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Meneely J, Greer B, Kolawole O, Elliott C. T-2 and HT-2 Toxins: Toxicity, Occurrence and Analysis: A Review. Toxins (Basel) 2023; 15:481. [PMID: 37624238 PMCID: PMC10467144 DOI: 10.3390/toxins15080481] [Citation(s) in RCA: 23] [Impact Index Per Article: 11.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/02/2023] [Revised: 07/11/2023] [Accepted: 07/27/2023] [Indexed: 08/26/2023] Open
Abstract
One of the major classes of mycotoxins posing serious hazards to humans and animals and potentially causing severe economic impact to the cereal industry are the trichothecenes, produced by many fungal genera. As such, indicative limits for the sum of T-2 and HT-2 were introduced in the European Union in 2013 and discussions are ongoing as to the establishment of maximum levels. This review provides a concise assessment of the existing understanding concerning the toxicological effects of T-2 and HT-2 in humans and animals, their biosynthetic pathways, occurrence, impact of climate change on their production and an evaluation of the analytical methods applied to their detection. This study highlights that the ecology of F. sporotrichioides and F. langsethiae as well as the influence of interacting environmental factors on their growth and activation of biosynthetic genes are still not fully understood. Predictive models of Fusarium growth and subsequent mycotoxin production would be beneficial in predicting the risk of contamination and thus aid early mitigation. With the likelihood of regulatory maximum limits being introduced, increased surveillance using rapid, on-site tests in addition to confirmatory methods will be required. allowing the industry to be proactive rather than reactive.
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Affiliation(s)
- Julie Meneely
- Institute for Global Food Security, National Measurement Laboratory: Centre of Excellence in Agriculture and Food Integrity, Queen’s University Belfast, 19 Chlorine Gardens, Belfast BT9 5DL, UK; (B.G.); (O.K.); (C.E.)
- The International Joint Research Center on Food Security (IJC-FOODSEC), 113 Thailand Science Park, Pahonyothin Road, Khong Luang 12120, Thailand
| | - Brett Greer
- Institute for Global Food Security, National Measurement Laboratory: Centre of Excellence in Agriculture and Food Integrity, Queen’s University Belfast, 19 Chlorine Gardens, Belfast BT9 5DL, UK; (B.G.); (O.K.); (C.E.)
- The International Joint Research Center on Food Security (IJC-FOODSEC), 113 Thailand Science Park, Pahonyothin Road, Khong Luang 12120, Thailand
| | - Oluwatobi Kolawole
- Institute for Global Food Security, National Measurement Laboratory: Centre of Excellence in Agriculture and Food Integrity, Queen’s University Belfast, 19 Chlorine Gardens, Belfast BT9 5DL, UK; (B.G.); (O.K.); (C.E.)
- The International Joint Research Center on Food Security (IJC-FOODSEC), 113 Thailand Science Park, Pahonyothin Road, Khong Luang 12120, Thailand
| | - Christopher Elliott
- Institute for Global Food Security, National Measurement Laboratory: Centre of Excellence in Agriculture and Food Integrity, Queen’s University Belfast, 19 Chlorine Gardens, Belfast BT9 5DL, UK; (B.G.); (O.K.); (C.E.)
- The International Joint Research Center on Food Security (IJC-FOODSEC), 113 Thailand Science Park, Pahonyothin Road, Khong Luang 12120, Thailand
- School of Food Science and Technology, Faculty of Science and Technology, Thammasat University, 99 Mhu 18, Pahonyothin Road, Khong Luang 12120, Thailand
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Wang X, Lu D, Huang Q, Yang J. Microfluidics-Based Time-Resolved Fluorescence Immunoassay for the On-Site Detection of Aflatoxins B1 Zearalenone and Deoxynivalenol in Cereals. Foods 2022; 11:foods11091319. [PMID: 35564042 PMCID: PMC9100899 DOI: 10.3390/foods11091319] [Citation(s) in RCA: 9] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/14/2022] [Revised: 04/18/2022] [Accepted: 04/25/2022] [Indexed: 02/01/2023] Open
Abstract
The primary pollutants in cereal products are aflatoxins B1 (AFB1), zearalenone (ZEN), and deoxynivalenol (DON). In this study, anti-AFB1 MAb (4C9), anti-ZEN MAb (2A3), and anti-DON MAb (1F10) were developed and used in time-resolved fluorescence immunoassay microfluidics to determine AFB1, ZEN, and DON in agricultural products. The linear range for AFB1, ZEN, and DON were 0.05~2.2 μg/kg, 1.45~375.75 μg/kg, and 11.1~124.2 μg/kg, respectively. In maize, the recoveries of AFB1/ZEN/DON were 92~101%, 102~105%, and 103~108%, respectively. High-performance liquid chromatography and the proposed approach had a good correlation. Time-resolved fluorescence immunoassay microfluidics is a highly efficient and sensitive field detection method for fungal toxins in agricultural products.
