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Grayton Q, Purvis ME, Schoenfisch MH. Antimicrobial Effects of Nitric Oxide against Plant Pathogens. ACS OMEGA 2024; 9:26066-26074. [PMID: 38911785 PMCID: PMC11190915 DOI: 10.1021/acsomega.4c01454] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 02/14/2024] [Revised: 05/10/2024] [Accepted: 05/22/2024] [Indexed: 06/25/2024]
Abstract
Pathogen infection represents the greatest challenge to agricultural crop production, resulting in significant economic loss. Conventional pesticides are used to control such infection but can result in antimicrobial resistance and detrimental effects on the plant, environment, and human health. Due to nitric oxide's (NO) endogenous roles in plant immune responses, treatment with exogenous NO represents an attractive nonpesticide approach for eradicating plant pathogens. In this work, the antimicrobial activity of small-molecule NO donors of varying NO-release kinetics was evaluated against Pseudomonas syringae and Botrytis cinerea, two prevalent plant pathogens. Intermediate NO-release kinetics proved to be most effective at eradicating these pathogens in vitro. A selected NO donor (methyl tris diazeniumdiolate; MD3) was capable of treating both bacterial infection of plant leaves and fungal infection of tomato fruit without exerting toxicity to earthworms. Taken together, these results demonstrate the potential for utilizing NO as a broad-spectrum, environmentally safe pesticide and may guide development of other NO donors for such application.
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Affiliation(s)
- Quincy
E. Grayton
- Department
of Chemistry and Eshelman School of Pharmacy, University
of North Carolina at Chapel Hill, Chapel Hill, North Carolina 27599, United States
| | - Margery E. Purvis
- Department
of Chemistry and Eshelman School of Pharmacy, University
of North Carolina at Chapel Hill, Chapel Hill, North Carolina 27599, United States
| | - Mark H. Schoenfisch
- Department
of Chemistry and Eshelman School of Pharmacy, University
of North Carolina at Chapel Hill, Chapel Hill, North Carolina 27599, United States
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2
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Zhang M, Li L, Li C, Ma A, Li J, Yang C, Chen X, Cao P, Li S, Zhang Y, Yuchi Z, Du X, Liu C, Wang X, Wang X, Xiang W. Natural product guvermectin inhibits guanosine 5'-monophosphate synthetase and confers broad-spectrum antibacterial activity. Int J Biol Macromol 2024; 267:131510. [PMID: 38608989 DOI: 10.1016/j.ijbiomac.2024.131510] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/19/2024] [Revised: 03/27/2024] [Accepted: 04/09/2024] [Indexed: 04/14/2024]
Abstract
Bacterial diseases caused substantial yield losses worldwide, with the rise of antibiotic resistance, there is a critical need for alternative antibacterial compounds. Natural products (NPs) from microorganisms have emerged as promising candidates due to their potential as cost-effective and environmentally friendly bactericides. However, the precise mechanisms underlying the antibacterial activity of many NPs, including Guvermectin (GV), remain poorly understood. Here, we sought to explore how GV interacts with Guanosine 5'-monophosphate synthetase (GMPs), an enzyme crucial in bacterial guanine synthesis. We employed a combination of biochemical and genetic approaches, enzyme activity assays, site-directed mutagenesis, bio-layer interferometry, and molecular docking assays to assess GV's antibacterial activity and its mechanism targeting GMPs. The results showed that GV effectively inhibits GMPs, disrupting bacterial guanine synthesis. This was confirmed through drug-resistant assays and direct enzyme inhibition studies. Bio-layer interferometry assays demonstrated specific binding of GV to GMPs, with dependency on Xanthosine 5'-monophosphate. Site-directed mutagenesis identified key residues crucial for the GV-GMP interaction. This study elucidates the antibacterial mechanism of GV, highlighting its potential as a biocontrol agent in agriculture. These findings contribute to the development of novel antibacterial agents and underscore the importance of exploring natural products for agricultural disease management.
