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Görüşük EM, Lalikoglu M, Aşçı YS, Bener M, Bekdeşer B, Apak R. Novel tributyl phosphate-based deep eutectic solvent: Application in microwave assisted extraction of carotenoids. Food Chem 2024; 459:140418. [PMID: 39024868 DOI: 10.1016/j.foodchem.2024.140418] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/30/2024] [Revised: 06/25/2024] [Accepted: 07/09/2024] [Indexed: 07/20/2024]
Abstract
A contribution to the use of deep eutectic solvents (DES) and microwave-assisted extraction (MAE) was made for bioactive compounds recovery, especially those with lipophilic character, from tomato and carrot samples rich in carotenoids. For the first time, a novel deep eutectic solvent was synthesized, comprising tributyl phosphate (TBP) as a hydrogen bond acceptor and acetic acid (AcOH) as a hydrogen bond donor. The total antioxidant capacity (TAC) of tomato and carrot extracts obtained by MAE, in which optimization of operational parameters and modeling were made with the use of Box-Behnken design of the response surface methodology (RSM), was evaluated using the Cupric Reducing Antioxidant Capacity (CUPRAC) method. For the highest TAC, operational parameters that best suit the MAE procedure were set at 80 °C, 35 min, and 25 mL/2.0 g. The TAC values of extracts obtained by MAE using TBP:AcOH, 1:2 (mol/mol) were examined against those of extracts acquired by classical solvent extraction using a mixture of hexane, ethanol and acetone (H:E:A, 2:1:1 (v/v/v)) mixture. TAC of extracts in DES varied between 5.10 and 0.71 lycopene equivalents (mmol LYC kg-1). The highest extraction yield comparable to conventional organic solvents was obtained with TBP:AcOH (1:2). It was observed that, in addition to lipophilic antioxidants, some hydrophilic antioxidant compounds were partially extracted with the proposed DES. Moreover, the extracted antioxidant compounds were identified and quantified by HPLC analysis. The proposed DES and MAE process will find potential application for hydrophobic antioxidant extraction from tomatoes and carrots on an industrial scale after further studies.
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Affiliation(s)
- Emine Münevver Görüşük
- Institute of Graduate Studies and Department of Chemistry, Faculty of Engineering, Istanbul University-Cerrahpaşa, 34320, Istanbul, Türkiye
| | - Melisa Lalikoglu
- Istanbul University, Faculty of Science, Department of Chemistry, Fatih 34134, Istanbul, Türkiye
| | - Yavuz Selim Aşçı
- Istanbul University, Faculty of Science, Department of Chemistry, Fatih 34134, Istanbul, Türkiye
| | - Mustafa Bener
- Istanbul University, Faculty of Science, Department of Chemistry, Fatih 34134, Istanbul, Türkiye
| | - Burcu Bekdeşer
- Istanbul University-Cerrahpaşa, Faculty of Engineering, Department of Chemistry, Avcilar 34320, Istanbul, Türkiye.
| | - Reşat Apak
- Istanbul University-Cerrahpaşa, Faculty of Engineering, Department of Chemistry, Avcilar 34320, Istanbul, Türkiye; Turkish Academy of Sciences (TUBA), 06690 Çankaya, Ankara, Turkey.
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2
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Gargiulo E, Sirignano C, Arpini S, Ribatti E, Falzoni M, Lembo F, Buommino E, Chianese G, Taglialatela-Scafati O. Untargeted metabolomics profiling of Morus alba twigs extract and antibacterial activity of pure metabolites. Fitoterapia 2024; 179:106213. [PMID: 39278421 DOI: 10.1016/j.fitote.2024.106213] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/22/2024] [Revised: 09/05/2024] [Accepted: 09/08/2024] [Indexed: 09/18/2024]
Abstract
Plant natural products offer promise in combating multi-drug resistance by acting as antibacterial agents through various mechanisms. A metabolomic-guided phytochemical investigation, based on a LC-HRMS/MS and Molecular Networking combined approach, was carried out on an extract of M. alba L. (mulberry) twigs, a common of byproduct of mulberry utilization. Molecular Networking uncovered different clusters of prenylated polyphenols, glycosylated phenolic compounds, and Diels-Alder dimers, steering the phytochemical profiling of this extract. This led to the swift annotation and subsequent isolation of 17 secondary metabolites including stilbenoids, flavonoids, and flavanones. Isolated metabolites were tested for their antimicrobial activity against Staphylococcus species. The most active compound resulted to be kuwanon C, exhibiting a MIC value of 8 μg/mL against the methicillin resistant S. aureus (MRSA) strain and a biofilm producer strain of S. epidermidis. We also observed an interaction between 4 μg/mL of kuwanon C in combination with low oxacillin dosage against the MRSA. Thanks to the high chemical structure similarity of isolated metabolites, structure-activity relationships of these versatile scaffolds have been postulated.