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Affiliation(s)
| | | | | | - Jinyi Yang
- Correspondence: ; Tel.: +86-20-8528-3925; Fax: +86-20-8528-0270
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3
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Nolan P, Auer S, Spehar A, Elliott CT, Campbell K. Current trends in rapid tests for mycotoxins. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2019; 36:800-814. [PMID: 30943116 DOI: 10.1080/19440049.2019.1595171] [Citation(s) in RCA: 47] [Impact Index Per Article: 7.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/24/2023]
Abstract
There are an ample number of commercial testing kits available for mycotoxin analysis on the market today, including enzyme-linked immunosorbent assays, membrane-based immunoassays, fluorescence polarisation immunoassays and fluorometric assays. It can be observed from the literature that not only are developments and improvements ongoing for these assays but there are also novel assays being developed using biosensor technology. This review focuses on both the currently available methods and recent innovative methods for mycotoxin testing. Furthermore, it highlights trends that are influencing assay developments such as multiplexing capabilities and rapid on-site analysis, indicating the possible detection methods that will shape the future market.
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Affiliation(s)
- Philana Nolan
- a Institute for Global Food Security, School of Biological Sciences , Queen's University Belfast , Belfast , UK
| | | | | | - Christopher T Elliott
- a Institute for Global Food Security, School of Biological Sciences , Queen's University Belfast , Belfast , UK
| | - Katrina Campbell
- a Institute for Global Food Security, School of Biological Sciences , Queen's University Belfast , Belfast , UK
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4
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Hossain MZ, Maragos CM. Gold nanoparticle-enhanced multiplexed imaging surface plasmon resonance (iSPR) detection of Fusarium mycotoxins in wheat. Biosens Bioelectron 2018; 101:245-252. [DOI: 10.1016/j.bios.2017.10.033] [Citation(s) in RCA: 51] [Impact Index Per Article: 7.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/27/2017] [Revised: 10/03/2017] [Accepted: 10/15/2017] [Indexed: 10/18/2022]
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5
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Man Y, Liang G, Li A, Pan L. Recent Advances in Mycotoxin Determination for Food Monitoring via Microchip. Toxins (Basel) 2017; 9:E324. [PMID: 29036884 PMCID: PMC5666371 DOI: 10.3390/toxins9100324] [Citation(s) in RCA: 35] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/12/2017] [Revised: 09/30/2017] [Accepted: 10/09/2017] [Indexed: 11/28/2022] Open
Abstract
Mycotoxins are one of the main factors impacting food safety. Mycotoxin contamination has threatened the health of humans and animals. Conventional methods for the detection of mycotoxins are gas chromatography (GC) or liquid chromatography (LC) coupled with mass spectrometry (MS), or enzyme-linked immunosorbent assay (ELISA). However, all these methods are time-consuming, require large-scale instruments and skilled technicians, and consume large amounts of hazardous regents and solvents. Interestingly, a microchip requires less sample consumption and short analysis time, and can realize the integration, miniaturization, and high-throughput detection of the samples. Hence, the application of a microchip for the detection of mycotoxins can make up for the deficiency of the conventional detection methods. This review focuses on the application of a microchip to detect mycotoxins in foods. The toxicities of mycotoxins and the materials of the microchip are firstly summarized in turn. Then the application of a microchip that integrates various kinds of detection methods (optical, electrochemical, photo-electrochemical, and label-free detection) to detect mycotoxins is reviewed in detail. Finally, challenges and future research directions in the development of a microchip to detect mycotoxins are previewed.
