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Fan C, Aihemaiti A, Fan A, Dilixiati A, Zhao X, Li Z, Chen C, Zhao G. Study on the correlation of supplementation with L-citrulline on the gastrointestinal flora and semen antifreeze performance of ram. Front Microbiol 2024; 15:1396796. [PMID: 38756735 PMCID: PMC11097974 DOI: 10.3389/fmicb.2024.1396796] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/06/2024] [Accepted: 04/15/2024] [Indexed: 05/18/2024] Open
Abstract
Introduction Cryopreservation of semen can give full play to the reproductive advantages of male animals. However, in actual production, due to the poor frost resistance of sheep semen and the low conception rate, the promotion of sheep frozen semen is greatly hindered. Therefore, it is urgent to improve the frost resistance of semen to improve the quality of frozen semen. At present, most studies on improving the quality of frozen semen are based on the improvement of semen dilutions, and few studies on improving the freezing resistance of ram semen by feeding functional amino acids. Methods Therefore, 24 Turpan black rams were divided into high antifreeze group (HF) and a low antifreeze group (LF) Each of these groups was further randomly divided into control and experimental subgroups. The control subgroup was fed a basal diet, while the experimental subgroup received an additional 12 g/d of L-Cit supplementation based on the control group for a duration of 90 days. Results The results showed that Following L-Cit supplementation, the experimental group demonstrated significantly elevated sperm density and VSL (Velocity of straight line), T-AOC, GSH-Px, and NO levels in fresh semen compared to the control group (P < 0.01). After thawing, the experimental group exhibited significantly higher levels of T-AOC, GSH-Px, and NO compared to the control group (P < 0.01). Additionally, the HFT group, after thawing frozen semen, displayed significantly higher HK1 protein expression compared to the control group. The number of spermatogonia, spermatocytes, and sperm cells in the HFT group was significantly higher than that in the HFC group. Moreover, 16S rRNA sequence analysis showed that Candidatus_Saccharimonas, Staphylococcus, Weissella, succinivbrionaceae_UcG_002, and Quinella were significantly enriched in the rumen of the HFT group, while Ureaplasma was significantly enriched in the HFC group. In the duodenum, Clostridiales_bacterium_Firm_14, Butyrivibrio, and Prevotellaceae_NK3831_group were significantly enriched in the HFT group, whereas Desulfovibrio and Quinella were significantly enriched in the HFC group. Discussion Under the conditions employed in this study, L-Cit supplementation was found to enhance the intestinal flora composition in rams, thereby improving semen quality, enhancing the antifreeze performance of semen, and promoting the development of testicular spermatogenic cells.
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Affiliation(s)
- Chen Fan
- College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk, Xinjiang Agricultural University, Urumqi, China
- College of Animal Science, Xinjiang Agricultural University, Urumqi, China
| | - Aikebaier Aihemaiti
- College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk, Xinjiang Agricultural University, Urumqi, China
- College of Animal Science, Xinjiang Agricultural University, Urumqi, China
| | - Aoyun Fan
- College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk, Xinjiang Agricultural University, Urumqi, China
- College of Animal Science, Xinjiang Agricultural University, Urumqi, China
| | - Airixiati Dilixiati
- College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk, Xinjiang Agricultural University, Urumqi, China
- College of Animal Science, Xinjiang Agricultural University, Urumqi, China
| | - Xi Zhao
- College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk, Xinjiang Agricultural University, Urumqi, China
- College of Animal Science, Xinjiang Agricultural University, Urumqi, China
| | - Zhuo Li
- College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk, Xinjiang Agricultural University, Urumqi, China
- College of Animal Science, Xinjiang Agricultural University, Urumqi, China
| | - Changzheng Chen
- College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk, Xinjiang Agricultural University, Urumqi, China
- College of Animal Science, Xinjiang Agricultural University, Urumqi, China
| | - Guodong Zhao
- College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk, Xinjiang Agricultural University, Urumqi, China
- College of Animal Science, Xinjiang Agricultural University, Urumqi, China
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Zhu J, Wu Y, Jiang A, Li B, Ran T, Zhou C, Xiao D, Tan Z. Effects of dietary N-carbamylglutamate on rumen fermentation parameters, and bacterial community diversity of Holstein dairy cows in Tibet. Front Microbiol 2023; 14:1101620. [PMID: 37228367 PMCID: PMC10203405 DOI: 10.3389/fmicb.2023.1101620] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/18/2022] [Accepted: 01/23/2023] [Indexed: 05/27/2023] Open
Abstract
Introduction The Tibetan Plateau is characterized by low temperature and hypoxia. N-carbamylglutamic acid (NCG) can increase blood oxygen saturation, and have the potential to be used to prevent the high-altitude hypoxia stress state of cows. However, its beneficial effect on the rumen microbiota of Holstein dairy cows remains unclear. Methods Hence, the experiments 12 multiparous (parity ranged from 2 to 7) Holstein dairy cows (413.0 ± 42 kg) were randomly assigned to 2 treatments with 6 replicates in each treatment: basal diet (CON, control group) and basal diet plus 20 g/d/cow of NCG (NCG, experiment group), respectively. To study the effects of dietary NCG supplementation on rumen microbiota of Holstein dairy cows in Tibet. The experiment lasted for 45 days, with 15 days of pre-feeding and 30 days of formal trail period. Results The results showed that ruminal NH3-N concentration in NCG group was lower (p < 0.05) than that in the CON group, while molar proportion of acetic acid and total volatile fatty acid (VFA) concentration were increased (p < 0.05) with the addition of NCG. Microbial diversity increased (p < 0.05) in NCG group, with Bacteroidetes, Firmicutes, and Patescibacteria as the most abundant phyla. The KEGG pathway analysis showed that the potential function of ruminal bacteria was mainly enriched in metabolism (carbohydrates, amino acids, lipids, energy, and nucleotides) and genetic information processing (replication, repair, and translation). Conclusion In conclusion, NCG can improve rumen nitrogen utilization, total VFA and acetic acid production, and increase rumen microbial diversity, all of which could make the introduced Holstein dairy cows to better adapt to the harsh environment in Tibet and improve their production performance.