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Affiliation(s)
- Ernesto Gargiulo
- Department of Pharmacy, School of Medicine and Surgery, University of Naples Federico II, Via D. Montesano 49, 80131 Napoli, Italy
| | - Carmina Sirignano
- Department of Pharmacy, School of Medicine and Surgery, University of Naples Federico II, Via D. Montesano 49, 80131 Napoli, Italy
| | - Sabrina Arpini
- Indena SpA, Via Don Minzoni, 6 - 20049 Settala, Milan, Italy
| | | | - Mario Falzoni
- Indena SpA, Via Don Minzoni, 6 - 20049 Settala, Milan, Italy
| | - Francesca Lembo
- Department of Pharmacy, School of Medicine and Surgery, University of Naples Federico II, Via D. Montesano 49, 80131 Napoli, Italy
| | - Elisabetta Buommino
- Department of Pharmacy, School of Medicine and Surgery, University of Naples Federico II, Via D. Montesano 49, 80131 Napoli, Italy
| | - Giuseppina Chianese
- Department of Pharmacy, School of Medicine and Surgery, University of Naples Federico II, Via D. Montesano 49, 80131 Napoli, Italy.
| | - Orazio Taglialatela-Scafati
- Department of Pharmacy, School of Medicine and Surgery, University of Naples Federico II, Via D. Montesano 49, 80131 Napoli, Italy
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3
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Serpa-Fajardo JG, Hernández-Ramos EJ, Andrade-Pizarro RD, Aguilar-Lasserre AA, Fernández-Lambert G. Innovation in Cassava Bagasse Valorization: Efficiency of Convective Drying Enhanced with Ultrasound and Pulsed Electric Fields. Foods 2024; 13:2796. [PMID: 39272561 PMCID: PMC11394693 DOI: 10.3390/foods13172796] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/14/2024] [Revised: 08/26/2024] [Accepted: 08/30/2024] [Indexed: 09/15/2024] Open
Abstract
This research proposes an efficient alternative for dehydrating cassava bagasse to address the inherent challenges in the handling, transportation, storage, and preservation of this agro-industrial residue generated in cassava starch production plants. This residue is characterized by high moisture retention, considerable volume, and hydrophilic nature, complicating conventional drying methods. This study evaluates the impact of emerging ultrasound (US) and pulsed electric field (PEF) technologies prior to convective drying to enhance the dehydration efficiency of cassava bagasse, aiming at its valorization and contributing to the sustainability of the cassava starch industry. The findings reveal that pretreatment with ultrasound (US) and pulsed electric fields (PEF) significantly reduces the drying time of cassava bagasse compared to convective drying alone. With probe ultrasound at 26 kHz for 30 min, the drying time is reduced by 72% (3.83 h vs. 14.0 h); with bath ultrasound at 37 kHz for 30 min, it is reduced by 56.0% (6.16 h vs. 14.0 h); and with PEF at 7.5 kV/cm for 30 min, it is reduced by 52.4% (6.66 h vs. 14.0 h). These emerging technologies increased the effective diffusivity and modified the molecular structure of the bagasse, thereby improving mass transfer and drying process efficiency. These results are particularly useful for developing more efficient and sustainable strategies for drying agricultural by-products, with direct implications for the post-industrial treatment of agro-industrial residues with high water content.