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Affiliation(s)
- Yan Man
- Beijing Research Center for Agricultural Standards and Testing, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China.
- Risk Assessment Lab for Agro-products, Ministry of Agriculture of the People's Republic of China, Beijing 100125, China.
- Beijing Municipal Key Laboratory of Agriculture Environment Monitoring, Beijing 100097, China.
| | - Gang Liang
- Beijing Research Center for Agricultural Standards and Testing, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China.
- Risk Assessment Lab for Agro-products, Ministry of Agriculture of the People's Republic of China, Beijing 100125, China.
- Beijing Municipal Key Laboratory of Agriculture Environment Monitoring, Beijing 100097, China.
| | - An Li
- Beijing Research Center for Agricultural Standards and Testing, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China.
- Risk Assessment Lab for Agro-products, Ministry of Agriculture of the People's Republic of China, Beijing 100125, China.
- Beijing Municipal Key Laboratory of Agriculture Environment Monitoring, Beijing 100097, China.
| | - Ligang Pan
- Beijing Research Center for Agricultural Standards and Testing, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China.
- Risk Assessment Lab for Agro-products, Ministry of Agriculture of the People's Republic of China, Beijing 100125, China.
- Beijing Municipal Key Laboratory of Agriculture Environment Monitoring, Beijing 100097, China.
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6
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Guo Z, Wu L, Hu Y, Wang S, Li X. Potential-resolved “in-electrode” type electrochemiluminescence immunoassay based on functionalized g-C 3 N 4 nanosheet and Ru-NH 2 for simultaneous determination of dual targets. Biosens Bioelectron 2017; 95:27-33. [DOI: 10.1016/j.bios.2017.03.013] [Citation(s) in RCA: 30] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/20/2017] [Revised: 03/05/2017] [Accepted: 03/06/2017] [Indexed: 12/25/2022]
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7
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Joshi S, Annida RM, Zuilhof H, van Beek TA, Nielen MWF. Analysis of Mycotoxins in Beer Using a Portable Nanostructured Imaging Surface Plasmon Resonance Biosensor. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2016; 64:8263-8271. [PMID: 27709929 DOI: 10.1021/acs.jafc.6b04106] [Citation(s) in RCA: 32] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/06/2023]
Abstract
A competitive inhibition immunoassay is described for the mycotoxins deoxynivalenol (DON) and ochratoxin A (OTA) in beer using a portable nanostructured imaging surface plasmon resonance (iSPR) biosensor, also referred to as imaging nanoplasmonics. The toxins were directly and covalently immobilized on a 3-dimensional carboxymethylated dextran (CMD) layer on a nanostructured iSPR chip. The assay is based on competition between the immobilized mycotoxins and free mycotoxins in the solution for binding to specific antibodies. The chip surface was regenerated after each cycle, and the combination of CMD and direct immobilization of toxins allowed the chips to be used for more than 450 cycles. The limits of detection (LODs) in beer were 17 ng/mL for DON and 7 ng/mL for OTA (or 0.09 ng/mL after 75 times enrichment). These LODs allowed detection of even less than 10% depletion of the tolerable daily intake of DON and OTA by beer. Significant cross-reactivity of anti-DON was observed toward DON-3-glucoside and 3-acetyl-DON, while no cross-reactivity was seen for 15-acetyl-DON. A preliminary in-house validation with 20 different batches of beer showed that both toxins can be detected at the considered theoretical safe level for beer. The assay can be used for in-field or at-line detection of DON in beer and also in barley without preconcentration, while OTA in beer requires an additional enrichment step, thus making the latter in its present form less suitable for field applications.