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Affiliation(s)
- Manman Zhang
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China; Department of Entomology and MOA Key Lab of Pest Monitoring and Green Management, Plant Pathology Department, College of Plant Protection, China Agricultural University, Beijing 100193, China
| | - Lei Li
- Key Laboratory of Agricultural Microbiology of Heilongjiang Province, Northeast Agricultural University, Harbin 150030, China
| | - Cheng Li
- College of Agriculture, Key Laboratory of Agricultural Microbiology of Guizhou Province, Guizhou University, Guiyang 550025, China
| | - Aifang Ma
- State Key Laboratory of Plant Physiology and Biochemistry, College of Biological Sciences, China Agricultural University, Beijing 100193, China
| | - Junzhou Li
- Key Laboratory of Microbial Resources Collection and Preservation, Ministry of Agriculture and Rural Affairs, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing 100081, China
| | - Chenyu Yang
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China
| | - Xujun Chen
- Department of Entomology and MOA Key Lab of Pest Monitoring and Green Management, Plant Pathology Department, College of Plant Protection, China Agricultural University, Beijing 100193, China
| | - Peng Cao
- Key Laboratory of Drug Targets and Drug Leads for Degenerative Diseases, Affiliated Hospital of Integrated Traditional Chinese and Western Medicine, Nanjing University of Chinese Medicine, Nanjing 210023, China
| | - Shanshan Li
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China
| | - Yanyan Zhang
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China
| | - Zhiguang Yuchi
- Tianjin Key Laboratory for Modern Drug Delivery & High-Efficiency, Collaborative Innovation Center of Chemical Science and Engineering, School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, China
| | - Xiangge Du
- Department of Entomology and MOA Key Lab of Pest Monitoring and Green Management, Plant Pathology Department, College of Plant Protection, China Agricultural University, Beijing 100193, China
| | - Chongxi Liu
- Key Laboratory of Agricultural Microbiology of Heilongjiang Province, Northeast Agricultural University, Harbin 150030, China
| | - Xiangjing Wang
- Key Laboratory of Agricultural Microbiology of Heilongjiang Province, Northeast Agricultural University, Harbin 150030, China
| | - Xiaodan Wang
- Department of Entomology and MOA Key Lab of Pest Monitoring and Green Management, Plant Pathology Department, College of Plant Protection, China Agricultural University, Beijing 100193, China.
| | - Wensheng Xiang
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China; Key Laboratory of Agricultural Microbiology of Heilongjiang Province, Northeast Agricultural University, Harbin 150030, China.
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3
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Francesconi S, Tagliavento V, Ciarroni S, Sestili F, Balestra GM. Chitosan- and gallic acid-based (NPF) displayed antibacterial activity against three Pseudomonas spp. plant pathogens and boosted systemic acquired resistance in kiwifruit and olive plants. PEST MANAGEMENT SCIENCE 2024; 80:1300-1313. [PMID: 37903719 DOI: 10.1002/ps.7861] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/29/2023] [Revised: 10/16/2023] [Accepted: 10/31/2023] [Indexed: 11/01/2023]
Abstract
BACKGROUD Pseudomonas syringae pv. actinidiae (Psa), P. syringae pv. tomato (Pst) and P. savastanoi pv. savastanoi (Psav) are bacterial plant pathogens with worldwide impact that are mainly managed by the preventive application of cupric salts. These are dangerous for ecosystems and have favoured the selection of resistant strains, so they are candidates to be replaced in the next few years. Thus, there is an urgent need to find efficient and bio-based solutions to mitigate these bacterial plant diseases. Nanotechnology could represent an innovative way to control plant diseases, providing alternative solutions to the agrochemicals traditionally employed, thanks to the formulation of the so-called third-generation and nanotechnology-based agrochemicals. RESULTS In this work, a novel nanostructured formulation (NPF) composed of cellulose nanocrystals (CNC) as carrier, high amylose starch (HAS) as excipient, and chitosan (CH) and gallic acid (GA) as antimicrobials, was tested at 2% in vitro and in vivo with respect to the three different Pseudomonas plant pathogens. In vitro agar assays demonstrated that the NPF inhibited ≤80% Psa, Pst and Psav. Moreover, the NPF did not decrease biofilm synthesis and it did not influence bacterial cells flocculation and adhesion. On plants, the NPF displayed complete biocompatibility and boosted the transcript levels of the major systemic acquired resistance responsive genes in kiwifruit and olive plants. CONCLUSION This works provides novel and valuable information regarding the several modes-of-action of the novel NPF, which could potentially be useful to mitigate Psa, Pst and Psav infections even in organic agriculture. © 2023 The Authors. Pest Management Science published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.