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Affiliation(s)
- José G Serpa-Fajardo
- Postgraduate Studies and Research Division, Tecnológico Nacional de México/ITS de Misantla, Misantla 93850, Veracruz, Mexico
- Faculty of Engineering, Universidad de Sucre, Sincelejo 700001, Colombia
| | - Elvis J Hernández-Ramos
- Postgraduate Studies and Research Division, Tecnológico Nacional de México/ITS de Misantla, Misantla 93850, Veracruz, Mexico
| | | | - Alberto A Aguilar-Lasserre
- Division of Research and Postgraduate Studies, Tecnológico Nacional de México/Instituto Tecnológico de Orizaba, Veracruz 94320, Mexico
| | - Gregorio Fernández-Lambert
- Postgraduate Studies and Research Division, Tecnológico Nacional de México/ITS de Misantla, Misantla 93850, Veracruz, Mexico
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4
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Aktaş H, Kurek MA. Deep eutectic solvents for the extraction of polyphenols from food plants. Food Chem 2024; 444:138629. [PMID: 38341914 DOI: 10.1016/j.foodchem.2024.138629] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/06/2023] [Revised: 01/15/2024] [Accepted: 01/28/2024] [Indexed: 02/13/2024]
Abstract
Deep Eutectic Solvents (DESs) offer a promising, sustainable alternative for extracting polyphenols from food plants, known for their health benefits. Traditional extraction methods are often costly and involve toxic solvents. This review discusses the basic concepts, preparation techniques, and factors influencing the effective and safe use of DESs in polyphenol extraction. DESs' adaptability allows integration with other green extraction technologies, such as microwave- and ultrasound-assisted extractions, enhancing their efficiency. This adaptability demonstrates the potential of DESs in the sustainable extraction of bioactive compounds. Current research indicates that DESs could play a significant role in the sustainable procurement of these compounds, marking an important advancement in food science research and development. The review underscores DESs as a realistic, eco-friendly alternative in the realm of natural extraction technologies, offering a significant contribution to sustainable practices in food science.
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Affiliation(s)
- Havva Aktaş
- Department of Technique and Food Development, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (WULS-SGGW), Warsaw, Poland
| | - Marcin A Kurek
- Department of Technique and Food Development, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (WULS-SGGW), Warsaw, Poland.
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Lu Y, Tang H, Chen F, Tang W, Dessie W, Liao Y, Qin Z. Extraction and Biological Activity of Lignanoids from Magnolia officinalis Rehder & E.H.Wilson Residual Waste Biomass Using Deep Eutectic Solvents. Molecules 2024; 29:2352. [PMID: 38792212 PMCID: PMC11124428 DOI: 10.3390/molecules29102352] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2024] [Revised: 05/13/2024] [Accepted: 05/15/2024] [Indexed: 05/26/2024] Open
Abstract
Lignanoids are an active ingredient exerting powerful antioxidant and anti-inflammatory effects in the treatment of many diseases. In order to improve the efficiency of the resource utilization of traditional Chinese medicine waste, Magnolia officinalis Rehder & E.H.Wilson residue (MOR) waste biomass was used as raw material in this study, and a series of deep eutectic solvents (ChUre, ChAce, ChPro, ChCit, ChOxa, ChMal, ChLac, ChLev, ChGly and ChEG) were selected to evaluate the extraction efficiency of lignanoids from MORs. The results showed that the best conditions for lignanoid extraction were a liquid-solid ratio of 40.50 mL/g, an HBD-HBA ratio of 2.06, a water percentage of 29.3%, an extract temperature of 337.65 K, and a time of 107 min. Under these conditions, the maximum lignanoid amount was 39.18 mg/g. In addition, the kinetics of the extraction process were investigated by mathematic modeling. In our antioxidant activity study, high antioxidant activity of the lignanoid extract was shown in scavenging four different types of free radicals (DPPH, ·OH, ABTS, and superoxide anions). At a concentration of 3 mg/mL, the total antioxidant capacity of the lignanoid extract was 1.795 U/mL, which was equal to 0.12 mg/mL of Vc solution. Furthermore, the antibacterial activity study found that the lignanoid extract exhibited good antibacterial effects against six tested pathogens. Among them, Staphylococcus aureus exerted the strongest antibacterial activity. Eventually, the correlation of the lignanoid extract with the biological activity and physicochemical properties of DESs is described using a heatmap, along with the evaluation of the in vitro hypoglycemic, in vitro hypolipidemic, immunomodulatory, and anti-inflammatory activity of the lignanoid extract. These findings can provide a theoretical foundation for the extraction of high-value components from waste biomass by deep eutectic solvents, as well as highlighting its specific significance in natural product development and utilization.