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Affiliation(s)
- Jinjia Zhu
- CAS Key Laboratory for Agro-Ecological Processes in Subtropical Region, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Hunan Provincial Key Laboratory of Animal Nutrition Physiology and Metabolic Process, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha, Hunan, China
| | - Yicheng Wu
- CAS Key Laboratory for Agro-Ecological Processes in Subtropical Region, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Hunan Provincial Key Laboratory of Animal Nutrition Physiology and Metabolic Process, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha, Hunan, China
- College of Advanced Agricultural, University of the Chinese Academy of Sciences, Beijing, China
| | - Aoyu Jiang
- CAS Key Laboratory for Agro-Ecological Processes in Subtropical Region, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Hunan Provincial Key Laboratory of Animal Nutrition Physiology and Metabolic Process, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha, Hunan, China
- College of Advanced Agricultural, University of the Chinese Academy of Sciences, Beijing, China
| | - Bin Li
- Institute of Animal Husbandry and Veterinary, Tibet Autonomous Regional Academy of Agricultural Sciences, Lhasa, Tibet, China
| | - Tao Ran
- College of Pastoral Agriculture Science and Technology, Lanzhou University, Lanzhou, China
| | - Chuanshe Zhou
- CAS Key Laboratory for Agro-Ecological Processes in Subtropical Region, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Hunan Provincial Key Laboratory of Animal Nutrition Physiology and Metabolic Process, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha, Hunan, China
- College of Advanced Agricultural, University of the Chinese Academy of Sciences, Beijing, China
| | - Dingfu Xiao
- College of Animal Science and Technology, Hunan Agricultural University, Changsha, Hunan, China
| | - Zhiliang Tan
- CAS Key Laboratory for Agro-Ecological Processes in Subtropical Region, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Hunan Provincial Key Laboratory of Animal Nutrition Physiology and Metabolic Process, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha, Hunan, China
- College of Advanced Agricultural, University of the Chinese Academy of Sciences, Beijing, China
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N-carbamylglutamate Improves Feed Conversion Efficiency, Feed Digestibility and Immunity Status in Finishing Holstein Bulls. Anim Feed Sci Technol 2022. [DOI: 10.1016/j.anifeedsci.2022.115399] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
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Zhao G, Zhao X, Song Y, Haire A, Dilixiati A, Liu Z, Zhao S, Aihemaiti A, Fu X, Wusiman A. Effect of L-citrulline Supplementation on Sperm Characteristics and Hormonal and Antioxidant Levels in Blood and Seminal Plasma of Rams. Reprod Domest Anim 2022; 57:722-733. [PMID: 35262979 DOI: 10.1111/rda.14111] [Citation(s) in RCA: 6] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/25/2021] [Accepted: 01/28/2022] [Indexed: 11/30/2022]
Abstract
With the aim of providing a theoretical basis for the application of L-citrulline (L-Cit) in animal husbandry, the effects of L-Cit on reproductive hormone levels, antioxidant capacity, and semen quality of rams were studied by feeding them varying doses of L-Cit. A total of 32 rams were randomly divided into four groups with eight rams each. After all rams were trained to donate sperm normally, the control group was fed a basic diet, whereas the experimental groups I, II, and III were provided with feed supplemented with 4, 8, and 12 g/d of L-Cit, respectively.The experiment was conducted for 70 days, during which blood samples were collected from the jugular vein on days 0, 15, 30, 45, and 60, and semen samples were collected on days 0, 20, 40, and 60. In the same group, 100 µL of semen was used to test for quality, The rest of the semen sample and blood samples were centrifuged at 3500 rpm for 15 min, and the supernatant and serum, respectively, were used to determine the levels reproductive hormones and antioxidant indices. Ram semen samples were also collected on day 70 and used to study sperm plasma membrane, substitution, and mitochondrial membrane