyphagous are more accurate in relation to the dietary breadth of animals, with omnivory adopted in the case of organisms with very different food items. Thus, we strongly urge that the dubious and unscientific term ‘generalism’ be dropped in favour of these more precise and scientifically accurate terms directly relating to levels of phagy.
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Crossley MS, Smith OM, Davis TS, Eigenbrode SD, Hartman GL, Lagos-Kutz D, Halbert SE, Voegtlin DJ, Moran MD, Snyder WE. Complex life histories predispose aphids to recent abundance declines. GLOBAL CHANGE BIOLOGY 2021; 27:4283-4293. [PMID: 34216186 DOI: 10.1111/gcb.15739] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/08/2021] [Accepted: 05/26/2021] [Indexed: 06/13/2023]
Abstract
Many animals change feeding habits as they progress through life stages, exploiting resources that vary in space and time. However, complex life histories may bring new risks if rapid environmental change disrupts the timing of these switches. Here, we use abundance times series for a diverse group of herbivorous insects, aphids, to search for trait and environmental characteristics associated with declines. Our meta dataset spanned three world regions and >300 aphid species, tracked at 75 individual sites for 10-50 years. Abundances were generally falling, with median changes of -8.3%, -5.6%, and -0.1% per year in the central USA, northwestern USA, and United Kingdom, respectively. Aphids that obligately alternated between host plants annually and those that were agricultural pests exhibited the steepest declines, relative to species able to persist on the same host plant year-round or those in natural areas. This suggests that host alternation might expose aphids to climate-induced phenology mismatches with one or more of their host plant species, with additional risks from exposure to insecticides and other management efforts. Warming temperatures through time were associated with milder aphid declines or even abundance increases, particularly at higher latitudes. Altogether, while a warming world appeared to benefit some aphid species in some places, most aphid species that had time-sensitive movements among multiple host plants seemed to face greater risk of decline. More generally, this suggests that recent human-induced rapid environmental change is rebalancing the risks and rewards associated with complex life histories.
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Affiliation(s)
| | - Olivia M Smith
- Department of Entomology, University of Georgia, Athens, GA, USA
| | - Thomas S Davis
- Forest and Rangeland Stewardship, Colorado State University, Fort Collins, CO, USA
| | - Sanford D Eigenbrode
- Department of Entomology, Plant Pathology and Nematology, University of Idaho, Moscow, ID, USA
| | - Glen L Hartman
- United States Department of Agriculture-Agricultural Research Service, Urbana, IL, USA
| | - Doris Lagos-Kutz
- United States Department of Agriculture-Agricultural Research Service, Urbana, IL, USA
| | - Susan E Halbert
- Florida Department of Agriculture and Consumer Services, Gainesville, FL, USA
| | | | - Matthew D Moran
- Department of Biology and Health Sciences, Hendrix College, Conway, AR, USA
| | - William E Snyder
- Department of Entomology, University of Georgia, Athens, GA, USA
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Loxdale HD, Balog A, Biron DG. Aphids in focus: unravelling their complex ecology and evolution using genetic and molecular approaches. Biol J Linn Soc Lond 2020. [DOI: 10.1093/biolinnean/blz194] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]
Abstract
Abstract
Aphids are renowned plant parasites of agriculture, horticulture and forestry, causing direct physical damage by sucking phloem and especially by transmission of plant pathogenic viruses. The huge yield loss they cause amounts to hundreds of millions of dollars globally, and because of this damage and the intense efforts expended on control, some 20 species are now resistant to pesticides worldwide. Aphids represent an ancient, mainly northern temperate group, although some species occur in the tropics, often as obligate asexual lineages or even asexual ‘species’. However, besides their notoriety as enemies of plant growers, aphids are also extremely interesting scientifically, especially at the molecular and genetic levels. They reproduce mainly asexually, one female producing 10–90 offspring in 7–10 days and therefore, theoretically, could produce billions of offspring in one growing season in the absence of mortality factors (i.e. climate/weather and antagonists). In this overview, we provide examples of what molecular and genetic studies of aphids have revealed concerning a range of topics, especially fine-grained ecological processes. Aphids, despite their apparently limited behavioural repertoire, are in fact masters (or, perhaps more accurately, mistresses) of adaptation and evolutionary flexibility and continue to flourish in a variety of ecosystems, including the agro-ecosystem, regardless of our best efforts to combat them.
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Affiliation(s)
- Hugh D Loxdale
- School of Biosciences, Cardiff University, the Sir Martin Evans Building, Cardiff, UK
| | - Adalbert Balog
- Department of Horticulture, Faculty of Technical and Human Science, Sapientia Hungarian University of Transylvania, Tirgu-Mureș/Corunca, Romania
| | - David G Biron
- Laboratoire Microorganismes: Génome et Environnement, Université Clermont Auvergne, UMR CNRS, Campus Universitaire des Cézeaux, Aubiere Cedex, France
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