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Affiliation(s)
- Sweccha Joshi
- Laboratory of Organic Chemistry, Wageningen University , Stippeneng 4, 6708 WE Wageningen, The Netherlands
- TI-COAST , Science Park 904, 1098 XH Amsterdam, The Netherlands
| | - Rumaisha M Annida
- Laboratory of Organic Chemistry, Wageningen University , Stippeneng 4, 6708 WE Wageningen, The Netherlands
| | - Han Zuilhof
- Laboratory of Organic Chemistry, Wageningen University , Stippeneng 4, 6708 WE Wageningen, The Netherlands
| | - Teris A van Beek
- Laboratory of Organic Chemistry, Wageningen University , Stippeneng 4, 6708 WE Wageningen, The Netherlands
| | - Michel W F Nielen
- Laboratory of Organic Chemistry, Wageningen University , Stippeneng 4, 6708 WE Wageningen, The Netherlands
- RIKILT Wageningen University & Research , P.O. Box 230, 6700 AE, Wageningen, The Netherlands
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8
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Joshi S, Segarra-Fas A, Peters J, Zuilhof H, van Beek TA, Nielen MWF. Multiplex surface plasmon resonance biosensing and its transferability towards imaging nanoplasmonics for detection of mycotoxins in barley. Analyst 2016; 141:1307-18. [DOI: 10.1039/c5an02512e] [Citation(s) in RCA: 53] [Impact Index Per Article: 5.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/07/2023]
Abstract
A 6-plex mycotoxin assay was developed on a portable nanostructured iSPR and compared with a benchmark double 3-plex SPR assay.
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Affiliation(s)
- Sweccha Joshi
- Laboratory of Organic Chemistry
- Wageningen University
- 6703 HB Wageningen
- The Netherlands
- TI-COAST
| | - Anna Segarra-Fas
- Laboratory of Organic Chemistry
- Wageningen University
- 6703 HB Wageningen
- The Netherlands
| | - Jeroen Peters
- RIKILT Wageningen UR
- 6700 AE Wageningen
- The Netherlands
| | - Han Zuilhof
- Laboratory of Organic Chemistry
- Wageningen University
- 6703 HB Wageningen
- The Netherlands
- Department of Chemical and Materials Engineering
| | - Teris A. van Beek
- Laboratory of Organic Chemistry
- Wageningen University
- 6703 HB Wageningen
- The Netherlands
| | - Michel W. F. Nielen
- Laboratory of Organic Chemistry
- Wageningen University
- 6703 HB Wageningen
- The Netherlands
- RIKILT Wageningen UR
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9
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Feng X, Gan N, Zhou J, Li T, Cao Y, Hu F, Yu H, Jiang Q. A novel dual-template molecularly imprinted electrochemiluminescence immunosensor array using Ru(bpy)32+-Silica@Poly-L-lysine-Au composite nanoparticles as labels for near-simultaneous detection of tumor markers. Electrochim Acta 2014. [DOI: 10.1016/j.electacta.2014.07.008] [Citation(s) in RCA: 36] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/09/2023]
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10
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Peters J, Cardall A, Haasnoot W, Nielen MWF. 6-Plex microsphere immunoassay with imaging planar array detection for mycotoxins in barley. Analyst 2014; 139:3968-76. [DOI: 10.1039/c4an00368c] [Citation(s) in RCA: 24] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
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11
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Zhang Z, Yu L, Xu L, Hu X, Li P, Zhang Q, Ding X, Feng X. Biotoxin sensing in food and environment via microchip. Electrophoresis 2014; 35:1547-59. [PMID: 24723235 DOI: 10.1002/elps.201300570] [Citation(s) in RCA: 31] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/15/2013] [Revised: 02/21/2014] [Accepted: 03/20/2014] [Indexed: 12/23/2022]
Affiliation(s)
- Zhaowei Zhang
- Oil Crops Research Institute; Chinese Academy of Agricultural Sciences; Wuhan China
- Key Laboratory of Biology and Genetic Improvement of Oil Crops; Ministry of Agriculture; Wuhan China
| | - Li Yu
- Oil Crops Research Institute; Chinese Academy of Agricultural Sciences; Wuhan China