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Affiliation(s)
- Ying Lu
- College of Chemistry and Bioengineering, Hunan University of Science and Engineering, Yongzhou 425199, China
| | - Haishan Tang
- College of Chemistry and Bioengineering, Hunan University of Science and Engineering, Yongzhou 425199, China
- Hunan Engineering Technology Research Center for Comprehensive Development and Utilization of Biomass Resources, Yongzhou 425199, China
- Hunan Provincial Key Laboratory for Comprehensive Utilization of Dominant Plant Resources in Southern Hunan, Yongzhou 425199, China
| | - Feng Chen
- College of Chemistry and Bioengineering, Hunan University of Science and Engineering, Yongzhou 425199, China
| | - Wufei Tang
- College of Chemistry and Bioengineering, Hunan University of Science and Engineering, Yongzhou 425199, China
- Hunan Engineering Technology Research Center for Comprehensive Development and Utilization of Biomass Resources, Yongzhou 425199, China
| | - Wubliker Dessie
- College of Chemistry and Bioengineering, Hunan University of Science and Engineering, Yongzhou 425199, China
- Hunan Engineering Technology Research Center for Comprehensive Development and Utilization of Biomass Resources, Yongzhou 425199, China
| | - Yunhui Liao
- College of Chemistry and Bioengineering, Hunan University of Science and Engineering, Yongzhou 425199, China
- Hunan Engineering Technology Research Center for Comprehensive Development and Utilization of Biomass Resources, Yongzhou 425199, China
| | - Zuodong Qin
- College of Chemistry and Bioengineering, Hunan University of Science and Engineering, Yongzhou 425199, China
- Hunan Engineering Technology Research Center for Comprehensive Development and Utilization of Biomass Resources, Yongzhou 425199, China
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Pirvu LC, Rusu N, Bazdoaca C, Androne E, Neagu G, Albulescu A. A View on the Chemical and Biological Attributes of Five Edible Fruits after Finishing Their Shelf Life: Studies on Caco-2 Cells. Int J Mol Sci 2024; 25:4848. [PMID: 38732066 PMCID: PMC11084482 DOI: 10.3390/ijms25094848] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/29/2024] [Revised: 04/26/2024] [Accepted: 04/27/2024] [Indexed: 05/13/2024] Open
Abstract
We studied five common perishable fruits in terms of their polyphenols dynamic, minerals distribution, scavenger activity and the effects of 50% ethanolic extracts on the viability of Caco-2 cells in vitro, over a period of time between T = 0 and T = 5/7 days, typically the end of their shelf life. Altogether, there were few changes found, consisting of either an increase or a decrease in their chemical and biological attributes. A slow decrease was found in the antioxidant activity in apricot (-11%), plum (-6%) and strawberry (-4%) extracts, while cherry and green seedless table grape extracts gained 7% and 2% antioxidant potency, respectively; IC50 values ranged from 1.67 to 5.93 μg GAE/μL test extract. The cytotoxicity MTS assay at 24 h revealed the ability of all 50% ethanol fruit extracts to inhibit the Caco-2 cell viability; the inhibitory effects ranged from 49% to 83% and were measured at 28 µg GAE for strawberry extracts/EES, from 22 µg to 45 µg GAE for cherry extracts/EEC, from 7.58 to 15.16 µg GAE for apricot extracts/EEA, from 12.50 to 25.70 µg GAE for plum extracts/EEP and from 21.51 to 28.68 µg GAE for green table grape extracts/EEG. The MTS anti-proliferative assay (72 h) also revealed a stimulatory potency upon the Caco-2 viability, from 34% (EEA, EEG) and 48% (EEC) to 350% (EES) and 690% (EEP); therefore fruit juices can influence intestinal tumorigenesis in humans.
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Affiliation(s)
- Lucia Camelia Pirvu
- Department of Pharmaceutical Biotechnologies, National Institute of Chemical Pharmaceutical Research and Development, 112 Vitan Av., 031299 Bucharest, Romania
| | - Nicoleta Rusu
- Department of Chemical Analysis and Drug Control, National Institute of Chemical Pharmaceutical Research and Development, 112 Vitan Av., 031299 Bucharest, Romania; (N.R.); (C.B.); (E.A.)
| | - Cristina Bazdoaca
- Department of Chemical Analysis and Drug Control, National Institute of Chemical Pharmaceutical Research and Development, 112 Vitan Av., 031299 Bucharest, Romania; (N.R.); (C.B.); (E.A.)
| | - Elena Androne
- Department of Chemical Analysis and Drug Control, National Institute of Chemical Pharmaceutical Research and Development, 112 Vitan Av., 031299 Bucharest, Romania; (N.R.); (C.B.); (E.A.)
