Hoop House and Field Evaluation of Tigernut (Cyperus esculentus L. var. sativus Boeck) Selections in New Jersey, USA

Variability of the Main Economically Valuable Characteristics of Cyperus esculentus L. in Various Ecological and Geographical Conditions

This study includes an assessment of the VIR (Center N.I. Vavilov All-Russian Institute of Plant Genetic Resources) chufa collection, grown in various ecological and geographical conditions of the Russian Federation: "Yekaterininskaya experimental station VIR" in the Tambov region and "Kuban experimental station VIR" in the Krasnodar Region during the years 2020-2021. The main indicators of the economic value of chufa accessions were studied: yield structure and nutritional value (oil, protein, starch, and fatty acid profile). The accessions were grown in regions with different climatic conditions. As a result of the study, the variability of the biochemical and yield characteristics and the correlation between the studied indicators and the factor structure of its variability were established. Of the 20 accessions used in the study, the accessions with the highest protein, starch, oil and unsaturated fatty acid contents were selected, which are the most promising for their use as a raw material to expand the range of regional functional food products, as well as for future breeding efforts in the development of new, promising regional chufa varieties.

Effects of different tillage systems and mowing time on nutrient accumulation and forage nutritive value of Cyperus esculentus

Revealing the complex relationships between management practices, crop growth, forage nutritive value and soil quality will facilitate the development of more sustainable agricultural and livestock production systems. Cyperus esculentus is known as the king of oil crops and high-quality forage. However, there is little information about the effects of different planting modes {continuous cropping (CC)/rotation cropping (RC)} and initial mowing time on the plant nutrient accumulation and forage nutritive value. Here, in a field experiment, we designed two planting patterns, C. esculentus CC and C. esculentus - wheat RC. The leaves, tubers, roots, and soil samples were collected at three mowing time (on the 78^th, 101^th, and 124^th days after seed sowing). Results revealed that RC significantly increased the total nitrogen (TN) and potassium (TK) content of the tuber (p<0.05), while significantly decreased the TN, total phosphorus (TP), crude protein (CP), and acid detergent fiber (ADF) contents of the leaves. Under the CC pattern, the TN, TP, and TK content of roots increased significantly on the 78^th days after seed sowing, and the TK content of tubers increased significantly. Under the RC pattern, the ether extract (EE) content of tubers increased significantly on the 124^th days after seed sowing, while the CP and TN content of leaves decreased significantly. Correlation analysis showed that soil pH was negatively correlated with TN content in leaves, tubers, and roots. The structural equation model showed that the soil pH directly affected the plant nutrient accumulation and forage nutritive value (β=0.68) via regulating these properties by changing soil available nutrients, anions, cations, and total nutrients. Overall, we propose that RC for C. esculentus-wheat is should not be recommended to maximize tubers and forage yield.