- Laboratory of Risk Assessment for Oilseeds Products (Wuhan); Ministry of Agriculture; Wuhan China
| | - Lin Xu
- Oil Crops Research Institute; Chinese Academy of Agricultural Sciences; Wuhan China
- Quality Inspection and Test Center for Oilseeds Products; Ministry of Agriculture; Wuhan China
| | - Xiaofeng Hu
- Oil Crops Research Institute; Chinese Academy of Agricultural Sciences; Wuhan China
- Key Laboratory of Detection for Mycotoxins; Ministry of Agriculture; Wuhan China
| | - Peiwu Li
- Oil Crops Research Institute; Chinese Academy of Agricultural Sciences; Wuhan China
- Key Laboratory of Biology and Genetic Improvement of Oil Crops; Ministry of Agriculture; Wuhan China
- Laboratory of Risk Assessment for Oilseeds Products (Wuhan); Ministry of Agriculture; Wuhan China
- Quality Inspection and Test Center for Oilseeds Products; Ministry of Agriculture; Wuhan China
- Key Laboratory of Detection for Mycotoxins; Ministry of Agriculture; Wuhan China
| | - Qi Zhang
- Oil Crops Research Institute; Chinese Academy of Agricultural Sciences; Wuhan China
- Key Laboratory of Biology and Genetic Improvement of Oil Crops; Ministry of Agriculture; Wuhan China
| | - Xiaoxia Ding
- Key Laboratory of Biology and Genetic Improvement of Oil Crops; Ministry of Agriculture; Wuhan China
- Laboratory of Risk Assessment for Oilseeds Products (Wuhan); Ministry of Agriculture; Wuhan China
| | - Xiaojun Feng
- Britton Chance Center for Biomedical Photonics at Wuhan National Laboratory for Optoelectronics-Hubei Bioinformatics and Molecular Imaging Key Laboratory; Systems Biology Theme, Department of Biomedical Engineering, College of Life Science and Technology; Huazhong University of Science and Technology; Wuhan China
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12
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Xu K, Sun Y, Li W, Xu J, Cao B, Jiang Y, Zheng T, Li J, Pan D. Multiplex chemiluminescent immunoassay for screening of mycotoxins using photonic crystal microsphere suspension array. Analyst 2014; 139:771-7. [DOI: 10.1039/c3an02032k] [Citation(s) in RCA: 44] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/03/2023]
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13
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Foroud NA, Chatterton S, Reid LM, Turkington TK, Tittlemier SA, Gräfenhan T. Fusarium Diseases of Canadian Grain Crops: Impact and Disease Management Strategies. Fungal Biol 2014. [DOI: 10.1007/978-1-4939-1188-2_10] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
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14
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Meneely J, Elliott C. Rapid surface plasmon resonance immunoassays for the determination of mycotoxins in cereals and cereal-based food products. WORLD MYCOTOXIN J 2014. [DOI: 10.3920/wmj2013.1673] [Citation(s) in RCA: 20] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
Abstract
In recent times surface plasmon resonance has demonstrated its applicability to the detection of a wide range of contaminants in food and feed including mycotoxins in cereals and cereal-based food products. Commercially available, laboratory-based systems have exploited high affinity polyclonal, monoclonal and recombinant antibodies and robust sensing surfaces to provide rapid, accurate and sensitive means of determining these toxins. In addition many custom-built, prototype devices have shown a great deal of potential for this particular application and have included the combination of surface plasmon resonance with enzyme-derivatised sensors, molecularly imprinted polymers, fluorescence spectroscopy and the use of gold nanoparticles for signal enhancement. Of note is the lack of available devices that allow the detection of multiple mycotoxins simultaneously and portable devices that could be used in the field, therefore future research and development should focus on these areas to deliver cost-effective miniaturised devices with multiplexing capabilities.
