Polymer Clay Nano-Composites

Effect of clay-zwitterionic interactions in controlling the viscoelastic properties in organomodified clays

Investigating the rheology of 2D materials such as clays is of growing interest in various applications as it dictates their flowability and structural stability. Clay minerals present unique rheological properties, especially when in suspension. This study explores the effect of functionalizing bentonite clay with betaines of variable carbon chain lengths on the rheological properties of clay slurries to analyze their interactions in suspension. The results show that these zwitterion-functionalized clays exhibit higher viscosity, storage moduli, and flow stresses due to the formation of three-dimensional networks and increased aggregation caused by intercalation. The structural properties of the clay slurries are also found to be pH-sensitive. Additionally, XRD and SEM analyses support the proposed intercalation of the clays. The findings suggest the potential application of small-chain betaine functionalized clays in engineering and energy applications. Overall, this study provides insight into predicting the stability and strength of functionalized clay suspensions.

Preparation and Antimicrobial Characterization of Poly(butylene adipate-co-terephthalate)/Kaolin Clay Biocomposites

The biodegradable polymer poly(butylene adipate-co-terephthalate) (PBAT) starts decomposing at room temperature. Kaolin clay (KO) was dispersed and blended into PBAT composites using a solution-casting method. Fourier-transform infrared spectroscopy (FTIR), X-ray diffraction (XRD), scanning electron microscopy (SEM), and transmission electron microscopy (TEM) were used to evaluate the structure and morphology of the composite materials. PBAT/kaolin clay composites were studied by thermogravimetric analysis (TGA). The PBAT composite loaded with 5.0 wt% kaolin clay shows the best characteristics. The biocomposites of PBAT/kaolin [PBC-5.0 (37.6MPa)] have a good tensile strength when compared to virgin PBAT (18.3MPa). The oxygen transmission rate (OTR), with ranges from 1080.2 to 311.7 (cc/m²/day), leads the KO content. By including 5.0 wt% kaolin 43.5 (g/m²/day), the water vapor transmission rate (WVTR) of the PBAT/kaolin composites was decreased. The pure PBAT must have a WVTR of 152.4 (g/m²/day). Gram-positive (S. aureus) and Gram-negative (E. coli) food-borne bacteria are significantly more resistant to the antimicrobial property of composites. The results show that PBAT/kaolin composites have great potential as food packaging materials due to their ability to decrease the growth of bacteria and improve the shelf life of packaged foods.