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Affiliation(s)
- Sara Francesconi
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Viterbo, Italy
| | | | | | - Francesco Sestili
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Viterbo, Italy
| | - Giorgio M Balestra
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Viterbo, Italy
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Baldassarre F, Schiavi D, Di Lorenzo V, Biondo F, Vergaro V, Colangelo G, Balestra GM, Ciccarella G. Cellulose Nanocrystal-Based Emulsion of Thyme Essential Oil: Preparation and Characterisation as Sustainable Crop Protection Tool. Molecules 2023; 28:7884. [PMID: 38067613 PMCID: PMC10707935 DOI: 10.3390/molecules28237884] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/09/2023] [Revised: 11/29/2023] [Accepted: 11/29/2023] [Indexed: 12/18/2023] Open
Abstract
Essential oil-based pesticides, which contain antimicrobial and antioxidant molecules, have potential for use in sustainable agriculture. However, these compounds have limitations such as volatility, poor water solubility, and phytotoxicity. Nanoencapsulation, through processes like micro- and nanoemulsions, can enhance the stability and bioactivity of essential oils. In this study, thyme essential oil from supercritical carbon dioxide extraction was selected as a sustainable antimicrobial tool and nanoencapsulated in an oil-in-water emulsion system. The investigated protocol provided high-speed homogenisation in the presence of cellulose nanocrystals as stabilisers and calcium chloride as an ionic crosslinking agent. Thyme essential oil was characterised via GC-MS and UV-vis analysis, indicating rich content in phenols. The cellulose nanocrystal/essential oil ratio and calcium chloride concentration were varied to tune the nanoemulsions' physical-chemical stability, which was investigated via UV-vis, direct observation, dynamic light scattering, and Turbiscan analysis. Transmission electron microscopy confirmed the nanosized droplet formation. The nanoemulsion resulting from the addition of crosslinked nanocrystals was very stable over time at room temperature. It was evaluated for the first time on Pseudomonas savastanoi pv. savastanoi, the causal agent of olive knot disease. In vitro tests showed a synergistic effect of the formulation components, and in vivo tests on olive seedlings demonstrated reduced bacterial colonies without any phytotoxic effect. These findings suggest that crosslinked cellulose nanocrystal emulsions can enhance the stability and bioactivity of thyme essential oil, providing a new tool for crop protection.
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Affiliation(s)
- Francesca Baldassarre
- Department of Biological and Environmental Sciences, UdR INSTM of Lecce University of Salento, Via Monteroni, 73100 Lecce, Italy; (F.B.); (V.V.)
- Institute of Nanotechnology, CNR NANOTEC, Consiglio Nazionale delle Ricerche, Via Monteroni, 73100 Lecce, Italy
| | - Daniele Schiavi
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via S. Camillo de Lellis, snc, 01100 Viterbo, Italy; (D.S.); (V.D.L.); (G.M.B.)
| | - Veronica Di Lorenzo
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via S. Camillo de Lellis, snc, 01100 Viterbo, Italy; (D.S.); (V.D.L.); (G.M.B.)
| | - Francesca Biondo
- Department of Biological and Environmental Sciences, UdR INSTM of Lecce University of Salento, Via Monteroni, 73100 Lecce, Italy; (F.B.); (V.V.)
| | - Viviana Vergaro
- Department of Biological and Environmental Sciences, UdR INSTM of Lecce University of Salento, Via Monteroni, 73100 Lecce, Italy; (F.B.); (V.V.)
- Institute of Nanotechnology, CNR NANOTEC, Consiglio Nazionale delle Ricerche, Via Monteroni, 73100 Lecce, Italy
| | - Gianpiero Colangelo
- Department of Engineering for Innovation, University of Salento, Via Monteroni, 73100 Lecce, Italy;
| | - Giorgio Mariano Balestra
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via S. Camillo de Lellis, snc, 01100 Viterbo, Italy; (D.S.); (V.D.L.); (G.M.B.)
| | - Giuseppe Ciccarella
- Department of Biological and Environmental Sciences, UdR INSTM of Lecce University of Salento, Via Monteroni, 73100 Lecce, Italy; (F.B.); (V.V.)
