Added Value of Local Sheep Breeds in Alpine Agroecosystems

Genetic Characterization and Alternative Preservation Ways of Locally Adapted Sheep Breeds: Cases of Private and Public Sheep Sectors in Tunisia and Italy

Simple Summary

The genetic characterization of native sheep breeds from the Tunisian-Italian Mediterranean corridor, the earliest westward introduction route of sheep breeding from the domestication center, was carried out using microsatellite markers in order to compare the genetic diversity level between both Mediterranean sides’ local sheep breeds, and to investigate their level of risk for conservation purposes. Sampling concerned both private and public/institutional farms of all the native Tunisian breeds in the case of the southern Mediterranean side, and one center Italian and the Venetian native breeds from the northern side. The results revealed that the genetic diversity level of the Tunisian native breeds was higher than that of the Italian ones, with a lower inbreeding level. The comparison between private and public farms in terms of genetic diversity, consanguinity, and conservation decisions highlighted the superiority of the public/institutional breeding management strategies over private ones in both Tunisian and Italian cases. The present study illustrated the efficiency of genomic characterization in making genetic diversity evaluations and preservation decisions of native and well-adapted sheep breeds in both developing and developed countries’ rearing conditions.

Abstract

Non-commercialized sheep breeds known as local or native breeds are well adapted to their environmental constraints and constitute precious genetic resources that need prioritization for genetic diversity characterization and preservation. The aim of the present study was to assess the genetic diversity level and the related preservation decisions of very old and traditional native Mediterranean sheep breeds from Tunisia and Italy using 17 microsatellite markers. In total, 975 sheep were sampled from five Tunisian, one Center Italian, and four Venetian native breeds. Both private and publicly available farms were considered for each breed for breeding strategies’ comparison purposes. The microsatellite set used was highly informative (PIC = 0.80 ± 0.08), with a total of 383 alleles. Moderate genetic differentiation was revealed between the native sheep of the two Mediterranean sides (global overall loci F_ST = 0.081). The genetic diversity level was higher in the case of the Tunisian native breeds compared to the Italian ones, as evidenced by higher mean allelic richness, higher expected and observed heterozygosities, and lower inbreeding levels. Priority for conservation suggestions was carried out for each private or public breed population based on the contribution of each population to the diversity of the whole data. The four Venetian breeds, already undergoing conservation, the Tunisian dairy breed, and the very ancient Maghrebian breed, would be favored for conservation. In conclusion, our results highlighted the importance of the analyzed Mediterranean native sheep breeds as valuable inherited genetic reservoirs and supported previous conservation decisions made for the threatened breeds.