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Affiliation(s)
- J.P. Meneely
- Institute for Global Food Security, School of Biological Sciences, Queen's University Belfast, David Keir Building, Stranmillis Road, Belfast BT9 5AG, Northern Ireland, United Kingdom
| | - C.T. Elliott
- Institute for Global Food Security, School of Biological Sciences, Queen's University Belfast, David Keir Building, Stranmillis Road, Belfast BT9 5AG, Northern Ireland, United Kingdom
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Li W, Powers S, Dai S. Using commercial immunoassay kits for mycotoxins: ‘joys and sorrows’? WORLD MYCOTOXIN J 2014. [DOI: 10.3920/wmj2014.1715] [Citation(s) in RCA: 24] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/10/2023]
Abstract
Rapid test methods are widely used for measuring mycotoxins in a variety of matrices. This review presents an overview of the current commercially available immunoassay rapid test formats. Enzyme linked immune-sorbent assay (ELISA), lateral flow tests, flow through immunoassay, fluorescent polarisation immunoassay, and immunoaffinity columns coupled with fluorometric assay are common formats in the current market. The two existing evaluation programs for commercial testing kits by United State Department of Agricultural Grain Inspection, Packers & Stockyards Administration (USDA-GIPSA) and AOAC Research Institute are introduced. The strengths and weaknesses of these test kits are discussed with regard to the application scope, variance, specificity and cross reactivity, accuracy and precision, and measurement range. Generally speaking, the current commercially available testing kits meet research and industrial needs as ‘fit-for-purpose’. Furthermore, quality assurance concerns and future perspectives are elaborated for broader application of commercial test kits in research, industry and regulatory applications. It is expected that new commercial kits based on advanced technologies such as electrochemical affinity biosensors, molecularly imprinted polymers, surface plasmon resonance, fluorescence resonance energy transfer, aptamer-based biosensors and dynamic light scattering might be available to users in the future. Meanwhile, harmonisation of testing kit evaluation, incorporation of more quality assurance into the testing kit utilisation scheme, and a larger variety of kits available at lower cost will expand the usage of testing kits for food safety testing worldwide.
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Affiliation(s)
- Wei Li
- Office of the Texas State Chemist, Texas A&M University, 445 Agronomy Road, College Station, TX 77843, USA
| | - S. Powers
- VICAM, 34 Maple Street, Milford, MA 02157, USA
| | - S.Y. Dai
- Department of Veterinary Pathobiology, Texas A&M University, College Station, 77843, USA
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Zachariasova M, Cuhra P, Hajslova J. Cross-reactivity of rapid immunochemical methods for mycotoxins detection towards metabolites and masked mycotoxins: the current state of knowledge. WORLD MYCOTOXIN J 2014. [DOI: 10.3920/wmj2014.1701] [Citation(s) in RCA: 18] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
Abstract
The cross-reactivity of antibodies employed within immunochemistry-based analytical methods may lead to overestimation of the results. Under certain conditions, specifically when controlling mycotoxin maximum limits serious problems can be encountered. Not only the structurally related mycotoxins, such as their masked (conjugated) forms, but also the unidentified matrix components are responsible for concentration overestimation of respective target analytes. The cross-reactivity phenomenon may also pose a risk of miss-interpretation of the proficiency tests results, when the assigned value becomes influenced by over-estimated results reported by users of immunochemical tests. In this paper, the current state of the knowledge on trueness problems associated with the rapid screening immunochemical methods have been reviewed. Special attention is focused on discussion of cross-reactivity in the ELISA tests, because this rapid test dominates the routine screening practice. However, the cross-reactions reported in lateral flow test strips, fluorescence polarisation immunoassay, or immunosensors have also been addressed.
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Affiliation(s)
- M. Zachariasova
- Faculty of Food and Biochemical Technology, Department of Food Analysis and Nutrition, Institute of Chemical Technology, Prague, Technicka 3, 166 28 Prague 6, Czech Republic
| | - P. Cuhra
- Czech Agriculture and Food Inspection Authority, Za Opravnou 300/6, 150 06 Prague 5, Czech Republic
| | - J. Hajslova
