Rheology of Polymer Processing in Spain (1995-2020)

A Brief Overview of Polymers Science and Technology, in Spain

This Special Issue State-of-the-Art on Polymer Science and Technology in Spain is comprised of a collection of 42 publications/contributions related to very different topics undertaken by the numerous research groups working in Spain in Polymer Science and Technology. This monograph collects the contributions of more than 200 different authors from 24 different national Institutions (>30 different centers/departments) from Universities and CSIC centers distributed throughout the whole of Spain. Two-thirds of the contributions to this Special Issue arise from Institutional collaborations, half of which are international collaborations with European research groups and the other half with other international research groups outside Europe including China, Australia or United States of America among others. This brief overview communication provides a general overview of the research lines in Polymer Science and Technology covered in Spain and show most of the representative polymer groups and their distribution throughout Spain. Most of Spanish polymer groups belong to the Grupo Especializado de Polímeros (GEP) being part of the European Polymer Federation (EPF). It also shows how Spanish science about polymers is positioned at European level.

Green Extraction of Carrageenans from Mastocarpus stellatus

The recovery of biopolymers from natural resources using eco-friendly extraction technologies that enhance their mechanical properties has gained attention in recent years. In this context, this work deals with the isolation of hybrid carrageenans from Mastocarpus stellatus red seaweed using subcritical water extraction operating in a wide range of thermal conditions (70–190 °C). The extracted biopolymers were analyzed by means of either Fourier-Transform infrared, nuclear magnetic resonance, rheological or cell viability assays. In parallel, the fundamental chemical composition of the seaweed used as raw material, as well as the main phytochemical properties of the soluble liquid extracts, were also studied. Results indicated that thermal extraction conditions significantly affected the rheological behavior of the recovered hybrid carrageenans. The hybrid carrageenan extraction yields varied, with results between 10.2 and 30.2% being the highest values obtained at hydrothermal treatment of 130 °C. A wide palette of viscous features was identified for recovered hybrid carrageenans, with the strongest rheology properties observed at the same temperature. It should be remarked that the maximum inhibitory effect was also obtained at 130 °C for both the ovarian carcinoma cell line (A2780) (65%, IC₅₀: 0.31 mg/mL) and lung carcinoma cell line (A549) (59%, IC₅₀: 0.41 mg/mL).