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Sharma P, Mahongnao S, Gupta A, Nanda S. Health Risk Assessment for Potentially Toxic Elements Accumulation in Amaranthaceae Family Cultivars and their Correlation with Antioxidants and Antinutrients. ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY 2024:10.1007/s00244-024-01084-8. [PMID: 39120729 DOI: 10.1007/s00244-024-01084-8] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/14/2024] [Accepted: 07/30/2024] [Indexed: 08/10/2024]
Abstract
Delhi's agricultural hub, nestled along the Yamuna floodplains, faces soil and water contamination issues. Utilizing organic waste composts is gaining traction to improve soil quality, but uncertainties remain about their efficacy in reducing harmful elements. The study examined three Amaranthaceae cultivars, comparing organic waste composts with chemical fertilizer to evaluate correlations between heavy metals, antioxidants, and antinutrients to assess their bioremediation potential. "Heavy metals" or "potentially toxic elements (PTE)" levels in soil and leaves were measured by ICP-MS, while antioxidants and antinutrients were analyzed with UV-VIS spectroscopy. The study revealed higher PTE levels in floodplain soil, with Cr, Ni, and Cd exceeding safe limits in all cultivars. Compost amendments reduced these pollutants by 28% compared to chemical fertilizers, decreasing bioaccumulation by 20%. Health risk assessments showed lower risks in compost-amended cultivars. Additionally, compost amendment displayed a stronger negative correlation between PTE and antioxidants, suggesting effective bioremediation. Overall, compost amendments offer promise for mitigating PTE in metropolitan floodplains.
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Affiliation(s)
- Pooja Sharma
- Department of Biochemistry, Daulat Ram College for Women, University of Delhi, 4, Patel Marg, Maurice Nagar, New Delhi, Delhi, 110007, India
| | - Sophayo Mahongnao
- Department of Biochemistry, Daulat Ram College for Women, University of Delhi, 4, Patel Marg, Maurice Nagar, New Delhi, Delhi, 110007, India
| | - Asmita Gupta
- Department of Botany, Daulat Ram College for Women, University of Delhi, New Delhi, Delhi, 110007, India
| | - Sarita Nanda
- Department of Biochemistry, Daulat Ram College for Women, University of Delhi, 4, Patel Marg, Maurice Nagar, New Delhi, Delhi, 110007, India.
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Zemanová V, Lhotská M, Novák M, Hnilička F, Popov M, Pavlíková D. Multicontamination Toxicity Evaluation in the Model Plant Lactuca sativa L. PLANTS (BASEL, SWITZERLAND) 2024; 13:1356. [PMID: 38794427 PMCID: PMC11125215 DOI: 10.3390/plants13101356] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/15/2024] [Revised: 04/26/2024] [Accepted: 04/27/2024] [Indexed: 05/26/2024]
Abstract
Many contaminated soils contain several toxic elements (TEs) in elevated contents, and plant-TE interactions can differ from single TE contamination. Therefore, this study investigated the impact of combined contamination (As, Cd, Pb, Zn) on the physiological and metabolic processes of lettuce. After 45 days of exposure, TE excess in soil resulted in the inhibition of root and leaf biomass by 40 and 48%, respectively. Oxidative stress by TE accumulation was indicated by markers-malondialdehyde and 5-methylcytosine-and visible symptoms of toxicity (leaf chlorosis, root browning) and morpho-anatomical changes, which were related to the change in water regime (water potential decrease). An analysis of free amino acids (AAs) indicated that TEs disturbed N and C metabolism, especially in leaves, increasing the total content of free AAs and their families. Stress-induced senescence by TEs suggested changes in gas exchange parameters (increase in transpiration rate, stomatal conductance, and intercellular CO2 concentration), photosynthetic pigments (decrease in chlorophylls and carotenoids), a decrease in water use efficiency, and the maximum quantum yield of photosystem II. These results confirmed that the toxicity of combined contamination significantly affected the processes of lettuce by damaging the antioxidant system and expressing higher leaf sensitivity to TE multicontamination.