| | - Georgeta Neagu
- Department of Pharmacology, National Institute of Chemical Pharmaceutical Research and Development, 112 Vitan Av., 031299 Bucharest, Romania;
| | - Adrian Albulescu
- Department of Pharmacology, National Institute of Chemical Pharmaceutical Research and Development, 112 Vitan Av., 031299 Bucharest, Romania;
- Stefan S. Nicolau Institute of Virology, 285 Mihai Bravu Av., 030304 Bucharest, Romania
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7
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Liao Y, Chen F, Tang H, Dessie W, Qin Z. Extraction and Purification of Aucubin from Eucommia ulmoides Seed Draff in Natural Deep Eutectic Solvents Using Macroporous Resins. ACS OMEGA 2024; 9:1723-1737. [PMID: 38222590 PMCID: PMC10785622 DOI: 10.1021/acsomega.3c08332] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 10/23/2023] [Revised: 12/01/2023] [Accepted: 12/05/2023] [Indexed: 01/16/2024]
Abstract
Aucubin (AU) is an active ingredient that exerts strong antioxidant and anti-inflammatory effects in the treatment of several diseases. In order to improve the efficiency of resource utilization of traditional biomass waste, Eucommia ulmoides seed-draff (EUSD) waste biomass was used as the raw material, and a series of deep eutectic solvents were selected to evaluate the extraction efficiency of aucubin from EUSD. A response surface experiment was designed based on a single-factor experiment to optimize the extract conditions. The results showed that the best conditions for aucubin extraction were an HBD-HBA ratio of 2.18, a liquid-solid ratio of 46.92 mL/g, a water percentage of 37.95%, a temperature of 321.03 K, and an extraction time of 59.55 min. The maximum amount of aucubin was 156.4 mg/g, which was consistent with the theoretical value (156.8 mg/g). Then, the performance of 12 resins for adsorption and desorption was contrasted. The results revealed that HPD950 resin exhibited the best performance, with an adsorption capacity of 95.2% and a desorption capacity of 94.3%. Additionally, the pseudo-second-order model provided the best match to the kinetics data, the Langmuir model provided the best fit to the isotherm data, and adsorption was a beneficial, spontaneous, exothermic, and physical process. In the recyclability test, the HPD950 resin had great potential and excellent sustainability in aucubin recovery. In the antioxidant activity study, the aucubin extract exerted a strong antioxidant ability with scavenging capabilities for four free radicals. Furthermore, the antifungal activity study found that the aucubin extract exhibited a good antifungal effect against 5 tested pathogens. The research results can provide a theoretical basis for the extraction of high-value components from waste biomass by deep eutectic solvent and a certain application value for the development and utilization of natural aucubin products.
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Affiliation(s)
- Yunhui Liao
- College
of Chemistry and Bioengineering, Hunan University
of Science and Engineering, Yongzhou 425199, China
- Hunan
Engineering Technology Research Center for Comprehensive Development
and Utilization of Biomass Resources, Yongzhou 425199, China
| | - Feng Chen
- College
of Chemistry and Bioengineering, Hunan University
of Science and Engineering, Yongzhou 425199, China
| | - Haishan Tang
- College
of Chemistry and Bioengineering, Hunan University
of Science and Engineering, Yongzhou 425199, China
- Hunan
Provincial Key Laboratory for Comprehensive Utilization of Dominant
Plant Resources in Southern Hunan, Yongzhou 425199, China
| | - Wubliker Dessie
- College
of Chemistry and Bioengineering, Hunan University
of Science and Engineering, Yongzhou 425199, China
- Hunan
Engineering Technology Research Center for Comprehensive Development
and Utilization of Biomass Resources, Yongzhou 425199, China
| | - Zuodong Qin
- College
of Chemistry and Bioengineering, Hunan University
of Science and Engineering, Yongzhou 425199, China
- Hunan
Engineering Technology Research Center for Comprehensive Development
and Utilization of Biomass Resources, Yongzhou 425199, China
