Variations in Nitrogen Accumulation and Use Efficiency in Maize Differentiate with Nitrogen and Phosphorus Rates and Contrasting Fertilizer Placement Methodologies

Balanced nitrogen (N) and phosphorus (P) rates, coupled with rational fertilization methodology, could promote crop N accumulation, N use efficiency, and yield production, particularly in semi-arid and arid regions. To test these characteristics, a two-year (2018 and 2019) pot experiment was performed by growing summer maize in a rain-proof glass greenhouse under nine combined N (112, 150, and 187 kg ha-1, urea) and P (45, 60, and 75 kg ha-1 calcium superphosphate) rates and three contrasting fertilizer placements. The fertilizers were placed by broadcast on the soil surface (Broadcast), a side band on a 4 cm strip of soil surface within 7 cm from the sowing line (Side band), and a deep band on a 4 cm strip below 7 cm soil depth within 7 cm from the sowing line (Deep band). Results from three maize growth stages (eight-leaf, 45 days after sowing, DAS; tasseling, 60 DAS; and harvest, 115 DAS) showed that leaf, stem, root N accumulation, and total soil N were significantly increased under Deep band than under both Side band and Broadcast at N150P60, N187P60, N150P75, and N187P75, but not at N112P45, N150P45, N187P45, N112P60, and N112P75. Significantly greater leaf, stem, and root N accumulations were also displayed at N150 and N187 than at N112 for the same P60 or P75 under the Deep band at 60 DAS and 115 DAS; while for leaf and stem, N accumulations were greater at P75 and P60 than at P45 for the same N150 under Deep band at 45 DAS, 60 DAS, and 115 DAS. Significantly greater agronomy N use efficiency, partial factor productivity, and N use efficiency were exhibited under the Deep band than under the Side band and Broadcast at N150P75 and N187P75, but at N150P60 and N187P60 for NUE only. In addition, leaf, stem, seed, and root N concentrations positively correlated with their own N accumulations or soil N concentrations at the tasseling and harvest stages. Our results demonstrate that a synchronized N150P60, N187P60, N150P75, or N187P75 fertilization rate with Deep band placement can improve soil N availability and root N uptake, and thereby, increase aboveground N accumulation, N use efficiency, and yield production of maize, which is particularly practical for small-holder farmers globally.

Relay intercropping of maize with common dry beans to rationalize nitrogen fertilizer

Maize (Zea mays L.) and dry beans (Phaseolus vulgaris L.) are important staple food and cash crops worldwide. Common bean in an intercrop with maize contributes to biological nitrogen fixation, which stabilize productivity of cropping systems and reduce negative environmental impacts and loss of biodiversity for sustainable agriculture. A field experiments was performed during the years of 2020 and 2021 at Sers El-Layian Station, northern Egypt. The current study aiming to study the effect of three sowing dates of maize, represent 3 co-growth duration [T1: at flowering stage (FS) of common beans (60 days co-growth duration), T2: 15 days after FS (45 days co-growth duration), and T3: 30 days after FS (30 days co-growth duration with beans)] and three N fertilizer levels (N1: 190.4, N2: 238.0, and N3: 285.6 kg N/ha of maize) on productivity, profitability and N fertilizer rationalization. The longest co-growth duration of maize intercropping with common beans (T1) significantly (P ≤ 0.05) decreased common beans and maize yields compared with T2 and T3. Performance of common beans did not show (P ≤ 0.05) any variation under different N fertilizer levels of maize. Significant (P ≤ 0.05) increase in maize yield and its components with raising N fertilizer level up to N3. Although there was no significant variation in maize yield when applied N2 and N3, however, nitrogen use efficiency (NUE) was significant (P ≤ 0.05) higher in N2 than N3 by 18.34%. Regardless of planting time and N fertilizer level of maize, combined productivity of common beans and maize increased in the intercropped system as cleared by higher total land equivalent ratios (LER) and area time equivalent ratios (ATER). Highest LER value 1.99 was observed at the shortest co-growth period T3 under N3 followed by 1.97 with N2. Positive values in the actual yield loss index (AYL) indicated intercropping advantage. Different competition indices showed a greater dominance of maize over common beans (aggressivity, Ag; competitive ratio, CR; actual yield losses, AYL). However, the intercropping systems increased the economic advantage (intercropping advantage index, IAI and monetary advantage index MAI) over monoculture. These results imply that shortening the period of co-growth maize with common beans (T3) and applying 238.0 kg N/ha in the relay intercropping system reduced mineral N fertilizer use by 16.67% compared to the advised level 285.6 kg N/ha along with increased productivity per unit area and economic advantages for small-farmer.

Zinc and Provitamin A Biofortified Maize Genotypes Exhibited Potent to Reduce Hidden-Hunger in Nepal

Zinc deficiency affects one third of the population worldwide, and vitamin A deficiency is a prevalent public health issue in Sub-Saharan Africa and South-Asia, including Nepal. Crop biofortification is the sustainable solution to these health-related problems, thus we conducted two different field trials in an alpha lattice design to identify zinc and provitamin A biofortified maize genotypes consistent and competitive in performance over the contrasting seasons (Season 1: 18 February to 6 July 2020 and Season 2: 31 August to 1 February, 2020/21). In our study, the performance of introduced maize genotypes (zinc-15 and provitamin A biofortified-24) were compared with that of the local check, focusing on the overall agro-morphology, yield attributes, yield, and kernel zinc and total carotenoid content. Zinc and total carotenoid in the tested genotypes were found in the range between 14.2 and 24.8 mg kg^-1 and between 1.8 and 3.6 mg 100 g^-1. Genotypes A1831-8 from zinc and EEPVAH-46 from provitamin A biofortified maize trial recorded kernel zinc and total carotenoid as high as 52.3, and 79.5%, respectively, compared to the local check (DMH849). The provitamin A genotypes EEPVAH-46 and EEPVAH-51 (total carotenoid: 3.6 and 3.3 mg 100 g^-1), and zinc biofortified genotypes A1847-10 and A1803-42 (20.4 and 22.4 mg kg^-1 zinc) were identified as superior genotypes based on their yield consistency over the environments and higher provitamin A and zinc content compared to the check. In addition, farmers can explore August sowing to harvest green cobs during December-January to boost up the emerging green cob business.

Band Phosphorus and Sulfur Fertilization as Drivers of Efficient Management of Nitrogen of Maize (Zea mays L.)

Increasing the efficiency of nitrogen use (NUE) from mineral fertilizers is one of the most important priorities of modern agriculture. The objectives of the present study were to assess the role of different nitrogen (N), phosphorus (P) and sulfur (S) rates on maize grain yield (GY), crop residue biomass, NUE indices, N concentration in plants during the growing season, N management indices and to select the most suitable set of NUE indicators. The following factors were tested: band application of di-ammonium phosphate and ammonium sulphate mixture (NPS fertilizer at rates 0, 8.7, 17.4, 26.2 kg ha⁻¹ of P) and different total N rates (0, 60, 120, 180 kg ha⁻¹ of N). In each year of the study, a clear trend of increased GY after NP(S) band application was observed. A particularly positive influence of that factor was confirmed at the lowest level of N fertilization. On average, the highest GY values were obtained for N2P3 and N3P1 treatments. The total N uptake and NUE indices also increased after the band application. In addition, a trend of improved N remobilization efficiency and the N contribution of remobilized N to grain as a result of band application of NP(S) was observed. Among various NUE indices, internal N utilization efficiency (IE) exhibited the strongest, yet negative, correlation with GY, whereas IE was a function of the N harvest index.