- Institute of Nanotechnology, CNR NANOTEC, Consiglio Nazionale delle Ricerche, Via Monteroni, 73100 Lecce, Italy
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Francesconi S, Ronchetti R, Camaioni E, Giovagnoli S, Sestili F, Palombieri S, Balestra GM. Boosting Immunity and Management against Wheat Fusarium Diseases by a Sustainable, Circular Nanostructured Delivery Platform. PLANTS (BASEL, SWITZERLAND) 2023; 12:1223. [PMID: 36986912 PMCID: PMC10054448 DOI: 10.3390/plants12061223] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 02/08/2023] [Revised: 02/28/2023] [Accepted: 03/03/2023] [Indexed: 06/18/2023]
Abstract
Fusarium head blight (FHB) and Fusarium crown rot (FCR) are managed by the application of imidazole fungicides, which will be strictly limited by 2030, as stated by the European Green Deal. Here, a novel and eco-sustainable nanostructured particle formulation (NPF) is presented by following the principles of the circular economy. Cellulose nanocrystals (CNC) and resistant starch were obtained from the bran of a high amylose (HA) bread wheat and employed as carrier and excipient, while chitosan and gallic acid were functionalized as antifungal and elicitor active principles. The NPF inhibited conidia germination and mycelium growth, and mechanically interacted with conidia. The NPF optimally reduced FHB and FCR symptoms in susceptible bread wheat genotypes while being biocompatible on plants. The expression level of 21 genes involved in the induction of innate immunity was investigated in Sumai3 (FHB resistant) Cadenza (susceptible) and Cadenza SBEIIa (a mutant characterized by high-amylose starch content) and most of them were up-regulated in Cadenza SBEIIa spikes treated with the NPF, indicating that this genotype may possess an interesting genomic background particularly responsive to elicitor-like molecules. Quantification of fungal biomass revealed that the NPF controlled FHB spread, while Cadenza SBEIIa was resistant to FCR fungal spread. The present research work highlights that the NPF is a powerful weapon for FHB sustainable management, while the genome of Cadenza SBEIIa should be investigated deeply as particularly responsive to elicitor-like molecules and resistant to FCR fungal spread.
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Affiliation(s)
- Sara Francesconi
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via San Camillo de Lellis, snc, 01100 Viterbo, Italy
| | - Riccardo Ronchetti
- Department of Pharmaceutical Sciences, University of Perugia, Via del Liceo 1, 06123 Perugia, Italy
| | - Emidio Camaioni
- Department of Pharmaceutical Sciences, University of Perugia, Via del Liceo 1, 06123 Perugia, Italy
| | - Stefano Giovagnoli
- Department of Pharmaceutical Sciences, University of Perugia, Via del Liceo 1, 06123 Perugia, Italy
| | - Francesco Sestili
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via San Camillo de Lellis, snc, 01100 Viterbo, Italy
| | - Samuela Palombieri
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via San Camillo de Lellis, snc, 01100 Viterbo, Italy
| | - Giorgio Mariano Balestra
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via San Camillo de Lellis, snc, 01100 Viterbo, Italy
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6
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Schiavi D, Francesconi S, Taddei AR, Fortunati E, Balestra GM. Exploring cellulose nanocrystals obtained from olive tree wastes as sustainable crop protection tool against bacterial diseases. Sci Rep 2022; 12:6149. [PMID: 35413981 PMCID: PMC9005629 DOI: 10.1038/s41598-022-10225-9] [Citation(s) in RCA: 11] [Impact Index Per Article: 5.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/19/2021] [Accepted: 04/04/2022] [Indexed: 12/14/2022] Open
Abstract
Nanomaterials in agriculture represent one of the most innovative method for protecting crops, due to possibility of being applied as nanopesticides or nanocarriers for active ingredients. Furthermore, nanotechnology could be combined with the concept of circular economy through the opportunity of obtaining highly technological nanometric materials starting from agro-industrial wastes. The present research evaluated the possibility of synthesizing cellulose nanocrystals (CNCs) from olive pruning wastes through chemical bleaching, reusing them as sustainable tool to control the causal agent of the olive knot disease (Pseudomonas savastanoi pv. savastanoi). CNCs showed an interesting in vitro effect in inhibiting bacterial growth and bacterial biofilm formation, as well as the ability of reducing bacterial epiphytic survival in a comparable way to copper sulphate on leaf surfaces, when used at 1% w/v. CNCs were at the same time investigated for their interaction with olive tree seedlings, showing no negative effects on leaf development, and a promising root uptake, indicating that CNCs could be used also as nanocarriers for active ingredients. Obtained results highlight the innovative possibility of designing sustainable plant protection strategies capable of revalorise lignocellulosic wastes, meaning a simultaneous low environmental impact thanks to reduction of traditional agrochemicals input.
