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For: Băltescu CA, Neacșu NA, Madar A, Boșcor D, Zamfirache A. Sustainable Development Practices of Restaurants in Romania and Changes during the COVID-19 Pandemic. Sustainability 2022;14:3798. [DOI: 10.3390/su14073798] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/01/2023]

For:	Băltescu CA, Neacșu NA, Madar A, Boșcor D, Zamfirache A. Sustainable Development Practices of Restaurants in Romania and Changes during the COVID-19 Pandemic. Sustainability 2022;14:3798. [DOI: 10.3390/su14073798] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/01/2023]

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(The first 100,000 artilces are displayed in RCA.)