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Affiliation(s)
- Veronika Zemanová
- Department of Agroenvironmental Chemistry and Plant Nutrition, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 165 00 Prague, Czech Republic
| | - Marie Lhotská
- Department of Botany and Plant Physiology, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 165 00 Prague, Czech Republic
| | - Milan Novák
- Department of Agroenvironmental Chemistry and Plant Nutrition, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 165 00 Prague, Czech Republic
| | - František Hnilička
- Department of Botany and Plant Physiology, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 165 00 Prague, Czech Republic
| | - Marek Popov
- Department of Botany and Plant Physiology, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 165 00 Prague, Czech Republic
| | - Daniela Pavlíková
- Department of Agroenvironmental Chemistry and Plant Nutrition, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 165 00 Prague, Czech Republic
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Machunguene M, Guilundo SV, Oliveira RS, Martins CM, Quilambo OA. Assessment of heavy metals and human health risk associated with the consumption of crops cultivated in industrial areas of Maputo, Mozambique. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH. PART A, TOXIC/HAZARDOUS SUBSTANCES & ENVIRONMENTAL ENGINEERING 2024:1-12. [PMID: 38733327 DOI: 10.1080/10934529.2024.2349478] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/22/2023] [Accepted: 04/23/2024] [Indexed: 05/13/2024]
Abstract
This study aimed to evaluate heavy metals concentrations in soils and vegetables (cabbage, lettuce, and cassava) cultivated at Matola and Beluluane Industrial Parks, and to assess health risks linked to their consumption through estimated daily intake, hazard index (HI), and incremental lifetime cancer risk. Concentrations of Al, As, Co, Cd, Cr, Ni, Pb, and Zn were determined in the two sites. Soil concentrations of As at Beluluane site and As, Cd, and Cr at Matola site exceeded reference limits of the Food and Agriculture Organization/World Health Organization, showing heavy metal contamination. At Beluluane site, all studied vegetables presented As and Pb levels higher than reference limits, Cd concentrations were higher than the reference limit in cabbage, lettuce, and cassava leaves. At Matola site crops concentrations of As, Cd, Cr, and Pb exceeded the reference limits. Zinc exceeded the reference limit in all crops except in cabbage. HIs for vegetables from Beluluane exceeded 1.0 in cabbage (2.66), lettuce (2.27), and cassava leaves (2.37). Likewise, at Matola, HIs exceeded 1.0 in lettuce (1.67), cassava leaves (1.65), and root tubers (13). We found that vegetables cultivated in industrial parks present high carcinogenic risk due to heavy metal contamination, rendering them unsuitable for human consumption.
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Affiliation(s)
- Mário Machunguene
- Department of Biological Sciences, Faculty of Sciences, Eduardo Mondlane University, Maputo, Mozambique
| | - Sónia V Guilundo
- Department of Biological Sciences, Faculty of Sciences, Eduardo Mondlane University, Maputo, Mozambique
| | - Rui S Oliveira
- Centre for Functional Ecology, Associate Laboratory TERRA, Department of Life Sciences, University of Coimbra, Coimbra, Portugal
| | - Célia M Martins
- Department of Biological Sciences, Faculty of Sciences, Eduardo Mondlane University, Maputo, Mozambique
| | - Orlando A Quilambo
- Department of Biological Sciences, Faculty of Sciences, Eduardo Mondlane University, Maputo, Mozambique
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Novák M, Zemanová V, Lhotská M, Pavlík M, Klement A, Hnilička F, Pavlíková D. Response of Carrot ( Daucus carota L.) to Multi-Contaminated Soil from Historic Mining and Smelting Activities. Int J Mol Sci 2023; 24:17345. [PMID: 38139174 PMCID: PMC10744065 DOI: 10.3390/ijms242417345] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/10/2023] [Revised: 12/07/2023] [Accepted: 12/09/2023] [Indexed: 12/24/2023] Open
Abstract
A pot experiment was undertaken to investigate the effect of Cd, Pb and Zn multi-contamination on the physiological and metabolic response of carrot (Daucus carota L.) after 98 days of growth under greenhouse conditions. Multi-contamination had a higher negative influence on leaves (the highest Cd and Zn accumulation) compared to the roots, which showed no visible change in terms of anatomy and morphology. The results showed the following: (i) significantly higher accumulation of Cd, Zn, and Pb in the multi-contaminated variant (Multi) compared to the control; (ii) significant metabolic responses-an increase in the malondialdehyde content of the Multi variant compared to the control in the roots (by 20%), as well as in the leaves (by 53%); carotenoid content in roots decreased by 31% in the Multi variant compared with the control; and changes in free amino acids, especially those related to plant stress responses. The determination of hydroxyproline and sarcosine may reflect the higher sensitivity of carrot leaves to multi-contamination in comparison to roots. A similar trend was observed for the content of free methionine (significant increase of 31% only in leaves); (iii) physiological responses (significant decreases in biomass, changes in gas-exchange parameters and chlorophyll a); and (iv) significant changes in enzymatic activities (chitinase, alanine aminopeptidase, acid phosphatase) in the root zone.
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Affiliation(s)
- Milan Novák
- Department of Agroenvironmental Chemistry and Plant Nutrition, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 16500 Prague, Czech Republic; (M.N.)
| | - Veronika Zemanová
- Department of Agroenvironmental Chemistry and Plant Nutrition, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 16500 Prague, Czech Republic; (M.N.)
| | - Marie Lhotská
- Department of Botany and Plant Physiology, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 16500 Prague, Czech Republic; (M.L.); (F.H.)
| | - Milan Pavlík
- Department of Agroenvironmental Chemistry and Plant Nutrition, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 16500 Prague, Czech Republic; (M.N.)
| | - Aleš Klement
- Department of Soil Science and Soil Protection, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 16500 Prague, Czech Republic;
| | - František Hnilička
- Department of Botany and Plant Physiology, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 16500 Prague, Czech Republic; (M.L.); (F.H.)
| | - Daniela Pavlíková
- Department of Agroenvironmental Chemistry and Plant Nutrition, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 16500 Prague, Czech Republic; (M.N.)
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