Effects of Exogenous Microbial Agents on Soil Nutrient and Microbial Community Composition in Greenhouse-Derived Vegetable Straw Composts

Effects of different soil water holding capacities on vegetable residue return and its microbiological mechanism

With the gradual expansion of the protected vegetable planting area, dense planting stubbles and increasing labor cost, the treatment of vegetable residues has become an urgent problem to be solved. Soil bacterial community structure plays an important role in vegetable residue return and is susceptible to environmental changes. Therefore, understanding the influences of different soil water holding capacities on plant residue decomposition and soil bacterial communities is important for biodegradation. During the whole incubation period, the weight loss ratio of plant residue with 100% water holding capacity was 69.60 to 75.27%, which was significantly higher than that with 60% water holding capacity in clay and sandy soil, indicating that high water holding capacity promoted the decomposition of plant residue. The degradation of lignin and cellulose was also promoted within 14 days. Furthermore, with the increase in soil water holding capacity, the contents of NH4+ increased to 5.36 and 4.54 times the initial value in the clay and sandy soil, respectively. The increase in napA and nrfA resulted in the conversion of NO3- into NH4+. The increase in water holding capacity made the bacterial network structure more compact and changed the keystone bacteria. The increase in water holding capacity also increased the relative abundance of Firmicutes at the phylum level and Symbiobacterium, Clostridium at the genus level, which are all involved in lignin and cellulose degradation and might promote their degradation. Overall, these findings provide new insight into the effects of different soil water holding capacities on the degradation of plant residues in situ and the corresponding bacterial mechanisms.

Integrating 16S rRNA amplicon metagenomics and selective culture for developing thermophilic bacterial inoculants to enhance manure composting

Composting is an important method for treating and recycling organic waste, and the use of microbial inoculants can increase the efficiency of composting. Herein, we illustrate an approach that integrate 16S rRNA amplicon metagenomics and selective culture of thermophilic bacteria for the development of inoculants to improve manure composting. The 16S rRNA amplicon sequencing analysis revealed that Firmicutes and Actinobacteria were dominant in the composting mixture, and that different microbial hubs succeeded during the thermophilic stage. All isolated thermophilic bacteria were affiliated with the order Bacillales, such as Geobacillus, Bacillus, and Aeribacillus. These isolated thermophilic bacteria were grouped into 11 phylotypes, which shared ＞99% sequence identity to 0.15% to 5.32% of 16S rRNA reads by the amplicon sequencing. Three of these phylotypes transiently enriched during the thermophilic stage. Six thermophilic bacteria were selected from the three phylotypes to obtain seven microbial inoculants. Five out of seven of the microbial inoculants enhanced the thermophilic stage of composting by 16.9% to 52.2%. Three-dimensional excitation emission matrix analysis further revealed that two inoculants (Thermoactinomyces intermedius and Ureibacillus thermophilus) stimulated humification. Additionally, the 16S rRNA amplicon sequencing analysis revealed that inoculation with thermophilic bacteria enhanced the succession of the microbial community during composting. In conclusion, 16S rRNA amplicon metagenomics is a useful tool for the development of microbial inoculants to enhance manure composting.

Effect of Long-Term Biodegradable Film Mulch on Soil Physicochemical and Microbial Properties

Biodegradable mulches have become the focus of attention, as pollution caused by leftover plastic mulch material becomes increasingly severe. However, the impact of biodegradable mulches to the soil needs to be further investigated. An experiment was conducted to evaluate the impact of no-mulch, biodegradable film mulch (BM) and polyethylene film mulch (PM) on the soil’s physical, chemical and biological properties after six years (2013–2019) of mulching in garlic growing season in a garlic-maize rotation. Results showed that the soil bulk density of the 10–20 cm soil layer under BM decreased by 12.09–17.17% compared with that under PM. The soil total nitrogen content increased significantly by 14.75–28.37%, and the soil available phosphorus and potassium content increased by 64.20% and 108.82%, respectively. In addition, BM increased the soil’s microbial, soil urease, and soil catalase activities compared with those for PM. To sum up, BM can reduce soil bulk density, and long-term use of BM does not cause a decrease in soil nutrient content and microbial activity. On the contrary, it can improve soil quality. This study helps accumulate data for the environmental safety evaluation of BM and provides theoretical and technical support for the large-scale promotion of biodegradable mulches.

Application of Additives in Platycladus orientalis (L.) Franco Tending Shreds Compost in Forest

This study aimed to explore the effects of different additives on tending shreds of Platycladus orientalis (L.) Franco. Two different additives (priming 0.2% and common compost 0.2%) combined with C, N, and P adjustment of raw material treatments were tested on the temperature, moisture, EC, pH, lignocellulose degradation rate, nutrient content, and toxicity of compost. Priming made the compost temperature rise rapidly, and the peak temperature of the composting group with priming reached 51 ℃. At the end of composting, the moisture in each treatment from high to low was in the order: common compost > priming > C/N, C/P adjustment only > control group. The increase of EC in the treatments with additives was great, and the peak value of EC in the treatment of priming was 1.30 ms·cm−1, which was 3.9 times higher than that of the control group. At the end of composting, the decomposition rate of cellulose in priming compost was 1.7 times higher than that in the control group, and the hemicellulose decomposition rate in the common compost group was 3.2 times higher than that in the control group. By the end of composting, the pH value of the composts in additive treatments was above 7.0, and the pH value of the priming treatment was the highest (7.5). The highest content of organic matter was found in the priming treatment, which was 52%, 1.7 times higher than that in the control group. The total nutrient content (TN + K2O + P2O5) of additive treatments was higher than 5.0%, and the priming treatment was 2.7% higher than that of the control group. By the end of composting, the germination rate and germination index ranged from 88% to 91% and 60% to 81%. Except for the control group, the C/N ratio of other treatments decreased to below 25. Additives can accelerate the decomposition of raw materials, shorten the composting cycle, and improve the quality of composts, and the effect of adding priming is the most significant.