The Use of Hydromulching as an Alternative to Plastic Films in an Artichoke (Cynara cardunculus cv. Symphony) Crop: A Study of the Economic Viability

The Interaction between Hydromulching and Arbuscular Mycorrhiza Improves Escarole Growth and Productivity by Regulating Nutrient Uptake and Hormonal Balance

To improve water and nutrient use efficiencies some strategies have been proposed, such as the use of mulching techniques or arbuscular mycorrhizal fungi (AMF) inoculation. To gain insights into the interaction between the use of hydromulch and AMF inoculation on plant growth and productivity, escarole plants (Cichorium endivia, L.) were inoculated with the AMF Rhizophagus irregularis and grown with non-inoculated plants under different soil cover treatments: ecological hydromulching based on the substrate of mushroom cultivation (MS), low-density black polyethylene (PE), and non-covered soil (BS). AMF inoculation or the use of mulching alone, but especially their interaction, increased the plant growth. The growth improvement observed in AMF-inoculated escarole plants grown under hydromulching conditions was mainly associated with the upgrading of nitrogen and phosphorous use efficiency through the regulation of the hormonal balance. Both hydromulching and AMF inoculation were found to increase the active gibberellins (GAs) and cytokinins (CKs), resulting in a positive correlation between these hormones and the growth-related parameters. In contrast, the ethylene precursor 1-aminocyclopropane-1-carboxylic acid (ACC) and abscisic acid (ABA) decreased in AMF-inoculated plants and especially in those grown with the MS treatment. This study demonstrates that there exists a positive interaction between AMF and hydromulching which enhances the growth of escarole plants by improving nutrient use efficiency and hormonal balance.

The Cost-Benefits and Risks of Using Raffia Made of Biodegradable Polymers: The Case of Pepper and Tomato Production in Greenhouses

The use of plastics in agriculture has increased food production and reduced irrigation, pesticides, and pests. However, according to the Food and Agriculture Organization of the United Nations (FAO), “disastrous” use has occurred, as agricultural soils are being contaminated and have begun to threaten food security, peoples’ health, and the environment. One of the most challenging plastic wastes that must be removed from plants, and instead recycled, is the raffia used to tutor crops. This work studied the economic risk of introducing raffia made from a biodegradable polymer in greenhouse pepper and tomato crops. An expert survey was carried out to analyze the evolution of breaks throughout the season of four biodegradable raffias: cellulose, cellulose + kraft paper, compostable biopolymer, and jute-rayon, comparing them with a polypropylene control for two years (2019–2020) in pepper and tomato crops. Fuzzy logic-ordered weighted averages (OWA) were used to treat and aggregate this information. Income, costs, and the risk of biodegradable raffia breakage were studied. The results show that the material that performed the best was the biopolymer in the two crops studied, as it presented a much lower risk of breakage. The breaks in tomatoes were higher than those produced in pepper for each material. For the biopolymer, the internal rates of return (3.49% in tomatoes and 8.14% in peppers) and the recovery period (18.50 and 13.45 years for tomato and pepper crops, respectively) were very similar to those of polypropylene.