- Faculty of Food and Biochemical Technology, Department of Food Analysis and Nutrition, Institute of Chemical Technology, Prague, Technicka 3, 166 28 Prague 6, Czech Republic
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17
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Deng G, Xu K, Sun Y, Chen Y, Zheng T, Li J. High Sensitive Immunoassay for Multiplex Mycotoxin Detection with Photonic Crystal Microsphere Suspension Array. Anal Chem 2013; 85:2833-40. [DOI: 10.1021/ac3033728] [Citation(s) in RCA: 81] [Impact Index Per Article: 6.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/28/2023]
Affiliation(s)
- Guozhe Deng
- Department of Food Science and Nutrition, Nanjing Normal University, Nanjing 210097, China
| | - Kun Xu
- Department of Food Science and Nutrition, Nanjing Normal University, Nanjing 210097, China
| | - Yue Sun
- Department of Food Science and Nutrition, Nanjing Normal University, Nanjing 210097, China
| | - Yu Chen
- Department of Food Science and Nutrition, Nanjing Normal University, Nanjing 210097, China
| | - Tiesong Zheng
- Department of Food Science and Nutrition, Nanjing Normal University, Nanjing 210097, China
| | - Jianlin Li
- Department of Food Science and Nutrition, Nanjing Normal University, Nanjing 210097, China
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18
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Shephard G, Berthiller F, Burdaspal P, Crews C, Jonker M, Krska R, Lattanzio V, MacDonald S, Malone R, Maragos C, Sabino M, Solfrizzo M, van Egmond H, Whitaker T. Developments in mycotoxin analysis: an update for 2011-2012. WORLD MYCOTOXIN J 2013. [DOI: 10.3920/wmj2012.1492] [Citation(s) in RCA: 47] [Impact Index Per Article: 3.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
Abstract
This review highlights developments in mycotoxin analysis and sampling over a period between mid-2011 and mid- 2012. It covers the major mycotoxins aflatoxins, Alternaria toxins, ergot alkaloids, fumonisins, ochratoxin, patulin, trichothecenes, and zearalenone. A section on mycotoxins in botanicals and spices is also included. Methods for mycotoxin determination continue to be developed using a wide range of analytical systems ranging from rapid immunochemical-based methods to the latest advances in mass spectrometry. This review follows the format of previous reviews in this series (i.e. sections on individual mycotoxins), but due to the rapid spread and developments in the field of multimycotoxin methods by liquid chromatography-tandem mass spectrometry, a separate section has been devoted to advances in this area of research.
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Affiliation(s)
- G.S. Shephard
- PROMEC Unit, Medical Research Council, P.O. Box 19070, Tygerberg 7505, South Africa
| | - F. Berthiller
- Department for Agrobiotechnology (IFA-Tulln), Center for Analytical Chemistry, Christian Doppler Laboratory for Mycotoxin-Metabolism and Center for Analytical Chemistry, University of Natural Resources and Life Sciences Vienna, Konrad Lorenz Strasse 20, 3430 Tulln, Austria
| | - P.A. Burdaspal
- Spanish Food Safety and Nutrition Agency, National Centre for Food, km 5.100, 28220 Majadahonda (Madrid), Spain
| | - C. Crews
- The Food and Environment Research Agency, Sand Hutton, York YO41 1LZ, United Kingdom
| | - M.A. Jonker
- Cluster Natural Toxins and Pesticides, RIKILT Institute of Food Safety, Wageningen University and Research Centre, P.O. Box 230, 6700 AE Wageningen, the Netherlands
| | - R. Krska
- Department for Agrobiotechnology (IFA-Tulln), Center for Analytical Chemistry, Christian Doppler Laboratory for Mycotoxin-Metabolism and Center for Analytical Chemistry, University of Natural Resources and Life Sciences Vienna, Konrad Lorenz Strasse 20, 3430 Tulln, Austria
| | - V.M.T. Lattanzio
- National Research Council, Institute of Sciences of Food Production, Via Amendola 122/o, 700126 Bari, Italy
| | - S. MacDonald
- The Food and Environment Research Agency, Sand Hutton, York YO41 1LZ, United Kingdom
| | - R.J. Malone
- Trilogy Analytical Laboratory, 870 Vossbrink Drive, Washington, MO 63090, USA
| | - C. Maragos
- USDA, ARS National Center for Agricultural Utilization Research, 1815 N. University St, Peoria, IL 61604, USA
| | - M. Sabino
- Instituto Adolfo Lutz, Av Dr Arnaldo 355, 01246-902 São Paulo/SP, Brazil
| | - M. Solfrizzo
- National Research Council, Institute of Sciences of Food Production, Via Amendola 122/o, 700126 Bari, Italy
| | - H.P. van Egmond
- Cluster Natural Toxins and Pesticides, RIKILT Institute of Food Safety, Wageningen University and Research Centre, P.O. Box 230, 6700 AE Wageningen, the Netherlands
| | - T.B. Whitaker
- Biological and Agricultural Engineering Department, N.C. State University, P.O. Box 7625, Raleigh, NC 27695-7625, USA
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