Direct and Sensitive Electrochemical Determination of Total Antioxidant Capacity in Foods Using Nanochannel-Based Enrichment of Redox Probes

In Vivo Electrochemical Biosensing Technologies for Neurochemicals: Recent Advances in Electrochemical Sensors and Devices

In vivo electrochemical sensing of neurotransmitters, neuromodulators, and metabolites plays a critical role in real-time monitoring of various physiological or psychological processes in the central nervous system. Currently, advanced electrochemical biosensors and technologies have been emerging as prominent ways to meet the surging requirements of in vivo monitoring of neurotransmitters and neuromodulators ranging from single cells to brain slices, even the entire brain. This review introduces the fundamental working principles and summarizes the achievements of in vivo electrochemical biosensing technologies including voltammetry, amperometry, potentiometry, field-effect transistor (FET), and organic electrochemical transistor (OECT). According to the elaborate feature of sensing technology, versatile strategies have been devoted to solve critical issues associated with the sensing of neurochemicals under an intricate physiological environment. Voltammetry is a universal technique to investigate electrochemical processes in complex matrices which could realize the miniaturization of electrodes, while amperometry serves as a well-suited approach offering high temporal resolution which is favorable for the fast oxidation-reduction kinetics of neurochemicals. Potentiometry realizes quantitative analysis by recording the potential difference with reduced invasiveness and high compatibility. FET and OECT serve as amplification strategies with higher sensitivity than traditional technologies. Furthermore, we point out the current shortcomings and address the challenges and perspectives of in vivo electrochemical biosensing technologies.

Sensitive detection of gallic acid in food by electrochemical sensor fabricated by integrating nanochannel film with nanocarbon nanocomposite

Sensitive detection of gallic acid (GA) in foods is of great significance for assessing the antioxidant properties of products and ensuring consumer health. In this work, a simple electrochemical sensor was conveniently fabricated by integrating vertically-ordered mesoporous silica film (VMSF) with electrochemically reduced graphene oxide (ErGO) and nitrogen graphene quantum dots (NGQDs) nanocomposite, enabling sensitive detection of GA in food sample. A water-soluble mixture of graphene oxide (GO) and NGQDs was drop-cast onto the common carbon electrode, glassy carbon electrode (GCE), followed by rapid growth of VMSF using an electrochemically assisted self-assembly method (EASA). The negative voltage applied during VMSF growth facilitated the in situ reduction of GO to ErGO. The synergistic effects of ErGO, NGQDs, and the nanochannels of VMSF led to nearly a tenfold enhancement of the GA signal compared to that obtained on electrodes modified with either ErGO or NGQDs alone. Sensitive detection of GA was realized with a linear concentration range from 0.1 to 10 μM, and from 10 to 100 μM. The limit of detection (LOD), determined based on a signal-to-noise ratio of three (S/N = 3), was found to be 81 nM. Combined with the size-exclusion property of VMSF, the fabricated sensor demonstrated high selectivity, making it suitable for the sensitive electrochemical detection of gallic acid in food samples.

Amino-functionalized vertically ordered mesoporous silica film on electrochemically polarized screen-printed carbon electrodes for the construction of gated electrochemical aptasensors and sensitive detection of carcinoembryonic antigens

Disposable electrochemical biosensors with high sensitivity are very fit for point-of-care testing in clinical diagnosis. Herein, amino-functionalized, vertically ordered mesoporous silica films (NH2-VMSF) attached to an electrochemically polarized screen-printed carbon electrode (p-SPCE) are prepared using a simple electrochemical method and then utilized to construct a gated electrochemical aptasensor for rapid and sensitive determination of carcinoembryonic antigen (CEA). After being treated with the electrochemical polarization procedure, p-SPCE has plentiful oxygen-containing groups and improved catalytic ability, which help promote the stability of NH2-VMSF on SPCE without the use of an adhesive layer and simultaneously generate a highly electroactive sensing interface. Owing to the numerous uniform and ultrasmall nanopores of NH2-VMSF, CEA-specific aptamer anchored on the external surface of NH2-VMSF/p-SPCE serves as the gatekeeper, allowing the specific recognition and binding of CEA and eventually impeding the ingress of electrochemical probes [Fe(CN)6 3-/4-] through the silica nanochannels. The declined electrochemical responses of Fe(CN)6 3-/4- can be used to quantitatively detect CEA, yielding a wide detection range (100 fg/mL to 100 ng/mL) and a low limit of detection (24 fg/mL). Moreover, the proposed NH2-VMSF/p-SPCE-based electrochemical aptasensor can be applied to detect the amount of CEA in spiked human serum samples, which extends the biological application of a disposable NH2-VMSF/p-SPCE sensor by modulating the biological recognition species.

Electrochemical/Electrochemiluminescence Sensors Based on Vertically-Ordered Mesoporous Silica Films for Biomedical Analytical Applications

Vertically-ordered mesoporous silica films (VMSF, also named as silica isoporous membranes) have shown tremendous potential in the field of electroanalytical sensors due to their unique features in terms of controllable and ultrasmall nanopores, high molecular selectivity and permeability, and mechanical stability. This review will present the recent progress on the biomedical analytical applications of VMSF, focusing on the small biomolecules, diseases-related biomarkers, drugs and cancer cells. Finally, conclusions with recent developments and future perspective of VMSF in the relevant fields will be envisioned.

Simple and direct electrochemical detection of rosmarinic acid in food samples based on nanochannel modified carbon electrode

The detection of rosmarinic acid (Ros A) in food samples holds major significance. Simple and convenient electrochemical detection of Ros A with high performance remains a challenge. In this work, a nanochannel array-modified carbon electrode was constructed using a simple and convenient approach to achieve highly sensitive electrochemical detection of Ros A in food samples. Through simple electrochemical pre-activation of a glassy carbon electrode (GCE), oxygen-containing functional groups were introduced on the electrode surface (p-GCE). Vertically-ordered mesoporous silica film (VMSF) was stably grown on p-GCE through electrochemical-assisted self-assembly (EASA) without the introduction of another adhesive layer (VMSF/p-GCE). Transmission electron microscopy (TEM) characterization demonstrated the highly ordered structure of VMSF with a nanochannel diameter around 2.7 nm. Both p-GCE and the nanochannels significantly enhanced the electrochemical signals of Ros A on the electrode, exhibiting dual signal amplification. VMSF/p-GCE demonstrated sensitive detection of Ros A with a linear range of 500 nM to 1 μM and 1 μM to 35 μM. The detection limit (DL) was 26 nM. Combining the good anti-fouling and anti-interference properties of the nanochannels, VMSF/p-GCE can achieve direct electrochemical detection of Ros A in food samples. The sensor can be easily regenerated for repeated use. The simple fabrication, high detection sensitivity and selectivity of the sensor make it a new strategy for rapid preparation of high-performance electrochemical sensors.