potential. Compared with the control group, the groups receiving L-Cit showed an increase in sperm concentration and number of linear motile sperm (P < 0.01); decrease in the number of dead sperm (P < 0.01); increase in sperm viability, particularly in groups II and III (P < 0.01); and increase in sperm mitochondrial membrane potential (P < 0.01). Moreover, groups I, II, and III showed significantly higher levels of serum gonadotropin-releasing hormone (GnRH), glutathione peroxidase (GSH-Px), and nitric oxide (NO) (P < 0.01). Luteinizing hormone (LH) and follicle-stimulating hormone (FSH) levels increased in groups I (P < 0.05), II (P < 0.05), and III (P < 0.01), whereas testosterone (T), catalase (CAT), and superoxide dismutase (SOD) levels increased in groups I and II (P < 0.01). Serum total antioxidant capacity (T-A) increased (P < 0.05), whereas both hydroxyl radical (·OH) and peroxy radical (O2·-) levels decreased (P < 0.01). Compared with the control, all groups had significantly higher SOD and GSH-Px in their seminal plasma (P < 0.01), and groups I, II (P < 0.05 for both), and III (P < 0.01) had higher levels of GnRH and FSH. LH, CAT, and NO levels increased in group I (P < 0.05), II, and III (P < 0.01 for both); malondialdehyde levels decreased in groups I, II (P < 0.05 for both), and group III (P < 0.01); and O2·- levels decreased in groups I, II, and III (P < 0.01). Under our experimental conditions, GnRH, FSH, LH, T, CAT, SOD, T-A, GSH-PX , and NO levels in the serum and seminal plasma of rams receiving L-Cit increased, whereas Estradiol(E2 ), O2· - and ·OH levels in the seminal plasma decreased; this improved the semen quality of rams supplemented with L-Cit. Moreover, supplementation with 12 g/d gave the best results.
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Affiliation(s)
- Guodong Zhao
- Laboratory of Animal genetic breeding & reproduction, Xinjiang Agricultural University, Xinjiang, Urumqi, 830052, China
| | - Xi Zhao
- Laboratory of Animal genetic breeding & reproduction, Xinjiang Agricultural University, Xinjiang, Urumqi, 830052, China
| | - Yukun Song
- Laboratory of Animal genetic breeding & reproduction, Xinjiang Agricultural University, Xinjiang, Urumqi, 830052, China
| | - Aerman Haire
- Laboratory of Animal genetic breeding & reproduction, Xinjiang Agricultural University, Xinjiang, Urumqi, 830052, China
| | - Airixiati Dilixiati
- Laboratory of Animal genetic breeding & reproduction, Xinjiang Agricultural University, Xinjiang, Urumqi, 830052, China
| | - Zhiqiang Liu
- Laboratory of Animal genetic breeding & reproduction, Xinjiang Agricultural University, Xinjiang, Urumqi, 830052, China
| | - Shangshang Zhao
- Laboratory of Animal genetic breeding & reproduction, Xinjiang Agricultural University, Xinjiang, Urumqi, 830052, China
| | - Aikebaier Aihemaiti
- Laboratory of Animal genetic breeding & reproduction, Xinjiang Agricultural University, Xinjiang, Urumqi, 830052, China
| | - Xiangwei Fu
- National Engineering Laboratory for Animal Breeding, Beijing Key Laboratory for Animal Genetic Improvement, College of Animal Science and Technology, China Agricultural University, Beijing, 100193, China
| | - Abulizi Wusiman
- Laboratory of Animal genetic breeding & reproduction, Xinjiang Agricultural University, Xinjiang, Urumqi, 830052, China
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Effects of dietary N-carbamylglutamate supplementation on milk production performance, nutrient digestibility and blood metabolomics of lactating Holstein cows under heat stress. Anim Feed Sci Technol 2021. [DOI: 10.1016/j.anifeedsci.2020.114797] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/01/2023]
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Miranda JM. Analytical Technology in Nutrition Analysis. Molecules 2020; 25:molecules25061362. [PMID: 32192104 PMCID: PMC7144095 DOI: 10.3390/molecules25061362] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/09/2020] [Accepted: 03/11/2020] [Indexed: 11/18/2022] Open
Affiliation(s)
- Jose M Miranda
- Laboratorio de Higiene Inspección y Control de Alimentos, Departamento de Química Analítica, Nutrición y Bromatología, Universidade de Santiago de Compostela, 27002 Lugo, Spain
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