Effect of Various Irrigation Rates on Growth and Root Development of Young Citrus Trees in High-Density Planting

Early Physiological Plant Response and Systemic Effects of Huanglongbing Infection in Split-Root Plants

Huanglongbing (HLB), caused by 'Candidatus Liberibacter asiaticus' (CLas), is a devastating disease of citrus. After initial infection, CLas quickly colonizes the root system before canopy symptoms develop. There is limited understanding of CLas movement from roots to canopy and local and systemic effects on root dynamics. Using split-root rhizoboxes and late summer below-the-split bud inoculation, effects of local infection on systemic disease development were studied. Upward bacterial movement from roots is linked to seasonal flushes and CLas population in roots. CLas stayed isolated to one side of the roots for at least 8 months, until the spring flush. HLB caused differential root responses depending on tree age at infection. Systemic effects, independent of CLas movement, occur very early after infection. Stimulation of root growth occurred on noninfected roots prior to CLas detection in 1.5-year-old trees but decreased in 2.5-year-old trees. Independent of tree age, root growth was stimulated during spring root flushes after CLas population stabilized. Root dieback began simultaneously with detection of CLas in roots (6 weeks postinoculation). Infection and tree age altered root lifespan. In total, 1.5-year-old CLas-infected roots from summer and fall flushes had 3 and 6 weeks reduced lifespan. In contrast, 2.5-year-old CLas-infected plants lifespan was unaffected. Season affected root lifespan with late summer root flush lifespan was three times shorter than fall or spring root flushes. Split-root inoculation allowed study of local and systemic effects of CLas infection in roots, information crucial to prolonging the productivity of HLB-affected trees.

Spatial and Temporal Nutrient Dynamics and Water Management of Huanglongbing-Affected Mature Citrus Trees on Florida Sandy Soils

Nutrients are vital for plant growth, development, and aid in disease control because nutrients affect host plant and pathogen interactions. Once a citrus tree is infected with the phloem-limited, Gram-negative bacteria, Candidatus Liberibacter asiaticus (CLas), huanglongbing (HLB; citrus greening), it would fall under threat of survival as the disease has no known control mechanism discovered thus far. The objective of this study was to determine if split soil applications of essential nutrients improve the availability and accumulation, reduce leaching of these nutrients beyond the root zone, and promote root growth and water dynamics of HLB-affected citrus trees in the soil–plant–atmosphere continuum. Split soil applications of three N rates (168, 224, and 280 kg ha−1 year−1) were the main blocks. Micronutrients were randomly applied to the sub-blocks assigned in a split-split plot design, applied in three splits annually. The micronutrients were applied to foliage and soil as follows: foliar only 1× (1×), foliar 1× and soil-applied 1× (2×), and foliar 1× and soil-applied 2× (3×)× (1× = 9 kg ha−1 year−1 of Mn and Zn to each foliar and soil along with 2.3 kg ha−1 year−1 of B). Significant soil NH4-N and NO3-N, Zn, and Mn were retained within the active soil root zone (0–30 cm). Higher soil acidity was detected when trees received the highest micronutrient rate in the upper soil layers (0–15 cm) as compared with the middle (15–30 cm) and the lowest (30–45 cm) soil layers. Fine root length density (FRLD) was significantly lower at the highest micronutrient rates, manifesting root growth negatively associated with high Mn and low soil pH. Invariably, the water dynamics: stem water potential (ψstem), stomata conductance (gs), and sap flow were also negatively affected when trees received foliar 1× and soil 2× (3×) treatment as compared with the other treatments. Split application of nutrients had a significant effect on FRLD growth, retaining soil-applied nutrients within the active root zone, and improved water use efficiency.

Agroecological Service Crops Drive Plant Mycorrhization in Organic Horticultural Systems

Mycorrhizal symbiosis represents a valuable tool for increasing plant nutrient uptake, affecting system biodiversity, ecosystem services and productivity. Introduction of agroecological service crops (ASCs) in cropping systems may determine changes in weed community, that can affect the development of the mycorrhizal mycelial network in the rhizosphere, favoring or depressing the cash crop mycorrhization. Two no-till Mediterranean organic horticultural systems were considered: one located in central Italy, where organic melon was transplanted on four winter-cereals mulches (rye, spelt, barley, wheat), one located in southern Italy (Sicily), where barley (as catch crop) was intercropped in an organic young orange orchard, with the no tilled, unweeded systems taken as controls. Weed “Supporting Arbuscular Mycorrhiza” (SAM) trait, weed density and biodiversity indexes, mycorrhization of coexistent plants in the field, the external mycelial network on roots were analyzed by scanning electron microscopy, crop P uptake, yield and quality were evaluated. We verified that cereals, used as green mulches or intercropped, may drive the weed selection in favor of the SAM species, and promote the mycelial network, thus significantly increasing the mycorrhization, the P uptake, the yield and quality traits of the cash crop. This is a relevant economic factor when introducing sustainable cropping practices and assessing the overall functionality of the agroecosystem.

The Effect of Irrigation Rate on the Water Relations of Young Citrus Trees in High-Density Planting

The availability and proper irrigation scheduling of water are some of the most significant limitations on citrus production in Florida. The proper volume of citrus water demand is vital in evaluating sustainable irrigation approaches. The current study aims to determine the amount of irrigation required to grow citrus trees at higher planting densities without detrimental impacts on trees’ water relation parameters. The study was conducted between November 2017 and September 2020 on young sweet orange (Citrus sinensis) trees budded on the ‘US-897’ (Cleopatra mandarin x Flying Dragon trifoliate orange) citrus rootstock transplanted in sandy soil at the Southwest Florida Research and Education Center (SWFREC) demonstration grove, near Immokalee, Florida. The experiment contained six planting densities, including 447, 598, and 745 trees per ha replicated four times, and 512, 717, and 897 trees per ha replicated six times. Each density treatment was irrigated at 62% or 100% during the first 15 months between 2017 and 2019 or one of the four irrigation rates (26.5, 40.5, 53, or 81%) based on the calculated crop water supplied (ETc) during the last 17 months of 2019–2020. Tree water relations, including soil moisture, stem water potential, and water supplied, were collected periodically. In addition, soil salinity was determined. During the first year (2018), a higher irrigation rate (100% ETc) represented higher soil water contents; however, the soil water content for the lower irrigation rate (62% ETc) did not represent biological stress. One emitter per tree regardless of planting density supported stem water potential (Ψstem) values between −0.80 and −0.79 MPa for lower and full irrigation rates, respectively. However, when treatments were adjusted from April 2019 through September 2020, the results substantially changed. The higher irrigation rate (81% ETc) represented higher soil water contents during the remainder of the study, the lower irrigation rate (26.5% ETc) represents biological stress as a result of stem water potential (Ψstem) values between −1.05 and −0.91 MPa for lower and higher irrigation rates, respectively. Besides this, increasing the irrigation rate from 26.5% to 81%ETc decreased the soil salinity by 33%. Although increasing the planting density from 717 to 897 trees per hectare reduced the water supplied on average by 37% when one irrigation emitter was used to irrigate two trees instead of one, applying an 81% ETc irrigation rate in citrus is more efficient and could be managed in commercial groves.