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Lee JS, Song JL, Kil JH, Jeong BJ, Jeong JS, Huh TG, Park KY. Protective Effects of Phellinus linteus and Curry-Added Cooked Mixed Grain Rice Extracts on Oxidative Stress-Induced LLC-PK1 Cell Damage. ACTA ACUST UNITED AC 2014. [DOI: 10.3746/jkfn.2014.43.11.1674] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
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Lee JH, Lee JS, Kim YR, Jung WC, Lee KE, Lee SY, Hong EK. Hispidin Isolated from Phellinus linteus Protects Against Hydrogen Peroxide–Induced Oxidative Stress in Pancreatic MIN6N β-Cells. J Med Food 2011; 14:1431-8. [DOI: 10.1089/jmf.2010.1493] [Citation(s) in RCA: 25] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/11/2023] Open
Affiliation(s)
- Jung Hyun Lee
- Department of Bioengineering and Technology, Kangwon National University, Chuncheon, Korea
| | - Jong Seok Lee
- Department of Bioengineering and Technology, Kangwon National University, Chuncheon, Korea
| | - Young Rae Kim
- Department of Bioengineering and Technology, Kangwon National University, Chuncheon, Korea
| | - Woo Chul Jung
- Department of Bioengineering and Technology, Kangwon National University, Chuncheon, Korea
| | - Keun Eok Lee
- Department of Bioengineering and Technology, Kangwon National University, Chuncheon, Korea
| | - Shin Young Lee
- Department of Bioengineering and Technology, Kangwon National University, Chuncheon, Korea
| | - Eock Kee Hong
- Department of Bioengineering and Technology, Kangwon National University, Chuncheon, Korea
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