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Aragón-Tobar CF, Endara D, de la Torre E. Dissolution of Metals (Cu, Fe, Pb, and Zn) from Different Metal-Bearing Species (Sulfides, Oxides, and Sulfates) Using Three Deep Eutectic Solvents Based on Choline Chloride. Molecules 2024; 29:290. [PMID: 38257203 PMCID: PMC10820106 DOI: 10.3390/molecules29020290] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/19/2023] [Revised: 10/13/2023] [Accepted: 10/17/2023] [Indexed: 01/24/2024] Open
Abstract
Nowadays, deep eutectic solvents (DESs) are seen as environmentally friendly alternatives with the potential to replace traditional solvents used in hydrometallurgical processes. Although DESs have been successfully applied in the recovery of metals from secondary sources, there is still innovative potential regarding DESs as green leaching agents applied in the recovery of metals from primary sources like polysulfide ores. This study aimed to evaluate the characteristics of DESs as solvents for some of the main metals present in typical polymetallic concentrates, like Cu, Fe, Pb, and Zn. Thus, three DESs based on choline chloride (ChCl) were prepared: 1:2 ChCl-urea (also known as reline), 1:2 ChCl-ethylene glycol (also known as ethaline), and 1:2 ChCl-glycerol (also known as glyceline). Then, dissolution tests at 30 °C were carried out with these DESs and different metal- (Cu, Fe, Pb, and Zn) bearing compounds (sulfates, oxides, and sulfides). According to the dissolution tests, it was found that the solubility of the studied metals (expressed as g of metal per Kg of DES) was dictated by the bearing species, reaching the dissolution of the metals from sulfates with values as high as two orders of magnitude higher than the metal solubility values for metal oxides and sulfides.
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Affiliation(s)
- Carlos F. Aragón-Tobar
- Department of Extractive Metallurgy, Escuela Politécnica Nacional, Ladrón de Guevara E11-253, P.O. Box 17-01-2759, Quito 170525, Ecuador;
| | | | - Ernesto de la Torre
- Department of Extractive Metallurgy, Escuela Politécnica Nacional, Ladrón de Guevara E11-253, P.O. Box 17-01-2759, Quito 170525, Ecuador;
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9
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Qalyoubi L, Zuburtikudis I, Abu Khalifeh H, Nashef E. Adsorptive Membranes Incorporating Ionic Liquids (ILs), Deep Eutectic Solvents (DESs) or Graphene Oxide (GO) for Metal Salts Extraction from Aqueous Feed. MEMBRANES 2023; 13:874. [PMID: 37999360 PMCID: PMC10673284 DOI: 10.3390/membranes13110874] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/05/2023] [Revised: 10/08/2023] [Accepted: 10/12/2023] [Indexed: 11/25/2023]
Abstract
Water scarcity is a significant concern, particularly in arid regions, due to the rapid growth in population, industrialization, and climate change. Seawater desalination has emerged as a conventional and reliable solution for obtaining potable water. However, conventional membrane-based seawater desalination has drawbacks, such as high energy consumption resulting from a high-pressure requirement, as well as operational challenges like membrane fouling and high costs. To overcome these limitations, it is crucial to enhance the performance of membranes by increasing their efficiency, selectivity, and reducing energy consumption and footprint. Adsorptive membranes, which integrate adsorption and membrane technologies, offer a promising approach to address the drawbacks of standalone membranes. By incorporating specific materials into the membrane matrix, composite membranes have demonstrated improved permeability, selectivity, and reduced pressure requirements, all while maintaining effective pollutant rejection. Researchers have explored different adsorbents, including emerging materials such as ionic liquids (ILs), deep eutectic solvents (DESs), and graphene oxide (GO), for embedding into membranes and utilizing them in various applications. This paper aims to discuss the existing challenges in the desalination process and focus on how these materials can help overcome these challenges. It will also provide a comprehensive review of studies that have reported the successful incorporation of ILs, DESs, and GO into membranes to fabricate adsorptive membranes for desalination. Additionally, the paper will highlight both the current and anticipated challenges in this field, as well as present prospects, and provide recommendations for further advancements.