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Affiliation(s)
- Daniele Schiavi
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via S. Camillo de Lellis Snc, 01100, Viterbo, Italy.
| | - Sara Francesconi
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via S. Camillo de Lellis Snc, 01100, Viterbo, Italy
| | - Anna Rita Taddei
- High Equipment Centre, Section of Electron Microscopy, University of Tuscia, Largo dell'Università Snc, Blocco D, 01100, Viterbo, Italy
| | - Elena Fortunati
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via S. Camillo de Lellis Snc, 01100, Viterbo, Italy
| | - Giorgio M Balestra
- Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via S. Camillo de Lellis Snc, 01100, Viterbo, Italy.
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Chen L, Wei J, Li X, Li H. Residue characteristics of seven fungicides in cherry tomatoes and vegetable tomatoes. ACTA CHROMATOGR 2022. [DOI: 10.1556/1326.2022.01016] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
Abstract
Abstract
A modified QuEChERS method using a GC-ECD to determine the multiple residues of pyraclostrobin, difenoconazole, dimethomorph and azoxystrobin and to indirectly determine the total residues of maneb, mancozeb and propineb by a GC-FPD (with an S filter) was established and validated. Meanwhile, field trials were conducted in accordance with good agricultural practice (GAP) to study their characteristics of residue degradation under the agricultural climate and cropping system of Guangxi Province. The separation effect of each target peak was good with a linearity range of 0.01–5 mg L−1, a limit of detection (LOD) of 0.003–0.015 mg kg−1 and a limit of quantification (LOQ) of 0.01–0.05 mg kg−1. The average recovery ranges of vegetable tomatoes and cherry tomatoes were 70.5–120.0% and 70.8–119.8%, respectively, with relative standard deviations (RSDs) of less than 7.1%. Field trials of seven fungicides in vegetable and cherry tomatoes showed that the half-lives (t
1/2
) of the dithiocarbamate fungicides (metiram, mancozeb, and propineb, defined as total residues determined as CS2), pyraclostrobin, difenoconazole, dimethomorph, and azoxystrobin were in the ranges of 5.2, 12.7–17.8, 7.6–7.9, 6.6–6.9, and 6.3–6.6 d in vegetable tomatoes, respectively. The cherry tomatoes presented ranges of 4.3–4.5, 10.8–11.8, 6.7–7.0, 5.4–5.5, and 5.9–6.2 d, respectively. Combined with the final residue and market monitoring results, the results show that cherry tomatoes have significantly higher terminal residues, initial deposits, and maximum residues of seven fungicides than vegetable tomatoes, and these seven pesticides can be detected in cherry tomatoes purchased from three markets. Therefore, cherry tomatoes may be regarded as representative varieties of tomatoes in realizing residual extrapolation for the establishment of the maximum residue limit (MRL) value of fungicides in tomatoes and for conducting market monitoring.
