Yang ZY, Cao XY, Zheng XW, Wang TQ, Wang JN, Feng F, Ye CH. Biochemical, transcriptome and metabolome analysis of the pulp of Citrus sinensis (L.) Osbeck ‘Hong Jiang’ and its two variants reveal pathways regulating pulp taste, mastication, and color.
ELECTRON J BIOTECHN 2022. [DOI:
10.1016/j.ejbt.2022.09.001]
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