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Affiliation(s)
- Liyan Qalyoubi
- Department of Chemical Engineering, Abu Dhabi University, Abu Dhabi P.O. Box 59911, United Arab Emirates; (L.Q.); (H.A.K.)
| | - Ioannis Zuburtikudis
- Department of Chemical Engineering, Abu Dhabi University, Abu Dhabi P.O. Box 59911, United Arab Emirates; (L.Q.); (H.A.K.)
| | - Hadil Abu Khalifeh
- Department of Chemical Engineering, Abu Dhabi University, Abu Dhabi P.O. Box 59911, United Arab Emirates; (L.Q.); (H.A.K.)
| | - Enas Nashef
- Department of Chemical Engineering, Khalifa University, Abu Dhabi P.O. Box 127788, United Arab Emirates;
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10
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Tan SSY, Shanmugham M, Chin YL, An J, Chua CK, Ong ES, Leo CH. Pressurized Hot Water Extraction of Mangosteen Pericarp and Its Associated Molecular Signatures in Endothelial Cells. Antioxidants (Basel) 2023; 12:1932. [PMID: 38001785 PMCID: PMC10669822 DOI: 10.3390/antiox12111932] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/07/2023] [Revised: 10/17/2023] [Accepted: 10/27/2023] [Indexed: 11/26/2023] Open
Abstract
The mangosteen (Garcinia mangostana L.) pericarp is known to be rich in potent bioactive phytochemical compounds such as xanthones, which possess pharmacologically important antioxidant activity and beneficial cardiometabolic properties. Mangosteen pericarp is typically classified as unavoidable food waste and discarded, despite being rich in bioactive phytochemical compounds that therefore present an exciting opportunity for valorization. Thus, this study aims to extract phytochemical compounds from mangosteen pericarp using pressurized hot water extraction (PHWE) and determine its biological effects in endothelial cells using RNA sequencing. Liquid chromatography with MS/MS (LC/MSMS) and UV detection (LC/UV) was subsequently used to identify three key phytochemical compounds extracted from the mangosteen pericarp: α-Mangostin, γ-Mangostin, and Gartanin. Within the tested range of extraction temperatures by PHWE, our results demonstrated that an extraction temperature of 120 °C yielded the highest concentrations of α-Mangostin, γ-Mangostin, and Gartanin with a concomitant improvement in antioxidant capacity compared to other extraction temperatures. Using global transcriptomic profiling and bioinformatic analysis, the treatment of endothelial cells with mangosteen pericarp extracts (120 °C PHWE) for 48 h caused 408 genes to be differentially expressed. Furthermore, our results demonstrated that key biological processes related to "steroid biosynthesis and metabolism", likely involving the activation of the AMPK signaling pathway, were upregulated by mangosteen pericarp extract treatment. In conclusion, our study suggests a green extraction method to valorize phytochemical compounds from mangosteen pericarp as a natural product with potential beneficial effects on cardiometabolic health.
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Affiliation(s)
- Sakeena Si Yu Tan
- Pillar of Engineering Product Development, Singapore University of Technology & Design, Singapore 487372, Singapore; (S.S.Y.T.); (C.K.C.)
- Center for Healthcare Education, Entrepreneurship and Research (CHEERS), Singapore University of Technology & Design, Singapore 487372, Singapore; (J.A.); (E.S.O.)
| | - Meyammai Shanmugham
- Science, Math & Technology, Singapore University of Technology & Design, Singapore 487372, Singapore; (M.S.); (Y.L.C.)
| | - Yu Ling Chin
- Science, Math & Technology, Singapore University of Technology & Design, Singapore 487372, Singapore; (M.S.); (Y.L.C.)
| | - Jia An
- Center for Healthcare Education, Entrepreneurship and Research (CHEERS), Singapore University of Technology & Design, Singapore 487372, Singapore; (J.A.); (E.S.O.)
| | - Chee Kai Chua
- Pillar of Engineering Product Development, Singapore University of Technology & Design, Singapore 487372, Singapore; (S.S.Y.T.); (C.K.C.)
- Center for Healthcare Education, Entrepreneurship and Research (CHEERS), Singapore University of Technology & Design, Singapore 487372, Singapore; (J.A.); (E.S.O.)
| | - Eng Shi Ong
- Center for Healthcare Education, Entrepreneurship and Research (CHEERS), Singapore University of Technology & Design, Singapore 487372, Singapore; (J.A.); (E.S.O.)
- Science, Math & Technology, Singapore University of Technology & Design, Singapore 487372, Singapore; (M.S.); (Y.L.C.)
| | - Chen Huei Leo
- Center for Healthcare Education, Entrepreneurship and Research (CHEERS), Singapore University of Technology & Design, Singapore 487372, Singapore; (J.A.); (E.S.O.)
- Science, Math & Technology, Singapore University of Technology & Design, Singapore 487372, Singapore; (M.S.); (Y.L.C.)
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