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Affiliation(s)
- Lichao Chen
- Guangxi Key Laboratory of Agro-Environment and Agro-Product Safety, Guangxi University, No. 100 East University Rd., Nanning, Guangxi Provence, 530004, China
| | - Jie Wei
- Guangxi Key Laboratory of Agro-Environment and Agro-Product Safety, Guangxi University, No. 100 East University Rd., Nanning, Guangxi Provence, 530004, China
| | - Xuesheng Li
- Guangxi Key Laboratory of Agro-Environment and Agro-Product Safety, Guangxi University, No. 100 East University Rd., Nanning, Guangxi Provence, 530004, China
| | - Honghong Li
- Guangxi Key Laboratory of Agro-Environment and Agro-Product Safety, Guangxi University, No. 100 East University Rd., Nanning, Guangxi Provence, 530004, China
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Circular Hazelnut Protection by Lignocellulosic Waste Valorization for Nanopesticides Development. APPLIED SCIENCES-BASEL 2022. [DOI: 10.3390/app12052604] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/26/2022]
Abstract
Hazelnut represents a relevant agro-food supply chain in many countries worldwide. Several biological adversities threaten hazelnut cultivation, but among them bacterial blight is one of the most feared and pernicious since its control can be achieved only by prevention through the observation of good agricultural practices and the use of cupric salts. The aim of this work was to evaluate the lignocellulosic biomasses obtained from hazelnut pruning and shelling residues as a renewable source of cellulose nanocrystals and lignin nanoparticles and to investigate their antimicrobial properties against hazelnut bacterial blight. Cellulose nanocrystals were obtained through an acid hydrolysis after a chemical bleaching, while lignin nanoparticles were synthesized by a solvent–antisolvent method after an enzymatic digestion. Both collected nanomaterials were chemically and morphologically characterized before being tested for their in vitro and in vivo antibacterial activity and biocompatibility on hazelnut plants. Results indicated the selected biomasses as a promising starting material for lignocellulosic nanocarriers synthesis, confirming at the same time the potential of cellulose nanocrystals and lignin nanoparticles as innovative tools to control hazelnut bacterial blight infections without showing any detrimental effects on the biological development of treated hazelnut plants.
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Lima PHCD, Antunes DR, Forini MMDL, Pontes MDS, Mattos BD, Grillo R. Recent Advances on Lignocellulosic-Based Nanopesticides for Agricultural Applications. FRONTIERS IN NANOTECHNOLOGY 2021. [DOI: 10.3389/fnano.2021.809329] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/12/2022] Open
Abstract
Controlled release systems of agrochemicals have been developed in recent years. However, the design of intelligent nanocarriers that can be manufactured with renewable and low-cost materials is still a challenge for agricultural applications. Lignocellulosic building blocks (cellulose, lignin, and hemicellulose) are ideal candidates to manufacture ecofriendly nanocarriers given their low-cost, abundancy and sustainability. Complexity and heterogeneity of biopolymers have posed challenges in the development of nanocarriers; however, the current engineering toolbox for biopolymer modification has increased remarkably, which enables better control over their properties and tuned interactions with cargoes and plant tissues. In this mini-review, we explore recent advances on lignocellulosic-based nanocarriers for the controlled release of agrochemicals. We also offer a critical discussion regarding the future challenges of potential bio-based nanocarrier for sustainable agricultural development.
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Nano-Enable Materials Promoting Sustainability and Resilience in Modern Agriculture. NANOMATERIALS 2021; 11:nano11082068. [PMID: 34443899 PMCID: PMC8398611 DOI: 10.3390/nano11082068] [Citation(s) in RCA: 17] [Impact Index Per Article: 5.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 06/21/2021] [Revised: 08/05/2021] [Accepted: 08/12/2021] [Indexed: 12/23/2022]
Abstract
Intensive conventional agriculture and climate change have induced severe ecological damages and threatened global food security, claiming a reorientation of agricultural management and public policies towards a more sustainable development model. In this context, nanomaterials promise to support this transition by promoting mitigation, enhancing productivity, and reducing contamination. This review gathers recent research innovations on smart nanoformulations and delivery systems improving crop protection and plant nutrition, nanoremediation strategies for contaminated soils, nanosensors for plant health and food quality and safety monitoring, and nanomaterials as smart food-packaging. It also highlights the impact of engineered nanomaterials on soil microbial communities, and potential environmental risks, along with future research directions. Although large-scale production and in-field testing of nano-agrochemicals are still ongoing, the collected information indicates improvements in uptake, use efficiency, targeted delivery of the active ingredients, and reduction of leaching and pollution. Nanoremediation seems to have a low negative impact on microbial communities while promoting biodiversity. Nanosensors enable high-resolution crop monitoring and sustainable management of the resources, while nano-packaging confers catalytic, antimicrobial, and barrier properties, preserving food safety and preventing food waste. Though, the application of nanomaterials to the agri-food sector requires a specific risk assessment supporting proper regulations and public acceptance.
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