Historical and Current Niche Construction in an Anthropogenic Biome: Old Cultural Landscapes in Southern Scandinavia

Semi-natural habitats in the European boreal region: Caught in the socio-ecological extinction vortex?

We propose to consider semi-natural habitats-hotspots for biodiversity-being caught in a socio-ecological extinction vortex, similar to the phenomenon described for species threatened with extinction. These habitats are essentially socioecological systems, in which socioeconomic drivers are interlinked with ecological processes. We identify four highly interlinked and mutually reinforcing socio-economic processes, pertaining to the importance of semi-natural habitats for (i) agricultural production, (ii) policy, research and development; (iii) vocational education in the fields of agricultural sciences and (iv) public's experiences with semi-natural habitats. Evidence from six countries in the boreal region demonstrates that recent slowing down or even reversal of two processes are insufficient to stop the extinction vortex phenomenon. We suggest research directions to ascertain the phenomenon, monitor its development and develop proactive actions to weaken the vortex. It is highly plausible that interventions directed at most, if not all, of the key vortex processes are needed to reverse the overall deteriorating trends of a socio-ecological system.

Coproduction of Food, Cultural Heritage and Biodiversity by Livestock Grazing in Swedish Semi-natural Grasslands

Livestock has been a backbone of people's livelihood as long as agriculture has existed in Scandinavia, c. 6,000 years. In the early Iron Age, c. 2,000 years ago, a land management system began to form, composed of infields (enclosed hay-meadows and crop fields) and outlying land used for livestock grazing. Despite many later innovations and societal changes affecting agricultural technology and practices, this way of organizing land use was a template for how landscapes were managed and structured until the modernization of agriculture and forestry during the last centuries. There are legacies of this historic land-use, mainly as “semi-natural grasslands” managed by livestock grazing (open or semi-open; long continuity of management; not much influenced by commercial fertilizers, plowing etc.). These semi-natural grasslands harbor an exceptional small-scale biodiversity, particularly plants and insects. Landscapes with semi-natural grasslands represent cultural heritage, and are appreciated for their beauty. The total area of semi-natural grasslands has declined considerably during the past 100 years, and the current trend suggest that further declines are expected. A large fraction of threatened biodiversity in Sweden thrives in these grasslands. Livestock grazing in semi-natural grasslands makes an important contribution to food production, and there is an increasing interest in consumption of products, mainly meat, from these grasslands. This implies that there is a positive feedback between food production, maintenance of biological diversity, and cultural heritage. This paper gives an overview of semi-natural grasslands, focusing on Sweden, from a historic, cultural and ecological perspective, and aims at discussing challenges and prospects for developing and maintaining positive associations between producing food, biodiversity, and cultural heritage, in the future.

Historical Ecology of Scandinavian Infield Systems

Infield systems originated during the early Iron Age and existed until the 19th century, although passing many transitions and changes. The core features of infield systems were enclosed infields with hay-meadows and crop fields, and unenclosed outland mainly used for livestock grazing. We examine the transitions and changes of domesticated landscapes with infield systems using the framework of human niche construction, focusing on reciprocal causation affecting change in both culture and environment. A first major transition occurred during the early Middle Ages, as a combined effect of a growing elite society and an increased availability of iron promoted expansion of villages with partly communal infields. A second major transition occurred during the 18th and 19th centuries, due to a then recognized inefficiency of agricultural production, leading to land reforms. In outlands, there was a continuous expansion of management throughout the whole period. Even though external factors had significant impacts as well, human niche construction affected a range of cultural and environmental features regarding the management and structure of domesticated landscapes with infield systems. Thus, niche construction theory is a useful framework for understanding the historical ecology of infield systems.

Conservation through Biocultural Heritage—Examples from Sub-Saharan Africa

In this paper, we review the potential of biocultural heritage in biodiversity protection and agricultural innovation in sub-Saharan Africa. We begin by defining the concept of biocultural heritage into four interlinked elements that are revealed through integrated landscape analysis. This concerns the transdisciplinary methods whereby biocultural heritage must be explored, and here we emphasise that reconstructing landscape histories and documenting local heritage values needs to be an integral part of the process. Ecosystem memories relate to the structuring of landscape heterogeneity through such activities as agroforestry and fire management. The positive linkages between living practices, biodiversity and soil nutrients examined here are demonstrative of the concept of ecosystem memories. Landscape memories refer to built or enhanced landscapes linked to specific land-use systems and property rights. Place memories signify practices of protection or use related to a specific place. Customary protection of burial sites and/or abandoned settlements, for example, is a common occurrence across Africa with beneficial outcomes for biodiversity and forest protection. Finally, we discuss stewardship and change. Building on local traditions, inclusivity and equity are essential to promoting the continuation and innovation of practices crucial for local sustainability and biodiversity protection, and also offer new avenues for collaboration in landscape management and conservation.

What is biological cultural heritage and why should we care about it? An example from Swedish rural landscapes and forests

There is currently a growing concern that biocultural heritage is threatened in many landscapes. This paper focuses on biological cultural heritage, broadly meaning biological cultural traces that are considered as heritage, but leaving out other aspects of the biocultural heritage concept. An operational definition of biological cultural heritage (BCH) is suggested, based on niche construction theory: “biological manifestations of culture, reflecting indirect or intentional effects, or domesticated landscapes, resulting from historical human niche construction”. Some factors that influence recognition of BCH are discussed, using a comparison between Swedish open to semi-open vs. forested landscapes. While the former landscapes are generally associated with biological cultural values, BCH is generally over-looked in forests. Two main reasons for this are suggested: loss of cultural memory and a perception of forests as wilderness. A conclusion is that recognition of BCH is essential for guiding development of biological conservation programmes in forests, irrespective of whether the conservation goal is to focus on culturally impacted forests or to conserve what is considered as close to pristine forests. Furthermore, recognising BCH in forests will promote interest and learning of the history of forests and their values and will be informative for developing conservation programmes for all biota in forests, not only those that historically were favoured by culture. Hence, there is no inherent conflict between preserving relatively untouched forests and those with remaining traces of pre-industrial forest management. The recognition of BCH in forests will inspire and promote further integration of cultural and natural heritage research.